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news2026-05-28
Il flusso del tempo e le vigne di Faedo: la separazione consensuale di Pojer e Sandri
Nel 1975 il mondo assisteva a stravolgimenti epocali che avrebbero ridisegnato la geografia politica, tecnologica e culturale del pianeta. Mentre a Seattle due giovani visionari di nome Bill Gates e Paul Allen posavano la prima pietra di una sconosciuta società chiamata Microsoft, destinata a infilare un computer in ogni casa, dall’altra parte del globo la […] L'articolo Il flusso del tempo e le vigne di Faedo: la separazione consensuale di Pojer e Sandri proviene da La Stanza del vino .
by Michelangelo Tagliente3 views
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news2026-05-28
UK Fully automatic can filling line
To meet our UK client’s demand for efficient and automated beverage packaging, we customized a fully automated can filling line solution suitable for high-speed filling of craft beer, soda, and other liquid products. The entire production line utilizes an intelligent control system, integrating filling, capping, drying, coding, and labeling processes to achieve continuous and stable […]
by Micet1 view
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news2026-05-28
Wild Tasmanian Gin Wins Gold at the Fever-Tree Gin & Tonic Awards 2026
There are many gin competitions around Australia and the world, but this one felt a little different. Why? Because this award was not simply about gin by itself. It was about one of the world’s most iconic drinks: The Gin & Tonic And we are incredibly excited to announce that our Wild Tasmanian Gin paired ... Read more The post Wild Tasmanian Gin Wins Gold at the Fever-Tree Gin & Tonic Awards 2026 appeared first on Bright Night Gin .
by brightnight_b2cwak1 view
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news2026-05-28
Yelland & Papps Single Vineyard Stone Well Syrah 2025
  How often would you see a Syrah and Shiraz from the same producer? Yelland & Papps have excelled and delivered two wonderful expressions once again, but I'm all in on this Syrah. Sexy and lacy, the Barossa isn't all muscle and brawn. Sourced from a Stone Well vineyard, not far from Yelland & Papps HQ, this was made with 48% whole bunches and sees 10 months in seasoned French oak. Medium-bodied, I'm hooked from the get-go. Scents of pan juices, cured meats, oyster sauce and roasted meat - the vibe is ace. An ocean of juicy mulberries and blueberries saturates the palate with licks of berry coulis. It's a wine with an attractive flow and presence, and it certainly turns the perception some have of Barossa Shiraz. Savoury delight swoops with dried herbs, charcoal, black peppers and soft spices riding out a long finish. Give me all those lacy feels and sheets of delight. One large pour just doesn't seem sufficient. Excellent stuff. 95/100 Region:  Barossa RRP:  $54
by noreply@blogger.com (Unknown)3 views
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news2026-05-28
GIMBLETT GRAVELS® 2024 Annual Vintage Selection Announced
The best of the best: Announcing the GIMBLETT GRAVELS® 2024 Annual Vintage Selection – What a vintage! On revealing the top 12, Andrew Caillard MW declared, “the 2024 Gimblett Gravels® vintage has yielded an embarrassment of richness.” The Annual Vintage Selection (AVS) is a curated case of twelve standout wines from the Gimblett Gravels Wine […]
by JB Wine Guy4 views
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news2026-05-28
Just a few Bowmore with highs and lows
Bowmore 2005/2026 (48.8%, The Whisky Agency, Made for Friends, refill sherry hogshead, 269 bottles) Bowmore 8 yo (43%, OB, Sherriff’s, Emmepi Italy, +/-1975) Bowmore 18 yo 2007/2026 (50.3%, Boogieman Whisky Society, Gentle Giant, bourbon hogshead, 90 bottles) Bowmore 18 yo 2007/2026 (54.1%, Wu Dram Clan, bourbon barrel, cask #6358) Bowmore ‘Voyage’ (56%, OB, Port Casked, 2000)
by Serge Valentin0 views
news2026-05-28
Ginkins Gin - Meet the Maker
Meet the maker and discover the stories behind Ginkins Gin from Louisville, USA. We caught up with founder Scott Ginkins to find out more, including how it all began, what the distillery is like, and what exciting plans are ahead. What did you do before creating Ginkins Gin?With 35 years of experience in Manufacturing, I've dedicated my career to helping companies grow both in profitability and size. My [...]
by Paul Jackson0 views
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news2026-05-27
Yelland & Papps Single Vineyard Greenock Shiraz 2024
  From a Greenock vineyard planted in 1988, this Yelland & Papps Single Vineyard Shiraz comes from a site that has been farmed by four generations.  The twentieth consecutive release of this wine, it was wild yeast fermented and sees large format French oak for 22 months (22% new). With more muscle and bulk than its Syrah sibling , this is quite a different release from the incredible Single Vineyard Greenock Shiraz 2023 . What caught my attention this time was the increased spice and tension, not to mention the oak that protrudes a touch more than hoped, with cedar and coconut husk featuring large. Softer scents of violets are present, but not as lifted. Mulberries, black cherries and plums build a neat frame and sit at the core with delightful berry tart nuances. Dark chocolate, dark soy and peanuts dipped in chocolate add to the savoury drive. The acid shows life and is still quite energetic, even after a couple of days open. I suspect this will be better with more bot
by noreply@blogger.com (Unknown)3 views
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news2026-05-27
Aberlour Triple Cask
Aberlour Triple Cask has been around for a while, but we've never had it before. It was originally for the French market. The rest of the world got a Double Cask, or so it seems.The whisky has been matured in a combination of bourbon barrels, bourbon hogsheads and (European oak) oloroso sherry casks. I'm not sure I would count bourbon barrels and hogsheads as two separate casks... 
by Ruben4 views
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news2026-05-27
Kosmic Kitty Chardonnay Earns Best of Class at 2026 International Women’s Wine Competition
Rolling Hills, Calif. — May 27, 2026 — South Bay Wine Group proudly announced today that its 2024 Kosmic Kitty Chardonnay received a Gold Medal, 92 Points, and Best of Class [...]
by Press Release4 views
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news2026-05-27
Perché No(rd)? Dialogo sulla linea invisibile del vino italiano
di Stefano Tesi A dispetto del fatto che il bere vino sia un atto fisico, pressoché quotidiano e, secondo qualcuno, pure politico e che, pertanto, possa apparire sbagliato gravare l’argomento di troppe sovrastrutture intellettuali, non c’è dubbio alcuno sulle sue molteplici implicazioni extraenoiche. Affermazione, anche questa, che rischia però di apparire banale fino a quando non la si affronti con i giusti rudimenti e più larghi orizzonti. È quanto assai bene hanno fatto Fabio Pracchia e Giorgio Fogliani mettendo in parallelo le vicende latamente identitarie di territori enoicamente così diversi e al tempo stesso così simili come il Gallo Nero e il Carso in occasione della quarta edizione di “Perché Nord!”, l’appuntamento annuale organizzato a Villa Le Corti dei principi Corsini dall’Associazione San Casciano Classico, che riunisce i produttori dell’UGA San Casciano, appunto la più settentrionale della denominazione: “Non un momento di confronto tra i rispettivi vini, ma uno spazio d
by noreply@blogger.com (Andrea Petrini)2 views
news2026-05-27
Meet The Maker: Oisin Mulcahy, Distiller & Blender
Watch replay below What if the whiskeys already sitting on your shelf could become the ingredients for something entirely new? On June 2nd at 7pm EST, Stories & Sips welcomes Irish whiskey blender and distiller Oisín Mulcahy (formerly of Dingle, Killarney and Clonakilty Distilleries) for a special live Meet The Maker event […] The post Meet The Maker: Oisin Mulcahy, Distiller & Blender appeared first on Stories & Sips Whiskey Club .
by Barry2 views
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news2026-05-27
Afternoon Brief, May 27
American Wine Truth in Labeling Bill Advances to CA Senate: Late yesterday, the California State Assembly approved AB 1585 (Connolly & Ransom), legislation that would require wine labeled “American” and sold or bottled in California to be made entirely from American-grown grapes. The bill passed with bipartisan support on a 67-0 vote and now advances to the California State Senate...
by Editor3 views
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news2026-05-27
🎧📺When A Legendary Bar Closes: How Leyenda Earned Its Name | The Buildout
What does it mean to mourn a bar? When a place becomes more than a business — a home for its staff, a gathering place for its regulars, and a defining chapte...
by Editor3 views
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news2026-05-27
An Overview of New Hop Products for Beer Brewing
This week I take a look at some of the many new hop products available to home and professional brewers.
by Brad Smith2 views
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news2026-05-27
Boisset Collection Announces Distribution Alignment With Southern Glazer’s Wine & Spirits and U.S. Sales Force Expansion
Family-owned fine wine company Boisset Collection has announced a national distribution agreement with Southern Glazer’s Wine & Spirits (SGWS) across 26 markets for JCB by Jean-Charles Boisset, Raymond Vineyards, Buena […] The post Boisset Collection Announces Distribution Alignment With Southern Glazer’s Wine & Spirits and U.S. Sales Force Expansion appeared first on The Tasting Panel .
by dverdone@tastingpanelmag.com2 views
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news2026-05-27
Craft A Brew Stone Pale Ale Kit – Grain to Glass
We headed out on a rainy brew day to make a full grain-to-glass video featuring a Stone Pale Ale kit from Craft a Brew. The weather was miserable, but the brewing setup made things easy. The kit was created in partnership with Stone Brewing and included pre-measured ingredients, detailed instructions, and clearly labeled hop additions. […] The post Craft A Brew Stone Pale Ale Kit – Grain to Glass appeared first on Brew Dudes .
by John Krochune2 views
all-grainbeginnervideos
news2026-05-27
Une Femme Wines and Knopf Doubleday Publishing Group Launch National Book Club
Une Femme Wines and Knopf Doubleday Publishing Group Launch National Book Club
by Editor3 views
from-the-webfrom-the-web-featured
news2026-05-27
Andreas Kofler Re-Elected President of the Consorzio Alto Adige Wines
Alto Adige’s leading wine organization renews its leadership as the region expands its global ambitions, wine tourism initiatives, and terroir-focused identity BOLZANO, Italy, May 27, 2026 —The Consorzio Alto Adige Wines, the [...]
by Press Release3 views
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news2026-05-27
Stoller Wine Group Advances National Growth Strategy with All-Star Leadership Team
Strategic hires and expansion define a year of momentum May 27, 2026, Dayton, Ore. — Stoller Wine Group is entering its next phase of growth with new leadership hires to support [...]
by Press Release3 views
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news2026-05-27
Elijah Craig Barrel Proof Batch A117
Elijah Craig Barrel Proof Kentucky Straight Bourbon Whiskey Batch A117 63.5% ABV $60 (original retail) Website What the Distillery Says To sip Barrel Proof is to experience Bourbon in its purest form: uncut, straight from the barrel, and without chill filtering. Each bottle is hand labeled with its unique proof and batch number; but the […] The post Elijah Craig Barrel Proof Batch A117 first appeared on Whisk(e)y Apostle: Proselytizing the way of the malt .
by Gary4 views
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news2026-05-27
📺A Master Sommelier Just Got Completely Humbled by This Wine
“The Wine That Fooled a Master Sommelier” | Pieropan Soave Blind TastingIn this episode of Got Somme Blind Wine Series, Master Sommelier Carlos Santos is put...
by Editor3 views
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news2026-05-27
Cheers! 2026 Summer Beer Festivals
Spring has sprung and summer is just around the corner — and that means BC’s beer festival season is in full swing! Whether you’re a die-hard hop head or just love a good excuse to experience a new corner of the province, this year’s lineup has something for everyone. From intimate community celebrations to sprawling … Continued The post Cheers! 2026 Summer Beer Festivals appeared first on The BC Ale Trail .
by The BC Ale Trail3 views
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news2026-05-27
Groth Vineyards & Winery Leans into a Welcoming, Family-Led Vision of Napa Valley
From multigenerational tastings to destination weekends, Groth continues to create gatherings rooted in wine, place, and family hospitality. OAKVILLE, California [May 27, 2026] — For more than four decades, Groth [...]
by Press Release3 views
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Il flusso del tempo e le vigne di Faedo: la separazione consensuale di Pojer e Sandri

UK Fully automatic can filling line

Wild Tasmanian Gin Wins Gold at the Fever-Tree Gin & Tonic Awards 2026

Yelland & Papps Single Vineyard Stone Well Syrah 2025

GIMBLETT GRAVELS® 2024 Annual Vintage Selection Announced

Just a few Bowmore with highs and lows

Ginkins Gin - Meet the Maker

Yelland & Papps Single Vineyard Greenock Shiraz 2024

Aberlour Triple Cask

Kosmic Kitty Chardonnay Earns Best of Class at 2026 International Women’s Wine Competition

Perché No(rd)? Dialogo sulla linea invisibile del vino italiano

Meet The Maker: Oisin Mulcahy, Distiller & Blender

Afternoon Brief, May 27

🎧📺When A Legendary Bar Closes: How Leyenda Earned Its Name | The Buildout

An Overview of New Hop Products for Beer Brewing

Boisset Collection Announces Distribution Alignment With Southern Glazer’s Wine & Spirits and U.S. Sales Force Expansion

Craft A Brew Stone Pale Ale Kit – Grain to Glass

Une Femme Wines and Knopf Doubleday Publishing Group Launch National Book Club

Andreas Kofler Re-Elected President of the Consorzio Alto Adige Wines

Stoller Wine Group Advances National Growth Strategy with All-Star Leadership Team

Elijah Craig Barrel Proof Batch A117

📺A Master Sommelier Just Got Completely Humbled by This Wine

Cheers! 2026 Summer Beer Festivals

Groth Vineyards & Winery Leans into a Welcoming, Family-Led Vision of Napa Valley