Topic
#tasmania
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3x Hellyers Road: Single Cask / Peated / Voyager Cask (2025)
A review of three single casks from Hellyers Road in Tasmania, including the acclaimed Peaches Cask, as well as two other very interesting entries.
by Thijs Klaverstijn0 viewsreviewsaustraliahellyers-road20yo21yotasmania - news
Australia's 10 greatest vineyards
A fistful of vineyards...
by David Sly0 viewsaustraliavictorianew-south-walestasmaniasouth-australiabarossa - news
Jansz Vintage Cuvee Sparkling
Jansz Vintage Cuvee is a delicious sparkling wine from Tasmania, Australia. Wine review by Lisa Johnston (thewinemuse). The post Jansz Vintage Cuvee Sparkling appeared first on winemusing .
by Lisa Johnston3 viewsaustralian-winefizznv-sparklingrevusesparklingtasmania - news
Fannys Bay Distillery – Northern Tasmania’s Coastal Single Malt.
If you love small-batch whisky with a salty Tassie wink, Fannys Bay Distillery should be on your bucket list, and in your glass. Nestled just a short stroll from the wild waters of Bass Strait on Tasmania’s north coast, Mathew and Julie Cooper have been producing their artisan whisky at their home in Tam O’Shanter/Lulworth […] The post Fannys Bay Distillery – Northern Tasmania’s Coastal Single Malt. appeared first on The Old Barrelhouse .
by Ross4 viewsaustralian-whiskytasmania - news
Lawrenny Estate Distillery: Tasmania’s Paddock-to-Bottle Whisky Revolution
Discover the soul of Tasmanian whisky and the story behind one of Australia’s most authentic estate distilleries. Lawrenny Estate Quick Summary Hidden in Tasmania’s misty Central Highlands lies Lawrenny Estate Distillery – a rare, fully integrated paddock-to-bottle whisky maker where barley, water, copper […] The post Lawrenny Estate Distillery: Tasmania’s Paddock-to-Bottle Whisky Revolution appeared first on The Old Barrelhouse .
by Ross4 viewsaustralian-whiskytasmania - news
Lo Hon Chai
I’ve been doing a lot of reading and thinking, interspersed with conversations with Chat GPT. What else would you call it. . . I ask questions, the AI responds, I ask follow up questions, it’s a deeper and more intimate dialogue than I would have with most people. It’s tangential and at times scatalogical. I ask about Lo Hon Chai, Buddha’s delight, and it makes suggestions. It’s a Lunar new year dish, signifying purity or cleansing, designed to nourish without inflaming desires. . . I look at the ingredients and wonder about the flavours, it seems very bland - but it works - there’s a poise and gentle balance . . . Lo Hon means Arhat, an adept who has obtained Nirvana. . . I always thought the original number was 4, but the Chinese inflated it to 10, then 16 and finally 18. . . . A pair of recent books both containing the word Golden in their title. The Golden Road - by William Dalrymple and The Golden Wok - by Diana Chan. From the first I learn about the Indosphere and how
by noreply@blogger.com (Edward)4 views2022bookcontextpinot-noirrecipetasmania - news
Hellyers Road
If you’ve kept an eye on the Australian whisky industry over the last five years or so, you’ll be aware of huge, dynamic change. We’ve seen more than 30 new distilleries bring their debut release to market. We’ve seen large-scale distilling emerge, and we’ve seen corporate and investment money now backing many distilleries. We’ve also … Continue reading "Hellyers Road" The post Hellyers Road appeared first on Whisky and Wisdom .
by AD2 viewsaustralian-whiskyreviewsawardshellyers-roadtasmaniatasmanian-whisky - news
Furneaux Distillery: Through Rugged Isolation – Perfection Soars!
Chapter 26 in our series of celebrating Australian whisky takes us to Furneaux distillery at Flinders Island where the intense connections between people and the land synergise as one to create a whisky wonderland unlike any other Australia has to offer. Image courtesy of Furneaux Distillery Flinders Island lies in eastern Bass Strait, between Tasmania […] The post Furneaux Distillery: Through Rugged Isolation – Perfection Soars! appeared first on The Old Barrelhouse .
by Ross4 viewsaustralian-whiskytasmania - news
Hunter Island Distillery – A New Legacy Awaits.
Chapter 25 in our series of celebrating Australian whisky takes us to Damian Mackey from Hunter Island Distillery in Tasmania, who began his professional life working as a graduate surveyor for Bill and Lyn Lark. The story of Tasmania’s modern distilling was unfolding before his eyes, and he decided then and there that whisky was […] The post Hunter Island Distillery – A New Legacy Awaits. appeared first on The Old Barrelhouse .
by Ross4 viewsaustralian-whiskytasmania