Topic
#podcasts
440 posts tagged with this topic. RSS feed.
- news
🎧📺Wine Needs to Break the Rules | The VinePair Podcast
Joanna and Zach discuss a recent survey that found that many would-be wine drinkers, particularly younger ones, are put off by the rules, traditions, and lac...
by Editor12 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2773 trento doc one of italys finest sparkling wines with alessandra caroni of maso martis wine food travel with marc millon
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2773-trento-doc-one-of-italys-finest-sparkling-wines-with-alessandra-caroni-of-maso-martis-wine-food-travel-with-marc-millon/
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2774 mastering wine exams preparation pressure the mw journey with chris martin mw texsom 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2774-mastering-wine-exams-preparation-pressure-the-mw-journey-with-chris-martin-mw-texsom-2026/
by Editor12 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧220: Jen Williams – Arrow and Branch
Jennifer Williams joins Jim to talk about her work as a contract winemaker, leading Arrow & Branch and co-owning Zeitgeist Cellars with her husband, Mark Porembsky. They dig into the design and philosophy of the new Arrow & Branch custom crush facility in Oak Knoll—its flexible tank mix, "white glove" service model, and how it's built to handle challenging vintages and a range of client brands. Jennifer explains the stylistic goals and vineyard sourcing for Zeitgeist, including heritage whites like Chenin Blanc and Trousseau Gris, and a Cabernet Franc program that uses barrel fermentation and moderate maceration to shape tannins. Along the way they get into pick-date decisions and herbaceous character in Cabernet Franc, managing slow malolactic fermentations, the realities of custom crush pricing and client expectations, and how small Napa brands are navigating a tougher wine market through relationships, thoughtful growth, and authentic visitor experiences. Resources from this Episode
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Episode 223: The New Age of Wine Has Begun—Just Ask the SuperVinoBros
Wine Enthusiast 2026 Rising Stars Ryan and Chris Goydos, better known as the SuperVinoBros, are leading the charge of new-age wine advocates who champion sustainability and approachability. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or wherever you listen to podcasts. For more episodes, check out our website: https://www.wineenthusiast.com/wine-enthusiast-podcast/ Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of wine to life. FOLLOW US: TikTok: @wineenthusiast Instagram: @wineenthusiast Facebook: @WineEnthusiast
by Editor12 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Back to Basics: Structure in Wine Part 2 – Sugar & Alcohol
In last week's show (dorkfest part 1), we discussed two components of structure, acidity and tannin, and how they are like two sides of a picture frame, structure. In this episode (dorkfest part 2), I cover the other two sides of that frame, sugar and alcohol, to complete the picture. For me, these components are the fundamentals and although writers are always trying to add more to the frame, they all can be attributed to one of these four elements. In this show I cover the following topics on sugar and alcohol: What are they? What are their roles in wine? Where do sugar and alcohol come from? How are each measured? How do we perceive sugar and alcohol (there is an especially interesting section about what we perceive as sweet, versus the reality! You may be surprised!) No and low alcohol 'wine' – how they are made, what is lost, and why I don't think they are actually wine! This is really dorky stuff but something that you should dig into if you really want to understand what you're
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
What’s the difference between a lean wine and one that’s thin? Maryse Chevriere on How to Sound Wine Smart
Introduction What’s the difference between a wine that’s lean and one that’s thin? Why is asking for a “smooth” wine one of the least helpful ways to describe what you actually want? What’s the fastest way to learn more about wine without feeling intimidated? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Maryse Chevriere, author of the terrific new book, How to Sound Wine Smart. You can find the wines we discussed here. Giveaway Three of you are going to win a copy of Maryse Chevriere’s terrific book, How to Sound Wine Smart: An Illustrated […]
by Natalie MacLean12 viewsbooks-and-winebooks-wineboxed-winefood-wine-pairingpodcastsserving-wine - news
🎧📺Where’s the Market for Weird Spirits? | The VinePair Podcast
Joanna and Zach are joined by VinePair spirits editor Aaron Goldfarb to discuss the rise of so-called "weird" spirits, particularly unusual or unexpected fla...
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2772 a surprising partnership between japanese sake italian wine with monica samuels masterclass us wine market
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2772-a-surprising-partnership-between-japanese-sake-italian-wine-with-monica-samuels-masterclass-us-wine-market/
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺sp#16 – stefan neumann MS: one of the world’s leading sommeliers
we catch up with master somm, stefan neumann this week, studying wines as soon as legally possible to find the perfect food and wine combinations, while serv...
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Napa Valley Nightmare Fuel: Buggy Bubbles, Vanishing Servers, and Funeral Home Vibes
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Welcome to Napa Valley, the land of legendary Cabernet, world-class hospitality, and, apparently, runaway sprinklers and free protein in your wine glass! In this episode, we’re taking a hilarious tour through the absurd world of 1-star winery reviews. From servers who pull full disappearing acts after pouring a single glass to front desk staff handing out "funeral home carpet" vibes and fruit fly flights, we dive headfirst into the magnificent customer service meltdowns hidden behind Napa's most prestigious gates. Buckle up, check your credit card statement twice, and join us as we separate top-tier terroir from pure, unadulterated tasting room chaos. Please take a moment of your time to subscribe, rate and review Exploring the Wine Glass. It’s completely free and is a great way to let other wine lovers know about the podcast. Be sure to head over to the web
by Editor9 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Jenny Thielen, Green Seed North America
Green Seed North America CMO Jenny Thieland covers scaling Siggi's, Quorn, and GoGo squeeZ to exits, de-risking US market entry for international brands, shopper marketing.
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Podcast 829 – Terry Culton, Dir of Winemaking and Vineyards, Willamette Valley Vineyards, Oregon – Life Between the Vines
Sparkling wine has been on the rise for quite sometime and Willamette Valley has made a huge name for itself with bubbles. Terry Culton is...
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺sp#15 – liz gabay mw & ben bernheim: the pink.wine episode
after a turntable week where dan plays rugby and brad goes to a gig, we're joined on the show by elizabeth gabay mw and her son ben bernheim who together run...
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Italian Wine Adventure #26: Schiava! Sommeliers Love This Chillable Red!
Chillable red wines are a thing right now, and we think we may have found the perfect chillable red wine for you to not only enjoy but wow your hipster friends, family, and coworkers with. In fact, this wine is becoming a darling of in-the-know sommeliers! Schiava comes from the Alto Adige region of Italy, and it has everything you are looking for in a chillable red wine: crunchy red fruit flavors, light body, low tannins, and moderate alcohol. And while the wine is sometimes called “weightless” don’t confuse that with being bland or boring, because it is anything but that. Look, you are not going to drink this wine with a big steak, but there’s more to life than big steaks, right?!? Sometimes also called Trollinger and Vernatsch, this is the perfect wine for a summer afternoon, for appetizers and charcuterie, poultry, spicy and sweet barbecue, and, yes, even fish. Red wine and fish?!? Crazy, but true. Often called the white wine drinker’s red wine, Schiava is a wine you need to know,
by Editor12 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Episode 150: Duff Bevill and Nick Frey
"The Good Stuff" "The Good Stuff" - Episode 150: Duff Bevill and Nick Frey Aug 21 2026 | 00:40:00 Your browser does not support the...
by Editor12 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺White Wine Is Booming. Can American Producers Pivot? | The VinePair Podcast
Joanna and Zach discuss how American winemakers and grape growers should react to consumer preferences swinging more towards white wines and more decisively ...
by Editor15 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧The Wine Makers – Champagne Cowgirl
Monica Riebli has spent her career working in fundraising for nonprofits and through the years has popped a lot of corks of Champagne celebrating the success of those nonprofits. Monica believes that sparkling wine should be thought of as an everyday beverage, not just for special occasions. So she decided to do something about that by starting a Champagne Club. It might sound like a good excuse to travel to France and meet some of the 15,000 growers/producers, and find some of those that have the same passion and excitement that she has for Champagne and bring those wines to the states. For the launch of Champagne Cowgirl, Monica brought two producers to meet some of her members and we are lucky enough to have them on the podcast this week. [Ep 425] Clara Lete – Champagne A.Lété @champagnealete Tom Lempereur Champagne Harlin Père et Fils @champagneharlin champagnecowgirl.com @ChampsCowgirl
by Editor15 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 181 And Then There Was One: The Santa Margarita Ranch Nestled AVA – Featuring Ancient Peaks
🍇 Where Wine Takes You, Episode Highlights 🍷 Adam may be recording this episode from a lake house on Bear Pond in Hartford, Maine, but we’re headed straight back to Paso Robles wine country for another look at the region’s nested AVAs. This time, we’re going south, to the Santa Margarita Ranch AVA and one remarkable piece of land with a lot of stories buried in it. Adam sits down at SLO CAL Studios with Doug Filipponi, co-owner of Ancient Peaks Winery and Margarita Vineyard, and Mike Sinor, founding winemaker at Ancient Peaks. Doug grew up about a mile from Santa Margarita Ranch, later drilled water wells on the property, and eventually became one of its owners. Mike came to Cal Poly thinking he might become a teacher, found wine instead, and has spent decades learning how to translate the character of Margarita Vineyard into the glass. The conversation digs into the history of Santa Margarita Ranch, its wildly varied geology, the cooler growing conditions of the southernmost Paso Ro
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Farang Wine Jim Pennella Vino Lingo Angels Share
This week on our Vino Lingo segment we feature Jim Pennella, Co-Owner, Farang Wine, Coombsville AVA, Napa Valley, defining the term “Angels Share”.Learn more...
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 617: Back to Basics: Structure in Wine Part 1 – Acidity & Tannin
This time it's Back to Basics -- describing two of the four main components that make up the structure of wine - Acidity & Tannin. It's both simple, and very dorky (I quote the NIH at one point, worth a listen!) In this show I go back to basics and talk about structure. As I said in the book, I think of wine like a picture frame -- the sides have to be even for it to work. I liken the structure of wine to art and talk a little about the Mona Lisa and how it relates to the four main elements of structure: tannin, acidity, alcohol, sugar (or lack of sugar) plus the flavors of wine in my favorite wine analogy. Then I discuss acidity and tannin: What they are Their roles in wine Where they come from How they are measured How we perceive them Examples of grapes with high and low acidity/tannin How these sturctural elements interact with other structural elements in wine Full show notes and all back episodes are on Patreon. Join the community today! www.patreon.com/winefornormalpeople ______
by Editor9 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Why Lugana DOC Should Be Your Next Italian Wine Discovery with Luca Formentini of Selva Capuzza, Ep. 131
What do guitar strings, ambient music, and one of Italy’s most exciting white wine regions have in common? Meet Luca Formentini of Podere Selva Capuzza, the fourth-generation winemaker helping preserve the identity of Lugana DOC on the shores of Lake Garda in northern Italy. In this episode, Luca shares how music influences his winemaking, why […]
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Does Rare Wine Actually Taste Better?
There were only 24 bottles of this rare Swiss wine left in the world. Then Angus and Carlos opened one.In this episode of Got Somme, Master Sommelier Carlos ...
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2768 inside texsom 2026 looking back pouring forward with james tidwell ms texsom 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2768-inside-texsom-2026-looking-back-pouring-forward-with-james-tidwell-ms-texsom-2026/
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast