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🎧📺Merlot Deserves Better | Mike Anderson | Barrels & Roots
I sat down with Mike Anderson, the owner and winemaker behind MTGA Wines and Blair Patent Wines in St. Helena, to talk about growing up in a Napa Valley wine...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 279 – Biodynamic Wine Explained: Olivier Humbrecht MW of Zind-Humbrecht
What actually happens in a biodynamic vineyard — and can it change the wine in your glass? In this episode of Eat Sleep Wine Repeat, Janina travels to Alsace to meet Olivier Humbrecht MW, the acclaimed winemaker behind Domaine Zind-Humbrecht, to explore the science, philosophy and practical realities of biodynamic viticulture. Olivier's journey into biodynamics began with a surprisingly simple question: how could he produce healthier compost? What followed — including a discovery involving contaminated manure, an Amish farmer and a striking experiment with soil bacteria — transformed the way he understood soil, vines and the vineyard ecosystem. Olivier takes us far beyond the basics, explaining biodynamic preparations 500 and 501, herbal teas, root development and the thinking behind this distinctive approach to vineyard management. But what does all this mean for the wine itself? Olivier explains how biodynamic farming may influence vine development, physiological ripeness and picking
by Editor7 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Podcast 845 – Eric Felton, Partner & COO, Sommras Wines, Atlas Peak AVA, Napa Valley – Life Between the Vines
On top of tasting exceptional wines, visiting tasting rooms can be its own adventure. Sommras Wines is located near the top of Atlas Peak on...
by Editor18 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺sp#20 – ray o’connor: the fear of laying off the gas.
lots on the show this week, we run through the news, including the bidding wars surrounding the majestic wine group, and. we’re joined by two guests this wee...
by Editor5 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Celebrating Those Moving the Industry Forward | The VinePair Podcast
With VinePair's Next Wave Award winners announced, Adam, Joanna, and Zach celebrate the awardees, discuss how a common thread running through is their abilit...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Season 9 Episode 5 – Furioso
This week on Wine Crush Podcast, we’re headed to the stunning Dundee Hills to visit Furioso Vineyards, where art, family, and world-class wine come together ...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧WTF is Valdiguié? Don’t Call It Napa Gamay!
Oh wow! This wine, that you’ve probably never heard of, is a revelation! For many years this wine was known as Napa Gamay, but it was a case of mistaken identity that took several experts and eventually DNA testing to reveal the truth. And the truth is that Valdiguié is delicious and tragically little known. Nearly extinct today in France where it is originally from, it is now becoming a bit of a darling in California in the natural wine and low intervention winemaking circles. In the past, Valdiguié, which is a prolific grower, was used as blending wine, and was not appreciated as a single varietal. Today, it is finding its place among adventurous winemakers who know how to tease out its wonderful qualities. If you like Gamay or Pinot Noir and you like chilled red wines, Valdiguié needs to be on your list. One of these wines we rated a 9 out of 10! Wines reviewed in this episode: 2023 Cruse Wine Co. Rancho Chimiles Vineyard Valdiguié, 2022 Optik French Camp Valdiguié Send us a Text Me
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Episode 157: Sarah Citron
"The Good Stuff" "The Good Stuff" - Episode 157: Sarah Citron Oct 16 2026 | 00:40:00 Your browser does not support the audio tag.
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 188 Featuring Wine Enthusiast Person of the Year Gretchen Roddick – Paso Robles Wine Country Alliance
🍇 Where Wine Takes You, Episode Highlights 🍷 Preroll content brought to you by Cork & Cruise and their Nov 2027 cruise featuring Epoch, LXV, and Adam Montiel From a part-time tasting room job in Paso Robles to helping lead the entire California wine industry, Gretchen Roddick has built quite a career. And 2026 has … Continued
by Editor14 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧The Wine Makers – Keith Beavers: The Great American Wine Tour (and a Raid on Phil’s Cellar)
Keith Beavers is a busy man. He’s a podcaster, wine educator, and tasting director for VinePair, one of the most widely read drinks publications in the world. He also hosts VinePair’s Wine 101 podcast, making the unnecessarily intimidating world of wine a little more approachable. Since Keith was last on the show, he’s been crisscrossing the country, exploring the ever-evolving American wine scene and releasing the first six episodes of The Great American Wine Tour, visiting a half-dozen iconic and emerging wineries along the way. This week, Keith sits down with Bart and Sam to talk about all of that, but let’s be clear, this visit was really about one thing: raiding Phil Coturri’s cellar. And Sam’s cellar, too. Because somehow, despite Keith’s vast experience tasting wines from around the world, he’d never really had the opportunity to dig into properly aged California wine. We decided it was time to fix that. We pull the corks on a few old bottles from Sonoma Valley and the Moon Moun
by Editor11 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧332: Regenerative Viticulture: The Benefits of Stacking Practices
332: Regenerative Viticulture: The Benefits of Stacking Practices Sustainable regenerative agriculture isn’t built on a single practice; it’s about stacking practices to achieve greater benefits. Amélie...
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Can Brands Still Go From Regional to National? | The VinePair Podcast
As the drinks landscape continues to evolve, Adam, Joanna, and Zach discuss whether brands that develop a strong following in a particular region or part of ...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺What Actually Sells Drinks in Restaurants
In 2025, Sunday Hospitality Group served 1.2 million alcoholic and non-alcoholic beverages across eight venues, including the Lobby Bar at Hotel Chelsea, Sun...
by Editor6 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 624: The Greats – Shiraz of the Barossa Valley, Australia
Located about 37 miles (60 km) northeast of Adelaide, at 34.7˚south, the Barossa Valley is mainly a red wine region (I don't consider Eden Valley in this show – it has one great wine but the region is not a "Great" in my estimation) and Shiraz is half of the vineyard. As the first wine to put Australia on the international wine map, the Barossa is unapologetically bold and big in style – it makes still makes bold, rich Shiraz from a warm climate and soils suited for this style. Photo: Barossa Valley Credit: Cirillo Wines In this show, I go over the history, which starts in 1842, discuss the terroir of the region, the winegrowing and winemaking conditions, food pairings, producers, and I discuss the ups and downs of this famed region, which still has productive vines from the days of the colonists. Barossa is a fascinating place, that is ever-evolving. It embodies the Australian winemaking ethos of relentless adjustment, merging tech and tradition, and making wine that is uniquely Austr
by Editor9 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧She Farmed One of California’s Most Famous Vineyards. Now Brenae Royal Is Building a Wine Brand of Her Own, Ep 133
Brenae Royal didn’t dream of a career in wine. Growing up in California’s Central Valley, agriculture was her world, from her grandmother’s vegetable and flower garden to Future Farmers of America and eventually studying crops and horticulture at Chico State University. Her wine epiphany was a popular red blend, one that helped her realize there […]
by Editor6 viewsfrom-the-webfrom-the-web-featuredpodcasts - news
How is the new Canadian sparkling wine, Fracette, poised to take on Champagne, Prosecco and Cava? John Boynton, CEO of Arterra Wines, reveals the strategy
Introduction France has Champagne. Italy has Prosecco. Spain has Cava. So what’s the new Canadian sparkling wine style that’s just launched? Will Canadians remain loyal to domestic wines once American wines return to store shelves? Is the wine industry making a costly mistake by assuming young drinkers will turn to wine as their incomes grow? How could boxed wine change the way you think about buying and enjoying wine at home? In this episode of the Unreserved Wine Talk podcast, I’m chatting with John Boynton, CEO of Arterra Wines Canada. You can find the wines we discussed here. Join […]
by Natalie MacLean5 viewsbooks-and-winebooks-wineboxed-winefood-wine-pairingpodcastsserving-wine - news
🎧What’s New in Finance and Markets with AWG’s Tim Allen
Small Fortune podcast host Carol Collison invited her friend Tim Allen, the founder of accounting firm AWG (Allen Wine Group) to join her for a conversation about a number of topics in wine industry finance including: the sale of his firm to a national company earlier this year, new rules in accounting that may affect wineries, how he helps his clients with banking relationships, and more. Carol shares her observations about the current state of the wine M&A market.
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Evolving a Wine Brand Over Time | The VinePair Podcast
On this special episode of the podcast, Adam speaks with Barefoot Wine winemaker Jen Wall about her long history with the brand, how it has grown into one of...
by Editor4 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺How Steve Flamsteed won TWO Halliday Awards in one year
What does it take to become Australia's best winemaker? And what happens when you win two of the country's most prestigious wine awards in the same year?In t...
by Editor4 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺The Era of Spiked Sports Drinks Is Upon Us | The VinePair Podcast
Adam, Joanna, and Zach unpack Constellation's purchase of spiked sports drink brand SpikedAde: is the drinks giant smartly positioning itself to grab share o...
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Uncorking Paso Robles: Dracaena Wines’ Lori Budd on Wine Education, Blanc de Franc & Industry Trends
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass. In this episode Protecting What Matters on AM 1230 KPRL, host Barry Fisher welcomes local wine expert, podcast host, and Dracaena Wines co-owner Lori Budd. (ME!) Tune in as I share my unique journey from biology into the heart of the Paso Robles winemaking community. The conversation pours out insights on everything from navigating the shifting wine industry landscape and the joys of wine tourism to demystifying wine education for beginners. Plus, Barry and I taste and review Dracaena’s signature Blanc de Franc—a rare white Cabernet Franc—while offering practical, approachable advice for anyone looking to expand their palate without the intimidation. Whether you are a seasoned oenophile or just pouring your first glass, this episode is packed with expert knowledge, local treasure highlights, and plenty of laughs! Please take a momen
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 278 – Oceanic Wine: Can You Taste the Sea? with Chris Howard
In this episode of Eat Sleep Wine Repeat, Janina dives into the fascinating and potentially controversial idea of Oceanic Wine with wine writer, judge and educator Chris Howard. Chris has proposed that oceanic wine should be considered a category in its own right, exploring what happens when the sea becomes one of the dominant forces shaping a vineyard and the wine in your glass. But what actually makes a wine oceanic rather than simply coastal? Chris explains why proximity alone isn't enough, and how wind, fog, salt, temperature, exposure and geography can all influence vineyards in very different ways. From California's Sonoma Coast and coastal Chile to Tasmania, Margaret River, South Africa and New Zealand, this episode explores Wine Regions where the ocean may play a defining role. The conversation also asks one of the most intriguing questions in Wine Education: when tasters describe salinity, iodine, oyster shell or sea spray, are we genuinely tasting the ocean? Chris introduces
by Editor5 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Podcast 843 – Csaba Szakál, Proprietor, En Garde Winery, Atlas Peak AVA, Napa & Sonoma – Life Between the Vines
The En Garde Tasting room is located in Kenwood, Sonoma County, and Csaba Szakál is making more than half of his wine from Napa Valley...
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺E104 Matt Heil Vineyard Update pt 2 | Joe Wagner
Harvest started in JULY?! And apparently, the robots are coming for the vineyards... and maybe a few other things. 🤖🍇Our resident vineyard mastermind Matt ...
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast
