Topic
#from-the-web-featured
1,851 posts tagged with this topic. RSS feed.
- news
The Great Portland Grape Stomp: Portland Wine Company Celebrates 20 Years
The Great Portland Grape Stomp: Portland Wine Company Celebrates 20 Years
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
📺Bad Wine; It’s Not What It Used To Be
There's an old saying that you have to drink some bad wine to appreciate good wine. In today's market, it's never been easier to find both. Overall wine qual...
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
🎧Ep. 2796 What Makes Italian Wine Stand Out on NYC’s Top Restaurant Wine Lists? with Jienna Basaldu
In this episode of the Masterclass US Wine Market, Juliana Colangelo is joined by the seasoned American sommelier and wine educator, Jienna Basaldu to discuss, amongst other things, pricing strategies, Italian wines’ competitive advantage, and how it's becoming increasingly hard to wow consumers. Based in New York City, she has built her career across restaurants, wine education and beverage programs, developing a deep understanding of the relationship between wine producers, sommeliers and consumers.
by Editor6 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Decoy Wine: Should You Buy It, or Duck It?
We know you’ve seen Decoy wines around with their famous duck on the label, but the real question is - have you ever tried Decoy wine? Before you answer that question, we want to tell you what we think. Before we do that, we’re going to tell you a bit about the parent company that Decoy comes from called Duckhorn Wine Company started by, and this is not a joke, Margaret and Dan Duckhorn. Then we are going to tell you more about Decoy wine itself, its history, its purpose, and its winemaker. And then we are going to do a real, honest, tasting and review of two Decoy wines to let you know if you should buy it (and, as always, we bought these wines with our own money, so you know we are being real). We also have some things to say about the inevitable AI apocalypse and what wine has to do with it, wink, wink. And we even have a listener interview for our tribe name this week. So, look, it’s time to get your ducks in a row, put down your ducking phone, and listen to this episode so we can
by Editor5 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Realm Cellars: From Struggling Brand to Top Napa Estate Winery
In the final story of this two-part series, Scott and host Carol Collison talk about Scott’s acquisition of the virtual brand Realm Cellars in 2012. In this interview Scott tells the story of getting into the business, which he partially financed by assuming accumulated debts, and how he then found more debts, less cash, and a daily working capital struggle. After the momentum shift for the brand from a 100-point Parker score, the business finally turned the corner. Today, Realm is an estate winery with properties in the important Napa growing areas of Stags Leap, Pritchard Hill, and Coombsville
by Editor6 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
📺One Of These Supermarket Wines Is Expensive: Can We Guess Which?
The most requested tasting we've had: six of the ten best-selling wines at the biggest booze retailer in the country, taken straight off the list as it stood...
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
‘People are intrigued by them’: Meet the pioneers making wine in Ireland
'People are intrigued by them': Meet the pioneers making wine in Ireland
by Editor10 viewsfrom-the-webfrom-the-web-featured - news
📺Inside the Natural Wine Movement with Isabelle Legeron MW
Natural wine has become one of the most debated and influential movements in the modern wine world.In this episode of The Wine Resistance, Isabelle Legeron M...
by Editor2 viewsfrom-the-webfrom-the-web-featured - news
Two Drinks Trade stories among finalists in 2026 Wine Communicator Awards
The winners of the 2026 WCA Wine Communicator Awards will be unveiled on November 5
by Editor2 viewsfrom-the-webfrom-the-web-featured - news
📺Château Lafite | 150 Years of Rothschild Legacy with Saskia de Rothschild [Part One]
Inside Château Lafite Rothschild, Bordeaux’s iconic First Growth and now awarded Three Michelin Grapes, Saskia de Rothschild, journalist-turned-CEO is leadi...
by Editor1 viewfrom-the-webfrom-the-web-featured - news
Corked: What Your Website Analytics Are Trying to Tell You
Most winery owners can tell you their tasting room pour numbers, their club renewal rate, and exactly how the last vintage performed against the previous one. Ask them their website's bounce rate or mobile conversion rate and the answer is usually a pause, then a guess. That gap isn't unusual. The tasting room gives you immediate feedback. Someone shows up, tastes, buys, or doesn't. The website runs in the background, doing its job or failing at it, without anyone giving it a second thought. Your website is already telling you whether it's working. The data is there, sitting in Google Analytics 4. If your winery isn't using GA4 yet, that's the first thing worth fixing. Everything this post covers, bounce rates, mobile conversion gaps, cart abandonment, traffic source performance, is visible inside it. You don't need to guess whether your site is costing you sales. You need to know where to look. Ripe or Sour? What Your Analytics Are Saying Bounce rate by page. Bounce rate measures the
by Editor1 viewfrom-the-webfrom-the-web-featured - news
The Future Is Female at Castellucci Napa Valley and Darioush Winery
The Future Is Female at Castellucci Napa Valley and Darioush Winery
by Editor1 viewfrom-the-webfrom-the-web-featured - news
📺15 FAKE Wine Brands You Need to Know About (And 5 Real Ones You Can Trust)
Which wine brands deserve a closer look before your next trip down the wine aisle? In this investigation, we examine 15 familiar wine brands, past legal alle...
by Editor1 viewfrom-the-webfrom-the-web-featured - news
Heathrow opens new ‘remote’ airport lounge – with free-flowing champagne, jet-lag massages and a £340 price tag
A new lounge is set to open for Heathrow passengers, though they won't find it inside the airport.
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
📺Flora Springs Jean Charles Boisset 2026
Jean-Charles Boisset along with his wife Gina Gallo-Boisset have created a brand new wine experience in Napa Valley at Flora Springs. I visited with Jean-Cha...
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
Common’s Creative Empire Now Includes Wine, Launches ‘Jefferey Park’ Pinot Noir
Common’s Creative Empire Now Includes Wine, Launches ‘Jefferey Park’ Pinot Noir
by Editor4 viewsfrom-the-webfrom-the-web-featured - news
🎧Ep 276 – Ken Forrester: The King of Chenin Blanc & the Wild Side of South African Wine
Season 7 of Eat Sleep Wine Repeat begins in South Africa with one of the wine world's biggest personalities: Ken Forrester. Known as the “King of Chenin Blanc”, Ken joins Janina for a conversation filled with extraordinary stories, pioneering winemaking and plenty of laughter, while exploring what has made Stellenbosch one of the world's most exciting Wine Regions. Ken explains why this grape has thrived in South Africa and how decades of experimentation have produced wines ranging from vibrant traditional-method sparkling wine to the iconic FMC and the extraordinarily complex The Dirty Little Secret. For anyone looking to learn about wine through the stories of the people actually making it, this is wine education at its most entertaining. Ken also shares the story of planting Mourvèdre in South Africa, why he believes Pinotage should be celebrated as a fresh, juicy and even chillable red, and how Grenache, Syrah and Mourvèdre come together in his Three Halves blend. Along the way, Ja
by Editor5 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 185 A Dream Written Down: The San Miguel Nested AVA – Featuring Kahal Family Vineyards
🍇 Where Wine Takes You, Episode Highlights 🍷 What happens when you actually follow through on the crazy thing you wrote down years ago? This week, Adam sits down with Dave and Shawn Kahal of Kahal Family Vineyards, whose path to wine country included Orange County, Connecticut, basement winemaking, some memorably bad early wine, and eventually a vineyard in Indian Valley with a San Miguel address. Their story is a good reminder that the finished bottle is usually the least complicated part. The conversation gets into Cabernet Sauvignon and Merlot, learning the realities of farming, the challenges facing growers in today’s wine market, and what it means to build a winery around experiences and relationships rather than simply making more wine. It’s also the latest stop in our exploration of Paso Robles’ 11 nested AVAs, with a closer look at the history and geography of the San Miguel District. Our Travel Paso Spotlight heads to From the Heart Animal Sanctuary on Fat Goat Farm in Paso
by Editor6 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
In the Glass: Old Vine Garnacha and Age-Worthy Verdicchio
Plus some lighter reds, a stellar rosé from Texas, and a cellar Rhone gem
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
Question Everything…Even the Change of a Single Word
The anti-alcohol contingent knows the impact of language.
by Editor10 viewsfrom-the-webfrom-the-web-featured - news
🎧Podcast 838 – Jean-Charles Boisset, Flora Springs, Napa Valley – Life Between the Vines
Jean-Charles Boisset along with his wife Gina Gallo-Boisset have created a brand new wine experience in Napa Valley at Flora Springs. I visited with Jean-Charles...
by Editor10 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Something new to TASTE: Two wineries welcome tasting rooms ahead of Livermore Valley Wine Experience
Of the 25 Livermore Valley wineries pouring wine during TASTE, two are new participants this year. Both minority- and woman-owned, Shanti Winery and Cellar13 Winery recently opened Livermore tasting rooms that are generating buzz — and both are serving their wine at fun events during the program.
by Editor4 viewsfrom-the-webfrom-the-web-featured - news
Can Science Solve Smoke Taint?
With wildfires an increasing problem worldwide, Chris Boiling investigates the solutions to smoke taint.
by Editor2 viewsfrom-the-webfrom-the-web-featured - news
📺Anders Frederik Steen: The Understanding of Beauty
Following on from our own documentary visiting Anders Frederik Steen in the Ardeche, France, we at MORE Natural Wine took the opportunity to have a follow up...
by Editor2 viewsfrom-the-webfrom-the-web-featured
