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Review: Empress 1908 Gin, Complete Lineup (Updated 2026)
First things first: That vibrant blue liquid is gin — not violet liqueur, not sloe gin, not something from the planet Zebulon. It’s a straight gin colored to be blue, thanks to the addition of butterfly pea blossoms to the distillate. Why make a blue gin? The British Columbia-based distillery explains: Victoria Distillers introduced Empress… The post Review: Empress 1908 Gin, Complete Lineup (Updated 2026) appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null3 viewsbuy-it-nowfeaturedginmixers-non-alcoholicrated-arated-b - news
Beat the Heat: The Ultimate Guide to Summer Shipping
When summer arrives in full swing, so do warmer days—and with them, the importance of thoughtful wine shipping. From our cellar to your doorstep, every bottle deserves to arrive in perfect condition. That’s why we offer temperature-controlled shipping to help protect the integrity of our wines during the hottest months of the year. In this […] The post Beat the Heat: The Ultimate Guide to Summer Shipping appeared first on Frank Family Vineyards Blog .
by Caly Ball Bendyk2 viewswinefaqsfeaturedfrank-family-vineyardsnapa-valleynapa-valley-wine - news
From the Wine Capital of Canada | Kismet Estate Winery
Led by Head Winemaker Manpreet Dhaliwal, Canada’s first and only South Asian female head winemaker and a BCBusiness 30 Under 30 honouree, Kismet brings together award-winning wine, a family-built vineyard legacy, and a hospitality experience rooted in story and place. “Kismet has always been about more than what is in the glass,” says Manpreet Dhaliwal, ... Read more The post From the Wine Capital of Canada | Kismet Estate Winery first appeared on My VanCity .
by Valerie van der Gracht1 viewfeaturedwine100-bc-vqaaward-winning-winebc-vqabc-wine - news
Younger Generations are Reshaping Fine Wine, Not Rejecting it
The next generation of wine consumers are often framed as a threat to the fine wine market. They are drinking less alcohol overall, moderating more consciously, and spending differently than [...]
by Expert Editorial3 viewsexpert-editorialfeaturedwine-industry-articlescb-winecult-boutique-wine-managmentfine-wine - news
Lazio – Festa dei Cimini dal 17 al 21 giugno 2026
Dal 17 al 21 giugno la prima edizione della Festa dei Cimini, il festival enogastronomico itinerante con show cooking, passeggiate-degustazione, banco d’assaggio e un incontro di approfondimento sulle possibilità di sviluppo economico, turistico e culturale del territorio della Comunità Montana dei Monti Cimini. Al via la prima edizione della Festa dei Cimini che dal 17 […]
by Redazione2 viewscomunicati-stampanewsfeaturedfesta-dei-ciminilaziomonti-cimini - news
Top Spirits Gifts for Father’s Day 2026
Your dad has worn the same belt for 10 years and hasn’t put on a tie since the Clinton administration, so why are you going to give him one of those tired old gifts for Father’s Day once again? Take it from a dad: Booze is well-known as the international currency of fatherly love. With… The post Top Spirits Gifts for Father’s Day 2026 appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null4 viewsbourboncognacfeaturedreviewsrumscotch-whisky - news
World of Tequila Masterclasses 2026 – In Melbourne Next Week
Experience the Art, History, and Soul of Tequila. Step into the world of premium agave spirits with an immersive tasting and education masterclass, brought to you by Proximo Spirits. The World of Tequila Masterclass brings together tequila craftsmanship, cocktail culture and flavour discovery in an immersive experience designed for bartenders, hospitality professionals and agave enthusiasts alike. Backed by over 11 generations… The post World of Tequila Masterclasses 2026 – In Melbourne Next Week appeared first on australianbartender.com.au .
by Our Sponsors2 viewseventsfeaturedfeaturesmasterclassnewsproximo - news
The Indonesian Rum Revival: Win an Immersive Trip to Bali with Nusa Caña
For centuries, Indonesia was one of the world’s great rum-producing regions. Its sugarcane, spices and island traditions helped shape a rich rum-making culture long before many of today’s better-known rum destinations emerged. Yet somehow, that story has been largely forgotten beyond its shores. Nusa Caña exists to change that. The Indonesian Rum Revival is more… The post The Indonesian Rum Revival: Win an Immersive Trip to Bali with Nusa Caña appeared first on australianbartender.com.au .
by Our Sponsors2 viewsfeaturedfeaturesproductsnusa-cana - news
The Best Grenadine – 7 Brands Reviewed (Updated 2026)
Of all the cocktail ingredients in the world, humble grenadine is probably the one we all remember encountering first, sipping on the stuff as children either in the classic Shirley Temple… or the more decadent Roy Rogers. Grenadine was originally a roughly 50/50 mix of pomegranate juice and sugar syrup — and you can easily… The post The Best Grenadine – 7 Brands Reviewed (Updated 2026) appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null3 viewsbuy-it-nowfeaturedmixers-non-alcoholicrated-arecipesreviews - news
InnoVint: Intelligent Winery Workflows Powered by AI
Twelve years ago, when Ashley Leonard and Dan Strengier first brought InnoVint’s unique, data-based software to the wine industry, it would have been difficult to comprehend how fully AI technology [...]
by Advertorial1 viewfeaturedwine-industry-spotlightsaiinnovintwinemaking-assistantwinery-workflows - news
Review: Ardbeg Dolce
This year’s release for Ardbeg Day — marked on the final day of Islay’s Feis Ile celebration — features one of the distillery’s most evocative — and successful — aging regimens. That regimen is Marsala dolce, the sweetest style of Sicilian Marsala wine, which spans secco (dry), semisecco (semi-dry), and the sweet dolce, which is… The post Review: Ardbeg Dolce appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null3 viewsbuy-it-nowfeaturedrated-areviewsscotch-whiskytop-rated - news
SICILIA – LA BOLLITA DEL TONNO 2026 – IL 21 GIUGNO SULLA VIA DEL MARE DI OLIVERI
Tra cantori del mare, mastro d’ascia, ultimo tonnaroto e una fatica rituale che tiene uniti i lavoratori delle acque tirreniche, c’è un appuntamento irresistibile che riaccende le luci del borgo di Oliveri: “LA BOLLITA DEL TONNO 2026” – IL 21 GIUGNO SULLA VIA DEL MARE DI OLIVERI. La pesca come sostentamento e convivialità che esiste […]
by Redazione2 viewscomunicati-stampanewseventi-a-olivierifeaturedla-bollita-del-tonno-2026tonnara - news
Final Days to Register in Starwards ‘Rules for the New Old Fashioned’ competition
Registration for Starwards ‘Rules for the New Old Fashioned’ competition are still open, but not for long. The competition challenges entrants to create their own take on the Old Fashioned using Starward Whisky, pushing beyond tradition while still respecting the bones of the classic. It’s less about throwing random ingredients at a glass and more… The post Final Days to Register in Starwards ‘Rules for the New Old Fashioned’ competition appeared first on australianbartender.com.au .
by Our Sponsors3 viewscompseventsfeaturednewsproductsrules-for-the-new-old-fashioned - news
Review: Michter’s US-1 Barrel Strength Sour Mash Whiskey 2026
Michter’s launched its first barrel strength product, Barrel Strength Rye, in 2015 and followed it up not long after with a barrel strength offering of their core US-1 Bourbon. While both Barrel Strength expressions have reappeared over the years (the rye more frequently than the bourbon), Michter’s Toasted series has been the more consistent, non… The post Review: Michter’s US-1 Barrel Strength Sour Mash Whiskey 2026 appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Drew Beard3 viewsamerican-whiskeyfeaturedrated-areviewstop-ratedwhiskey - news
Review: WhistlePig Declaration Wheat Whiskey and PiggyBank 2026
Ready to get your patriotism on for the big 250? Well, WhistlePig is, offering up its latest PiggyBank in red, white, and blue along with a brand new wheat whiskey called Declaration, named after the only Declaration you’ve ever heard of in your life. July 4 will be here before you know it, so get… The post Review: WhistlePig Declaration Wheat Whiskey and PiggyBank 2026 appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null4 viewsamerican-whiskeybuy-it-nowfeaturedrated-breviewsrye - news
Stoup Brewing and Métier Brewing’s new SeaTac bars open for FIFA World Cup celebrations
With the FIFA World Cup coming to N. America this year, Seattle has announced new partnerships for pop-up activations around SeaTac that includes taprooms and beer gardens operated by Stoup […] The post Stoup Brewing and Métier Brewing’s new SeaTac bars open for FIFA World Cup celebrations appeared first on Sip Magazine .
by Ezra Johnson-Greenough2 viewsbeerfeaturednews-feedfifafifa-seattlemetier-brewing - news
Review: Gambit No. 6 Bourbon
Chip Tate, the mastermind behind Balcones whiskey and now a sort of whiskey ronin, just arrived with his latest project, Gambit No. 6. Why number 6? Not because there are five gambits before it, but because it’s a 6 year old Kentucky bourbon that features 6 different finishes: in wine (Sonoma chardonnay and Sonoma cabernet… The post Review: Gambit No. 6 Bourbon appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null3 viewsamerican-whiskeybourbonfeaturedrated-breviewswhiskey - news
Photos: Toer du Gueze May 19-20 May 2026
Photos of the Beer Idiots bus tour with 50 friends through the Toer de Geuze 2026, visiting Hanssens, Boerenerf, Sako, De Cam and Lambiek Fabriek. The post Photos: Toer du Gueze May 19-20 May 2026 appeared first on Beer Idiots .
by Ahmed ElAmin3 viewsabout-beerbeautiful-idiotsbeer-eventsbelgiumbrewersevent - news
In sette morsi il ponte fra Thailandia e Cagliari, l’estate si apre al Tirso con i cocktail d’autore e il genio di chef Pam
Sette morsi, sette cocktail d’autore, un universo di sapori. E, a rendere uniche le emozioni di una serata speciale, Cagliari vista dall’alto, il porto lucido di giugno, le barche all’ormeggio e il profilo della città che si scioglie verso il mare. Il Cielo Rooftop di Palazzo Tirso MGallery — terrazza sospesa sul capoluogo sardo, nel […]
by Sara Panarelli2 viewseventisardegnacagliarichef-pamcielo-rooftop-di-palazzo-tirso-mgallerycocktail - news
Celebrating World Gin Day
Grant Collins, owner of Gin Lane in Sydney, shares his favourite Martini variation, a serve he says he enjoys every year to mark World Gin Day, celebrated this year on 13 June. “The Montgomery Martini is famously associated with Ernest Hemingway and is said to have been inspired by Bernard Montgomery, one of Britain’s most… The post Celebrating World Gin Day appeared first on australianbartender.com.au .
by Alexandra Zinghini2 viewsfeaturedfeaturesrecipesworld-gin-day - news
Future of Alcohol-Removed Innovation with Sparkling Wine
The no- and low-alcohol category is evolving rapidly, and sparkling wine is emerging as the strongest format for delivering a true-to-wine experience. In this webinar, Rack & Riddle and SOLOS [...]
by Editor5 viewsfeaturedvideoswin-webinarsrack-riddlesolos - news
A Bright Summer Pairing: Fried Halloumi Tacos & Brut Rosé
These Roasted Cauliflower Fried Halloumi Tacos with Avocado Basil Guacamole are a summer standout—crispy, golden halloumi and caramelized roasted cauliflower tucked into warm tortillas, then topped with a creamy, herb-forward avocado basil guacamole. It’s a mix of crunch, char, and freshness that feels made for long, sun-filled days and easy outdoor dining. Paired with Frank […] The post A Bright Summer Pairing: Fried Halloumi Tacos & Brut Rosé appeared first on Frank Family Vineyards Blog .
by Caly Ball Bendyk4 viewsfoodcheffeaturedfood-and-winefood-and-wine-pairingfrank-family-vineyards - news
Mancano pochi giorni per VINZARESOS A Runda: vignaioli e agricoltori in movimento si ritrovano a Orgosolo il 20 giugno
Il 20 giugno 2026 avrà luogo a Orgosolo (NU), nel corso di VINZARESOS – Vignaioli e agricoltori in movimento, un importante momento pubblico di riflessione, attraverso un’azione etica, provando a dare vita a nuove forme di economia civile e di agricoltura basate sui diritti delle persone e dell’ambiente in cui viviamo. Il dibattito partirà dalla […]
by Redazione1 viewnewsfeaturedorgosolosardegnavignaiolivignaioli-artigianali - news
Turning the Tables on Alana Lapierre
Alana Lapierre is Editor for Eastern Canada & International at VineRoutes, a regular contributor to Canada’s 100 Best Restaurants and Best Bars, and a freelance writer, editor, and consultant. Her [...]
by Carl Giavanti4 viewsfeaturedpeopleturning-the-tablesalana-lapierrecarl-giavantieastern-canada-international-at-vineroutes