Rum & Gastronomy – Duck breast tartare and mojito mousse x Eminente Gran Reserva No. 2

news2026-06-19

Copa Jerez to test UK chefs and sommeliers’ pairing prowess

Entries are now open for the UK finals of Copa Jerez, the gastronomic competition that challenges chefs and sommeliers to create a perfect Sherry-inspired menu. The post Copa Jerez to test UK chefs and sommeliers’ pairing prowess appeared first on The Drinks Business .

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news2026-06-16

A gastronomic South African “botanical” weekend getaway from Paris: Chantel Dartnall’s Mosaic at Château des Tesnières | Britt on Forbes

Travelling around the countryside in France, you can find plenty of charming guest houses or hotels in former nobles’ chateaux. Few are as exotic and as gastronomic as Chateau des Tesnières, just three hours from Paris. It has five rooms and a “botanical” restaurant. Both the rooms and the restaurant are quite extraordinary experiences. It […] Continue reading: A gastronomic South African “botanical” weekend getaway from Paris: Chantel Dartnall’s Mosaic at Château des Tesnières | Britt on Forbes The post A gastronomic South African “botanical” weekend getaway from Paris: Chantel Dartnall’s Mosaic at Château des Tesnières | Britt on Forbes was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours O

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news2026-06-01

Martell – Contemporary, Culinary Cognac

Martell celebrates the French art de vivre through award-winning Cognac and culinary experiences, from innovative pairings to the exclusive Signature Experience by Chef Alexandre Mazzia. The post Martell – Contemporary, Culinary Cognac appeared first on Great Wine Capitals .

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