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- news
Talosa at Wine Enthusiast’s Sip of Italy 2026 in New York: Five Wines Showcasing the Terroir of Montepulciano
Four Vino Nobile di Montepulciano DOCG labels and the 1996 Vin Santo di Montepulciano DOC Occhio di Pernice represented Fattoria della Talosa at the event organized by Wine Enthusiast at [...]
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Tysons Corner Wine & Gourmet Opens New Boutique Wine and Gourmet Shop in McLean
New locally owned shop brings uncommon wines from around the world together with gourmet foods, specialty gifts and custom wine-and-floral gift baskets September 24, 2026 (McLean, VA) — Tysons Corner [...]
videoThe Most Unique Wine in the World: Seppeltsfield Para Tawny
Charlie Seppelt on what makes the Para Vintage Tawny genuinely one-of-a-kind. Watch the full conversation with Jane Anson. #Seppeltsfield #ParaVintageTawny #JaneAnsonPodcast #TawnyPort #Barossa #WineHistory #AustralianWine #RareWine #Shorts
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Detecting Notes of . . . Citi Field?
Detecting Notes of . . . Citi Field?
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📺We Drank a 43 Year Old Wine at Tablas Creek • Paso Robles • Wine Bros Uncorked
We Drank a 43 Year Old Wine at Tablas Creek • Paso Robles • Wine Bros Uncorked📄 DESCRIPTIONWe came to Tablas Creek in Paso Robles to understand what makes t...
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A mini verticale of indie Glen Moray
Glen Moray 15 yo 2010/2025 (57.2%, Archives, the Fishes of Samoa, barrel, cask #800570, 104 bottles) Glen Moray 21 yo 2003/2025 (53%, Maltbarn, bourbon, No. 249, 181 bottles) Glen Moray 1975/1986 (61.2%, Scotch Malt Whisky Society, #35.2)
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J.J. Corry 23 Years (for Whiskybase)
J.J. Corry is a brand of Irish whiskey founded in 2015 by Louise McGuane. They are reviving the historical practice of whiskey bonding in Ireland, sourcing spirit from multiple distilleries. Maturation and blending takes place at their Atlantic rackhouse at Cooraclare Farm.They have a couple of ongoing expressions like The Gael (malt+grain) and The Hanson (grain), but today we're looking at a 23 year old single cask whiskey . It is bottled exclusively for Whiskybase.
fromWhiskyNotes - news
Wine Color Matters Less to Consumer Ratings of Quality Than Expected
Wine Color Matters Less to Consumer Ratings of Quality Than Expected
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📺Is Michelin Ruining Wine Ratings?
Check out Arena Club using my code KONSTANTIN to get 10% off: https://arenaclub.com/Check out Cellar Class to take your wine knowledge to the next level: htt...
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🎧Episode 155: Katie Ambrosi
"The Good Stuff" "The Good Stuff" - Episode 155: Katie Ambrosi Sep 25 2026 | 00:40:00 Your browser does not support the audio tag.
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INSIDER DEAL! Peterson Tollini Old School Zin – A QPR Champ
For the next day you can get this ridiculously tasty, 91-93 point, Highly Recommended Zin that spends 20 months in ... Read more
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Remus Master Distiller Experimental Series No. 2: Straight Wheat Whiskey
I’d like to thank the folks at Ross& Squibb and their PR teams for sending this bottle with no strings attached. Spring has sprung here in Minnesota, and you know what that means. Yep, it was 80 degrees last weekend, and it’s looking like there’s a chance of snow this coming weekend. In spring, Minnesota gets a taste of all the seasons at once: summer, winter, mud, road work—even football if you follow the NFL Draft or the spring game for the local college. You don’t get to experience all of them in their full force (for example, even at 80 degrees, I didn’t turn on my AC for more than a test run, and the Draft/Spring Games are poor substitutes for real games), but you do get the opportunity to remember what you can look forward to and what you are leaving behind. It seems that, much like living through a Minnesota spring, MGP—producer of tonight’s whiskey—is also currently trying to decide what to leave behind and what is coming in the future, as they announced the “temporary idling”
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18th Annual World Bulk Wine Exhibition Highlights Adaptability & Innovation Within a Challenging Global Marketplace
Amsterdam • November 30 & December 1, 2026 For the past eighteen years, wine professionals from every corner of the world have been traveling to Amsterdam to attend one of [...]
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Grape Spotlight: Peloponnese Assyrtiko with Ktima Kissa & European Wine Treasures
Popularly recognized as being associated with Santorini's arid, volcanic and windy climate, but the grape is also grown in the mainland and other islands, like this Ktima Kissa (PGI) Peloponnese Assyrtiko 2025 . The Peloponnese is one of Greece’s most active mainland wine regions, known for its combination of coastal influences, elevated interior plateaus, and varied soil types.
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Review: Booker’s Bourbon “Big Easy Batch” 2026-01
The first batch of Booker’s Bourbon for 2026 arrived a few days ago. We’re jumping on top of it with coverage of this “Big Easy Batch,” named for Booker Noe’s love of New Orleans. Who can blame him? This expression is a blend of five sub-lots from the Beam warehouses, the youngest being 7 years,… The post Review: Booker’s Bourbon “Big Easy Batch” 2026-01 appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
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Booker's Big Easy Batch: Honest, Approachable Full-Bodied Bourbon
This is neither a showy whiskey with cask-finished flavor vectors nor a particularly powerful pour. It's an honest, approachable, full-bodied bourbon that makes old school drinkers say, "Now that's bourbon!" It's the kind of whiskey Booker Noe liked and wanted to share with others.
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🎧Ep 2800 what ancient vines can teach us about wine today the art of wine storytelling with ryan robinson
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2800-what-ancient-vines-can-teach-us-about-wine-today-the-art-of-wine-storytelling-with-ryan-robinson/
videoWinery visit at Castello Vicchiomaggio, Greve, Chianti Classico, Italy
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3x Rye Whisky: Arbikie / inQuota / Tennessee
A review of three rye whiskies from across the globe, including releases from Scotland (Arbikie), Tennessee (an Archives release) and Italy (inQuota).
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Four Israeli Wines Rooted in Faith, Heritage and History
Just when we were ready to throw in the towel and choose another Chardonnay or Pinot Noir to sip with dinner, the Israeli Wine Producers Association (IWPA) graciously sent to me (as samples) four bottles of intriguing wines. Thank you! It has been quite a while since I have had wines from Israel and I […] READ MORE The post Four Israeli Wines Rooted in Faith, Heritage and History appeared first on Grape Experiences .
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Armagnac Hontambère 2012 / Pouchégu 1998
The latest armagnacs from Hontambère / Rac Spirits arrived. The first one is their own production, a Hontambère 2012 . This is 100% Folle Blanche, matured in a dry cellar for 14 years. We already tried 2013 before.Next up is one of the Pouchégu casks, this time a 1998. Check some of their previous releases . Armagnac Hontambère 14 yo 2012 (50,6%, OB 2026, cask H16, 400 btl.) Nose: a nice combination of citrus notes, eau-de-vie from mirabelles, a touch of greens and then also nougat and walnuts. Then also marmalade, hints of heather and a bit of white pepper. Mouth: apples aplenty (fresh and cider apples), with grapes, berries and some tannic / peppery power. A bit of an eau-de-vie style. There's some rustic character, but also brightness and a nice juicy edge. Mid-palate I'm getting a toffee note and light vanilla, which evolves towards herbs and liquorice, with a pleasant bitter citrus edge. Finish: medium length, oak spice comes forward, a little verbena and liquorice.I believe
fromWhiskyNotes - news
A few Ardnahoe on the table
Ardnahoe 5 yo (59.1%, OB for Members of the Ardnahoe Society 2024, PX + oloroso, 3,000 bottles) Ardnahoe 7 yo 2019/2026 (59.3%, OB for Switzerland, bourbon barrel, cask #572, 224 bottles) Ardnahoe 5 yo ‘Cask Strength Batch #2’ (61%, OB, first fill bourbon, 2026) Ardnahoe 6 yo 2019/2025 (60.1%, OB for Switzerland, PX quarter casks, small batch, 325 bottles) Ardnahoe 6 yo 2019/2026 (60.4%, OB for Switzerland, oloroso quarter casks, small batch, 683 bottles)
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Replay: Barrell Craft Spirits Virtual Tasting
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Orr Irish Apple Brandy Small Vatting No 1
Orr Irish Apple Brandy Small Vatting No 1 is meticulously crafted to showcase the character of Irish orchard fruits and traditional distillation techniques. Made from Michelin and Dabinett apples harvested during the 2021 and 2022 vintages, this apple brandy undergoes double pot distillation and is matured in a blend of Cognac and Oloroso casks. The result is a spirit that beautifully balances freshness, depth, and gentle spice, reflecting both its orchard origins and thoughtful maturation process.
fromIrishmalts Blog