Latest dispatches

Last Food Truck of March at the Winery 🍷🌮 | Patitas Tacos This Saturday

Last food truck of the month! 🍷🌮 Patitas Tacos this Saturday! 🤩 Who’s coming out? 😋👇 #JeremyWineCo #FoodTruck #Tacos #VisitLodi #LodiWine

Easter in the Hunter Valley

What’s On: • Blues on the Grass (Saturday) Live music in the wine garden Zen of Pop Funk (5-piece band) Fires lit, relaxed seating, wine in hand Get your tickets! • Mangia at Saddler’s Italian-style food from the Airstream Casual, shareable, built for long afternoons • Wine & Chill Garden Sessions Outdoor space to settle in Not a formal tasting, wine by the glass and bottle + local craft beer • Wine & Food Pairings 12pm Daily session across the holidays Bluegrass Wine and Food pairing Lunch • Ce

Jeff Carrel - Villa des Anges - Vin de France / Cabernet Sauvignon - Sauvignon Blanc - Rosé

Tasted by the Best Sommelier of the World, Andreas Larsson. Cabernet Sauvignon 2024 Bright dark purple core and hue. Ripe aromas of darker fruit, cassis, blackberry and plum with a mild oak-derived spiciness, meaty notes, sweet cassis flavours, yet remaining dry with rounded tannin a fresh backbone, digest herbal sage and mint flavours leading to a long and meaty finish. Sauvignon Blanc 2024 Bright straw colour with a youthful green hue. Pure and intense nose displaying some toasted and flinty n

Pomegranate Wine Complete 14% ABV

Describes the initial steps in making 1 gallon of fresh pomegranate wine. Ingredients : (10) pounds of fresh pomegranates (4) cups sugar (1) gallon water (1) teaspoon bread yeast During the first 3 days give your musk a good stir, and to break up the fruit cap that will form if you are not using straining bags. Rack into secondary after 5 - 7 days, and continue to rack every 8 - 12 weeks until clear. Degas, back sweeten, bottle let age for at least 12 months total frpm start to finish. Next step

Events Nosotros 1 Hour Loop

Taupō II (Hazy IPA) | Lolev Beer | Beer Review | #2853

In this review, I'm going to take a look at a beer from Lolev Beer, and it's their Taupō II. This is a Hazy IPA that is brewed with Riwaka, Wakatu and Citra hops. I've only had one beer from Lolev before, but I didn't review it, so this is the first official review from them on the channel. The hop bill sounds like a lot of fun, so let's see how it is! I also want to give a huge thanks to a very good friend of mine, and viewer of the channel, Curtis (@curtisbrause9255), for this beer! Commercial

Harrow and Hope Pinot Meunier 2019

Bought from Jeroboams in Hampstead, I think it was something like £38.

The outpouring of love was incredible

Wendy and Frank from Saddler's Creek Wines share a heartfelt message of thanks for the support received during a difficult time. They express deep gratitude for all the messages and condolences after the passing of their mum, Nonna Maria. The outpouring of care has truly helped with coping with grief and loss, and they appreciate everyone taking the time to share a condolence message.

Lavorare a New York - Le interviste di MIXOLOGY Academy

Renato Tonelli, collaboratore della MIXOLOGY Academy, vive e lavora a New York. Durante questa intervista gli chiederemo cosa ha dovuto fare per coronare il suo sogno, eventuali errori da non commettere e tutte quelle "dritte" che possono aiutare te a fare lo stesso percorso! ———————————————— Se sogni una carriera avvincente, con un lavoro ben pagato e che ti porti a visitare le più belle mete in giro per il mondo, allora richiedi informazioni per i nostri corsi da Bartender, potrebbe essere l'i

Vivere e lavorare a Londra come Barman - Le interviste di MIXOLOGY Academy

Abbiamo conosciuto Valerio diversi anni fa, giovanissimo, vivace, pieno di energia e voglia di fare, e oggi lo ritroviamo... Esattamente uguale! :) Ma con alle spalle esperienze di vita e professionali che lo hanno reso un veterano dei banconi londinesi. Ma lasciamo che sia lui a raccontarci il suo punto di vista sulla vita del bartender a Londra e su come conciliare la carriera con la sfera privata per andare sempre al massimo! Qui trovi tutti gli approfondimenti dell'intervista: ——————————————

Vivere e lavorare a Madrid - Le interviste di MIXOLOGY Academy

Una delle critiche più ripetute tra i barman è che i loro capi "sono degli incompetenti". Li accusano di non saper portare clienti, né gestire il locale al meglio o di non essere capaci a trattare con le persone, (mal)pagate o paganti... In poche parole, di non saper fare il loro lavoro. Ma se tutte le aziende nel settore dei bar e dei locali non fossero gestite da incompetenti? Ti sei mai chiesto se c'è qualcuno che merita di farti da guida in questo mondo e in grado di offrirti le opportunità

Big Announcement: My Videos Will Now Be Streaming on Wines, Watches & Whiskey

What’s behind the term K'avshiri? 🍷

Suzanne Mustacich speaks with Robert Joseph about the meaning behind his Georgian wine project, K'avshiri. Have you ever explored wines from Georgia? Follow for more wine insights & save this for later. #GeorgianWine #WineProjects #WineInnovation #WineEducation #WineLovers #Kavshiri

What’s behind the term K'avshiri? 🍷

Suzanne Mustacich speaks with Robert Joseph about the meaning behind his Georgian wine project, K'avshiri. Have you ever explored wines from Georgia? Follow for more wine insights & save this for later. #GeorgianWine #WineProjects #WineInnovation #WineEducation #WineLovers #Kavshiri

$60 vs $150 wines from the same winemaker.

$60 vs $150 wines from the same winemaker. Whats the difference in price explained by a Master Sommelier Comment ESTATE and I'll DM you this full episode right now

Where you can find us on May 1 #AutoCamp #joshuatree #outdoors #shorts #nature #hiking

10-Year-Old Niagara Wine: Is It Still Good? (Day 54)

I just opened a 10-year-old 2016 Icellars 'Arinna' Red Blend from Niagara-on-the-Lake, and the results were absolutely phenomenal. Many people think Canadian reds can't age. This 94-point beauty proves them wrong. At $60, it drinks like a $100+ Napa or Super Tuscan, making it an absolute steal for collectors. Join me for Day 54 of our 100-day journey as we uncover the best of Canada's wines! Inside this tasting: 0:00 - Can Niagara Reds actually age? 0:45 - The 2016 Icellars Arena Blend 1:30 - Ta

Michael Jackson at 50 still had it! 🕺 #michaeljackson #dance #wow #goat #icon

9 of 18 #PinterBeers! Brewed a Tropical IPA by Appalachian Mountain Brewery in a Pinter! #BeerGoals

Sonne Bischberg Bockbier / ゾンネ醸造所 ビッシュベルク・ボックビール (Beer Review 1601) feat. AlinJapan

A review of Sonne Bischberg Bockbier 00:00 - 07:03 Introduction to Franconian Beer 07:04 - 08:29 Introduction to Brauerei zur Sonne 08:30 - 15:05 Review of Sonne Bischberg Bockbier #beer, #germanbeer, #ビール, #ドイツビール, #franconianbeer, #フランケンビール, #lager #brauereizursonne, #ゾンネ醸造所, #beercraft, #craftbeer, #beerstagram, #beerlover, #beergeek, #beerporn, #instabeer, #cerveza, #beerme, #craftbeerlover, #bier, #hophead, #beernerd, #brewery, #beertime, #craftbeerlife, #ilovebeer, #birra, #beerenthusiast,

You Won't Guess This Number 🤯

Long before WineText.com became the ultimate way to score elite wines at unbeatable prices, Gary Vaynerchuk was the face of WineLibraryTV. He spent years scouting the best bottles for wine lovers across the globe - but do you know exactly how many episodes he filmed? Drop your guess below!