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- news
Tra Pecorino e Cerasuolo, l’eredità di Luigi Cataldi Madonna è (serenamente) in mano a Giulia
Le estati della mia infanzia passate tra Giulianova e il Gran Sasso a mangiare arrosticini a decine hanno reso l’Abruzzo un luogo in cui mi sento a casa. Purtroppo ho smesso di frequentarlo prima di iniziare a bere ma ho … continua »
- news
[Primeurs 2025] Un millésime « pied au plancher »
Le millésime 2025 rebat les cartes pour les vins de Bordeaux. Taux d’alcool bas, tanins élégants, stress hydrique sans stress thermique… Les vignerons doivent tout réapprendre pour en tirer quelque chose de beau, et ça a fonctionné ! Ils nous racontent ce millésime si particulier. Related homepage: https://snagitpro.com/ Lorsque la rédaction de Terre de Vins […] Cet article [Primeurs 2025] Un millésime « pied au plancher » est apparu en premier sur Terre de Vins .
- news
Wine Offers That Deserve a Place in Your Trolley.
Spain, Italy and South Africa all figure today. The post Wine Offers That Deserve a Place in Your Trolley. appeared first on MidWeek Wines .
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Craft Brewers Conference and CiderCon® team-up in 2027
Brewers Association and American Cider Association Announce Co-Location of CiderCon® and the Craft Brewers Conference® in 2027 Independent Beverage Alcohol Communities to Gather Together in San Antonio, April 5–7, 2027 Boulder, Colo . (June 16, 2026) — The Brewers Association (BA) and the American Cider Association (ACA) today announced that CiderCon® and the Craft Brewers Conference® & BrewExpo America® (CBC ®) will co-locate in San Antonio, Texas, April 5–7, 2027. The collaboration brings together two leading gatherings for independent beverage alcohol producers while maintaining the distinct identities, communities, and educational experiences that attendees value most. “Independent beverage producers are navigating many of the same opportunities and challenges, from evolving consumer preferences to operational pressures and innovation across categories,” said Bart Watson, president and CEO of the Brewers Association. “By bringing these communities together under one roof, we can cr
- podcast· 9:40· Ep 2504
6 Years 339 days - Cringe Class
Boyle completes his first improv class.
- news
Neptune Brewery marks new chapter with brand refresh
Liverpool-based Neptune Brewery is celebrating more than 10 years in the industry with a refreshed new look. The independent business has long been known for its trademark trident, making its vegan-friendly beers instantly recognisable in pubs and bars across the country. Since launching in 2015, Neptune has built a strong and dependable reputation in a...
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Scotch Whisky Review: Glenfarclas 8 Year Old Grant Bonding Co 1970s
A Glenfarclas 8 Year Old bottling dating from the 1970s. The Glenfarclas Distillery is renowned for its sherry cask matured single malt. Throughout the 1960s and 1970s, Glenfarclas licenced its single malt brand to independent bottler Gordon & Macphail. Read the full article at Scotch Whisky Review: Glenfarclas 8 Year Old Grant Bonding Co 1970s
- news
Decanter World Wine Awards 2026 Best in Show: Top 50 wines
The results of Decanter World Wine Awards (DWWA) 2026 have been published, revealing a global wine landscape that is more diverse, competitive and exciting than ever before. The world’s largest wine competition, almost 17,000 wines from 58 countries were blind tasted by 245 leading wine experts, including 63 Masters of Wine and 24 Master Sommeliers,...
- news
Our Summer Blossom Spritz
With summer almost in full swing it’s time for our summer Blossom Spritz Recipe!
videoTop 5 Things Worth the Money: Wine Edition
Our top 5 things worth the money - from a Master of Wine. Yay 🍷 or Nay ❌
- news
Yeah Wines Cabernet Franc 2024
Begging to be shared, this Yeah Wine Cabernet Franc is armed and ready for casual gatherings and picnics where laughter is as free-flowing as the pours. Sourced from a Margaret River vineyard, scents of ripe plums, baked blueberries and blackberries get your attention with a suggestion of blackberry jubes. A threat of dried herbs weaves its way through adding detail with fine, dusty tannins building structure. What makes this wine so appealing is the flow between the fruit, generosity and restraint. Unpretentious and charming all at once, splash it liberally in the glasses of those nearby or just snuggle up to a glass or two on a lazy Friday night with Netflix riding shotgun. Clever stuff. 91/100 Region: Margaret River RRP: $35 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
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Boulder’s Sweetest Summer Solstice Treats: Ice Cream, Gelato & Summer Desserts
As the sun lingers over the Flatirons and Boulder enjoys its longest day of the year, the city takes on a special kind of energy. Families stroll Pearl Street beneath golden evening light, hikers return from Chautauqua with tired legs and happy smiles, and patio tables fill with friends soaking up every last minute of […] The post Boulder’s Sweetest Summer Solstice Treats: Ice Cream, Gelato & Summer Desserts first appeared on About Boulder County Colorado - Visitor and Local Guide to Boulder County Colorado .
- news
Yeah Wines Bringing Sexy Back Merlot 2024
If Merlot is your thing, this Yeah Wines release may just bring sexy back. It's got a bit of get up and go, some swagger, energy and lift. Give it some air and it will pay dividends, coaxing out aromas of purple flowers and blackcurrant paste. A concentrated flavour profile is spearheaded by plums and blackberries with a satisfying core of dark fruit. What elevates its appeal is its honesty, and that is evident on the label where winemaker Andrew Dawson simply adds, "unfined and unfiltered without much mucking about". Notes of fennel and licorice add savoury delight late, but of interest is a noticeable alcohol warmth that pegs this back a notch or two. Perhaps that's just part of the wine's untamed spirit? In all, this will find its people with good company and some backyard barbecue beats to celebrate its appeal. 89/100 Region: Blackwood Valley RRP: $35 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and&nbs
video¿PROMESA VINOTINTO A UDINESE? | PRIMERA VICTORIA SUB20 Y MÁS | Actualidad Vinotinto
¡ARRANCAMOS! ¡Video de actualidad Vinotinto con las últimas actuaciones de los venex, mercado de fichajes y más! ¡Síguenos en instagram para que no te pierdas nuestro contenido! @Redwine.oficial 🔥 @Iamzurdo_20 🔝 #ElAmorPorEstosColoresNosUne #Vinotinto #Futbol
videoSuncliffe Gin: A 94-Point Southwestern Spirit #arizona #gin
Suncliffe Gin: A 94-Point Southwestern Spirit #arizona #ginger Other gin mentioned in video: Santa Fe Spirits Wheeler's Western Dry Gin - 94 Points https://youtu.be/u6nZjV-Lofw?si=OZfJcUJIhp4LCmv_ Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
- news
Mountain Culture lands at Western Sydney International Airport
Mark Barton, George Drivas, DJ McCready and Simon Hickey. Image supplied: WSI. " data-large-file="https://www.beerandbrewer.com/wp-content/uploads/2026/06/WSI-x-Mountain-Culture-Mark-Barton-–-Chairperson-Business-Blue-Mountains-George-Drivas-Founder-and-Managing-Director-Airport-Retail-Group-Australia-DJ-McCready-–-Co-founder-and-Head-Brewer-Mountain-Cul.jpg" /> The acclaimed brewery will open its first two airport venues later this year, servicing both domestic and international passengers. The post Mountain Culture lands at Western Sydney International Airport appeared first on Beer & Brewer .
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Island Wines Summit: Sea Wines Without Borders, a brilliant tasting with Josep Roca
I’m at the Island Wines Summit in Tenerife. The first tasting, with Josep Roca, of El Cellar de Can Roca,
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Bearface Whisky Review: Wilderness Series 01 Matusake Edition
We review Bearface Wilderness Series 01 Matsutake Edition - a Canadian whisky blend selectively cask infused with Matsutake mushrooms which can be found in Bear County. Read the full article at Bearface Whisky Review: Wilderness Series 01 Matusake Edition
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Nero d’Avola 2024 – Baglio Carrubba
Vino: Nero d’Avola Varietale: 100% Nero d’Avola. Denominazione: Sicilia D.O.C.. Titolo alcolometrico: 13,5% vol. Annata: 2024. Temperatura di servizio: 16° – 18° C. Valutazione: 92/100 — Altre etichette dell’azienda in Guida (Di)Vino — Baglio Carruba Contrada Carrubba Nuova 90030 Contessa Entellina – SICILY – ITALY Phone +39 338 9823631 E-mail: info@bagliocarrubba.it Website: www.bagliocarrubba.it L'articolo Nero d’Avola 2024 – Baglio Carrubba proviene da The Wolf Post Wine Magazine .
- news
Nero d’Avola 2024 – Baglio Carrubba
Wine: Nero d’Avola Variety composition: 100% Nero d’Avola. Denomination: Sicilia D.O.C.. Alcoholic strength: 13,5% vol. Vintage: 2024. Serving temperature: 16° – 18° C. Rating: 92/100 — Other company labels in Wine Guide — Baglio Carruba Contrada Carrubba Nuova 90030 Contessa Entellina – SICILY – ITALY Phone +39 338 9823631 E-mail: info@bagliocarrubba.it Website: www.bagliocarrubba.it L'articolo Nero d’Avola 2024 – Baglio Carrubba proviene da The Wolf Post Wine Magazine .
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3 Tips To Finding Affordable Wines With Exceptional Quality
Great wine doesn’t have to cost a fortune…truly! The post 3 Tips To Finding Affordable Wines With Exceptional Quality appeared first on Brooks Wine .
fromBrooks Wine Blog - news
What have you been buying and drinking this June 2026?
It’s that time again. Time to inspire me to spend more money on drinks, even though the WineArk cabinet can’t be closed properly, and the Amex is looking scared. So, what wine, beer, and other refreshing liquids have you been buying and drinking this month? June is wine list month in the Graham household, as I spend any extra moment judging Australia's Wine List of the Year and thoroughly neglecting this website. Sorry for the silence. After a decade of judging the awards, I'm still entertained (I also judge the Chinese version, which is a truly wild ride), and it's a constant reminder that we have world-class restaurants/lists here full of things I'd want to drink... The post What have you been buying and drinking this June 2026? appeared first on Australian Wine and Drinks Review .
videoThese California Wines Deserve a Place in Your Cellar - American Collection 2026 (Part 1)
Three remarkable wines. Three unforgettable stories. Join wine educator Kristy Wenz as she tastes three wines from our American Collection 2026, exploring the vineyards, the people behind each bottle, and what makes these wines so distinctive. Inspired by California's most remarkable growing regions, this collection celebrates historic vineyards, thoughtful farming, and winemakers who let each site speak for itself. 00:00 Introduction 03:00 Clementine Carter Sta. Rita Hills Grenache 2023 04:54 Tasting – Clementine Carter Sta. Rita Hills Grenache 2023 06:03 Pairing 06:39 Alma Rosa "North Slope" Pinot Noir 2022 08:53 Tasting – Alma Rosa "North Slope" Pinot Noir 2022 09:51 Pairing 10:08 Banshee Trenton Vineyard Pinot Noir 2022 13:04 Pairing ____________ BECOME A WINE EXPLORER! Want to Taste Rare, Small Batch Wines from Argentina & Around the World? 🍷Click here: https://bit.ly/3T9UI6y EXPERIENCE EXTREME ALTITUDE WINES! Want to Taste Wine from the Most Remote Vineyards in the World? (T
- news
Boulder’s French Fry Revolution: Why Better Fries Are Everywhere in 2026
French fries may be one of the simplest foods around, but in Boulder they’ve become something much more. Across the city, restaurants are putting their own spin on the humble potato, transforming a classic side dish into a conversation about ingredients, cooking techniques, sustainability, and flavor. Whether you’re exploring Pearl Street, enjoying a sunny patio, […] The post Boulder’s French Fry Revolution: Why Better Fries Are Everywhere in 2026 first appeared on About Boulder County Colorado - Visitor and Local Guide to Boulder County Colorado .