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Join Journey for Their “Final Frontier” at Gracianna Concert Series in Hawaii
Plus a chance to win a Grateful Merch Pack June 23, 2026 (Healdsburg, CA / Honolulu, HI) — On the heels of two highly successful concerts by Josh Groban and [...]
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Bottleneck Drive Unveils New Wayfinding System for Summerland, B.C.
New signage strengthens visitor confidence and supports exploration throughout the destination
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Landmark Vineyards Awards $75,000 to Sonoma County Nonprofits and Classrooms Through 2026 Community Grants Program
Annual Program Supports Educators and Community Organizations Advancing Student Success and Local Impact June 23, 2026 (Kenwood, CA) — Landmark Vineyards has awarded $75,000 in grants to five Sonoma County nonprofits and local schools as part of its 2026 Community Grants program, continuing its [...]
podcast· 1h 52m· S11E219From Bartenders to Podcast Pioneers: The Restaurant Guys’ Journey Through Cocktales, Wine and Life
Welcome to Beats, Vines & Life, where Gen X culture, music, and the philosophy of coming together over good wine take center stage. In this episode, MJ sits down with Mark Pascal and Francis Schott—the legendary Restaurant Guys—whose roots in the hospitality world run deep. Before launching one of the world’s first food podcasts back in 2005, Francis and his partner Mark Pascal were trailblazers in New Jersey’s restaurant scene, transforming Stage Left Steak and Catherine Lombardi into beloved community hubs for food and wine lovers. We’ll explore their 30-year friendship, their love for music and authentic living, and how fostering genuine community—not just business—has shaped their journey. From wild stories of working the bar at The Frog and The Peach to organizing live podcasts with culinary legends and serving up Old World and New World wines, Francis shares the art of hospitality, the value of curiosity, and the enduring power of shared stories. This episode celebrates Gen X sen
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Decanter Awards Platinum Medal to Bottega Brunello di Montalcino
Only five other Tuscan red wines received the same recognition June 23, 2026 — At the 2026 edition of the Decanter World Wine Awards, Brunello di Montalcino Il Vino dei [...]
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Courtney DeGraff to Transition from Role as Executive Director of the Anderson Valley Winegrowers Association
After seven and a half years of leadership, DeGraff reflects on the people, partnerships, and community spirit that make Anderson Valley one of the world’s most special wine regions. June [...]
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New Zealand Winery Wairau River Releases Braided, a White Blend
The Pinot Grigio and Sauvignon Blanc wine is the winery’s first blend June 23, 2026 (Lake Bluff, IL) — Wairau River, an award-winning and pioneering Marlborough winery who was at [...]
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🎧📺 What Makes Paso Robles Wines Different from Napa and Sonoma with Jane Dunkley – #037
Inside Wine Podcast — Episode 37 Featuring Jane Dunkley, Winemaker for Bezel Wines Episode Summary In this episode of the Inside Wine Podcast, host Joe...
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Mercenary Premier Acquires Edna Valley Facility to Launch Comprehensive Winemaking Services
Partners Josh Baker and Jason FullmerExpand Production Services with New Anchor Facility; Available for Harvest 2026 June 23, 2026 (San Luis Obispo, CA) — Mercenary Premier announced the acquisition of the [...]
videoMusic and Wine Pairing with Chef Andrew Carmellini
Chef Andrew Carmellini certainly knows his way around the kitchen, but did you know he's just as much of a music pro? We did a quick fire wine and music pairing with our August cover star 🔥
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Perry’s Unveils a Pair of Two Hour Rule Wines Inspired by Palm Springs History and Benefitting Dap Health
Both are available exclusively at Perry’s in Palm Springs and Provincetown. June 23, 2026 (Palm Springs, CA) — Perry’s Fine Wines & Liquors Palm Springs, named the #1 Wine Shop [...]
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Embracing French Elegance, Gratien Meyer Relaunches with New Identity and Wine
June 23, 2026 (White Plains, NY) — Gratien Meyer, the historic crémant winery of the Loire Valley, is proud to unveil its reawakened identity with its portfolio of new wines [...]
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The Wine Industry’s Growing Divide Has Nothing To Do With The Market
The Wine Industry’s Growing Divide Has Nothing To Do With The Market
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Austin Hope Charity Golf Tournament Raises $167,000 for Must! Charities
June 23, 2026 (Paso Robles, CA) — The 2026 Austin Hope Charity Golf Tournament delivered an unforgettable day of golf, hospitality, and philanthropy, raising $167,000 for Must! Charities during a [...]
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Giesen 0% Partners with Daybreaker on the “Let’s Be Friends” Tour
– As consumers embrace new ways to connect and celebrate, Giesen brings its latest innovation, 0% Spritz, to select Daybreaker events this summer – June 23, 2026 (Marlborough, New Zealand) [...]
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Between the red carpet and the film sessions, which wines are served at the Cannes Festival?
As I write this, the Cannes Film Festival is in full swing. Between red-carpet appearances and film sessions, wine is needed to wash it all down. But not just any wine. The official festival wines are strictly selected. The only still wine served to the guests during the festival days is Château Margüi, a 22-hectare […] Continue reading: Between the red carpet and the film sessions, which wines are served at the Cannes Festival? The post Between the red carpet and the film sessions, which wines are served at the Cannes Festival? was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine Photogr
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2026 Mid-Atlantic Winemaker Challenge Announces Winners
Stone Farm Cellars and Vineyard Named Winery of the Year June 23, 2026 (Center Valley, PA) — The 2026 Mid-Atlantic Winemaker Challenge has announced its top winners, recognizing outstanding wines [...]
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Value, Rewritten: How Perception Becomes Premium
June 23, 2026 — As the packaging industry prepares for London Packaging Week 2026, conversations are increasingly shifting from how packaging looks to what actually creates value. Across luxury, beauty, [...]
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Linganore Winecellars Announces New Drink Offerings at Sweet Escape Festival
A Sweet New Twist on Summer Drinks June 23, 2026 (Mount Airy, MD) — Linganore Winecellars, pioneers of Maryland winemaking for 50 years, is proud to announce some sweet twists [...]
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Inaugural MINDSET Symposium Unites Regenerative Leaders and Catalyzes Action on California’s Central Coast
World-renowned and Central Coast regenerative leaders gathered at Cambria Estate Winery for three days that sparked commitments to action June 22, 2026 (Santa Barbara, CA) — The first-ever MINDSET Symposium, [...]
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Wine Goes to the Opera: Nota Bene June 2026
Nota Bene is a periodic Wine Economist column that briefly highlights short stories that might otherwise escape attention. Wine Goes to the Opera A recent Wine Economist column examined the relationship between wine and classical music and worried that wine could become like opera, mainly relevant to a shrinking audience of affluent, aging enthusiasts. Once […]
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Farmers Invited to See Latest Vineyard AG Tech in Mendocino County on June 30
Robotics, drones, sensors, crop AI tools to be demonstrated at UC ANR Innovate field day June 22, 2026 — UC ANR Innovate, the innovation arm of University of California Agriculture [...]
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2025 Bordeaux tasting notes: Left Bank—St-Estèphe
Simon Field MW’s tasting notes from the 2025 Bordeaux en primeur tastings begin with wines from St-Estèphe. The post 2025 Bordeaux tasting notes: Left Bank—St-Estèphe appeared first on World Of Fine Wine .
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A Little Doria Storia
Why do things the easy way when you can do things your way? This is the unspoken driving philosophy behind Doria Wines, run by Cristina and Marco Doria. A number of you reading this had the good fortune to join us this past Friday to sample their wines, while long time readers may remember a…