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videoUSA, all the way! ⚽🍻
We’re getting close to kickoff. Time to stock up on all the perfect choices to cheer on Team USA! ❤️🤍💙
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Beer Idiots Toer de Geuze 2026
The Beer Idiots are on a bus tour with 50 friends though the Toer de Geuze 2026. We'll be visiting Hanssens, Boerenerf, Sako, De Cam and Lambiek Fabriek The post Beer Idiots Toer de Geuze 2026 appeared first on Beer Idiots .
fromBeer Idiots 
video🫠🇻🇪 ¡SEGUNDA DERROTA VINOTINTO EN EL MAURICE REVELLO! | Costa de Marfil 3-1 VENEZUELA | Redwine
Semana decisiva para el Fútbol Venezolano en el continente! 🇻🇪⚽ En este video analizamos a fondo la Jornada 4 de la CONMEBOL Libertadores y Copa Sudamericana 2026. Los equipos del FUTVE se juegan sus últimas cartas para avanzar a octavos de final o asegurar el tercer puesto. ¿Podrán dar el golpe sobre la mesa? Analizamos los rivales, las bajas, las posibles alineaciones y lo que dicen las estadísticas para los representantes de Venezuela. 🔴 Caracas FC vs Independiente Petrolero: El "Rojo" viaja a la altura de Sucre en busca de puntos vitales en Sudamericana. 🎓 UCV FC vs Independiente del Valle: El equipo universitario recibe al gigante ecuatoriano en el Olímpico por Libertadores. ⚓ Academia Puerto Cabello vs Cienciano: La "Academia" busca hacerse fuerte en el Misael Delgado. 🇱🇻 Carabobo FC vs River Plate: ¡El partido de la jornada! El "Granate" recibe al Millonario en una cita histórica. 🌊 Deportivo La Guaira vs Bolívar: El naranja se mide ante la academia paceña en casa.
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Howard Park Flint Rock Riesling 2025
Grapes from Howard Park’s Great Southern vineyards at Mount Barker and Porongurup. Stainless steel ferment for purity. Nic Bowen is chief winemaker. Howard Park, Flint Rock, Riesling, Great Southern, 2025 […]
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Can Japanese shochu follow in sake’s footsteps?
Hong Kong’s shochu experts weigh in on why the delicately minimal spirit has potential as the next trend from Japan. Rebecca Lo reports. The post Can Japanese shochu follow in sake’s footsteps? appeared first on The Drinks Business .
podcast· 31:45Podcast 813 – Nolan Jones, Winemaker, Lava Cap Winery, El Dorado County
Nolan Jones grew up literally across the street from where he now makes wine in El Dorado County, California. Schooled in Los Angeles and then England, he worked wine in Champagne, Sonoma, Paso Robles and Napa Valley but found his way back to El Dorado and Lava Cap Winery. That’s where the bears really, really [...]
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Vino Lingo – “Alpine” Nolan Jones, Winemaker, Lava Cap Winery, El Dorado County
This week on our Vino Lingo segment we feature Nolan Jones, Winemaker, Lava Cap Winery, El Dorado County, defining the term “Alpine”. Learn more by visiting lavacap.com
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Vino Video – Nolan Jones, Winemaker, Lava Cap Winery, El Dorado County
Nolan Jones grew up literally across the street from where he now makes wine in El Dorado County, California. Schooled in Los Angeles and then England, he worked wine in Champagne, Sonoma, Paso Robles and Napa Valley but found his way back to El Dorado and Lava Cap Winery. That’s where the bears really, really [...]
videoWine Review: 2025 Chateau De Pez Saint Estephe | En Primeur
▶️ Learn more about this wine and past vintages: https://www.wine-searcher.com/find/de+pez+st+estephe+medoc+bordeaux+france/2025?utm_source=youtube&utm_medium=video&utm_campaign=enprimeur David Allen MW is at Pichon Longueville Comtesse in Pauillac, but is reviewing an en-primeur sample of the 2025 ‘Pez’. This is the new guise for the Grand Vin from sister property Chateau de Pez in the Saint-Estèphe appellation. David scores the wine 92-93/100. Château de Pez is one of Bordeaux's oldest wine estates, situated in the western part of Saint-Estèphe. The wine is based on Cabernet Sauvignon and Merlot in roughly equal measures. The property covers around 48 contiguous hectares (118 acres), of which about 42ha (103 acres) is under vine. Around half of plantings are Cabernet Sauvignon, with 43 percent Merlot plus some Petit Verdot and Cabernet Franc. The vineyard sits on a high plateau, sloping from 18 meters in the south to 12 meters in the north (60 to 40ft). Soils feature about a met
videoWine Tasting Decoding Tannins & Cherry Notes 1
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Wines from Sonarys Shine at DWC Dinner at Avartana
Posted: Saturday, 09 May 2026 10:45 Wines from Sonarys Shine at DWC Dinner at Avartana May 09: The
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Lyons Will Chardonnay 2025
Considered, layered and detailed, it's an easy task to top up your glass when this Lyons Will Chardonnay is within reach. Careful fruit selection is 70% destemmed, crushed and pressed with the remaining 30% whole bunch pressed. Wild yeast fermentation takes place in barrel (15% new), where it sits for nine months on lees going through 100% malolactic fermentation. Lyons Will wines are never short on interest. This opens with notes of flint and gun smoke, white fleshed stonefruit, custard powder, tonic, pineapple husk and old school lemonade. That detail flows seamlessly to the palate where it is framed by a delightful creaminess - vanilla slice and Greek yoghurt lead the way. A wine that is well structured and flows with seductive ease, a dash of ruby grapefuit adds to the charming acidity, urging you to return for more. Simply, it's a beautiful drink. 93/100 Region: Macedon Ranges RRP: $54 Source: Sample Winery Website Subscribe to Qwine here Follow:&nbs
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Kilikanoon Killerman's Run GSM 2024
The rustic appeal of this Clare Valley GSM makes it an easy go-to for casual catch-ups and barbecues. Throw it at a cheeseburger and you're set. Expressive and glorious aromas of raspberry coulis, squishy blueberries, mulberries, red apples flow with ease to the flavour profile. Dusty earth, dark chocolate and even a touch of new leather add detail. Barbecue rub spices and fruit bun spices lead to a drying finish highlighted by open weave tannins. But there is no denying its food friendliness and moreishness. Good stuff. 91/100 Region: Clare Valley RRP: $25 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
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Travellers Chardonnay 2023
A well-balanced and structured Chardonnay, it delivers freshness and good fruit with immediate appeal. Sourced from two Granite Belt sites (Sirromet and Ballandean Estate), it opens with scents of custard apple and golden apple. Honey tones slide in with time in the glass. Although quite broad through the mouth, the fruit offers respectable vibrance. The touch of minerality speaks of its granite roots with a veil of slippery phenolics. Soft cinnamon spices curl around the palate on close with a bright lemony and grapefruit acidity. It's nicely done. 91/100 Region: Granite Belt RRP: $35 Source: Sample Subscribe to Qwine here Follow: Instagram , LinkedIn and X
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Bourbon+ Officially Launches YouTube Channel with Exclusive Content
Bourbon+, your premier destination for bourbon, whiskey, and spirits culture, is expanding its storytelling with the launch of the official Bourbon+ YouTube channel. Follow and subscribe HERE. The new channel will bring the world of bourbon and whiskey to life through lively video content. Subscribers can look forward to: Celebrity Bar Tours – Go behind…
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Fall Cocktails to Warm You Up As the Weather Drops
Fall cocktails and hot drinks to make all season long The post Fall Cocktails to Warm You Up As the Weather Drops appeared first on Bevvy .
fromBevvy - podcast· 9:08· Ep 2485
6 Years 320 days - Barber
Barbers in the US are a vibe.
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Books and Bottles: 5 Perfect Pairings to Gift Mom This Mother’s Day
This Sunday is Mother’s Day. And whether you were raised by a mother or another remarkable woman who shaped your life, you may be looking for a gift that goes beyond the usual flowers and chocolates. We’ve got you covered. Today, we’re pairing bottles and books for a thoughtful gift she’ll remember. Who better to help us than Natalie MacLean, editor Canada’s largest drinks review site at nataliemaclean.com. Welcome, Natalie. Great to be back with you! Now if Mom says she doesn’t want a gift this Sunday, she is testing you. It is a trap! […]
videoRefosco 🍷 One of Italy’s Most Underrated Red Grapes #italy
Refosco 🍷 One of Italy’s Most Underrated Red Grapes #italy Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
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Rethinking Lambrusco: A Metodo Classico Surprise from Cantina della Volta
Despite Lambrusco’s reputation as a sweet, fizzy industrial wine, I’ve had enough good examples over the years to know the category deserves a second look. One of my longtime favorites, the Paltrinieri Lambrusco di Sorbara Radice, showed me just how compelling dry Lambrusco can be at the table. So when the opportunity came to participate... Read More
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InvecchiatIGP: Tiziano Mazzoni - Ghemme dei Mazzoni DOCG 2010
di Roberto Giuliani Il nebbiolo in Alto Piemonte - qui siamo a Cavaglio d’Agogna nelle Colline Novaresi – parla un linguaggio proprio, dove l’eleganza regna sovrana. Tiziano Mazzoni proviene da una famiglia che in questo Comune risiede da ben sette secoli, ma solo alla fine degli anni ’90 ha intrapreso la strada di produrre vino in proprio. Chi lo conosce sa che è persona schiva ma, una volta entrati in amicizia, diventa molto disponibile, capace di scherzare e stare in compagnia, il suo sguardo rivela un animo umile e profondo. I suoi vini, a mio avviso, lo rispecchiano perfettamente, compreso questo Ghemme 2010, dai profumi davvero affascinanti, di fiori essiccati, tabacco, prugna, leggero cuoio, sottobosco ma senza arrivare ai funghi, agli accenti più evoluti, mantiene un’aria fresca e in continua progressione man mano che si ossigena. Dopo meno di un minuto arrivano le erbe aromatiche, sfumature di china e liquirizia. Il sorso è incredibilmente cremoso, il tannino puro vellut
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Tranche
Here is the brilliant new lineup by Tranche. One of the jewels of the Walla Walla Valley, Tranche makes an amazing range of wines from their estate vineyards. They are also making one of the great Rose wines in Washington. I think that the quality of these wines continue to improve. They are now wines of serious power and finesse. Tranche is a great winery to visit with a super outdoor space where they have concerts on the weekend. It is a great place to unwind after a long week of work! I love the overall range here. Check out the brilliant 2025 Tranche ‘Pink Pape’ Rose (OB, 93) which is filled with flavor range and freshness. I am enamored by the 2023 Tranche ‘Pape’ Red Wine (OB, 95) which is a world-class Rhone blend. Learn more about these beautiful wines athttps://www.tranche.wine Here are the awesome new wines by Tranche. 2025 Tranche ‘Pink Pape’ Rose- Composed of 52% Grenache with 31% Mourvèdre and smaller parts Counoise and Cinsault, this beauty was stored in stainless steel fo
videoThe 24-hour rule for open wine
If you’ve been told that an open bottle of wine lasts 3 to 5 days, you were lied to. 🛑🍷 For 95% of the mass-produced wines sitting on grocery store shelves, they are completely dead after 24 hours. That half-empty bottle sitting on your counter isn't aging—it is actively oxidizing and turning into vinegar. The best way to make your wine last? Finish the bottle. Be honest: What is the longest you’ve ever kept an open bottle of wine before trying to drink it? Confess in the comments. 👇 Hit the link in our bio to restock your cellar with bottles you actually want to finish. #winehacks #winetips #sommelier #winescience #winetok #bighammerwines
videoPrivate wine clubs
What makes a private wine club so appealing? 🍇 Lorraine Carrigan shares her perspective on the attraction of clubs like 67 Pall Mall. Would you join a wine club? Follow for more wine insights. #WineClub #WineLifestyle #WineEducation #WineLovers