The Chronicle
Latest dispatches
33,140 results across all types
- news
Russia Wine Market Expands as Premium Preferences and Domestic Vineyards Reshape the Industry
Russia Wine Market Expands as Premium Preferences and Domestic Vineyards Reshape the Industry
- news
A Winter Guide for Visiting Fans & Bourbon Lovers
If you’re headed to the Queen City for winter sports, congratulations – you’re already winning. No matter the scoreboard, a weekend in Northern Kentucky means bourbon in your glass, southern hospitality in your heart – and a really great game. We love our skyline views, our bourbon barrels, and our Cincinnati chili. And while the ... Read more The post A Winter Guide for Visiting Fans & Bourbon Lovers appeared first on The B-Line .
fromThe B-Line
videoYou MUST Try This Amazing Wine!
Social Media YouTube - https://www.youtube.com/user/winemastery Instagram - https://www.instagram.com/winemastery Twitter - https://twitter.com/@Winemastery Facebook Page - https://www.facebook.com/winetastingcourse Remember to subscribe to http://www.youtube.com/subscription_center?add_user=WineMastery Visit our website http://www.winemastery.co.uk
- news
French beer overtakes wine consumption
French beer overtakes wine consumption
- news
Behind the Cork™ - Chateau dAqueria Tavel Rose
2025 Château d’Aqueria Tavel Rosé ($25) Château d’Aqueria is the largest estate of Tavel. It has been making wines in Tavel since the end of the 16th century. While Tavel is a specific wine region in France, the region only makes one highly distinct style of wine. So, the name "Tavel" is also used to refer to the type of wine itself. Tavel was the first appellation created in France (1936). Unlike the ultra-pale, light rosés, Tavel wines undergo a longer grape-skin maceration (often 12 to 72 hours). This gives them a dark pink or ruby hue, higher tannins, and rich, spicy, berry flavors. It is often referred to as a "rosé for red wine drinkers.” This Château d’Aqueria Tavel is made from grapes that are handpicked from Château d’Aqueria’s own vineyards. They are then destemmed, followed by a maceration to extract color. The varieties, Grenache (50%), Syrah (20%), Clairette (10%), Mourvèdre (10%), Cinsault (5%), and Bourboulenc (5%) are blended two by two to enhance aromatic complexity. T
- news
2025 Holiday Gift Guide
For the ultimate gift inspo, shop our holiday guide. The post 2025 Holiday Gift Guide appeared first on Imbibe Magazine .
- news
🎧Ep 607: Wine Legends – The People Who Solved the Great French Wine Blight
In this show rather than one wine legend, I talk about a team of people who saved the wine world from The Great French Wine Blight of the 1860s – 1890s, which turned out to be caused a destructive, insect called phylloxera that came to Europe on American grapevines. I discuss the contributions of eight people who worked together and across continents to collectively save the European grapevine, Vitis vinifera, from extinction. Today, we drink Pinot Noir, Cabernet, Chardonnay, Riesling, and Syrah all because of the efforts of these people. This podcast is the story of what they did and how they did it. I discuss the contributions of: Jules-Émile Planchon Gaston Bazille CV Riley Hermann Jaeger George Hussman TV Munson Leo Laliman Pierra Viala All played key roles in identifying the cause of vine death in France, and finding the solutions that would work best. This is an important story of wine legends all wine lovers should know about! Enjoy! Full show notes and all back episodes are on
- news
Ontario Chardonnay Review: Wending Home Estate Vineyards & Winery Chardonnay 2023_PR SAMPLE
I received three vintages of Chardonnay from Ontario’s Wending Home Estate Vineyards & Winery as part of my Ontario Chardonnay Review. I reviewed the 2020 and 2021 vintages previously (see article), and today I am reviewing their 2023 vintage. Without further delay, here are my tasting notes for this wine. My Wine Tasting Note Wending Home Estate Vineyards & Winery...
- podcast· 35:29· Ep 3249
Panel Meeting: We Are Not The Future - YPAA
I thought this was an interesting panel from the Aniston Young Peoples Mini Roundup held in September of 2012, multiple speakers all sharing on the topic. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
- news
Moldova Celebrates 25 Years of National Wine Day, Strengthening Its Position as a Rising Global Wine Destination
The Republic of Moldova will mark the 25th anniversary of National Wine Day under the slogan “United by Wine” from October 3-4 2026 in Chișinău, celebrating a milestone that reflects the country’s transformation into an increasingly recognized player in the global wine industry. As one of the few countries in the world to dedicate a national […] The post Moldova Celebrates 25 Years of National Wine Day, Strengthening Its Position as a Rising Global Wine Destination appeared first on Liz Palmer .
- news
🎧Adelaide Hills: Lofty Ambitions
Buckle up, we're heading back out into wine country, this time to the intriguing Adelaide Hills wine region in South Australia. It gets talked about a lot - but what's it really all about? Is it all about piercing, textural Chardonnay? Or fine sparkling wine? What about the perfumed Pinot Noir, the scented Shiraz..? And let's not forget the likes of Gruner Veltliner, Nebbiolo, Gamay, Barbera, Riesling, Sauvignon Blanc and all those natural wines. There's a real buzz around the Adelaide Hills - but how to get our heads round it all?! Happily, we have some brilliant guides in the shape of Brian Croser (Tapanappa), David LeMire MW (Shaw + Smith), Emma Wood (Wirra Wirra), Kelly Wellington (Hahndorf Hill), Liam Van Pelt (Ashton Hills), Peter Saturno (Longview) and Xavier Bizot (Daosa/Tapanappa). (Thanks also to the Adelaide Hills Wine Region for making this sponsored episode happen and giving us access to such great producers.) They talk us through things like altitude, rain, field blends,
- news
Obnoxious, In a Good Way, Part 2 (More from Del Dotto Vineyards)
Remember when I kind of wanted to hate that big-ass Napa Cab from Del Dotto Vineyards? Well, there’s now a sequel to that story. Not too long ago, Shannon and I managed to escape the confines of our typical (yet blissful!) domestic scenario for a date night, and once again I decided to indulge her […] Source
videoChampagne Palmer & Co Rose Solera Reserve Perpetuelle
🎙️ Host: Certified Sommelier Eduardo Dingler 🥂 Join our Champagne Club: https://www.wineaccess.com/champagne-club/ 🍷 Try this Wine: Champagne Palmer & Co Rose Solera Reserve Perpetuelle https://www.wineaccess.com/catalog/champagne-palmer-co-rose-solera-reserve-perpetuelle_ab99ec78-5bfe-4767-bc6c-ba8695346738/?srsltid=AfmBOoo_ZZPnIkVOLHB8rXIXII3H4NawjgkB7PFkF4-jygQNaoev_Qe0 🍾 Explore More Champagnes: https://www.wineaccess.com/store/regions/champagne/ 🍣🌹 Generous salmon hue in the glass. 🍷 Aromas lead with 🍓 ripe red fruit, 🍊 zesty orange peel, 🌿 spice and herbal accents, rounded by delicate 🌹 rose petals. ✨ The mouthfeel is lush and complex, with ⚡ lively acidity and a long, lingering finish. 🥂 Enjoy now–2035. ⏳🍾 🔔 Subscribe for More Exclusive Wine Discoveries and Reviews!
fromWine Access
videoNV Albert Lebrun Grand Cru Brut Champagne
🎙️ Host: Certified Sommelier Eduardo Dingler 🥂 Join our Champagne Club: https://www.wineaccess.com/champagne-club/ 🍷 Try this Wine: NV Albert Lebrun Grand Cru Brut Champagne https://www.wineaccess.com/catalog/albert-lebrun-grand-cru-brut-champagne_b28018a5-1c21-4965-a32f-3f8041533bbb/?srsltid=AfmBOoqHwiCFTo4b659Y_OpfJdtGurAB2Frshij9dgfwlXskWeUTwQwH 🍾 Explore More Champagnes: https://www.wineaccess.com/store/regions/champagne/ ✨ Pale gold in color with a fine, persistent bead. 🥂 The nose is elegant and layered—🍏 green apple, 🍐 pear, and 🍋 lemon zest, with 🤍 white flowers and a touch of 🍞 fresh brioche. On the palate, a creamy mousse carries crisp 🍎 orchard fruit forward, lifted by ⚡ vibrant acidity. Notes of 🌰 almond skin, 🪨 chalk, and a gentle 🌊 saline edge add depth and definition. The finish is clean and refined, with 🍋 citrus and ⛰️ mineral notes echoing long after the glass is empty. ✨ Drink now–2039. ⏳🍾 🔔 Subscribe for More Exclusive Wine Discoveries and Revie
fromWine Access
video2018 Gonde Rousseaux Au Nom de la Mere Chapter 2 Blanc de Noir Champagne
🎙️ Host: Certified Sommelier Eduardo Dingler 🥂 Join our Champagne Club: https://www.wineaccess.com/champagne-club/ 🍷 Try this Wine: 2018 Gonde Rousseaux Au Nom de la Mere Chapter 2 Blanc de Noir Champagne https://www.wineaccess.com/catalog/2018-gonde-rousseaux-au-nom-de-la-mere-chapter-2-blanc-de-noir-champagne_5dd7ae12-2e88-4ad5-96a0-999a29f84a9a/?srsltid=AfmBOopeHoGA7ZFpCNVdunqAR3sU4pqPCYBmxAX9R3NWbFt9ye35o5cq 🍾 Explore More Champagnes: https://www.wineaccess.com/store/regions/champagne/ An elevated Champagne 🥂 with elegance ✨ and pizzazz 💫. In the glass, a golden-tinged core 🟡 and a creamy mousse 🍶. Aromas are driven by almond pastry 🥐 with ginger snap 🍪, apple 🍏, and lemon 🍋 notes. The mouthfeel is full of energy ⚡ with layers of nougat 🍯 and peach 🍑, high energy 🔥, and a long finish 🌿. Drink now–2040 ⏳. 🔔 Subscribe for More Exclusive Wine Discoveries and Reviews!
fromWine Access
videoDuntze Premier Cru Extra Brut Champagne
🎙️ Host: Certified Sommelier Eduardo Dingler 🥂 Join our Champagne Club: https://www.wineaccess.com/champagne-club/ 🍷 Try this Wine: Duntze Premier Cru Extra Brut Champagne https://www.wineaccess.com/catalog/duntze-premier-cru-extra-brut-champagne_e39662d7-a496-41ac-95df-54cb27be9d6a/ 🍾 Explore More Champagnes: https://www.wineaccess.com/store/regions/champagne/ Bright, round, and playful with a pale gold color in the glass ✨🥂💛. Aromas embrace acacia florals, chamomile, and green apple 🌸🫖🍏 alongside a kiss of butterscotch and marzipan 🍯🍬. The mouthfeel is rich and layered with a creamy mousse, great acidity, and an everlasting finish 🍾🫧😌. Drink now–2033 📅👍. 🔔 Subscribe for More Exclusive Wine Discoveries and Reviews!
fromWine Access
videoThe Wine Access Champagne Club - Summer 2026 Shipment
fromWine Access- news
The Different Types of Alcohol — A Comprehensive Guide
Every day, all around the world, millions of people will consume alcoholic beverages. Some of that drinking, of course, will be done in the comfort of the person’s home, but often people will go out to bars to imbibe. Having worked in the industry for many years, I’ve noticed that bartenders will pour a draught […] The post The Different Types of Alcohol — A Comprehensive Guide appeared first on Crafty Bartending .
- news
How to find the perfect wine wedding gift
The post How to find the perfect wine wedding gift appeared first on Virgin Wines .
- news
Best of Cork Talk: Grassy Creek Vineyards
This episode is another Best of Cork Talk episode featuring Grassy Creek Vineyard and Winery in State Road, NC! When we first sat down with Jim and Cynthia Douthit (episode: Growing for Future Generations), it was during the height of COVID and the conversation was recorded remotely. Even then, their dedication to farming, commitment toContinue reading →
videoBordeaux 2025 En Primeur Weather Special | The Week in Wine Podcast
"Two Englishmen talking about the weather..." Wine-Searcher's editor Don Kavanaugh bravely entertains David Allen MW and Olly Styles as the pair battle it out over the effects of the weather in the 2025 Bordeaux growing season. In the blue corner, David Allen MW defends Bordeaux estates from accusations that the weather patterns over the 2025 growing season (noteworthy as they are) actually have no bearing on the properties of the final wines produced in the region – a charge leveled by Olly Styles, in the red corner, in a recent opinion piece on the website. Will it go the full 12 rounds? #WineNews #WineIndustry #BordeauxWine #EnPrimeur #BordeauxEnPrimeur #WineFutures #Bordeaux2025 #WineVintages #DavidAllen
- news
How Much Does a Private Event Venue Cost in Seattle?
“How much does a private event venue cost in Seattle?” We get this question more than any other, and the internet is terrible at answering it. Most venues bury private event pricing behind a contact form, which makes private event planning a nightmare if you’re trying to compare options or justify a budget to your […] The post How Much Does a Private Event Venue Cost in Seattle? appeared first on Reubens Brews .
- news
Unintended Electromagnetic Radiation: Satellite Interference & Radio Astronomy with Dr. Dylan Grigg | Astrophiz #225
Listen: https://soundcloud.com/astrophiz/astrophiz225-dylangrigg Episode 225: Key Insights The Regulatory Gap: Why current international spectrum management doesn’t cover accidental emissions and what needs to change to protect radio astrononomy research. The Core Problem: Dr. Dylan Grigg explains Unintended Electromagnetic Radiation (UEMR)—radio “leaks” from satellite electronics that are not part of their intentional communications. Starlink & The SKA: […] The post Unintended Electromagnetic Radiation: Satellite Interference & Radio Astronomy with Dr. Dylan Grigg | Astrophiz #225 appeared first on Astrophiz: The Astronomy and Astrophysics Podcast .
- news
Camino Wine Co Centenary Vines Grenache 2024
Devilishly rounded and curvaceous on the second day of tasting, give this Camino Wine Co Grenache a decant before diving in. Give it that grace and you'll be in heaven. Sourced from a 1912 planted Lyndoch vineyard in the Barossa's south, Jason Barrette has access to some excellent parcels. This 2024 carries on from where the 2023 left off. I was quite impressed by that release, and we come back for much of the same joy and the delish factor. It kicks off like a working-class Grenache of sorts with a rustic edge, yet it waltzes with royalty with some air under its wings. Be sure to give it that time. Made with 25% whole bunches, dive into a pool of raspberries, mulberries, cherries, raspberry rope, and cola with flecks of orange peel skimming the surface. Some pan juices and charcoal add some savoury appeal as woodsy spices curl around the palate, driving the moreishness. Firmish, cocoa tannins have the last word, but all I want is to dive back in. Clever stuff. Big love. 9
