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Turkey Flat Grenache 2023
When you think of Barossa Valley Grenache, Turkey Flat is never far away from the conversation. What a joy it was to take a look at this 2023 and the brand new 2024 alongside one another. Raspberries, strawberries, red currants, orange peel and apricot kernel light up the stage with a hint of cola for good measure. A flicker of eucalyptus piques my interest, but that can't be seen on day two when this nestles into a neat groove. It's a wine with more structure and body compared to the pretty, silky, elegant thing that is the 2024 . Fine tannins are pliable with the length highlighted by fruit bun spices. Grenache lovers who appreciate a little more oomph, this is right in your wheelhouse. 94/100 Region: Barossa RRP: $50 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
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The Good Pair Days Wine Bar & Bottleshop in Sydney (The Good, The Great, and The Wine)
Visiting the first ever Good Pair Days wine bar and bottle shop in Surry Hills, Sydney has been high on my wine-drinking bucket list since I first hear about it. In fact it felt a bit surreal walking in, having known them only as an online entity for the last 10 years. They officially opened...
podcast· 1h 05m· S1E170How A Mental Reset Can Lead To Inner Peace
In this powerful episode of I Love Being Sober, we dive into the reality of mental health, pressure, and personal transformation in today's fast-paced, social media-driven world - and how one mental reset can help deal with it all. Recorded live at Camelback Recovery, this conversation explores what happens when success on the outside doesn't match how you feel on the inside. We talk about the breaking point that forces change, the courage it takes to step away and focus on mental health, and what it really looks like to rebuild your life from the ground up. You'll hear insights on managing stress, navigating identity in the age of social media, and redefining what "mental strength" actually means. This episode also breaks down common misconceptions about treatment and highlights practical tools that can be used every day to create balance, clarity, and long-term growth. If you've ever felt overwhelmed, stuck, or like you're constantly pushing through without slowing down—this conversa
podcast· 57:30· S6E109Forensic Clinical Psychology and Theatre Converge in Dr. Tiffany Towers at Seasons Malibu, Blending Trauma Informed Compassion with Narrative Shifts through Storytelling
Listen ad free on Patreon . In today's episode, I sit down with Dr. Tiffany Towers, Clinical Director and licensed clinical psychologist at Seasons Malibu. Dr. Towers studied psychology and theater at Barnard College at Columbia University and earned her Doctorate in Clinical Forensic Psychology from The Chicago School of Professional Psychology. Her work pairs her strong clinical training with a creative, narrative-based approach to therapy. Dr. Towers and I discuss how looking at addiction through the lens of story can help loosen the grip of all-or-nothing thinking. Instead of seeing yourself as permanently defined by past behavior, this approach opens the door to examining patterns, shifting roles, and building a more flexible sense of identity. We also walk through the range of modalities used at Seasons, including EMDR, Brainspotting, somatic work, equine therapy, CBT, and DBT, with a focus on what they actually look like in practice and how to find credible versions of these tre
videoSummary of my tasting at Tinhorn Creek Vineyards. Full review to follow
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Vanilla Bean Eggnog with Bourbon
We have a holiday tradition that requires we have eggnog on hand for Christmas Eve. This family recipe for Vanilla Bean Eggnog with Bourbon is simply the BEST! A few weeks ago I purchased a bottle of the Maker’s Mark 46® for the holidays; I knew I wanted to make homemade eggnog and Maker’s Mark®... The post Vanilla Bean Eggnog with Bourbon appeared first on Creative Culinary .
podcast· 12:12223. The Off Switch
You've been saying it for years. "I have no off switch." And you've been treating it like it's just a fact about you. But think about it for a second. Where is it? Where exactly on your body is this switch? There isn't one. There never was. And in this episode I'm going to show you why that story is the thing keeping you stuck and how simple it actually is to change it. If you're ready to find your off switch properly, book a free consult call at tidycal.com/90dayslater/consult.
video🇺🇸Lindo #vinotinto de USA para ver jugar a su selección en la #copadelmundo🍷#wine #puertorico
- podcast· 11:31· Ep 2509
6 Years 349 days - Ask Boyle
Boyle is BORING and suspected ADHD and Autism.
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The Cigador Discount Code “bourbon” for 10% Off During Father’s Day
Get 10% off The Cigador by using discount code "bourbon" at checkout at TheCigador.com—the first handcrafted single-cigar humidor, perfect for Father's Day or a gift idea. The post The Cigador Discount Code “bourbon” for 10% Off During Father’s Day first appeared on BourbonBlog .
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Candy Cane Simple Syrup Recipe
This candy cane simple syrup is so easy to make and it's the perfect way to add that delicious, sweet peppermint flavor to any drink. Make peppermint hot chocolate, a candy cane martini, and so many more seasonal drinks with this fun (and quick!) simple syrup recipe. Candy cane simple syrup ingredients This easy syrup … The post Candy Cane Simple Syrup Recipe appeared first on Moody Mixologist .
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EYE Wonder What’s Inside?
La Fée and NV are supporting our new anti-spiking drinks cover BevGARDien! Our next-generation, eco-sustainable, easy to use anti-spiking protection. Perfect for the party season. Ideal as gifts, stocking fillers, or secret Santa. Purchase La Fee Folio – Purchase Anti-Spiking Drink Covers The post EYE Wonder What’s Inside? appeared first on La Fée Absinthe - Real Absinthe .
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Eagle Rare 12 Unveiled by Buffalo Trace: A Permanent 12-Year Bourbon Release at $49.99
Buffalo Trace launches Eagle Rare 12, a permanent 12-year bourbon aged longer, bottled at 95 proof—only $49.99. Find out where to buy. The post Eagle Rare 12 Unveiled by Buffalo Trace: A Permanent 12-Year Bourbon Release at $49.99 first appeared on BourbonBlog .
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How to Make a Coral Tuile Garnish
A while back I posted a cocktail (Smoky Beets) featuring a bright red coral tuile cookie garnish, and since then I’ve had a ton of people reach out and ask what the garnish was and how I made it. Coral tuiles are bit different than classic tile-shaped tuiles, and there is not a lot of … The post How to Make a Coral Tuile Garnish appeared first on Moody Mixologist .
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Stitzel-Weller’s 24-Year-Old Stitzel Reserve, First in New Distillery-Exclusive Series
Stitzel-Weller unveils 24-Year-Old Stitzel Reserve Bourbon, the first release in its new Stitzel Reserve Series of rare, distillery-exclusive whiskeys. The post Stitzel-Weller’s 24-Year-Old Stitzel Reserve, First in New Distillery-Exclusive Series first appeared on BourbonBlog .
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Fancy buying a winery? Oakridge is now for sale
Endeavour Drinks, the Woolworths liquor and hospitality spin-off that controls Dan Murphy’s, Langtons and a smorgasbord of wine brands and facilities, is having a fire sale. I’m not on the Endeavour/Pinnacle mailing list, so you’ll need to head over to WBM to read the full release and hot damn, is it a serious sell-off. The […] The post Fancy buying a winery? Oakridge is now for sale appeared first on Australian Wine and Drinks Review .
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Christmas Cookie Martini Recipe
The holiday season is the best time to enjoy a dessert cocktail, and this festive Christmas cookie martini is the perfect mix of sweet, creamy, and boozy. This recipe uses four ingredients to recreate the flavor of freshly baked vanilla sugar cookies, but with a more adult flavor profile than similar recipes. Don't forget the … The post Christmas Cookie Martini Recipe appeared first on Moody Mixologist .
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Celebrate the Magic of Winter with The B-Line
There’s something undeniably special about wintertime in Northern Kentucky. From the glow of lights reflecting on the Ohio River, the sounds of holiday merriment spilling from cozy taverns, to the warm, rich aroma of bourbon swirling in the air. Whether you’re after elegant dinners and holiday traditions or downtown strolls and bourbon-inspired shopping, there’s something ... Read more The post Celebrate the Magic of Winter with The B-Line appeared first on The B-Line .
fromThe B-Line - news
Deau VSOP
The Fins Bois is clear from the dominate fruit-blossom character. It’s great for those who enjoy floral/fruit-forward cognacs. The post Deau VSOP appeared first on Cognac Reverie .
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Yeah Wine Single Vineyard Grenache 2025
My first look at a Yeah Wine from Western Australia and I'm fixated with the uber cool, beer-bottle-like label. Brilliant! From a single vineyard site in Karridale, Margaret River, a small portion of whole bunches was used. Opening with aromas of smoke, cured meats, dark cherry and berry pie, there is a delightful presence and drinkability here. Tense through the mid-palate, firm woodsy and earthy spices add interest and build complexity along with some orange peel. Medium bodied, a common thread of meatiness draws out long and has me thinking about burgers, pizzas and pasta night with a side of Friday night footy on the tele. Great stuff. 91/100 Region: Margaret River RRP: $35 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
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The Five Best Rum Cocktails
Discover the five best rum cocktails made with Hensol Castle’s Spiced Rum and Spiced Cherry Rum. Explore simple recipes, flavour-packed serves, and learn how to dive deeper into the craft through our Spiced Rum Making Experience or Cocktail Masterclass. The post The Five Best Rum Cocktails appeared first on Hensol Castle Distillery .
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Stratusphere Black Cherry Spritz
The article Stratusphere Black Cherry Spritz appeared first on VinePair .
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Camino Wine Co Chardonnay 2024
When I hear the suggestion that white wines don't need decanting, I don't entirely subscribe to it. Some whites would absolutely benefit from the opportunity to open up, and this Camino Wine Co Chardonnay is a perfect example. Sourced from two Adelaide Hills vineyards, the fruit was whole bunch pressed and sent to barrel where it underwent wild yeast fermentation before spending eight months in seasoned French oak. The shift on day two of tasting was significant due to being open that bit more. It was tense with some curious aromas initially, but time gave life to yellow grapefruit, lemon meringue, and lemon curd. Nougat creaminess and almond nuttiness play a shy hand with some old school lemonade acidity for good measure, leaving a sherbety tang to muse over. Mind you, I'd recommend having this with food to handle that energetic acidity. Think temupra prawns or even a classic Schnity. 90/100 Region: Adelaide Hills RRP: $60 Source: Sample Winery Website Subscribe to
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📺Discover Bordeaux – En Primeur 2025
We step into the high-stakes, adrenaline-fueled world of Bordeaux En Primeur 2025 alongside Christer, pulling back the curtain on the wine industry’s most cr...