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videoNaming Wine After Its Flavor. Confusing or Helpful? #wine
Not sure if that would be helpful or confusing but at least you know what you would be getting into! #winepodcsat #winereview #podcast
podcast· 1h 59mGato Gourmet, especial HIP (Horeca Professional Expo) 20/02/2026
Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión en emisión especial desde HIP (Horeca Professional Expo) que cumple su décimo aniversario.
videoLangham Culver NV (mostly 2022)
Bought directly from Langham: https://langhamwine.co.uk/product/culver/ As part of their "Champions Case": https://langhamwine.co.uk/product/the-champions-case/
podcast· 13:57Teste de Harmonização no Praça São Lourenço | ADEGA Enogourmet
Neste primeiro episódio da sessão ADEGA Enogourmet, ADEGA visitou o restaurante Praça São Lourenço, em São Paulo, para um teste prático de harmonização entre vinhos e pratos da casa. A proposta do projeto é explorar, à mesa, como diferentes estilos de vinho dialogam com a identidade gastronômica de grandes restaurantes brasileiros. Ao lado do chef Juraci Ramos e do sommelier Gustavo Barros, André Mendes e conduz a experiência, junto de Christian Burgos, com dois pratos, um pargo grelhado e uma paleta de cordeiro assada, analisando as combinações com rótulos selecionados tanto da carta do restaurante quanto dos vinhos degustados pela equipe da ADEGA. 🍷 TEMAS ABORDADOS NO VÍDEO 🍽️ Harmonização entre vinho e gastronomia 🔥 Cozinha contemporânea com uso de forno a lenha 🐟 Pargo grelhado e combinações com vinhos brancos 🥩 Paleta de cordeiro e a escolha de tintos estruturados 🍇 Diferenças entre harmonização técnica e preferência pessoal Se você gostou, inscreva-se no canal, deixe seu li
- podcast· 1h 35m
The Wine Makers – DTC Symposium Part 3: The Three Marketeers
Marketing Strategy & Brand Storytelling from Outside the Wine Industry One thing that sets the DTC Wine Symposium apart from most wine conferences is how many speakers come from outside the wine industry. Our friend Barbara Gorder taps into her Chicago ad-world network and brings in people who’ve spent their careers on the front lines of marketing, brand building, and cultural storytelling. The result is a perspective small wineries rarely get access to. Basically, we got a day at Leo Burnett University courtesy of Dean Barbara Gorder. As you might expect, the stories are as good as the insights. Lane Soelberg was on the early digital frontier at Leo Burnett and has been building narratives ever since. His work has shown up on your TV, inbox, computer, and phone for brands like GM, Pillsbury, and the Olympics. Today, based in Southern California, he helps shape global storytelling and innovation at the XPRIZE Foundation. Louie Monoyudis built his career at the intersection of fashion,
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Pondering PIWIs
Our global wine columnist and educator explains why these hybrid grape varieties matter PIWI is the name adopted and trademarked by an international working group for the promotion of fungus-resistant grape varieties founded in Switzerland in 1999; the name is an abbreviation of the German phrase “Pilzwiderstandsfähige Traubensorten,” which means fungal-resistant vines. PIWI vines are […] The post Pondering PIWIs appeared first on VITIS .
- news
Jeremy’s Highlights for 2025
The post Jeremy’s Highlights for 2025 appeared first on Iberian Wine Tours .
- news
Jenny’s Highlights for 2025
The post Jenny’s Highlights for 2025 appeared first on Iberian Wine Tours .
podcast· 12:26· S8E630MeLoDijoBraga En Bragas | Ep. 630
Un episodio quemado, en medio de una semana en donde bastantes cosas salieron bastante mal. Así que necesito descansar y encontrar ese equilibrio con los innegociables. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――
- podcast· 1h 32m· Ep 862
Trevor Smith: Oral History Interview
This interview is with Trevor Smith. In this interview, Trevor speaks about his work in wine production around the world, including stints at Antica Terra in Oregon, Screaming Eagle in Napa, and elsewhere. He talks about what initially drew him to wine and the enjoyable hard work of wine production. Later he takes us through the places he has worked, including Champagne, England, and as a consulting winemaker in California. He talks about the challenges and successes of his career, and of finding his way back to his home state of Oregon. He talks about his work with his longtime friend Andrew Riechers on various projects, including Oregon brands Audeant, Sacred Shores, and Archer, and about what he still hopes to accomplish in his winemaking career. This interview was conducted by Rich Schmidt in the Nicholson Library at Linfield University in McMinnville on January 27, 2026.
podcast· 23:44What Happens In Vegas...The Short Cut To Sobriety
Today I share with you a personal experience of spending three days in a Las Vegas night club dancing with strangers. It was an integrative journey that anchored my knowing in the ONLY SHORT CUT to sobriety. Today I share with you my take aways. Takeaways: Sobriety is more than just abstaining from alcohol; it's a journey of self-discovery and authenticity. Why integration is so important. Embrace the edges of your comfort zones to go beyond resistance with success. How to create sustainable sobriety quicker and with greater ease. Why you are confused about alcohol. Imagine having weekly breakthroughs — and celebrating them without alcohol. The 90-Day Life Renewal Challenge is an invitation into your year of clarity, self-trust, and embodied change. This is about knowing you can handle life without numbing, avoiding, or hiding. You can be sacred and do it anyway. 👉 Schedule your Clarity Call for your first breakthrough — and trust that it’s only the beginning. Join The 90 Day Life Ren
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F/W 24′ Try This Wine: Balanced Beaujolais
Try the 2021 Zest Of Fleurie Montgenas No. 135 because it shows a cru-level of the appellation’s complexity while capturing that explosive brightness often shut down by cru-level cellar treatment. It’s an incredibly pretty Beaujolais, and requires no additional aging. The post F/W 24′ Try This Wine: Balanced Beaujolais first appeared on Good Vitis .
- news
Review: Filthy Queens: A History of Beer in Ireland
A comprehensive history of beer in Ireland is something I’ve been hearing demand for for as long as I’ve been paying attention to the local industry. It has finally come into being thanks to the specialist Irish food and drink publisher Nine Bean Rows. The author is Ireland’s foremost scholar of beer history, Dr Christina […]
fromBeoir
podcast· 4:06NAPOLEÃO E O CHAMPAGNE: COMO UMA AMIZADE FEZ HISTÓRIA
Napoleão Bonaparte não foi apenas um dos maiores estrategistas militares da história: ele também teve um papel decisivo na consolidação do Champagne como símbolo de prestígio, celebração e poder. Neste vídeo, exploramos a relação pessoal entre o Imperador francês e Jean-Rémy Moët, herdeiro da Moët & Chandon, uma amizade que ajudou a projetar o vinho borbulhante francês para o mundo. A ligação de Napoleão com o Champagne ultrapassou o gosto pessoal e teve impacto direto na forma como alguns dos vinhos mais famosos do mundo passaram a ser vistos. Entre visitas estratégicas, relações pessoais e episódios pouco conhecidos, exploramos como o vinho acompanhou o Imperador em momentos decisivos de sua trajetória, conectando política, prestígio e legado em uma história que vai muito além da taça. NESTE VÍDEO, VOCÊ VAI VER 🍾 🥂 A amizade entre Napoleão Bonaparte e Jean-Rémy Moët 🏰 Como o Champagne se tornou símbolo de poder e prestígio 🎖️ A relação da Moët & Chandon com o Império Francês 🍷 G
videoAuslese vs Beerenauslese
𝗧𝗵𝗮𝘁 𝘀𝘄𝗲𝗲𝘁 𝗺𝗼𝗺𝗲𝗻𝘁 𝘄𝗵𝗲𝗻 𝗔𝘂𝘀𝗹𝗲𝘀𝗲 𝘃𝘀 𝗕𝗲𝗲𝗿𝗲𝗻𝗮𝘂𝘀𝗹𝗲𝘀𝗲 𝗳𝗶𝗻𝗮𝗹𝗹𝘆 𝗰𝗹𝗶𝗰𝗸𝘀 🌸🍯🍑 No more guessing games at the wine shelf! WSET students, what wine lesson has stuck with you the most? Let us know in the comments.
videoHow to Tell if an Old Bottle of Wine is Still Good
Not sure about that wine you just pulled out of the cellar? Watch this quick video to learn the warning signs of a good wine gone bad. ---------- 🍷 MAXIMIZE YOUR WINE SAVINGS ⬇️⬇️⬇️ World Class Wines at Incredible Prices! (may not be available in all states or countries) -- https://bit.ly/asti-shop Be sure to use the discount code ASTIWINES10 at checkout! ---------- 🛒 MUST HAVE MERCH ⬇️⬇️⬇️ Check out the official Asti Wine Consultants merchandise store at https://astiwines.com/shoppe ---------- ~ OTHER IMPORTANT LINKS ~ Facebook: https://www.facebook.com/astiwines Instagram: https://www.instagram.com/astiwines/ Website: https://astiwines.com/ ---------- Note: This description contains affiliate links to allow you to find items mentioned in this video and support the channel at no cost to you. While the channel may earn minimal sums when the viewer uses the links, the viewer is in NO WAY obligated to use these links. Thank you for your support!
videoEpisode 16 - Bella Terra
In this month's episode, join hosts Rob, Holly, and Steve as they visit Bella Terra Vineyard! Bella Terra is located Hunker, which is located near New Stanton outside of Pittsburgh. They will be discussing their experience, as well as what to expect should you want to plan your own visit. They will then spend some time discussing their individual favorite wines. For more information about the winery, visit them at https://www.bellaterravineyards.com/ or follow them on Facebook at https://www.fac
podcast· 51:18Cabernet, Colbert & Clickbait
Andrew & Lindsey pop open a bottle of Campo Alle Comete Cabernet Sauvignon and dive into AI safety fears, chaotic Olympic sports, and what really happened when Stephen Colbert said that the Federal Communications Commission wouldn’t let him interview James Talarico . Also in this episode: Watching: • The Traitors • 56 Days • Elemental Reading: • Devout – David Archuleta • The Last Mrs. Parrish - Liv Constantine • The Bottom of the Pyramid – Nia Sioux • Absolute Batman Vol. 2 Playing: • BitLife Listening: • Hilary Duff • Lauv • Walden – Henry David Thoreau Sponsors: • Skims – Check out their Fits Everybody collection at skims.com. • Laundry Sauce – Get 20% off at laundrysauce.com/winethirty. Pour a glass and join us for Wine Thirty. 🍷
podcast· 33:10· Ep 281Episode 281: The scientists changing wine
For over 100 years, UC Davis has produced some of the most important figures in wine. Today we talk to Dr Ben Montpetit, one of the world’s leading scientists working in advancing and expanding wine to find out the history of UC Davis’s wine program and what may be next to change wine for farmers and drinkers. Today’s episode is brought to you by our blind tasting card game “SOMM BLINDERS”. Go to blindersgame.com to get yours today.
podcast· 6:30Comment reconnaître un vin bouchonné en 10 secondes ?
Vous êtes au restaurant. Le sommelier dépose devant vous un verre de Bourgogne blanc. Vous portez le verre à votre nez et, là, au lieu du beurre frais et de la noisette que vous attendiez, vous sentez quelque chose de bizarre. Pas franchement dégoûtant, mais pas non plus ultra agréable. Une odeur qui oscille entre le carton mouillé, la serpillère oubliée et un chien sauvé des eaux. Que faire sans passer pour un insolent ? Dans ce nouvel épisode de Parlons Vin, la journaliste Alicia Dorey vous explique comment déterminer rapidement si un vin est bouchonné. Et n'oubliez pas : parlons peu mais Parlons Vin ! Vous pouvez écouter cet épisode sur Figaro Radio, le site du Figaro et sur toutes les plateformes d'écoutes. Chronique et rédaction : Alicia Dorey Montage : Antoine Lion-Ranty Prise de son : Louis Chabain Production exécutive : Aude Sérès, rédactrice en chef, pôle audio Le Figaro Coordination de production : Salomé Boulet, pôle audio Le Figaro Communication : Réseaux sociaux Le Figaro
- podcast· 33:06
#93 El Niño, Rioja und Reifepotenzial
Folge #93 führt uns nach Spanien – genauer gesagt in die legendäre Weinregion Rioja. Im Glas: der beeindruckende Marqués de Murrieta Rioja Reserva DOCa 2021 vom gleichnamigen Winzer. Wir sprechen über Region, Rebsorten und was Rioja bei uns so beliebt macht.
videoZuccardi, 2022 Concreto Malbec, Uco Valley, Argentina, $40
Malbec—but make it raw, real, and riveting. The 2022 Concreto Malbec by Zuccardi is unoaked, unfussy, and unforgettable. Aged in concrete, bursting with violets, plum, and stony freshness—this is terroir in a glass. Get into this pure expression of Mendoza with me, in under 3 minutes. #Zuccardi #Concreto #MalbecLovers #NaturalWine #WineTok
fromShall We Wine
videoOakley Wine Agencies | Who Are We?
Subscribe for more #oakleywineagencies Website: https://www.oakleywineagencies.co.uk/ Instagram: @oakley_wine_agencies Facebook: Oakley Wine Agencies Ltd #channelintroduction #aboutus #wine #winelovers #winery
videoLots of topics, including Vermut!
