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Let’s Talk Tequila!
With the release of our newest spirit, it's time to talk about tequila, agave spirits, and the art of making America's favorite liquor – and yes, tequila sales have indeed surpassed all other spirit types for the first time in American history. You can read more about that here . Tequila is a distilled spirit made from blue Weber agave, primarily grown in the Jalisco state of Mexico. To be classified as tequila, it has to be made in Mexico within a limited geography. Additionally, the word “Tequila” is an appellation of origin/trademark of Mexico. Any product made from agave outside of a limited region of Mexico or from other varieties of agave is referred to as an agave spirit — hence why our spirit, made locally in our Florida distillery, is named as such. Our first Grayton Beach Agave Spirit is considered a blanco, or un-aged spirit, and has been popular in our 30A Distilling Co tasting room for several months. Blanco agave spirits are popular for margaritas and other co
by High-Proof Creative1 view - news
Homage to Catalunya
The post Homage to Catalunya appeared first on Iberian Wine Tours .
by Simon7 viewsuncategorised - news
Day 4 – Bordeaux 2022 Tour
Angus Barcroft from our private clients team gives us an insight into day four of Bordeaux en primeur tastings: Day 4 Today we had another early start that saw us heading up the D2 road for a day of tasting along the left bank in Saint-Julien, Pauillac & Saint-Estèphe. The word of the day that […]
by Angus Barcroft7 views2022-bordeaux-en-primeurl-s-postbordeauxen-primeurfine-winefrance - news
Day 3 – Bordeaux 2022 Tour
Tom Lorimer from our private clients team takes us through the third day on the road in Bordeaux: Day 3 A fairly straightforward itinerary for the team today: work out how to open boot the on our over-designed hire car, mop-up the rest of the right bank, and then head north to start tackling the […]
by Tom Lorimer7 views2022-bordeaux-en-primeurl-s-postbordeauxen-primeurfine-winefrance - news
Karina’s Gin Of The Week – Luz Gin
I’m craving a vacation and what would fit better than a gin from Lake Garda in Italy. Luz Gin is distilled from 9 Trentino botanicals. Of course, olive, rosemary, sage, laurel, mint and lemon may not be missing here.When I first open it, great herbal notes already come towards me, which makes me want more.The […]
by Karina3 viewsgin-of-the-week - news
Ralf’s Gin Of The Week – ARC Archipelago Botanical Gin
Today I would like to introduce you to ARC Archipelago Botanical Gin, a gin from the Philippines – this is my first gin from the Philippines to try, so I’m really looking forward to it. The gin contains 28 botanicals, 22 of which, such as pomelo, dalandan, calamansi, dayap, sampaguita, ylang ylang and kamia flowers, […]
by Ralf3 viewsgin-of-the-week - news
Jens’ Gin Of The Week – Čoh Gin
It is a very good week to introduce and taste a new gin in the GINferno.APP and to taste it. First, Easter is just around the corner and secondly follows shortly after the long ear with gift basket a GINferno Gintasting with just this Coh Gin in the lineup. Sufficient reason, therefore, for an extensive […]
by Jens3 viewsgin-of-the-week - news
Andrè’s Gin Of The Week – Muscatel Distilled Gin
Muscatel Distilled Gin is a special gin. According to the manufacturer, ripe muscatel grapes are used in the distillation process.Therefore, the first “nipper” should be really pure. Let your thoughts drift towards summer, friends, garden parties.Cheerful, playful, a gin in its purest culture. I myself have the feeling that the grape lends it a little […]
by Andrè3 viewsgin-of-the-week - news
Day 1 & 2 – Bordeaux 2022 Tour
And we’re off, scouting Châteaux for the best of Bordeaux 2022. Our head of Private Clients, Jack Chapman is sending us his notes and impressions, giving us a verbal tour of some of the finest wines of Bordeaux’s right bank, and the team’s take on the mystifying 2022 vintage. The first visits include: Château Nénin […]
by Jack Chapman7 views2022-bordeaux-en-primeurl-s-postbordeauxen-primeurfine-winefrance - news
Dock Street x PAWS Found Friends, a Hazy IPA Benefiting Philly's Homeless Pets
Come for Canning Day on May 2, and then come back with your furry BFF for the Launch Party on May 4! Beer drinkers and animal lovers rejoice! You can soon enjoy a flavorful hazy IPA that benefits the Philadelphia Animal Welfare Society. Found Friends, Dock Street’s newest brew, is 6.5% ABV with 65 IBU and hopped with Idaho 7 and Motueka. For every 4-pack sold, $1 will be donated to support PAWS’ mission of making Philadelphia a no-kill city for four-legged friends like Lilith (pictured right).
by Dock Street Brewery1 view - news
Frank’s Gin Of The Week – Turicum Dry Gin – London Dry Gin
Today we go to Switzerland. Turicum London Dry Gin from Zurich, is distilled from 12 select ingredients. These include lime blossoms, hand-picked fir tips from Zurich, voatsiperifery pepper and rose hips. The botanicals already read very interesting. As soon as Turicum Dry Gin leaves its distinctive clay bottle for the nose, it exudes spicy, peppery […]
by Frank3 viewsgin-of-the-week - news
In The Wine Light – North Carolina Wine Month 2023
May is North Carolina Wine Month. Celebrate everything you love about #NCWine!
by Joe Brock6 viewsin-the-wine-lightnc-wine - news
Farming in Service of Nature
Loss of biodiversity may be humanity’s greatest threat, even more than climate change. Food production is the primary cause. At Dodon, we seek to reverse this trend and thus enhance the ecosystem services that will allow us to reduce our physical and chemical footprint…
by Regina Mc Carthy6 viewsfarmvineyardoccasional-notes - news
The English Whisky Map - 5th Edition
The English Whisky Map, detailing 49 English whisky distilleries
by Chris Jaume6 viewsdiscovery - news
The Ultimate Cajun Chicken Pizza and Red Wine Pairing
Pizza evenings are one of my favourite ways to relax and have fun with friends and family! Delicious homemade pizza, excellent local wine and fantastic company – it doesn’t get much better than that! Cajun Chicken Pizza and RW The Blend Pairing My go-to when pairing pizza with wine is a medium to full-bodied red […] The post The Ultimate Cajun Chicken Pizza and Red Wine Pairing appeared first on Inspired Living SA .
by Fiona Rossiter7 viewsfood-and-winerecipesslidertastewinecajun-chicken-pizza - news
The Cognac Conundrum: Why the World’s Most Celebrated Brandy Is Ignored in Its Homeland
About 212.5 million bottles of Cognac were sold in 2022, according to the Bureau National Interprofessionnel du Cognac (BNIC), the spirit’s trade organization. Only 2.8 percent, or about 5.95 million of them, were sold in France, with the remaining 97.2 percent exported to leading markets such as the United States, China, and elsewhere in Europe. How is it possible that the French don’t consume their own product, one with centuries of storied history? The article The Cognac Conundrum: Why the World’s Most Celebrated Brandy Is Ignored in Its Homeland appeared first on VinePair .
by Jake Emen7 viewsreading-about-drinkingcognacfrancespiritwine - news
The Allagash 2022 B Corp Report
The post The Allagash 2022 B Corp Report appeared first on Allagash Brewing Company .
by Brett Willis7 viewsb-corporationsustainabilityinside-allagashphilanthropybeer-releases-and-brewery-newsblog - news
Episode 174 – Porr’s Great Beers
Stephen Porr has been brewing and YouTubing for years and by reputation making great beers. How good? Denny finds out! Plus we finally get a chance to try David James’ Czech Amber! Episode Links: Homebrewers Association: https://www.homebrewersassociation.org/experimental HomeBrewCon: https://www.homebrewcon.org/ Drekker – … Continue reading →
by Experimental-Brewing6 viewsexperimental-brewingpodcast - news
Dark Mystery Belgian Dark Strong Ale
SJPorr provided Denny with a taste of several of his beers in Episode 174 Porr’s Great Beers. This is his Belgian Dark Strong brewed with a dried yeast – Mangrove Jack’s MJ27 Recipe Author: Stephen J Porr Beer Style: Belgian … Continue reading →
by Experimental-Brewing6 viewsrecipesbelgian - news
Revolution Imperial Stout
SJPorr provided Denny with a taste of several of his beers in Episode 174 Porr’s Great Beers. This is a burly Imperial Stout – the sort you sip on while thinking thoughts of a brand new world. Recipe Author: Stephen … Continue reading →
by Experimental-Brewing6 viewsrecipesipa - news
Falcon’s Prey IPA
SJPorr provided Denny with a taste of several of his beers in Episode 174 Porr’s Great Beers. This is a classic throwback IPA with all the malt touches and a nestload of Falconers Flight Hop Blend Recipe Author: Stephen J … Continue reading →
by Experimental-Brewing6 viewsrecipesipa - news
Jack Chapman: What to expect from 2022 Bordeaux
I am going out on a limb with this blog entry, to say that you probably don’t need me to tell you that Lafite, Mouton, Margaux and Haut-Brion will probably be exceptional in the 2022 releases. It is, by now, far from a secret that we’ve got an outstanding vintage on our hands. Indeed, the […]
by Jack Chapman7 views2022-bordeaux-en-primeurl-s-postbordeauxen-primeurfine-winefrance - news
Philipp’s Gin Of The Week – CRAFTER’S Wild Forest Gin
Another week passed… and another gin to be introduce… Today I present you the CRAFTERs Wild Forest Gin, which we will also present our guests during the GINferno Gin Tasting on April 21st and April 22nd. The name “Wild Forest” describes the gin very well. At the heart of this gin is a well-balanced trio […]
by Philipp3 viewsgin-of-the-week - news
Wild Ales For Spring
The post Wild Ales For Spring appeared first on Allagash Brewing Company .
by Brett Willis6 viewsinside-allagashbeer-pairing-recipes-and-morebloginterludecoolship-resurgamonce-upon-an-orchard
