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news2026-09-21
Tedeschi Makes James Suckling’s Top 100 with Its Capitel Monte Olmi Riserva 2019
With a score of 97 points, the iconic Tedeschi cru has been included in the 2026 “Pride of Place” list dedicated to wines that speak to the identity and character [...]
by Press Release9 views
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news2026-09-21
Teacher, former student at wine school elated with naming of scholarship program winner: ‘We built a bridge’
A Maryland woman is the first recipient of the Habibi Sommelier Scholarship Program, an initiative of the Wine School of Philadelphia and The Hue Society.
by Editor6 views
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news2026-09-21
Scheid Family Wines CMO Sylvia Bronson to Join GroceryShop 2026 Panel on Turning Consumer Insights into Growth
New tools to identify evolving consumer attitudes that shape the future of wine marketing September 21, 2026 (Monterey County, CA) — Scheid Family Wines announced today that Chief Marketing Officer [...]
by Press Release5 views
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news2026-09-21
We the Wine People Screening & Monticello AVA Wine Tasting | Oct. 7
Monticello Wine Trail Presents Special Screening of “We the Wine People” During Virginia Wine Month. Filmmaker Chrisa Giorgi and featured winemakers will join guests for an evening celebrating the people, [...]
by Press Release8 views
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news2026-09-21
Graham’s Port Unveils New Look for Its Aged Tawny Collection
The collection’s new presentation combines a vibrant new visual identity with lighter bottles September 21, 2026 (San Francisco, CA) — Symington Family Estates, producers of some of the finest Ports in [...]
by Press Release8 views
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news2026-09-21
📺3,000 Bottles Stolen in Targeted Italian Wine Heist – This Week Uncorked Episode 114
This week, we cover Napa’s expanding water lawsuit and its challenge to winery planning, the deepening succession battle inside French wine giant Castel, the...
by Editor6 views
from-the-webfrom-the-web-featured
news2026-09-21
The Pluralism Of Wine Writing
Einstein was there before us. As he famously put it, I know not with what technologies the third 67 Pall Mall awards were fought with, but the fourth will be fought with quills and inkwells. Perhaps entrants will be invited to nearby Westminster school and asked to produce their submissions in real time. Maybe Richard […]
by Editor4 views
from-the-webfrom-the-web-featured
news2026-09-21
Ventiventi: Rouge de Noirs Brings Lambrusco into the Language of Traditional Method Sparkling Wines
Made from Lambrusco Salamino di Santa Croce DOC, this organic Brut sparkling wine originates in the Modena plains and offers a new interpretation of Emilia’s iconic bubbles September 21, 2026 [...]
by Press Release12 views
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news2026-09-21
📺The Wine World Laughed at Celebrity Wine. It Shouldn’t Have.
Snoop Dogg's $15 wine became the best-selling new wine ever recorded. Then it started falling.Our Vintage Chart — every major region, every recent vintage, o...
by Editor2 views
from-the-webfrom-the-web-featured
news2026-09-21
Colorado Mountain Winefest Celebrates 35 Years with a Reimagined Experience in Palisade
September 21, 2026 (Palisade, CO) — The Colorado Association for Viticulture & Enology (CAVE) hosted the milestone 35th annual Colorado Mountain Winefest on Saturday, September 19, 2026, at Riverbend Park [...]
by Press Release11 views
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news2026-09-21
BevFluence® Unveils the Seven Categories Powering TERROIR — and the Case for Why Each One Wins in 2027
A national editorial and live-event campaign built around the categories the trade is already leaning into September 21, 2026 (California) — BevFluence®, the all-in-one marketing solution for the adult beverage [...]
by Press Release10 views
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news2026-09-21
An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine
On a balmy Wednesday evening in August, I made my way to an address in Manhattan I knew well enough but had never visited before: the Copper building on 1st avenue on the east side. This building is quite the architectural marvel, more like two pillars of copper precariously balanced against each other, one inclined […] READ MORE The post An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine appeared first on Grape Experiences.
by Editor2 views
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news2026-09-21
Châteauneuf-du-Pape 2016: ‘This vintage’s extraordinary power is worth experiencing’
Matt Walls is an award-winning freelance wine writer and consultant, contributing regular articles to various print and online titles including Decanter, where he is a contributing editor. He has particular interest in the Rhône Valley; he is chair of the Rhône panel at the Decanter World Wine Awards and is the owner of travel and events company www.rhoneroots.com. He writes about all areas of wine, but specialises in the Rhône. Matt's latest book, The Smart Traveller's Wine Guide to the Rhône Valley, was published in September 2025.
by Editor6 views
from-the-webfrom-the-web-featured
news2026-09-21
Government unveils $109m support package for SA wine industry
Government unveils $109m support package for SA wine industry
by Editor6 views
from-the-webfrom-the-web-featured
news2026-09-21
Global Wine Closure Solutions Company Paves the Way for High-Quality Screw Cap Evolution Throughout Wine Industry
Crealis, the trusted international leader providing tailor-made closures for still and sparkling wines since 1957, is trail blazing a path forward for screw cap manufacturing and distribution to the wine [...]
by Advertorial15 views
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news2026-09-21
🎧Episode 154: Damien Wilson
"The Good Stuff" "The Good Stuff" - Episode 154: Damien Wilson Sep 18 2026 | 00:40:00 Your browser does not support the audio tag.
by Editor12 views
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news2026-09-21
🎧Ep 2792 how to become an exceptional wine professional in todays hospitality market with scott ota texsom 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2792-how-to-become-an-exceptional-wine-professional-in-todays-hospitality-market-with-scott-ota-texsom-2026/
by Editor7 views
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news2026-09-21
An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine
On a balmy Wednesday evening in August, I made my way to an address in Manhattan I knew well enough but had never visited before: the Copper building on 1st avenue on the east side. This building is quite the architectural marvel, more like two pillars of copper precariously balanced against each other, one inclined […] READ MORE The post An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine appeared first on Grape Experiences .
by Ipshita Ray17 views
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news2026-09-21
What is rakı? Inside Türkiye’s iconic aniseed spirit
This article is inspired by a WSET Bitesize webinar exploring the history, production and cultural significance of rakı. The webinar was presented by WSET educator Dennis Byram, whose Turkish heritage and spirits expertise bring a uniquely personal perspective to one of Türkiye’s most iconic drinks. You can watch the full webinar recording on the WSET Events Hub. Rakı is one of Türkiye’s most distinctive spirits. Made from grapes and flavoured with aniseed, it is traditionally enjoyed with food and water, which turns the clear spirit a characteristic cloudy white. But understanding rakı means looking beyond how it is made. For centuries, it has been part of dining and social life in Türkiye, developing alongside the people and cultures that have shaped the country. Its story reaches back through the Ottoman Empire to much older traditions of distillation in the region. What makes rakı unique? Rakı is often described as an aniseed-flavoured grape spirit, but that only gets you so far. U
by WSETglobal0 views
news2026-09-21
The Pluralism Of Wine Writing
Einstein was there before us. As he famously put it, I know not with what technologies the third 67 Pall Mall awards were fought with, but the fourth will be fought with quills and inkwells. Perhaps entrants will be invited to nearby Westminster school and asked to produce their submissions in real time. Maybe Richard […]
by Tim Atkin1 view
news2026-09-21
Com’è un Barolo perfetto? Collina Rionda 1989 di Bruno Giacosa, per esempio
Riunendo persone che non assaggiano regolarmente insieme, la convergenza dei giudizi è spesso più eccezione che regola. Eventualità un po’ straniante per alcuni ma perfettamente logica e comprensibile. La casistica è talmente ampia che non serve pescare episodi. Ne parliamo … continua »
by Alessandro Morichetti13 views
primo-piano
news2026-09-20
Assouline Wine & Travel USA: Exploring America Through Wine, Terroir and Travel
A review of Assouline’s Wine & Travel: United States of America by Enrico Bernardo, exploring American wine through terroir, gastronomy, hospitality, culture and sense of place. Wine tells us far more about a destination than what is poured into the glass. It tells us about its landscape, climate, food, people and culture – and increasingly, […] The post Assouline Wine & Travel USA: Exploring America Through Wine, Terroir and Travel appeared first on Liz Palmer .
by liz admin14 views
book-reviewtourismtravelwinewine-and-food-pairingswine-books
news2026-09-19
Kirkland Signature Sonoma County Chardonnay – Still Butterlicious?
Today we’re checking out the latest vintage of the Kirkland Signature Sonoma County Chardonnay from Costco to see if it ... Read more
by Jon Thorsen16 views
kirkland-signaturecaliforniachardonnaycostcohighly-recommendedwedding-wine
news2026-09-19
Orr Wines
Great photo of Erica Orr. It is my pleasure to share the beautiful wines of Erica Orr. One of the amazing talents in Washington wine, Erica Orr has long been at the helm at Baer. Many years back she sought to re-create some of the Washington wines of yesteryear in crafting top class Chenin Blanc. This was a major hit for the consumer and somms alike. Erica Orr has a gorgeous new lineup. She makes one of the best Chenin Blanc wines in Washington. The 2025 Orr Wines Chenin Blanc (OB, 93) has amazing texture and flavor range. Learn more about these great wines at orrwines.com and here are my reviews of the new wines by Erica Orr. 2025 Orr Wines Chenin Blanc- One of the great wines of its kind, the 2025 Orr Wines Chenin Blanc offers a seamless texture on the approach. Loaded with cashew and melon fruits, with lovely damp earthy nuances, this is drinking marvelously right now. Don’t serve too cold! Drink 2026-2033- 93 2024 Orr Wines ‘Salumeria’ Red Wine - The outstanding 2024 ‘Salumeria’ is
by Owen Bargreen6 views

Tedeschi Makes James Suckling’s Top 100 with Its Capitel Monte Olmi Riserva 2019

Teacher, former student at wine school elated with naming of scholarship program winner: ‘We built a bridge’

Scheid Family Wines CMO Sylvia Bronson to Join GroceryShop 2026 Panel on Turning Consumer Insights into Growth

We the Wine People Screening & Monticello AVA Wine Tasting | Oct. 7

Graham’s Port Unveils New Look for Its Aged Tawny Collection

📺3,000 Bottles Stolen in Targeted Italian Wine Heist – This Week Uncorked Episode 114

The Pluralism Of Wine Writing

Ventiventi: Rouge de Noirs Brings Lambrusco into the Language of Traditional Method Sparkling Wines

📺The Wine World Laughed at Celebrity Wine. It Shouldn’t Have.

Colorado Mountain Winefest Celebrates 35 Years with a Reimagined Experience in Palisade

BevFluence® Unveils the Seven Categories Powering TERROIR — and the Case for Why Each One Wins in 2027

An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine

Châteauneuf-du-Pape 2016: ‘This vintage’s extraordinary power is worth experiencing’

Government unveils $109m support package for SA wine industry

Global Wine Closure Solutions Company Paves the Way for High-Quality Screw Cap Evolution Throughout Wine Industry

🎧Episode 154: Damien Wilson

🎧Ep 2792 how to become an exceptional wine professional in todays hospitality market with scott ota texsom 2026

An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine

What is rakı? Inside Türkiye’s iconic aniseed spirit

The Pluralism Of Wine Writing

Com’è un Barolo perfetto? Collina Rionda 1989 di Bruno Giacosa, per esempio

Assouline Wine & Travel USA: Exploring America Through Wine, Terroir and Travel

Kirkland Signature Sonoma County Chardonnay – Still Butterlicious?

Orr Wines