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Make that Dining Experience Count with Steenberg
South Africa’s top restaurants like Steenberg's Tryn and Bistro Sixteen82 restaurants are redefining luxury dining in 2025 with great value, storytelling, and authentic experiences.
by The Wine Girl Cape Town3 views - news
California Wines and Food Pairings Guide
California is more than just Hollywood, beaches, and sunshine—it’s home to some of the world's most celebrated & iconic wines. Bold Napa Valley Cabernet Sauvignons, creamy, crisp Chardonnays from Sonoma and elegant Central Coast Pinot Noirs, California’s wine country dishes out an incredible variety.. Read More
by content@starworldweb.com (megha-abbott)1 view - news
Australia’s First Nepalese Gin
In the growing world of Australian craft spirits, Bright Night Gin stands apart - not just for its award-winning flavours or its pristine Tasmanian roots, but for something even more unique: it is Australia’s first Nepalese gin. The post Australia’s First Nepalese Gin appeared first on Bright Night Gin .
by brightnight_b2cwak5 viewsuncategorized - news
Director’s Cut: The AHA’s Vision
A Homebrewer in Every Neighborhood and a Homebrew Club in Every Community Hello, Planet Homebrewing! We homebrewers are a special group. We have a knack for irreverence. We don’t like […] Read More The post Director’s Cut: The AHA’s Vision appeared first on American Homebrewers Association .
by homebrewersassociation.org3 views - news
Celebrate Learn to Homebrew Day—November 1, 2025
Since 1999, the first Saturday in November has been dedicated to the art of homebrewing. Grab the official 2025 Learn to Homebrew Recipes and get started! Read More The post Celebrate Learn to Homebrew Day—November 1, 2025 appeared first on American Homebrewers Association .
by homebrewersassociation.org3 views - news
Ruddles Best Bitter (Learn to Homebrew 2025 Official Recipe)
This year's Big Brew recipe is an American barleywine that earned gold medals in the National Homebrew Competition in 2019 and 2023. Read More The post Ruddles Best Bitter (Learn to Homebrew 2025 Official Recipe) appeared first on American Homebrewers Association .
by homebrewersassociation.org3 views - news
Let’s Lager Down to the Ozdust Ballroom (Learn to Homebrew 2025 Official Recipe)
This year's Big Brew recipe is an American barleywine that earned gold medals in the National Homebrew Competition in 2019 and 2023. Read More The post Let’s Lager Down to the Ozdust Ballroom (Learn to Homebrew 2025 Official Recipe) appeared first on American Homebrewers Association .
by homebrewersassociation.org3 views - news
2025 Harvest Outlook from Texas Fine Wine
This year’s harvest has had its fair share of highs and lows. Here is the current outlook for this year’s harvest from the Texas Fine Wine wineries.
by TFW5 viewsbending-branch-wineryduchman-family-winerypedernales-cellarsspicewood-vineyardstexas-fine-winetfw - news
Milam and Greene The Answer Straight Bourbon Whiskeys Review
For those of you that aren’t familiar with them, here are the Bourbon rules per Google AI: American origin: The spirit must be made in the United States. Corn mash bill: The fermented grain mash must be at least 51% corn. New, charred oak barrels: The bourbon must […]
by G-LO4 viewsbooze-dancing-tvbooze-reviewmilam-and-greenea-tasting-at-the-murder-tablebourbonreview - news
The Rise of No- and Low-Alcohol Wines: How TTB and FDA Divide Oversight
The demand for no- and low-alcohol beverages has exploded in recent years. From health-conscious consumers seeking moderation to younger demographics embracing mindful drinking, wineries are increasingly exploring how dealcoholized or reduced-alcohol products might fit into their portfolios. While the trend is promising, the regulatory framework in the United States can...
by Lindsey A. Zahn7 viewsfda-and-winefederal-lawttb-labelingwine-labeling-regulationsalcohol-removeddealcoholized-wine - news
Non- Alcohol "Dry Sherry" Alternative
Non-alcohol dry sherry alternative.
by Sarah Coppens3 views - news
Trying the "Show Me Your Melons" Cocktail!
A fun, delicious and unique tequila cocktail using honey dew juice!
by Sarah Coppens3 views - news
Harpoon Summer Sampler 12x12
Beers included: Summer Style, Day Drifter IPA, Harpoon IPA, Camp Wannamango Purchase Date 3 August 2024 Purchase Price $18.99 Initial Impressions I didn't set out to buy seasonal sample packs all summer, but summer has always been my favorite beer season, and I found a few I was excited to see. The last summer 12x12 of the season, Harpoon is a brewery I thought I had talked more about in this space. I did brew a batch of Summer Somewhere inspired by the original UFO Hefewiezen . Some of my favorite Harpoon beers are classic styles like UFO Hef, Celtic Ale and Octoberfest. The old Harpoon Summer Beer was also a favorite, but I am fairly certain the new "Summer Style" is the same beer or close. Summer Beer was replaced by Camp Wannamango, which has since been demoted to the sampler. Day Drifter "nitro dosed" IPA is a new release; I have no idea what a nitro dosed IPA is supposed to be. The flagship IPA is always a great beer to go back to. This was my first gateway to hop-forward b
by noreply@blogger.com (Jason Chalifour)6 views12x12 - news
Let’s Celebrate Fiano Day – 16th October 2026
The inaugural Fiano Day on the 17th of October 2025 was a hit! Now it is the countdown to Fiano Day 2026!! If you’re a regular TC reader, you’ll know I love discovering (and drinking!) alternative grape varieties like Fiano. Fiano Day will happen on the 3rd Friday of October every year going forward – woohoo!...
by Casey Bryan5 viewswine - news
Where to Celebrate Oktoberfest in Sonoma County
Say 'guten tag' to these local businesses offering all you need for a brat and brew-filled Oktoberfest. Próst! The post Where to Celebrate Oktoberfest in Sonoma County appeared first on Sonoma Magazine .
by Jennifer Graue and Maci Martell7 viewseventsfood-drinksonoma-barssonoma-breweriessonoma-restaurantsthings-to-do-in-sonoma - news
The Fifth Release of Laguna Madre Bourbon
Last Saturday, in the Hill Country heat, I stood at the gates of our distillery and looked out at a line of cars that stretched for what seemed like miles. They weren’t here for a concert, or a rodeo, or even for barbecue. They were here for a bottle of bourbon. Our bourbon. Laguna Madre. […]
by Carly McGraw2 viewsblog - news
Sake Industry News. Issue #144.
Kanzake Contest, Oriental Sake Awards, Kochi Brewing Early, NTA Giving Breweries Info on Tariffs, 100ml One Cup, Chinese Investors, Megane Senmon 10th Anniversary Project, Sake College 2025 and more!
by Sake Industry News1 view - news
Week 2 of Recovery Month 2025: Home as a Safe Place to Heal
Table of Contents September 8–14 marks Week 2 of Recovery Month 2025, and this week’s theme reminds us of one simple but powerful truth: home is more than just a place to sleep—it’s a place to feel safe, supported, and seen. “Healing happens when you feel seen and safe at home.” That statement captures the […] The post Week 2 of Recovery Month 2025: Home as a Safe Place to Heal appeared first on Nova Recovery Center Near Austin Texas .
by Mat Gorman6 viewsrecovery - news
The Bearded Monk Goes Full Liquor
Denton's The Bearded Monk switched state licenses, from selling beer and wine only to serving full liquor. What does it mean for craft beer fans and consumers?
by Paul7 viewsbeer-barslegalpeopleretailbearded-monkcocktails - news
Elevating Canadian Craft Globally Reco How PACRIM Distributors Is Expanding Canadian Craft Beverages into Asia
In an exclusive interview with CanadianSME Small Business Magazine, Garett Senez, founder and CEO of PACRIM Distributors, shares how his Vancouver-based company is turning Canadian craft beverages into global ambassadors. Since 2016, PACRIM has been bridging the gap between independent Canadian breweries and international markets, helping small and medium-sized brands scale without the operational burdens of exporting.
by Garett Senez6 viewsfeature - news
Whiskey Review: Tullamore D.E.W. Irish Whiskey
Introduction This week on the Film & Whiskey Podcast, we're revisiting a classic: Tullamore D.E.W. Irish Whiskey . Or is it Tullamore “Dew”? The bottle label has periods (D.E.W.), but most references pronounce it simply as “Dew,” so we’re rolling with that. Tullamore D.E.W. is one of the most recognizable names in Irish whiskey. We’ve covered it before—including a few of their barrel-finished variants like the Caribbean cask—but today we’re going back to the flagship expression. This is a triple-distilled blended Irish whiskey that combines all three styles: malt whiskey, grain whiskey, and pot still whiskey. It’s bottled at 80 proof (40% ABV) and is non-age stated , though we know it’s at least three years old to meet Irish whiskey regulations. Tullamore D.E.W. has long been positioned alongside Jameson as a go-to budget pour, and we wanted to see how it holds up in 2025. Is it still a solid pick for the price? Or a
by Robert Book and Bradley Paul Gee1 view - news
Glasgow Distillery
Most whisky enthusiasts would be aware of the huge explosion in the number of new single malt distilleries to have been established in Scotland in the last ten to twenty years. Kilchoman’s arrival in 2005 heralded in a boom of new distilleries as both new and old players added to the tally of operating distilleries. … Continue reading "Glasgow Distillery" The post Glasgow Distillery appeared first on Whisky and Wisdom .
by AD3 viewsreviewswisdom-opinions1770glasgow-distillerymakar-gin - news
Further Reading: Regional deep dives
Further Reading: Regional deep dives Published: 15/09/2025 We know our student community loves to learn, and we love to see them broaden their wine horizons and discover new favourite regions during WSET courses. So today we’re talking about ten books that focus on individual wine regions. These are all books we’ve read and adore. Some […]
by Sharon Grundy5 viewsblog - news
One Day in July...
I wrote this back in July. I was in a pretty dark place a the time, it was a bit of that darkness that was driving me at the time. Feeling better now as I approach a year of sobriety, but I felt compelled to put this into the world to remind myself that I can keep coming back, every time. It's hard to believe a decade has passed so quickly. Time is relative, I've been told, and as I get older, it does seem to be speeding up, even as I feel like I'm slowing down. On July 11, 2015, I changed my handle on Instagram from RobbyBaconStrips to the DrunkPolkaroo after a particularly drunken night where I made promises to go to a beer festival the next day, drunk me making plans sober me could not afford. The origin of the name is something I've gone over way back in the early days (Find it here : Why the Drunk Polkaroo? ), but it was never intended to be about craft beer or anything other than a silly play on words and my ridiculous propensity for having a few more wobbly pops th
by noreply@blogger.com (Pints with Polk)3 views
