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Ontario Chardonnay Review: Two Wines from Henry of Pelham Part 1PR SAMPLE
The next Chardonnay that I am tasting for my Ontario Chardonnay Review comes from Henry of Pelham. I received four bottles of their Chardonnay wines. Today I am tasting two of them: Henry of Pelham Family Estate Classic Chardonnay 2025 and the Speck Brothers Family Tree “The Goat Lady” Chardonnay 2023. The winery follows Sustainable Winemaking Ontario’s world-leading standards in their farming...
by mywinepal22 viewschardonnayniagaraontariovqahenry-of-pelhamonchardreview - news
2023 L’Autre Côte Cabernet Franc, a Winning Wine Fit for a King
Photo ©Michael Kelly Background on L’Autre Côte, Steven Kent Mirassou and 7th Annual International Cabernet Franc Competition Photo ©Michael Kelly At the 7th Annual International Cabernet Franc Competition, the 2023 L’Autre Côte Cabernet Franc won Best of Show and Best of Category by the Professional Judges in the very competitive California Division of wines $111 and up. […]
by mkellywine20 viewsuncategorizedannual-international-cabernet-franc-competitioncabernet-franchttps-californiawinesandwineries-coml-autre-cotesteven-kent-winery - news
Quem é Tom Oliveira? Conheça o próximo convidado do Clube 193
Tom Oliveira, bartender formado na noite paulistana além de ser embaixador da Preshh e sócio-proprietário do Oliveira Cocktail Bar, em Santa Catarina e será convidado do Clube 193 dia 30/04. O Clube 193, projeto de Marco De la Roche, segue sua temporada de encontros na Vila Mariana com mais uma noite para poucos. Na quinta […] O post Quem é Tom Oliveira? Conheça o próximo convidado do Clube 193 apareceu primeiro em Mixology News .
by Mixology News23 viewsdestaquedrinklabespeciaismixologianoticiasclube-193 - news
Clarkson’s pub starts serving unique Suffolk spirit
Jeremy Clarkson’s pub, The Farmer's Dog, is now stocking a pioneering new spirit from a Suffolk distillery. The post Clarkson’s pub starts serving unique Suffolk spirit appeared first on Fruit & Vine .
by Alfie White13 viewsdrinks - news
Behind the Cork™ - Gundlach Bundschu Sonoma Mountain Cuvee
2019 Gundlach Bundschu Sonoma Mountain Cuvée ($18) For six generations and over 160 years, the Bundschu family has farmed the Rhinefarm estate vineyard at the crossroads of the Sonoma Valley, Carneros and Napa Valley appellations. Mountain Cuvée honors the Bordeaux blends of Merlot and Cabernet Sauvignon. Gundlach Bundschu sources it grapes from vineyards up against the Mayacamas Mountain range. For the Merlot, they seek grapes that ripen well and have an expressive personality and consistency. Then they look for the Cabernet Sauvignon to provide a darkness to the wine. They source the fruit from only two growers within 2 miles of their estate to create the Cuvée, or blend. During the winemaking process, they blend vineyard blocks together, evaluate and then create an appropriate oak-aging program, averaging 14 months in duration, primarily in French oak. This Gundlach Bundschu Mountain Cuvée is deep purple in color with soft aromas of deep black fruit, herbal hints and a touch of cara
by Marc Kirkpatrick4 views - news
Taste of Spring with Poplar Grove
In the Spring a young man’s fancy lightly turns to thoughts of love What’s missing here is that in actual fact man’s and woman’s thoughts turn to thoughts of spring wine releases. Like these delightful offerings from Poplar Grove These wines are meant to be enjoyed now, whether you are sipping them on the patio ... Read more The post Taste of Spring with Poplar Grove first appeared on My VanCity .
by Valerie van der Gracht14 viewsfeaturedwine100-vqa-winesbc-winebcwinemonthcsm-2022 - news
Old Fashioned Cocktail Recipe
The post Old Fashioned Cocktail Recipe appeared first on Mix That Drink . The Old Fashioned cocktail shows why simple ingredients still win, with bourbon, sugar, bitters, and citrus creating a timeless drink people keep coming back to. The post Old Fashioned Cocktail Recipe appeared first on Mix That Drink .
by Jen20 viewsbourbon-recipesclassic-cocktails - news
Gin Tasting Experience: How to Appreciate Craft Gin
Gin drinking is not about guessing random botanicals or treating your glass like a test you did not study for. It is about slowing down long enough to understand what is in front of you and why it tastes the way it does. At Hush & Whisper Distilling Co., every bottle starts well before it […]The post Gin Tasting Experience: How to Appreciate Craft Gin appeared first on Hush and Whisper Distilling Co .
by Bianca20 viewsgingin-tastingtasting - news
How to Buy Scotch Whisky Casks for Investment
Buying casks as a private individual looking for a potential investment comes with different considerations compared to looking for casks as a whisky fan intending to mature and eventually bottle their own cask for enjoyment. The considerations differ again for an independent bottler looking for long term or immediate bottling propositions.How do you buy a […]
by Hannah Thompson17 viewscaskswhisky-blogbuy-a-caskbuy-a-cask-of-whiskybuy-whisky-caskcask-investment - news
What’s the Best Modern Classic?
Industry pros weigh in on their pick for the best modern classic cocktail. The post What’s the Best Modern Classic? appeared first on Imbibe Magazine .
by Imbibe20 viewsarticlescocktails-spiritsallegoryalys-beacharthur-valderramaasheville - news
IRON FISH DISTILLERY UNVEILS MAD ANGLER BOURBON AS FIRST RELEASE IN 2026 LINEUP
“The 2026 release of Mad Angler Bourbon continues our commitment to crafting excellent field to glass whiskeys using 100% Michigan grain.” said David Wallace, co-founder of Iron Fish Distillery . Mad Angler Bourbon Release Schedule: Mad Angler Bourbon will be available at Iron Fish Distillery and in select retailers throughout Michigan beginning Friday, April 10th. […] The post IRON FISH DISTILLERY UNVEILS MAD ANGLER BOURBON AS FIRST RELEASE IN 2026 LINEUP appeared first on Iron Fish Distillery .
by McKenzie Leishman25 viewsblognews - news
A celebration of English wine and heritage
I was delighted to be invited to an immersive day hosted by Digby Fine English at Minterne House & Gardens in Dorset. The experience was designed to do more than showcase wine. It was an exploration of heritage, craft, and the story behind the brand itself. Minterne House holds particular significance for Digby. It’s the […] The post A celebration of English wine and heritage appeared first on Vineyard Magazine .
by Alice Griffiths9 viewsevents - news
The Judgement Of Paris: 50 Years On
Photo: Smithsonian Institution, National Museum of American History A French wine judge holds a glass of California Chardonnay to the light, swirls it, tastes it, […] The post The Judgement Of Paris: 50 Years On appeared first on California Winery Advisor .
by Gregg McPherson4 viewshistory-wine-recommendation - news
I am Pretty Sure I Was COVID Patient Zero (Recounting the Worst Ten Days in my Life: Part Six—Down to Moulin-à-Vent)
A couple of weeks ago, I decided to recount one of my many trips to France, which also turned out to be what I consider to be the sickest I have ever been (and that includes COVID). It happened way … Continue reading →
by the drunken cyclist36 viewsbeaujolaisburgundywineeiffel-towereuropefood - news
Huell Melon Hops SMaSH Beer Tasting & Review
In this video, we set out to evaluate Huell Melon hops using our standard SMASH beer approach. We wanted to isolate the hop character and understand what it really brings to a beer. Huell Melon is a German variety that often gets labeled as fruity and melon-forward. We have talked about it before, but never […] The post Huell Melon Hops SMaSH Beer Tasting & Review appeared first on Brew Dudes .
by John Krochune13 viewshopsvideos - news
True North Ale Company Earns Recognition at Major Brewing Competition
PRESS RELEASE / April 21, 2026 (Ipswich, MA) – True North Ale Company was recently awarded medals at one of the top brewing competitions in the United States. In its 12th […]
by Mass Brew Bros20 viewsnewstrue-north-ales - news
How to Make the Perfect Summer Frozen Strawberry Margarita
The post How to Make the Perfect Summer Frozen Strawberry Margarita appeared first on Mix That Drink . The Strawberry Margarita adds a strong dose of strawberry puree to the traditional margarita flavors of lime and orange. The tart and sweet flavors balance each other in a way that's just right. The post How to Make the Perfect Summer Frozen Strawberry Margarita appeared first on Mix That Drink .
by Jen21 viewstequila-recipesclassic-cocktailsfrozenfruity-drinksmargaritassummer-drinks - news
Regenerative soil management practices no-till and sheep grazing induce significant but contrasting short-term changes in the vineyard soil microbiome
In a 2024 study published in People and Nature, the authors found that regenerative vineyard practices—no-till and sheep grazing—rapidly but differently alter soil microbiomes, with no-till increasing microbial diversity and grazing enhancing microbial activity. Headline Findings Methods Results Read the original study here. The post Regenerative soil management practices no-till and sheep grazing induce significant but contrasting short-term changes in the vineyard soil microbiome appeared first on Regenerative Viticulture Foundation .
by Hannah Hollis22 viewsresearch-reviewsanimal-integrationno-till - news
The potential of integrating biochar and stable isotope technologies for regenerative viticulture under climate change
A review by Kingston et al. (2025), published in the Journal of Soils and Sediments, found that integrating biochar with stable isotope techniques shows strong potential to enhance soil biodiversity and ecosystem functioning in regenerative viticulture under climate change while enabling improved monitoring of soil–plant–microbe interactions. Headline Findings Methods The study uses a literature review... The post The potential of integrating biochar and stable isotope technologies for regenerative viticulture under climate change appeared first on Regenerative Viticulture Foundation .
by Hannah Hollis17 viewsresearch-reviewsaustraliabiochar - news
VinExpo’nun Ardından
Şubat ayında Paris’te katıldığım dünyanın en geniş katılımlı şarap ve içki fuarı olan VinExpo izlenimlerimi Adcommunity dergisinin İlkbahar Yaz 2026 VinExpo’nun Ardından yazısı ilk önce Meleklerin Payı üzerinde ortaya çıktı.
by Burkay Adalığ18 viewsbas-nda-meleklerin-payadcoadcommunityanasayfa-sliderburkay-adal-gmeleklerin-payi - news
Quando il Nepente vuole diventare il Cannonau per i giovani
Un vino potente, strutturato e di grande carattere. Il Nepente di Oliena, Cannonau reso immortale dalla penna di Gabriele D’Annunzio, non vanta però importanti dimensioni produttive. La superficie vitata è di neanche 700 ettari, 680 per essere precisi. “Abbiamo rese molto basse, intorno ai 50–60 quintali per ettaro, e una produzione che non arriva al […]
by Manuela Vacca22 viewsnewscannonaucannonau-biancodonne-del-vinofeaturedfratelli-puddu - news
Review: Jack Daniel’s Single Barrel Special Release 2026 – Boiler Hill #2 Rye
Jack Daniel’s has been dropping ultra-proof whiskeys since the launch of the original Coy Hill Special Release, each one seemingly more popular than the last. For 2026, master distiller Chris Fletcher has a new trick up his sleeve for us: Five batches of barrel proof rye, including two from Coy Hill and three from two… The post Review: Jack Daniel’s Single Barrel Special Release 2026 – Boiler Hill #2 Rye appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null28 viewsamerican-whiskeyfeaturedrated-areviewsryewhiskey - news
Three Chardonnays & Rising Reserve Whiskey
John Wilson presents a selection of wines from the Southern Hemisphere capable of aging for more than ten years, alongside a rare Irish whiskey. The lineup includes three outstanding Chardonnays from New Zealand and Tasmania, as well as a 21-year-old Teeling Single Malt, aged first in bourbon barrels and then in port casks, offering complexity and aromatic richness.
by Lola Mulard9 viewsnewsirish-single-malt-whiskeynew-zealand-winestasmanian-winesteeling-21-year-old-whiskey - news
Earth Day, One Refill at a Time: Why Growlers & Howlers Still Matter
Earth Day is a reminder that meaningful environmental change rarely comes from one big, dramatic action. More often, it’s built through the small, consistent choices we make every day. In the world of craft beer, one of the simplest (and honestly, most enjoyable) of those choices is opting for refillable growlers and howlers. Long before … Continued The post Earth Day, One Refill at a Time: Why Growlers & Howlers Still Matter appeared first on The BC Ale Trail .
by Victoria Taste Buds17 viewssustainabilityuncategorized