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news2026-06-12
Wine.com Launches the Wine Cup, a Six-Week Celebration of the World’s Great Wine Countries
New summer campaign invites wineries and wine lovers to rally behind their country – designed so that every producer from an advancing country shares in the moment June 12, 2026 [...]
by Press Release22 views
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news2026-06-12
#WeekInPictures: Dom Pérignon, Bollinger and old vines
This week’s gatherings ranged from the unveiling of Dom Pérignon Vintage 2018 in Bilbao and a major appointment at Bollinger to the launch of the Old Vine Conference’s inaugural photography competition. Across Champagne, London and Spain, producers, sommeliers and photographers celebrated heritage and the future of fine wine. The post #WeekInPictures: Dom Pérignon, Bollinger and old vines appeared first on The Drinks Business.
by Editor12 views
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news2026-06-12
'Craft Beer for the Soul' set to be served at Smittox
Photos: Photos © Brian Brown/Beer in Big D. Some dreams take a little longer to be realized than others, and that is certainly the case with Smittox Brewing Co. , which is set to become the area's first fully black-owned brewery once it opens this weekend at 930 E. Clarendon Dr. in Dallas. Founded by Kuumba "Smitty" Smith, the Smittox name has been known to the industry since the company's inception in 1998. That same year, the brewery's recipe for Short Order Porter, an imperial breakfast porter infused with coffee, maple syrup, cacao nibs and hazelnut, won the Riverside Shootout Homebrew Competition at  Martin House Brewing Co. of Fort Worth. After the success of the event, Smith began searching for a place to set up shop. Collin County was the original target, but by January 2023, Smith had signed a lease on the Clarendon space in Dallas, which was then approved for a brewpub license the following April. From that point on, it's been a matter of navigating a number of hurdles t
by noreply@blogger.com (Unknown)26 views
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news2026-06-12
Blue Note Wheated Bourbon Review
Distillery: Distillate by Green River Distilling – Owensboro, Kentucky. Aged and bottled by B.R. Distilling Company – Memphis, Tennessee Proof: 101.0 (50.5% ABV) Age: At least Four Years Mashbill: 70% Corn, 21% Wheat, 9% Malted Barley MSRP: $45 A Wheated Bourbon That Pushes Harder Than Expected There are certain expectations that naturally come with the […] The post Blue Note Wheated Bourbon Review appeared first on Bourbon Inspector .
by Mike Long15 views
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news2026-06-12
Bramble Cocktail Recipe
The post Bramble Cocktail Recipe appeared first on Mix That Drink . A classic Bramble cocktail made with gin lemon juice and creme de mure with tips on choosing gin garnishes and fresh berries for the best flavor at home. The post Bramble Cocktail Recipe appeared first on Mix That Drink .
by Jen21 views
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news2026-06-12
News Notes: A Bourbon Heist In Philly, Garrison Brothers Sales Rise & More
The theft of bourbon valued at around $500,000 was reported in Philadelphia, Luca Mariano Distillery to be saved from bankruptcy, and more whiskey news.
by Melanie Schwenk4 views
news2026-06-12
Transforming Greek Winery: Dexamenes’ Industrial Design Meets Peloponnese’s Coastal Beauty
Transforming Greek Winery: Dexamenes' Industrial Design Meets Peloponnese's Coastal Beauty
by Editor14 views
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news2026-06-12
Tormore Distillery launches its first core range of single malts
Elixir Distillers has announced that it is entering an exciting new chapter in the history of the Speyside based Tormore Distillery, which it acquired from Pernod Ricard in 2022, with the launch of its first core range of whiskies. Tormore Timeless (43% ABV) is a non-age-stated single malt Scotch whisky, predominantly matured in ex-Bourbon casks. […]
by Steve Rush8 views
news
news2026-06-12
Drink of the Week: Bouchaine Alsatian Blend 2025
For the perfect warm-weather pour, serve this crisp blend of Pinot Gris, Gewurtztraminer, Riesling, and Pinot Blanc. The post Drink of the Week: Bouchaine Alsatian Blend 2025 appeared first on Imbibe Magazine .
by Emily Saladino29 views
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news2026-06-12
🎧The Wine Makers – Lulie Halstead, Wine Business Strategist
Lulie Halstead is a globally recognized expert in wine business strategy, consumer insights, and marketing, with over two decades of experience shaping the wine industry’s research and advisory landscape. We first met Lulie at the Direct-to-Consumer Wine Symposium a few years ago and frequently listen to her podcast, “A Question of Drinks” that she does with her friend Felicity Carter, available on all platforms. She was nice enough to stop by on her way back to London to discuss the top 10 challenges in the wine industry and offer some simple solutions. Lulie is a globally recognized expert in wine business strategy, consumer behavior, and drinks industry marketing but is best known as the co‑founder and former CEO of Wine Intelligence, a leading research and insights provider to the global wine industry, which she established in 2002 and later became part of the IWSR Group. Wine Intelligence is widely regarded as the foremost wine‑focused consumer behavior insights organization, with
by Editor14 views
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news2026-06-12
Paola Cielo: wine as a sharing tool for an ethical and accessible excellence
From the inclusion of young consumers to wine tourism: how Cielo e Terra is transforming the bottle into a bridge between cultures and generations in the name of transparency. L'articolo Paola Cielo: wine as a sharing tool for an ethical and accessible excellence proviene da Wine Meridian .
by Emanuele Fiorio7 views
english-news
news2026-06-12
Austin Weekly Beer Releases and Events June 12th
Austin Weekly Beer Releases and Events Check out Austin craft beer releases and events that are happening around town this week. Austin Area Brewery Map New offerings from breweries that are releasing this week, or offerings that are now returning to the menu after a hiatus. We cannot promise they will still be in stock by the time the weekend comes around. https://www.instagram.com/p/DXcWUvSEZ01/?utm_source=ig_web_copy_link&igsh=NTc4MTIwNjQ2YQ== New Releases: Batch Craft Beer and Kolaches Fior Italian-Style Pilsner Blue […] The post Austin Weekly Beer Releases and Events June 12th appeared first on Craft Beer Austin .
by Dani Schwab23 views
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news2026-06-12
Giuseppe Vaira, Via dei Sogni project: a new exhibition paradigm for meetings, exchange and knowledge
A model that breaks the boundaries of the commercial stand to build places of exchange and spaces for common growth. L'articolo Giuseppe Vaira, Via dei Sogni project: a new exhibition paradigm for meetings, exchange and knowledge proviene da Wine Meridian .
by Emanuele Fiorio6 views
english-news
news2026-06-12
Pelz, in Val di Cembra the mountain does not follow trends: “Our strength is making the territory speak”
Among vintages released calmly, defense of Müller-Thurgau and rejection of stylistic shortcuts, Michele Pelz describes a Val di Cembra that focuses on identity rather than adaptation. L'articolo Pelz, in Val di Cembra the mountain does not follow trends: “Our strength is making the territory speak” proviene da Wine Meridian .
by Stefano Montibeller7 views
english-news
news2026-06-12
Dir. Giovannini, Mezzacorona and the “change of pace”: the strength of white wines and the low-alcohol bet
An entity capable of creating a system and responding to critical issues with innovation and the solidity of the cooperative model: the testimony of Francesco Giovannini, General Manager of the Mezzacorona Group. L'articolo Dir. Giovannini, Mezzacorona and the “change of pace”: the strength of white wines and the low-alcohol bet proviene da Wine Meridian .
by Emanuele Fiorio7 views
english-news
news2026-06-12
Lidl announces half a billion investment in British berry industry
Lidl GB has unveiled a £500 million sourcing investment in the British berry industry, as the retailer promises to help increase the volume of UK-grown berries with a series of five-year agreements. The post Lidl announces half a billion investment in British berry industry appeared first on Fruit & Vine .
by Alfie White31 views
fruit
news2026-06-12
What We Have Been Drinking in Korea (Was this why they warned me?)
For anyone who has read a few posts here on this blog, it is not news that my wife is Korean-American. Both of her parents were born in Korea, and they met after they both came to the U.S. to … Continue reading →
by the drunken cyclist22 views
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news2026-06-12
Wine and GDO, Romano of Circana: facing the structural decline in consumption, the most coherent response is to reduce production
Segments at opposite ends of the performance and outlook spectrum mapping Italian wine in GDO: Virgilio Romano, Business Insight Director at Circana, points to a possible path. Rationalising supply, the market is asking for it. L'articolo Wine and GDO, Romano of Circana: facing the structural decline in consumption, the most coherent response is to reduce production proviene da Wine Meridian .
by Emanuele Fiorio7 views
english-news
news2026-06-12
Affordable Wines Worth Seeking are w/o Wines from Sicily via Laithwaites
Direct from Sicily (and with a little help from Laithwaites Wines) are w/o wines. Third generation winemaker Dino Taschetta has crafted three wines sent as samples and reviewed below with the mantra of “wine without compromise.” And what does this mean? Those at w/o wines encourage wine lovers to enjoy sips that offer the essence […] READ MORE The post Affordable Wines Worth Seeking are w/o Wines from Sicily via Laithwaites appeared first on Grape Experiences .
by Cindy Rynning25 views
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news2026-06-12
11 Intriguing New Spring 2026 Whiskey Releases
A closer look at 11 intriguing new spring 2026 whiskey releases
by Sara Havens10 views
whiskey
news2026-06-12
Marzadro and the “shield” of hospitality: experiential tourism as a value lever
Why experiential tourism is the cornerstone: CEO Alessandro Marzadro's strategy for countering market volatility through an emotional and geographical bond with the global consumer. L'articolo Marzadro and the “shield” of hospitality: experiential tourism as a value lever proviene da Wine Meridian .
by Emanuele Fiorio7 views
english-news
news2026-06-12
Patio Season is Officially HERE
After the LONG winter-ish spring that our City just went through, we were in desperate need of some sunshine and alfresco sipping and snacking. Our patio is now up and running with new hours for the summer: Mondays to Wednesdays 3-9pm Thursdays 12-10pm Fridays 12-12am Saturdays 3-11pm Lunch features are available on Thursdays & Fridays from 12-3pm. Full menu is also available. All seating - inside and out- is first come, first seated except for groups of 6 or more with a reservation and any...
by Wander4 views
news2026-06-12
Review: Gambit No. 6 Bourbon
Chip Tate, the mastermind behind Balcones whiskey and now a sort of whiskey ronin, just arrived with his latest project, Gambit No. 6. Why number 6? Not because there are five gambits before it, but because it’s a 6 year old Kentucky bourbon that features 6 different finishes: in wine (Sonoma chardonnay and Sonoma cabernet… The post Review: Gambit No. 6 Bourbon appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Christopher Null17 views
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news2026-06-12
A luglio torna l’evento dedicato al Müller Thurgau
Dal 2 al 5 luglio la Val di Cembra ospita la 39ª edizione di Müller Thurgau: Vino di Montagna, rassegna internazionale che celebra uno dei vini simbolo di questo territorio tra degustazioni libere, incontri tecnici ed esperienze immersive nel territorio, organizzata dal Comitato Mostra Valle... L'articolo A luglio torna l’evento dedicato al Müller Thurgau proviene da oscarwine .
by Carola Cenali21 views
eventicomitatomostravalledicembramullerthurgaumullerthurgauvinodimontagnavaldicembra

Wine.com Launches the Wine Cup, a Six-Week Celebration of the World’s Great Wine Countries

#WeekInPictures: Dom Pérignon, Bollinger and old vines

'Craft Beer for the Soul' set to be served at Smittox

Blue Note Wheated Bourbon Review

Bramble Cocktail Recipe

News Notes: A Bourbon Heist In Philly, Garrison Brothers Sales Rise & More

Transforming Greek Winery: Dexamenes’ Industrial Design Meets Peloponnese’s Coastal Beauty

Tormore Distillery launches its first core range of single malts

Drink of the Week: Bouchaine Alsatian Blend 2025

🎧The Wine Makers – Lulie Halstead, Wine Business Strategist

Paola Cielo: wine as a sharing tool for an ethical and accessible excellence

Austin Weekly Beer Releases and Events June 12th

Giuseppe Vaira, Via dei Sogni project: a new exhibition paradigm for meetings, exchange and knowledge

Pelz, in Val di Cembra the mountain does not follow trends: “Our strength is making the territory speak”

Dir. Giovannini, Mezzacorona and the “change of pace”: the strength of white wines and the low-alcohol bet

Lidl announces half a billion investment in British berry industry

What We Have Been Drinking in Korea (Was this why they warned me?)

Wine and GDO, Romano of Circana: facing the structural decline in consumption, the most coherent response is to reduce production

Affordable Wines Worth Seeking are w/o Wines from Sicily via Laithwaites

11 Intriguing New Spring 2026 Whiskey Releases

Marzadro and the “shield” of hospitality: experiential tourism as a value lever

Patio Season is Officially HERE

Review: Gambit No. 6 Bourbon

A luglio torna l’evento dedicato al Müller Thurgau