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Squealing Pig Returns as the Official Wine Sponsor of San Francisco Pride 2026
Squealing Pig Returns as the Official Wine Sponsor of San Francisco Pride 2026
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
Long Time Iron Fish Fan and Spirits Leader Joins Executive Team
Michigan’s First Farm Distillery Welcomes New Chief Sales & Business Development Officer (Thompsonville, MI) May, 2026 – Iron Fish Distillery is pleased to announce the appointment of Jesse Scherzer as Chief Sales & Business Development Officer, further strengthening the distillery’s leadership team as the company continues its growth across key markets. Scherzer will lead the […] The post Long Time Iron Fish Fan and Spirits Leader Joins Executive Team appeared first on Iron Fish Distillery .
by McKenzie Leishman1 viewblognews - news
Registration Open for 2026 California Agritourism Summit Sept. 23-25
San Luis Obispo County growers to share agritourism successes at gathering organized by UC SAREP May 28, 2026 — Oak-studded Paso Robles is known for wine and olive oils, but [...]
by Press Release4 viewsindustry-news-releaseswine-businessuc-agriculture-and-natural-resources - news
CDFA Responding to GWSS Found on Plants Sold at Northern California Costcos
This is an active and evolving situation. For the latest updates, please visit:https://www.cdfa.ca.gov/pdcp/gwss-costco-plants.html May 28, 2026 — The California Department of Food and Agriculture’s Pierce’s Disease Control Program (PDCP) is [...]
by Press Release3 viewsindustry-news-releaseswine-businesscalifornia-pd-gwss-board - news
Federal officials eye vineyard southeast of Salem to expand Oregon’s largest veterans cemetery
We hear from Salem Reporter's Hailey Cook about a plan the Department of Veterans Affairs is considering that would expand Oregon's largest cemetery for veterans by acquiring 300 acres of farmland near Salem, despite growing opposition from residents and elected officials.
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
Angels & Cowboys Raises a Glass to America at 250
The 2025 Declaration of Rosé debuts June 1 May 28, 2026 (Healdsburg, CA) — Angels & Cowboys today unveiled its first-ever limited-edition release: the 2025 Declaration of Rosé, crafted to [...]
by Press Release3 viewsindustry-news-releaseswine-businessshare-a-splash-wine-co - news
Chenoweth Winery and the Sonoma Fog That Still Calls the Shots
In Green Valley, mornings don’t exactly show up on schedule. Credit: Chenoweth Wines The fog rolls in slow over the vineyards, softening the hills and stretching the quiet. Out near the western edge of the Russian River Valley, farming still feels tied to something older than branding or tasting notes. Mud on boots. [...]
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
📺3 Aussies Flew 14,000km for a $125 Wine Tasting
We landed in San Francisco jet-lagged, $43 lighter from two airport beers, and entirely unprepared for what California wine costs.This is Part 1 of our US tr...
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
Omer Vander Ghinste VanderGhinste RoonBruin
I was in my local Total Wine looking around when I came across Omer Vander Ghinste VanderGhinste Roodburin. This is a 5.5% Flanders Sour Ale that won World’s Best Dark Beer at the 2015 World Beer Awards. This ale is brewed (top-fermented) in Bellegem, Belgium, and was originally called Ouden Tripel. Blending this beer with … Continue reading Omer Vander Ghinste VanderGhinste RoonBruin
by Evan0 viewsflanders-red - news
🎧Ep 608: The Grape Miniseries — The Barbera Refresh
Barbera is one of Italy's most widely planted red grapes and an essential part of Piemontese wine culture. It is native to the Monferrato hills, where it has been grown for centuries and important to the overall wine landscape of the region. Adaptable, drought-resistant, and capable of producing everything from bright, food-friendly, everyday wines to serious oak-aged bottles, Barbera has spread beyond its homeland — to California, Argentina, Australia and more. A grower's and winemaker's favorite grape for its easygoing nature in the vineyard and the winery, in the glass, Barbera takes many forms. From acidic and fruity to oaked with darker fruit and spice, it is food-friendly, pairing with everything from braised meat to pizza. As in all the grape miniseries, I cover the DNA of the grape (a fairly recent discovery and kind of a funny story), its history, its behavior in the vineyard and winery, aromas and flavors of the grape and regions in Italy and abroad that make Barbera. Much ha
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
WineGB heads to Amsterdam and Brussels on a tasting tour
English wine has moved from a niche market to one of the most dynamic cool climate categories in Europe. Producers are gaining international attention for sparkling wines, as well as increasingly strong still wines. With rising global demand and expanding vineyard plantings, UK wine exports grew by 35% in the last reported period, with growing […] The post WineGB heads to Amsterdam and Brussels on a tasting tour appeared first on Vineyard Magazine .
by Vineyard Magazine4 viewsevents - news
What Alcohol Manufacturers and Retailers Need to Know About California’s Extended Producer Responsibility and the May 31 Deadline
California now joins Colorado, Maine, Maryland, Minnesota, Oregon, and Washington as states that have enacted Extended Producer Responsibility laws for packaging. SB 54 (also known as the Plastic Pollution Prevention and Packaging Producer Responsibility Act) is set to significantly impact alcohol manufacturers and retailers selling products both in and into California. The stated purpose of this law is to ensure that “producers” (as defined below, and which in some circumstances may include retailers) of single-use packaging and food service ware take responsibility for the end-of-life management of those materials and increase the use of recyclable and compostable packaging.
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
2014 Araldica ‘Corsini’ is a Barbaresco DOCG
Background Photo ©Michael Kelly If you notice the labeling states Barbaresco yet is made from 100% Nebbiolo grapes. There are areas in Piedmont, Italy where a small portion of “other grapes” can be added but that is not within the scope of this story. Nebbiolo has been around since the 1200’s, with some controversy as […]
by mkellywine4 viewsuncategorizedaraldica-corsini-barbarescobarbarescoitallian-winespiedmont - news
Inside The Official Champagne of The FIFA World Cup™
With over 1.5 billion viewers worldwide, the FIFA World Cup is a massive phenomenon that brings soccer fans and casual viewers together from across the globe. As the games kick off in the United States on June 12th, it is time for the celebrations to begin. What better way to celebrate than with The Official Champagne of the FIFA World Cup™? Let’s take a look […] The post Inside The Official Champagne of The FIFA World Cup™ appeared first on Wine 365 .
by Anna Brenny3 viewsfresh-pressed - news
Proper Training in Your Tasting Room Can Increase Sales and Employee Retention
I’ve done a lot of tasting room evaluations, and one thing that always baffles me is the poor initial and ongoing training for new and veteran staff. Since most wineries [...]
by Craig Root4 viewsexpert-editorialfeaturedhospitalityindustry-news-releasescraig-rootemployee-retention - news
Akashi-Tai Sake Tasting 2026
Akashi-Tai Sake Tasting – Event Details at a Glance: Date: Monday, 28th September 2026 @ 7.30pm Venue: Lysses House Hotel, 51 High Street, Fareham, PO16 7BQ Tickets: TBC How to Book: TBC More details to follow Join us for an exclusive Akashi-Tai Japanese Sake Tasting on Monday, 28th September 2026 at 7.30 pm, hosted by Akashi’s UK representative, […] The post Akashi-Tai Sake Tasting 2026 appeared first on Fareham Wine Cellar .
by Dominic Lockyer3 viewseventssakesake-tastingakashiakashi-tai-ginjo-yuzushuakashi-tai-honjozu - news
Fontanafredda ospita la ‘Giornata della sostenibilità’
Continua l’impegno concreto di Fontanafredda verso la sostenibilità. Dopo aver dato il via alle giornate dedicate ai collaboratori, che quest’anno giungeranno alla seconda edizione, la storica cantina piemontese ha deciso di organizzare un momento di confronto coi propri partner: si è svolta nei giorni scorsi... L'articolo Fontanafredda ospita la ‘Giornata della sostenibilità’ proviene da oscarwine .
by redazione3 viewsnewsandreafarinettiequalitasfontanafreddagiornatadellasostenibilitarinascimentoverde - news
Endeavour to axe more than half of wineries in cost-saving bid
Endeavour to axe more than half of wineries in cost-saving bid
by Editor3 viewsfrom-the-webfrom-the-web-featured - news
Your Guide to Summer Escapes in Virginia Wine Country
You don’t need a special occasion, a carefully planned itinerary, or expert wine knowledge to enjoy summer in Virginia Wine country. Sometimes all it takes is a free afternoon, a […] The post Your Guide to Summer Escapes in Virginia Wine Country appeared first on Virginia Wine Blog .
by Virginia Wine3 viewsother - news
Clonakilty Irish Whiskey Tasting 2026
Event Details at a Glance: Date: Wednesday, 12th August 2026 @ 7.30pm Venue: Lysses House Hotel, 51 High Street, Fareham, PO16 7BQ Tickets: TBC How to Book: TBC More details to follow Clonakilty Irish Whiskey Tasting- An Introduction to The Clonakilty Distillery Immerse yourself in the rugged charm of West Cork with An Introduction to Clonakilty Distillery, an […] The post Clonakilty Irish Whiskey Tasting 2026 appeared first on Fareham Wine Cellar .
by Dominic Lockyer4 viewsclonakilty-whiskeyeventsirish-whiskeyspiritswhiskywhisky-tasting - news
Torbreck: a deep dive into this important Barossa winery, with winemaker Ian Hongell
It was back in 1994 that Dave Powell began a winery that was to prove very important for the Barossa
by jamiegoode3 viewsaustraliafeatureslatestprofilesbarossashiraz - news
La Ribolla Gialla di Tenuta Stella, annata 2022
Classe 2022 e un gusto da vendere, così si presenta la Ribolla Gialla di Tenuta Stella che si è aggiudicata i tre cavatappi nella guida Untold. Una vera DOC per nascita e sapore, questo bianco rispecchia alla perfezione l’idea di vino alla Tenuta di Sergio Stevanato, l’imprenditore che ha trasformato il suo amore per il […] The post La Ribolla Gialla di Tenuta Stella, annata 2022 appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
by Giulia Ferrero3 viewstre-cavatappivini-bianchicolliofriuli-venezia-giuliaribolla-giallatre-cavatappi-decanto - news
Building a Brewery Brand That Lasts
Expert perspectives on design, production and maintaining consistency over time
by Paul Adair2 viewsarticlebeerbrandingamsterdam-brewing-cobeer-brandedmartinpaper-design - news
Discovering Beaujonomie: An Immersive Beaujolais Wine Tasting in New York
Discovering Beaujonomie: An Immersive Beaujolais Wine Tasting in New York By Martha Cisneros Paja The world of wine is at its best when we strip away the rigid tasting grids and replace them with shared stories and full glasses. As a wine writer who frequently tastes side-by-side with producers, I find the most compelling stories […] This post Discovering Beaujonomie: An Immersive Beaujolais Wine Tasting in New York was posted on WineDivaa .
by winedivaa4 viewswinelifebeaujolaisfrench-winesvins-de-francewine-tasting-events