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#yuzu-sake
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- news
8 Producers You Should Know to Get Into Sake
Asian-American bars are experiencing a wave of popularity in the U.S. — as are the beverages they serve. For the first half of 2025, the U.S. was the largest global importer of sake from Japan by volume, according to the Japan Sake and Shochu Makers Association. By value, the U.S. ranks second, just behind China. Beyond the data, sake is increasingly represented on menus at restaurants of various cuisines. The article 8 Producers You Should Know to Get Into Sake appeared first on VinePair .
by Stephen Bradley7 viewsreading-about-drinkingjapanpicksproducersakeyuzu-sake - news
We Asked 7 Bottle Shop Owners: What’s Your Favorite Sake Right Now?
Sake’s rise to mainstream popularity can be attributed to many things, such as the surge of sake bars popping up around the country and the recent, yet growing, interest in sake-infused cocktails. There’s one place, in particular, that shouldn’t be overlooked when it comes to discovering new, exciting sakes, and that’s your local wine shop. The article We Asked 7 Bottle Shop Owners: What’s Your Favorite Sake Right Now? appeared first on VinePair .
by Jessica Fields4 viewsreading-about-drinkingsakewe-askedyuzu-sake - news
Yuzu Sake Is the Jack-of-All-Trades for Summer Drinking
In recent years, sake has rapidly gained mainstream traction at bars, restaurants, and grocery stores stateside. The traditional Japanese rice wine comes in variations that boast a wide assortment of textures and flavor profiles, but the one you should absolutely be reaching for as the weather heats up is yuzu sake. The article Yuzu Sake Is the Jack-of-All-Trades for Summer Drinking appeared first on VinePair .
by Dora Grossman-Weir4 viewsreading-about-drinkingcocktail-recipesrecipessakesummer-cocktailssummer-trends