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February Figuring – Part III
When is an Assist not Really That Helpful? Welcome back to Thebeerchaser. If you are seeing this post through an e-mail, please visit the blog by clicking on the title at the top to see all of the photos and so the … Continue reading →
by Thebeerchaser19 viewsbeerchaser-miscellanyuncategorized2026-oregon-arena-fundbasketballblazer-assist-programcost-of-commercial-playground-equipment - news
Te Mata Estate Hawke’s Bay Coleraine 2024
Te Mata Estate Hawke’s Bay Coleraine 2024 $175 If there’s one way of describing the 40th vintage of Coleraine, a blend of 58% Cabernet Sauvignon, 31% Merlot and 11% Cabernet Franc, it’d be that it’s scented with gunflint and smoked blueberry, delicate graphite dust, black olive and freshly bitten liquorice. On the palate, it offers […]
by Yvonne17 viewsuncategorizedcolerainehawke-s-bayte-matate-mata-hawke-s-bay-coleraine-2024 - news
Call for UGA Winegrower Intern Hosts
There is also information on upcoming events/webinars below! We are recruiting hosts for the Winegrowers of Georgia Internship Program for the 2026 field season; we have several excellent undergraduate candidates we are about to start interviewing. While we already have several host volunteers for this season, there are opportunities for more if you are interested! For those […] Read More
by Sarah Lowder8 viewsuncategorized - news
Pulsars & Coding with Dr. Garvit Grover | Astrophiz #228
Listen free on any device:Link:https://soundcloud.com/astrophiz/astronomy-astrophiz228-dr “Dr Garvit Grover lifts the lid on misbehaving pulsars.” A fantastic interview with an amazing pulsar astrophysicist who is unraveling the secrets of nulling pulsars and ‘death lines’ using his phenomenal coding skills. How do you unravel the mysteries of “misbehaving” pulsars? In this episode, we are joined by Dr. […] The post Pulsars & Coding with Dr. Garvit Grover | Astrophiz #228 appeared first on Astrophiz: The Astronomy and Astrophysics Podcast .
by BRENDAN O'BRIEN23 viewsuncategorizedastronomygarvit-grovernullingpulsarssci-fi - news
February Figuring – Part II
Welcome back to Thebeerchaser. If you are seeing this post through an e-mail, please visit the blog by clicking on the title at the top to see all of the photos and so the narrative is not clipped or shortened. (External photo attribution … Continue reading →
by Thebeerchaser20 viewsbeerchaser-miscellanyuncategorizedcatherine-westwood-latin-teachercity-of-garner-iowadon-gribble-algebra-teacherearl-gipe-math-teacher - news
Unlock the World of Sake: A Beginner’s Guide to Learning Japan’s Most Fascinating Beverage
Sake isn’t just a drink — it’s a bridge to Japanese culture, history, artistry, and flavor traditions that span centuries. And much like wine, there’s a spectrum of styles, techniques, terroir-like influence, and tasting nuances waiting to be discovered. Whether you’re a curious wine lover who’s always wanted to understand sake beyond the basics, or [...] The post Unlock the World of Sake: A Beginner’s Guide to Learning Japan’s Most Fascinating Beverage appeared first on Capital Wine School .
by Lee Romano Sequeira4 viewsuncategorized - news
Winter in Golden: Adventure, Après, and Community
In winter, Golden, BC, comes alive with deep powder, unforgettable outdoor adventures, and a strong sense of community, where days are spent exploring the backcountry and evenings are best enjoyed with a locally brewed beer. The city sits at the meeting point of the Rocky, Purcell, and Selkirk mountain ranges, making it a gateway to … Continued The post Winter in Golden: Adventure, Après, and Community appeared first on The BC Ale Trail .
by Louise Versluis7 viewsuncategorized - news
February Figuring – Part I
I Want My Mummy(s) In 2016, Thebeerchaser hit the depths and regaled you with the story of one of my favorite downtown Portland haunts – that being the now gone-but not forgotten, Mummy’s Bar and Grill – only one and … Continue reading →
by Thebeerchaser20 viewsbeerchaser-miscellanyuncategorizedcleveland-high-school-mascotcovid-19-changes-for-individualsdwight-jaynesdwight-jaynes-beerchaser-of-the-quarter - news
Golden Stallion: A Limited Lunar Release
To mark the Year of the Fire Horse, we’ve bottled something a little bold, a little untamed, and very much worth raising a glass to. Meet Golden Stallion Vodka. The post Golden Stallion: A Limited Lunar Release appeared first on Wildbrumby Distillery | Schnapps | Gin | Vodka .
by snow10 viewsuncategorizeddistillers-blog - news
What’s Brewing at Brewer’s Friend – February 1, 2026
Here’s a look at what’s been happening at Brewer’s Friend over the past month. Check out the latest and greatest recipes, styles, ingredients, and more. Trending Styles 1 German Pilsner (Pils) 6 Cream Ale 2 British Golden Ale 7 American IPA 3 American Brown Ale 8 Munich Helles 4 Weissbier 9 […] The post What’s Brewing at Brewer’s Friend – February 1, 2026 first appeared on Brewer's Friend .
by Larry7 viewsuncategorized - news
Shameless Fun With Great Music, Delicious Food, Bourgogne Wines
Dining at La Ferme de la Ruchotte offers an experience unlike anything else you can encounter in France. Veteran chef, farmer and breeder, Frédéric Ménager, serves as the impresario who does things his own unique way on his organic farm. It is just a short seven mile trip from Bourgogne’s wine capital of Beaune. After […]
by Dave DeSimone7 viewsuncategorized - news
QUENCH at the CIA at Copia – Social and Event Links
QUENCH AT COPIA IS THE NEW SEASON OF MASTER SOMMELIER ANDREA IMMER ROBINSON’S LIVE VIDEO PODCAST LAUNCHING FEBRUARY 18, 2026 – 5:30 pm PT/8:30 pm ET WITH A DELICIOUS AND FUN IN-PERSON AUDIENCE TASTING & EDUCATION EXPERIENCE UPCOMING EPISODE: February 18, 2026 – Pair Like a Pro with Michelin-Starred Chef Robert Sulatycky, coach of Team […] The post QUENCH at the CIA at Copia – Social and Event Links appeared first on Andrea Wine .
by Andrea7 viewsuncategorized - news
On-Tap, Upkeep, Draw: Magic: The Gathering Draft League – Season 2 / Session 6 @ 9 Mile Brewing – 2/15
Join us for the last session of the second season of our booster draft league! Champions will be crowned, prizes will be given, pizza will be served! Event Details: When: […] The post On-Tap, Upkeep, Draw: Magic: The Gathering Draft League – Season 2 / Session 6 @ 9 Mile Brewing – 2/15 appeared first on Beerploma .
by Ariel Zrihen7 viewsuncategorized - news
Knob Creek 18-Year KC003 Scoresheet & Review
Knob Creek appears to be Jim Beam’s darling brand for both high-value and limited release products. We might see the occasional new brand pop up and even return (Hardin’s Creek) while the usual mainstays like Booker’s and Little Book come out at an expected schedule, but there’s also no shortage of Knob Creek releases to […]
by Xenoraiser21 viewsuncategorized3-value3-5-valuebb-gradeb-rating - news
Astronomy Astrophiz ~ Dr Ian Musgrave’s February SkyGuide
Listen: https://soundcloud.com/astrophiz/astrophiz227februaryskyguide Transcript: Brendan: Welcome to the Astrophiz Podcasts.My name is Brendan O ‘Brien and first of all, we would like to acknowledge Australia’s first astronomers, the Aboriginal and Torres Strait Islander people, the traditional owners and custodians of the land we are on. This episode is produced on Yorta Yorta, Pangarang and Kaurna Country. […] The post Astronomy Astrophiz ~ Dr Ian Musgrave’s February SkyGuide appeared first on Astrophiz: The Astronomy and Astrophysics Podcast .
by BRENDAN O'BRIEN20 viewsuncategorizedastronomyastrophizbeehivebrendan-obrienian-musgrave - news
Valentine’s Day at Wildbrumby
Join us at the distillery this Valentine’s Day and feel the warm fuzzies, Wildbrumby style. Enjoy special Valentine’s cocktails, delicious nibbles, and live music outdoors — all set against the alpine backdrop. Subtle, romantic, and just a little fuzzy. Book now via info@wildbrumby.com or phone the café on (02) 6457 1447. Saturday, 14th February 2026 [...] The post Valentine’s Day at Wildbrumby appeared first on Wildbrumby Distillery | Schnapps | Gin | Vodka .
by snow18 viewsuncategorizedevent - news
Feel the fuzzies with these Valentine’s Day recipes
Who said Valentine’s Day had to be loud, pink, and tacky? At Wildbrumby, we prefer subtle elegance, authenticity, and a little understated romance. This year, we’re celebrating love with two spirits that practically whisper “I love you”: Peach Nectar Schnapps and Apricot Schnapps. The post Feel the fuzzies with these Valentine’s Day recipes appeared first on Wildbrumby Distillery | Schnapps | Gin | Vodka .
by snow10 viewsuncategorizeddistillers-blog - news
Latour-Martillac Lacroix-Martillac AOC Pessac-Léognan 2018
Latour-Matillac Lacroix-Martillac AOC Pessac-Léognan 2018 $56 Who says you need to pay hundreds of dollars for good Bordeaux? Not me! Definitely not after tasting this cocoa-dusted, tobacco-crammed blend of 40% Cabernet Sauvignon, 60% Merlot. Grown in a vineyard located on the plateau above the village of Martillac, it’s stacked with dark fruit, layers of liquorice, […]
by Yvonne19 viewsuncategorized2018aocbordeauxlacroix-matillaclatour-matillac - news
The Quiet Season: Understanding the Winemaking Process in Winter
When the Maryland landscape turns white and the vines go dormant, many assume the winery goes quiet. However, for our production team, the winemaking process in winter is a season of high-stakes precision and constant movement. In our latest “Behind the Vines” video, Rachel, our Assistant Winemaker, takes us inside the cellar to demystify one of the most critical maintenance tasks: managing headspace and protecting the integrity of our aging vintages: Why the Winemaking Process Never Stops During the summer and fall, the focus is on growth and harvest. But once the wine is in the cellar, our biggest challenge... Read More » The post The Quiet Season: Understanding the Winemaking Process in Winter appeared first on Linganore Wines .
by Dena Purvis16 viewshighlightednewsuncategorizeddrinklocalmdwinewine - news
QUENCH at the CIA at Copia – Quick Facts
QUENCH AT COPIA IS THE NEW SEASON OF MASTER SOMMELIER ANDREA IMMER ROBINSON’S LIVE VIDEO PODCAST LAUNCHING FEBRUARY 18, 2026 – 5:30 pm PT/8:30 pm ET WITH A DELICIOUS AND FUN IN-PERSON AUDIENCE TASTING & EDUCATION EXPERIENCE WHO: Master Sommelier Andrea Immer Robinson with Vintner and Culinary Guest Experts, and an audience of in-person […] The post QUENCH at the CIA at Copia – Quick Facts appeared first on Andrea Wine .
by Andrea7 viewsuncategorized - news
Booker’s The Reserves 2024 Scoresheet & Review
If there’s one bourbon distillery that earns the designation, “jack of all trades,” it’s almost certainly Jim Beam. About the only thing missing from the distillery’s otherwise expansive portfolio is a core wheated product. Yet for all of the strong and consistent releases that Jim Beam puts out, it’s rare to find one that could […]
by Xenoraiser17 viewsuncategorized3-value3-5-valueaa-gradea-rating - news
Mills Reef Reserve Hawke’s Bay Sauvignon Blanc 2023
Mills Reef Reserve Hawke’s Bay Sauvignon Blanc 2023 $20 Deliciously rich and softly smoky, this is an ultra-ripe style, typical of Hawke’s Bay’s warmer, Northern climate. Bursting with peach, lemon zest, bruised basil and lime notes laced with a hint of marzipan typical of a splash of barrel fermentation. Delicious. Mills Reef
by Yvonne22 viewsuncategorizedhawke-s-baymills-reefmills-reef-reserve-hawke-s-bay-sauvignon-blanc-2023reservesauvignon-blanc - news
Why Denver’s Breweries With Food Are The New Food Scene Stars
Picture this: You’re torn between hitting that hot new restaurant everyone’s raving about or checking out the latest brewery that just opened down the street. Plot twist—what if you didn’t have to choose? Denver’s breweries with food have basically said “hold my beer” to the entire dining scene and crashed the culinary party. Sure, you […] The post Why Denver’s Breweries With Food Are The New Food Scene Stars appeared first on Satire Brewing .
by Bill Mitchell13 viewsblogdrinksfeatureduncategorized - news
KinGlassie 8 Year Old 2017 – Double Matured
You would be forgiven for never having heard of KinGlassie whisky. The fife based distillery is named InchDairnie and if you are into your Scottish whisky you might have heard of this innovative and protective distillery. The Distillery and Brand KinGlassie is called that and not InchDairnie because its the peated version of the whisky […]
by Dave4 viewsuncategorized