Topic
#ttb-labeling
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- news
Can Cider, Mead, and Fruit Wine Use Vintage Dates? A Lawsuit Challenges TTB’s Labeling Rules
For wineries and other producers, a vintage date can communicate important information about a product’s agricultural origins. Wine consumers are accustomed to seeing a year on a bottle and understanding it as an indication of the year in which the grapes were harvested. But what about cider made from apples...
by Lindsey A. Zahn9 viewsttb-labeling - news
The Rise of No- and Low-Alcohol Wines: How TTB and FDA Divide Oversight
The demand for no- and low-alcohol beverages has exploded in recent years. From health-conscious consumers seeking moderation to younger demographics embracing mindful drinking, wineries are increasingly exploring how dealcoholized or reduced-alcohol products might fit into their portfolios. While the trend is promising, the regulatory framework in the United States can...
by Lindsey A. Zahn18 viewsfda-and-winefederal-lawttb-labelingwine-labeling-regulationsalcohol-removeddealcoholized-wine