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#today-s-taste-reviews
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Garofoli: A Taste of Le Marche
An excellent off-the-beaten-path discovery.
by Lisa Denning1 viewtoday-s-taste-reviewswine-of-the-week - news
A Thousand Years in the Making: The Story of Livio Felluga and the Abbey of Rosazzo
Where ancient history and modern custodianship come together.
by Lisa Denning13 viewswine-of-the-weektoday-s-taste-reviews - news
The New Face of Nizza: Inside Frasca La Guaragna
A winery born from a chance meeting.
by Lisa Denning16 viewstoday-s-taste-reviewswine-of-the-week - news
The 20-Minute Rule for Wine Drinking
Rules are made to be broken, but not when it comes to the temperature of your wine!
by Lisa Denning18 viewswine-of-the-weektoday-s-taste-reviews - news
Les Abeilles: How One Rhone Valley Winery Protects Bees
Did you know that bees pollinate about one-third of the food we eat?
by Lisa Denning17 viewswine-of-the-weektoday-s-taste-reviews - news
National Wine Day Musings with Seghesio Old Vine Zinfandel
Raise a glass! It’s National Wine Day.
by Lisa Denning17 viewswine-of-the-weektoday-s-taste-reviews - news
A Winery in Lipari That's Making Some of Sicily's Most Exciting Wines
Energetic, characterful wines from a place you may not know of.
by Lisa Denning18 viewswine-of-the-weektoday-s-taste-reviewswine-reviews - news
On the Edge: Discovering California’s SLO Coast Through Cadre Wines
Stunning whites from one of California’s newest AVAs.
by Lisa Denning16 viewswine-of-the-weekwine-reviewstoday-s-taste-reviews - news
Pink and Beyond: 11 Wines for the New Season
Swing into Spring with these lively wines of all colors.
by Lisa Denning17 viewswine-of-the-weektoday-s-taste-reviewssip-tell - news
Six Finger Lakes Wines That Deserve a Spot on Your Table
A look at how the region is evolving while holding onto its defining acidity
by Lisa Denning19 viewswine-of-the-weektoday-s-taste-reviewswine-reviews - news
Turning Leftover Wine Into French Fisherman Stew
Called La Chaudrée in France, this chowder-like stew is best prepared in a Dutch oven.
by Lisa Denning22 viewswine-of-the-weektoday-s-taste-reviewssunday-suppers - news
How to Choose the Right Balsamic Vinegar: Giusti's Lineup Explained
From light and tangy to viscous, and complex… so many styles to choose from.
by Lisa Denning21 viewstoday-s-taste-reviewssunday-supperstravel - news
Six Stops, One Island: Traversing Sicily With Nero d’Avola
Journey with me across the biggest island in the Mediterranean Sea, one sip at a time!
by Lisa Denning17 viewswine-of-the-weektoday-s-taste-reviews - news
Ten Bottles of Bubbly to Ring in the New Year
A sparkling welcome to 2026!
by Lisa Denning16 viewswine-of-the-weektoday-s-taste-reviews - news
Sipping Your Way Through December — Day 23
A scrumptious Napa Cab.
by Lisa Denning12 viewswine-of-the-weektoday-s-taste-reviews - news
Sipping Your Way Through December — Day 22
A 25-year-old wine that’s ready for your glass!
by Lisa Denning15 viewswine-of-the-weektoday-s-taste-reviews - news
Sipping Your Way Through December — Day 20
Today’s sip takes us off the wine route, on a detour to the Amalfi Coast’s most iconic liqueur.
by Lisa Denning15 viewstoday-s-taste-reviews - news
Sipping Your Way Through December—Day 19
From the land of sweet wines comes this stunning dry red.
by Lisa Denning13 viewswine-of-the-weektoday-s-taste-reviews