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#sustainability
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The Allagash 2024 B Corp Report
The post The Allagash 2024 B Corp Report appeared first on Allagash Brewing Company .
by Brett Willis27 viewsb-corporationsustainabilityinside-allagashphilanthropybeer-releases-and-brewery-newsblog - news
The Allagash Recycling Co-Op – Five Years In
The post The Allagash Recycling Co-Op – Five Years In appeared first on Allagash Brewing Company .
by Brett Willis25 viewsb-corporationsustainabilityinside-allagashquality-controlblogrecycling - news
Rising temperatures could transform B.C. wine sector
Climate change could improve grape-growing conditions for the province—at a cost British Columbia’s vineyards could see the number of grape-growing days spike over the next 75 years, with climate change transforming conditions into something closer to Spain’s Rioja region or the Sonoma Valley in California, a new study has found. Published this week in the […] The post Rising temperatures could transform B.C. wine sector appeared first on VITIS .
by Stefan Labbe14 viewssustainability - news
Allagash Brewing East End Beach Cleanups
The post Allagash Brewing East End Beach Cleanups appeared first on Allagash Brewing Company .
by Brett Willis26 viewsb-corporationsustainabilityinside-allagashquality-controlblogeast-end-beach - news
Annual Impact Report 2024
Tree planting, wildflower meadow restoration and apprenticeships in the Yorkshire Dales
by Chris Jaume15 viewssustainability - news
National Tree Week 2024
23rd November - 1st December 2024
by Chris Jaume16 viewssustainability - news
Maison Perrier-Jouët announces a groundbreaking design collaboration with Formafantasma
Maison Perrier-Jouët, renowned for its exquisite champagnes and dedication to art and nature, is embarking on a groundbreaking collaboration with the acclaimed design studio Formafantasma. This partnership is set to unveil an innovative installation aimed at increasing biodiversity within the coveted Champagne parcel, reflecting the House’s deep commitment to sustainability. Maison Perrier-Jouët x Formafantasma Founded... View Article The post Maison Perrier-Jouët announces a groundbreaking design collaboration with Formafantasma appeared first on Winerist Magazine .
by Johanna19 viewsfranceartchampagnenaturesustainabilityvineyard - news
Pasqua Wines & Saatchi Gallery’s Eco-Art ‘Metamorphosis’
On Wednesday, May 29th, the award-winning Italian winery Pasqua organised a Private View of the new group show, ‘Metamorphosis: Innovation in Eco-photography & Film,’ at the renowned Saatchi Gallery. The show offered an inspiring convergence of art and sustainability, complemented by exquisite wines from Pasqua. An Exhibition of Sustainable Innovation ‘Metamorphosis’ highlighted diverse artistic approaches... View Article The post Pasqua Wines & Saatchi Gallery’s Eco-Art ‘Metamorphosis’ appeared first on Winerist Magazine .
by Johanna17 viewsartask-wineristwine-travelbest-winesitalysustainability - news
Weathering a Perfect Storm
It’s not just about the bad weather Although all the conversation in wine country right now is about the devastating impact of January’s extreme cold, it’s not the only thing that has affected B.C. wine growers, makers, sellers and drinkers. Here’s what everyone is talking about right now. First and foremost, there’s the series of […] The post Weathering a Perfect Storm appeared first on VITIS .
by Joanne Sasvari15 viewssustainability - news
Anxiously awaiting
Extreme heat and extreme cold have taken an enormous toll. Now everyone is wondering: What’s next for B.C. wine? With B.C. wine grape growers still reeling from the impact of winter 2022-’23’s extreme cold, the nearly province-wide freeze of mid-January 2024 could not have come at a worse time. In contrast to the previous year, […] The post Anxiously awaiting appeared first on VITIS .
by Tim Pawsey22 viewssustainabilityclimate-changewildfires - news
Extreme weather events temper predictions B.C.’s wine region could grow as climate warms
Study says B.C. among regions positioned to benefit, but extreme weather events remain a threat. It’s too early to tell yet exactly how much damage was done during the January cold snap that hit the Okanagan-Similkameen, but early models show crops yields could be decimated this year. Despite the setbacks the past few years, a recent […] The post Extreme weather events temper predictions B.C.’s wine region could grow as climate warms appeared first on VITIS .
by Vitis Magazine21 viewssustainabilityclimate-changeokanagan - news
YDMT Donation
£5,266 donated to charity partner Yorkshire Dales Millennium Trust
by Chris Jaume24 viewssustainabilitystory - news
The Allagash 2023 B Corp Report
The post The Allagash 2023 B Corp Report appeared first on Allagash Brewing Company .
by Brett Willis24 viewsb-corporationsustainabilityinside-allagashphilanthropybeer-releases-and-brewery-newsblog - news
Reduce, Reuse, Re-Sticker – House Series Tap Handles
The post Reduce, Reuse, Re-Sticker – House Series Tap Handles appeared first on Allagash Brewing Company .
by Brett Willis22 viewsb-corporationsustainabilityinside-allagashbloghouse-seriestap-handles - news
Annual Impact Report 2023
Tree planting and wildflower meadow restoration in the Yorkshire Dales
by Chris Jaume13 viewssustainability - news
Whisky Launch!
England’s first net zero energy whisky
by Chris Jaume26 viewssustainabilitystory - news
Rural Apprenticeship Scheme
Enjoy whisky and help restore and protect vital UK habitat
by Abbie Jaume16 viewssustainabilitystory - news
What is Net Zero?
Understanding net zero and its importance
by Chris Jaume11 viewssustainabilitydiscovery - news
Cultivating Sustainability: The World’s Best Vineyards’ Quest for a Greener Future
On the eve of the highly anticipated World’s Best Vineyards countdown in Rioja, Spain, a group of over 20 esteemed representatives from wineries in the Top 50 gathered at the iconic Bodegas Campillo. However, this gathering was not merely a celebration of wine excellence; it was an earnest discussion on the future of sustainability in... View Article The post Cultivating Sustainability: The World’s Best Vineyards’ Quest for a Greener Future appeared first on Winerist Magazine .
by Tania Lee22 viewsask-wineristriojavintelligencewine-educationwine-tradewine-travel - news
Our New B Corp Score: 104.0
The post Our New B Corp Score: 104.0 appeared first on Allagash Brewing Company .
by Brett Willis22 viewsb-corporationsustainabilityinside-allagashbeer-releases-and-brewery-newsblogb-corp - news
The Allagash 2022 B Corp Report
The post The Allagash 2022 B Corp Report appeared first on Allagash Brewing Company .
by Brett Willis24 viewsb-corporationsustainabilityinside-allagashphilanthropybeer-releases-and-brewery-newsblog - news
Brewing with over 1 Million Pounds of Maine-Grown Grain
The post Brewing with over 1 Million Pounds of Maine-Grown Grain appeared first on Allagash Brewing Company .
by Brett Willis21 viewsb-corporationsustainabilityinside-allagashquality-controlblogmaine-grown-grain - news
2022 By the Numbers
The post 2022 By the Numbers appeared first on Allagash Brewing Company .
by Brett Willis23 viewsb-corporationsustainabilityinside-allagashphilanthropybeer-releases-and-brewery-newsblog - news
Rémy Martin Cellar Master Baptiste Loiseau Is Committed to a Green Future for Cognac
Rémy Martin has been ahead of the game for years. Since its founding in 1724, the house has always been conscious of its sustainability efforts — focusing on the soil, the terroir, and the people who take care of it. In 2007, its vineyards officially received a Sustainable Agriculture certification, and then in 2012, a High Environmental Value (HVE) certification. The article Rémy Martin Cellar Master Baptiste Loiseau Is Committed to a Green Future for Cognac appeared first on VinePair .
by Carissa Chesanek23 viewsreading-about-drinkingcognacq-aremy-martinsustainabilityvp-pro