#side-dishes

Provence Cuisine Meets Tuscan Wine with Savory Mushroom Galette and Bell’Aja 2021 Bolgheri Superiore

An anytime favorite in my house is a savory baked mushroom galette accompanied by a spinach salad for lunch and/or roasted herb chicken for dinner. Of course, a glass of Bell’Aja 2021 Bolgheri Superiore from Tuscany is poured no matter which meal! French cuisine and Italian winemaking style is always a flavorful taste sensation. My […] READ MORE The post Provence Cuisine Meets Tuscan Wine with Savory Mushroom Galette and Bell’Aja 2021 Bolgheri Superiore appeared first on Grape Experiences .