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🎧📺When A Legendary Bar Closes: How Leyenda Earned Its Name | The Buildout
What does it mean to mourn a bar? When a place becomes more than a business — a home for its staff, a gathering place for its regulars, and a defining chapte...
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep. 2692 Wine Culture in Astana: Italian Wine Trends and Market Insights with Darya Nagornyak IWA
Welcome to the Asia Wine Market and Episode 2692 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Daria Nagornyak IWA, the...
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Are Seasonal Cocktails a Trap? | The VinePair Podcast
🔔Subscribe to VinePair’s YouTube Channel here: https://www.youtube.com/@Vinepair/videos?sub_confirmation=1 ➡️Follow Us:Instagram: https://www.instagram.com/...
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 263 – Armenia Wine Explained: Ancient Wine Regions, Indigenous Grapes & the World’s Oldest Vineyards with Caroline Gilby MW
In this episode of Eat Sleep Wine Repeat, Janina heads to one of the oldest and most fascinating wine regions in the world: Armenia. Joined by Master of Wine Caroline Gilby, this episode explores why Armenia is becoming one of the most exciting destinations for adventurous wine lovers, wine travel enthusiasts and anyone wanting to learn about wine beyond the classic regions. Together, they dive into Armenia’s volcanic terroir, high-altitude vineyards, ancient winemaking history and indigenous wine grapes, including Areni Noir and Voskehat. They also discuss pre-phylloxera vines, clay amphora traditions, Armenian oak, modern winemaking evolution and why this ancient culture is entering a remarkable new chapter in wine education and global recognition. If you want to learn about wine beyond the classic regions, explore indigenous wine grapes, or discover one of the world’s most fascinating wine travel destinations, this episode is for you. 02:42 – From science to wine — Caroline Gilby MW
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Is Two Buck Chuck Actually Bad, or Is That Just Wine Snob Talk?
We KNOW you are curious! No matter what you think about Trader Joe’s Two Buck Chuck, AKA Charles Shaw wine, you want to know. If you love Two Buck Chuck or have been avoiding it like the plague. If you drank it in college but now wonder if your tastes have changed. Or, if you are trying to elevate your wine game and want to see if you should bother. We know you have questions and feelings. And we want you to work out those feelings and get those questions answered. So, on your behalf, we put together the most objective, unbiased, and honest tasting and review of Two Buck Chuck that we could. And guess what?!? We were more than a little surprised by what we found. We’re not going to spoil it for you in this description. That would be silly! But we are going to tease you with this . . . we may not have rated it what you think we would rate it. Intrigued?!? Then listen in! Wines reviewed in this episode: 2023 Charles Shaw Chardonnay, 2023 Charles Shaw Cabernet Sauvignon Send us a Text Mes
by Editor2 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Château Lafite Rothschild | Part II | Wine101
In the Middle Ages, French knights were sent around the territory to erect and live in fortresses to protect the surrounding land from invasion. These soldie...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺People Want to Drink. What’s Stopping Them? | The VinePair Podcast
🔔Subscribe to VinePair’s YouTube Channel here: https://www.youtube.com/@Vinepair/videos?sub_confirmation=1 ➡️Follow Us:Instagram: https://www.instagram.com/...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2686 a guide to importing italian wines with brian larky grandi langhe e il piemonte del vino 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2686-a-guide-to-importing-italian-wines-with-brian-larky-grandi-langhe-e-il-piemonte-del-vino-2026/
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧The Wine Makers – Sonoma Pride
With Pride Month just around the corner, we invited two leaders from Sonoma’s LGBTQ+ community to give us the rundown on the events, celebrations, and activities happening throughout the summer. Gary Saperstein, owner and co-founder of Out In The Vineyard, joins us to talk about creating LGBTQ+ travel and wine country experiences, including winery tours, special events, and the nationally recognized Gay Wine Weekend. The three-day festival brings together visitors from across North America for wine, food, entertainment, and community in Sonoma Valley. We’re also joined by Lisa Storment, president of Wake UP Sonoma, who discusses her advocacy work and the organization’s efforts to support LGBTQIA+ and BIPOC communities, promote civic engagement, and advocate for diversity, equity, and inclusion throughout Sonoma County. Together, they share what’s ahead for Pride season and why these events continue to matter to the community. [Ep 412] outinthevineyard.com sonomacountypride.com wakeupso
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
What We’re Watching + Three NEW Whiskies from The Impex Collection
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ Annnnnddd, we’re back. After another one of our court mandated hiatuses (or is […]
by G-LO3 viewspodcastbooze-dancing-mediapodcastingtvwhat-we-watch-when-we-drinkwhiskey - news
🎧312: Why the Best Ag Tech Is Built With Growers
312: Why the Best Ag Tech Is Built With Growers The biggest challenge in ag tech isn’t innovation — it’s making tools that actually work on the farm. Matthew Hoffman, General Partner...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Seven HIlls Bobby Richards Vino Lingo Video
This week on our Vino Lingo segment we feature Bobby Richards, Head Winemaker, Seven Hills Winery, Walla Walla, Washington, defining the phrase “Don’t Mess i...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep. 2690 Nordic Wine Monopolies & Finland’s Wine Market with Pasi Ketolainen MW
In this episode, Lisa Lazzaretto interviews Pasi Ketolainen MW to explore his journey to becoming a Master of Wine and gain insights on wine in Finland. Active across international wine fairs and competitions, she combines research, storytelling, and business innovation to connect people with Italian wine.
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2687 inside skurnik wines spirits q1 2026 sales portfolio strategy italian wine trends with shadia alame masterclass us wine market
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2687-inside-skurnik-wines-spirits-q1-2026-sales-portfolio-strategy-italian-wine-trends-with-shadia-alame-masterclass-us-wine-market/
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺When Simplicity Drives Success: How Banshee Bucked The Trends of The Bar Industry | The Buildout
At a time when many new cocktail bars are chasing acclaim with high-tech techniques and elaborate presentations, Jen Murphy went in the opposite direction: p...
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Episode 216: ‘Don’t Drink the Faerie Wine’ and Other Important Romantasy Lessons
On this episode of the Wine Enthusiast Podcast, we chatted with Spirits Podcast co-hosts Amanda McLoughlin and Julia Schifini about all things Faerie wine. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or wherever you listen to podcasts. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of wine to life. And wait, there's more! Get over 70% OFF the original cover price by subscribing to Wine Enthusiast magazine today! FOLLOW US: TikTok: @wineenthusiast Instagram: @wineenthusiast Facebook: @WineEnthusiast
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 607: Wine Legends – The People Who Solved the Great French Wine Blight
In this show rather than one wine legend, I talk about a team of people who saved the wine world from The Great French Wine Blight of the 1860s – 1890s, which turned out to be caused a destructive, insect called phylloxera that came to Europe on American grapevines. I discuss the contributions of eight people who worked together and across continents to collectively save the European grapevine, Vitis vinifera, from extinction. Today, we drink Pinot Noir, Cabernet, Chardonnay, Riesling, and Syrah all because of the efforts of these people. This podcast is the story of what they did and how they did it. I discuss the contributions of: Jules-Émile Planchon Gaston Bazille CV Riley Hermann Jaeger George Hussman TV Munson Leo Laliman Pierra Viala All played key roles in identifying the cause of vine death in France, and finding the solutions that would work best. This is an important story of wine legends all wine lovers should know about! Enjoy! Full show notes and all back episodes are on
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Adelaide Hills: Lofty Ambitions
Buckle up, we're heading back out into wine country, this time to the intriguing Adelaide Hills wine region in South Australia. It gets talked about a lot - but what's it really all about? Is it all about piercing, textural Chardonnay? Or fine sparkling wine? What about the perfumed Pinot Noir, the scented Shiraz..? And let's not forget the likes of Gruner Veltliner, Nebbiolo, Gamay, Barbera, Riesling, Sauvignon Blanc and all those natural wines. There's a real buzz around the Adelaide Hills - but how to get our heads round it all?! Happily, we have some brilliant guides in the shape of Brian Croser (Tapanappa), David LeMire MW (Shaw + Smith), Emma Wood (Wirra Wirra), Kelly Wellington (Hahndorf Hill), Liam Van Pelt (Ashton Hills), Peter Saturno (Longview) and Xavier Bizot (Daosa/Tapanappa). (Thanks also to the Adelaide Hills Wine Region for making this sponsored episode happen and giving us access to such great producers.) They talk us through things like altitude, rain, field blends,
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Best of Cork Talk: Grassy Creek Vineyards
This episode is another Best of Cork Talk episode featuring Grassy Creek Vineyard and Winery in State Road, NC! When we first sat down with Jim and Cynthia Douthit (episode: Growing for Future Generations), it was during the height of COVID and the conversation was recorded remotely. Even then, their dedication to farming, commitment toContinue reading →
by Matt Kemberling1 viewpodcastcork-talk-season-8yadkin-valleyyadkin-valley-ava - news
#221 | 13 years of Beautiful Beer
Starting this June we’re opening entries for the 2026 Brewers Choice Awards So what better time to revisit our visit to the 2024 winners of our ‘Brewery of the Year’ category – Wiper and True. The brewery, which is known for beers such as its Kaleidoscope Pale Ale, Milkshake Milk Stout and a wealth of...
by Tim2 viewspodcastbeautiful-beerbeerbrewerbrewers-choice-awardsbrewers-congress - news
🎧WTF is Malvasia?
You may not know Malvasia wine, but it’s time to introduce you to this “kaleidoscope” white wine! Malvasia is a really interesting varietal because, depending on who you believe, there are somewhere between 80 and 290 different versions of the grape and wine, some of which are genetically distinct. Woah. The reason it is called a kaleidoscope wine is because it can be made into so many different versions depending on the region and winemaker, everything from a sweet wine to a dry wine to a sparkling wine to an Orange wine. In this episode, we tasted and reviewed two Malvasia wines, one from Crete in Greece where Malvasia is said to have originated, and one from Slovenia which is considered a completely genetically unique version. The wines were both really good, but really different from each other, which was really fun. If you are looking for a great new white wine to add to your list of great white wines, Malvasia is a perfect wine to add. Wines reviewed in this episode: 2022 Doulouf
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Reflecting on the Judgement of Paris 50th Anniversary through Warren Winiarski’s words, Ep 128
We’re continuing our celebration of the 50th anniversary of the legendary Judgment of Paris Tasting, that 1976 blind wine tasting showdown where California wines stunned the French establishment and changed wine history forever. We’re revisiting an interview Mary Orlin did with the late Warren Winiarski, the visionary winemaker behind the 1973 Stag’s Leap Wine Cellars […]
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧216: Meredith Saboraria – Livermore Valley and Valle de Guadalupe
This episode features Livermore Valley winemaker and consultant Meredith Saboraria for a wide-ranging conversation recorded on location in the heart of the appellation. A proud self-described "Livermoron," Meredith traces her path from tasting room work in the late 1990s to earning her Viticulture and Enology degree at Las Positas College and building her consulting business, Barrel Down Wine Services. Along the way, she paints a vivid portrait of Livermore's wine country — from the outsized influence of Wente and Measure D on land preservation, to the region's sandy loam soils, marine-influenced climate, and its newly adopted signature varietals: Cabernet Franc and Sauvignon Blanc. She also shares candid insights into the valley's growing community of female winemakers and the collective they've built to support one another. The conversation then shifts to winemaking craft, with Meredith diving deep on the challenges of working with high-acid Barbera, her philosophy of balance over ma
by Editor3 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Modern Brews + Beats Podcast #251: Tricia / The Hoppy Hound
A chemical engineer by trade, Tricia wanted to leave the corporate grind and use her skills in service of her love of beer and dogs. We talked with Tricia about […] The post Modern Brews + Beats Podcast #251: Tricia / The Hoppy Hound appeared first on NTX Beer .
by JW Richard0 viewspodcast