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Oasis Group Unveils AAGHAAZ Indian Artisan Single Malt, Sets Sights on ₹5,700 Crore Growth Milestone
The launch marks Oasis Group’s entry into the premium whisky category, supported by a nationwide manufacturing network, international expansion plans and a long-term vision for Indian spirits in global markets. Founded in 1987, Oasis Group operates eight distilleries and 14 bottling facilities, producing close to 360 million litres of ethanol annually. Its flagship All Seasons Whisky has crossed 21 million cumulative cases globally, helping establish the company among India’s leading spirits producers. With annual turnover estimated at ₹3,500 crore, Oasis is targeting ₹5,700 crore in revenue by March 2028 through diversification, wider market access and global expansion. At the centre of this next phase is AAGHAAZ Indian Artisan Single Malt Whisky, a release that places Oasis in one of India’s most closely watched whisky categories. Unveiled in New Delhi, the launch brought together industry stakeholders, trade partners, hospitality professionals, media representative
by admin5 viewsnews - news
Capreolus marks 10th anniversary with elderberry eau-de-vie
The Cotswolds-based producer of gin and fruit eau de vie has marked 10 years of distilling with a limited run of 84 bottles of elderberry spirit The post Capreolus marks 10th anniversary with elderberry eau-de-vie appeared first on The Spirits Business .
by Joe Rogers16 viewsnewscapreoluseau-de-vieenglish-distilleriesproductsuk - news
France bans alcohol at festivals as heatwave grips wine regions
French authorities have banned alcohol consumption at state-organised events and in public spaces across parts of the country as temperatures climb towards 42°C during a record heatwave. The post France bans alcohol at festivals as heatwave grips wine regions appeared first on The Drinks Business .
by James Bayley17 viewsnewsalcoholalcohol-banfrancemusic-festivalson-trade - news
WineCap: which châteaux ‘won’ EP in terms of pricing?
Out of 130 “commercially significant” investment-grade wines released in this year’s Bordeaux en primeur campaign, fewer than ten producers “truly responded” to the trade's call to offer tempting pricing, WineCap CEO Alexander Westgarth has claimed. The post WineCap: which châteaux ‘won’ EP in terms of pricing? appeared first on The Drinks Business .
by Arabella Mileham19 viewsnewsbordeauxfine-winewinewinecap - news
Bacardi shakes up regional leadership team
Ignacio Del Valle will become president of Latin America and Caribbean as part of a regional leadership reshuffle at Bacardi The post Bacardi shakes up regional leadership team appeared first on The Spirits Business .
by Nicola Carruthers18 viewsnewsbacardipeople - news
Andreola takes Prosecco expertise into the Dolomites
Valdobbiadene producer Andreola is developing traditional method sparkling and still wines from a nine-hectare vineyard in the Belluno Dolomites. During a visit to Sedico, the drinks business found a project shaped by the family’s ambition to move beyond the Prosecco label. The post Andreola takes Prosecco expertise into the Dolomites appeared first on The Drinks Business .
by James Bayley20 viewsheadlinesnewsitalyoriginal-contentproseccosparkling-wine - news
Karuizawa Distillers breaks ground on second distillery
Japanese whisky producer Karuizawa Distillers has officially begun construction on its second facility, the Furaliss Distillery in Hokkaido The post Karuizawa Distillers breaks ground on second distillery appeared first on The Spirits Business .
by Miona Madsen25 viewsnewsfuraliss-distilleryjapanese-whiskykaruizawa-distillersnew-distillery - news
Milos brings Greek summer in a glass to Mayfair
A new collection of Greek-inspired spritzes is being introduced across estiatorio Milos restaurants in the US and UK as the restaurant group looks to capture the spirit of a Mediterranean summer. The post Milos brings Greek summer in a glass to Mayfair appeared first on The Drinks Business .
by Sophie Arundel23 viewsnewsafter-hoursgreeklondon-restaurantlondon-restaurantsmayfair - news
One in three Brits cut back on booze
A third of British adults who drink alcohol say they are consuming less than they did a year ago, as health-conscious consumers pivot towards moderation, according to new survey data. The post One in three Brits cut back on booze appeared first on The Drinks Business .
by Amelie Maurice-Jones17 viewsnewsalcoholbritainlow-and-nomoderationuk - news
When frost strikes, Château Clarke brings in the sheep
To protect vines from cold conditions, wineries in Bordeaux rely on an array of methods. This year, Château Clarke achieved a 2°C increase in temperature using an unconventional solution: a flock of woolly sheep. db reports. The post When frost strikes, Château Clarke brings in the sheep appeared first on The Drinks Business .
by Amelie Maurice-Jones18 viewsnewsbordeauxchateau-clarkeeuropefrance - news
US breweries reignite trend for mid-strength beer
Breweries across the US have started to rebuild their adoration for 4-5% ABV beer in a bid to help distinguish them from light and non-alcoholic brews. The post US breweries reignite trend for mid-strength beer appeared first on The Drinks Business .
by Jessica Mason25 viewsnews2026-drinks-trendsbeerbeer-trendsbrewingdrinks-trends - news
Tokyo’s Bar Benfiddich heads to Paris with Lejay Lagoute
Huroyasu Kayama of Bar Benfiddich will take over Harry’s Bar in Paris tonight for a guest shift with Lejay Lagoute Crème de Cassis The post Tokyo’s Bar Benfiddich heads to Paris with Lejay Lagoute appeared first on The Spirits Business .
by Joe Rogers17 viewsnewsbar-benfiddichcreme-de-cassisharry-s-barla-martiniquaise-bardinetlejay-bitter-cassis - news
Muse by Tom Aikens launches summer wine nights
Intimate London restaurant Muse by Tom Aikens is launching a weekly series of wine events throughout the summer, pairing the Norfolk-born chef’s food with wines from around the world. The post Muse by Tom Aikens launches summer wine nights appeared first on The Drinks Business .
by Richard Woodard16 viewsnewsadrianna-catenabarolocastiglione-fallettochefdomaine-serol - news
Heineken names Rafa Oliveira as CEO
Heineken has nominated Rafael (Rafa) Oliveira to become its new chief executive officer and chair of the executive board. The post Heineken names Rafa Oliveira as CEO appeared first on The Drinks Business .
by Jessica Mason19 viewsfront-page-draw-innewsbeerbrewingceoglobal-brewer - news
Master Winemaker 100: Bertrand Léon
The technical director at Château d’Esclans in Provence tells db about facing nature with patience, focusing on individual parcels and why winemaking matters because it endures. The post Master Winemaker 100: Bertrand Léon appeared first on The Drinks Business .
by db staff writer18 viewsexclude-in-article-adsnewschateau-d-esclansfine-winefrancemoet-hennessy-uk - news
Yangdup Lama and Minakshi Singh to open Hyderabad bar
Bar Stormy will be the newest venue from Indian on-trade veterans Yangdup Lama and Minakshi Singh when it opens in July The post Yangdup Lama and Minakshi Singh to open Hyderabad bar appeared first on The Spirits Business .
by Lauren Bowes19 viewsnewsbar-openingindiaminakshi-singhon-tradeyangdup-lama - news
Russia opens ‘wine Disneyland’ to boost enotourism
Earlier this month, The Bely Mys wine city was opened in Gelendzhik as the largest of four major wine and tourism complexes opening across Russia and Crimea in 2026, backed largely by Bank Rossiya. The post Russia opens ‘wine Disneyland’ to boost enotourism appeared first on The Drinks Business .
by Eugene Gerden16 viewsfront-page-draw-innewsbely-myscrimeaev-golitsyn-wine-museumgelendzhik - news
Ryan Seacrest sells Napa mansion for US$18.5 million
The American TV host, whose net worth is estimated to be about $500m, has sold his 16-hectare St Helena property to a mystery buyer after listing it two years ago. The post Ryan Seacrest sells Napa mansion for US$18.5 million appeared first on The Drinks Business .
by Sarah Neish24 viewsnewscaliforniacelebcelebritynaparyan-seacrest - news
CAMRA Pub Design Award winners announced
The UK’s most visually stunning, lovingly restored, and historically significant pubs have been revealed by CAMRA. The Woodman, in Digbeth, Birmingham. Photograph: James O Davies CAMRA’s Pub Design Awards celebrate not only the UK’s best-looking pubs, but those which have been lovingly revamped or refurbished. There are also ambitious conversions, and buildings which have made a real […] The post CAMRA Pub Design Award winners announced first appeared on Beer Today . The post CAMRA Pub Design Award winners announced appeared first on Beer Today .
by Darren15 viewspubs-and-bars-newscamranewspub-design-awardspubswinners - news
Functional alcohol-free beer brand scales retail expansion
Impossibrew, the functional alcohol-free beer brand, has completed its latest funding round raising £725,000 to help scale retail expansion. The company, which utilised the Crowdcube platform, also delivered £3.57m in full-year 2025 revenue, up 9,500% from £37k in full-year 2021. Mark Wong, founder of Impossibrew said: “We’re really grateful for the support from our customers, existing investors and...
by Tim21 viewsnewsukunited-kingdom - news
Catoctin Creek names Texas distributor
Virginia-based Catoctin Creek Distilling Company has appointed Alvfor as its distribution partner in the Lone Star State The post Catoctin Creek names Texas distributor appeared first on The Spirits Business .
by Miona Madsen5 viewsnewscatoctin-creek-distilling-companyus-distribution - news
Willett starts production at Springfield site
Family-owned Willett Distillery has filled its first cask and begun whiskey production at its new facility in Springfield, Kentucky The post Willett starts production at Springfield site appeared first on The Spirits Business .
by Miona Madsen18 viewsnewskentuckynew-distilleryuswillett-distillery - news
Why innovation runs in the veins at Mouton Cadet
Widely-known brand Mouton Cadet has nearly 100 years of history behind it, yet the brand’s propulsive, original attitude defines it as much as the weight of Bordeaux history. The post Why innovation runs in the veins at Mouton Cadet appeared first on The Drinks Business .
by Michael Huband18 viewsexclude-in-article-adsnewsbaron-philippe-de-rothschild-francebordeauxfrancemouton-cadet - news
New branding for Liverpool’s Neptune Brewery
After celebrating a decade in the industry, award-winning Neptune Brewery is marking the start of its next chapter with a new look. The independent Liverpool-based brewery has long been known for its trademark trident, making its vegan-friendly beers instantly recognisable in pubs and bars across the country. Since launching in 2015, Neptune has built a […] The post New branding for Liverpool’s Neptune Brewery first appeared on Beer Today . The post New branding for Liverpool’s Neptune Brewery appeared first on Beer Today .
by Darren18 viewsbeer-and-cider-newsbusiness-newsbeerneptune-brewerynew-brandingnews