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Cantina Convento Muri Gries
© Ph. CANTINA CONVENTO MURI GRIES – ALTO ADIGE – ITALY Owner: Convento dei Benedettini Muri-Gries Oenological management: Manfred Bernard Agrononic management: Walter Bernard Viticulture: Conventional Vineyard hectares: 40 Bottles produced: 650.000 Direct sales: yes Visits to the company: no Foundation year: 1845 CHARDONNAY 2025 GEWÜRZTRAMINER 2025 2018 LAGREIN RISERVA 2017 MÜLLER THURGAU 2018 PINOT […] L'articolo Cantina Convento Muri Gries proviene da The Wolf Post Wine Magazine .
by Piero Pardini1 viewguideitalynorthcantina-convento-muri-grieschardonnay-2025gewurztraminer-2018 - news
New edition of hospitality Neurodiversity Guide
The Licensed Trade Charity (LTC) has launched the 2026 edition of its Neurodiversity Guide to help hospitality businesses build a neuroinclusive workforce. It covers common forms of neurodivergence, including dyslexia, dyscalculia, autism, and ADHD. Originally released last year, the new version has been refreshed with the latest data and insights. With a stronger emphasis on leadership and senior‑level […] The post New edition of hospitality Neurodiversity Guide first appeared on Beer Today . The post New edition of hospitality Neurodiversity Guide appeared first on Beer Today .
by Darren3 viewsbusiness-newspubs-and-bars-newsbarsguidehospitalitylicensed-trade-charity - news
Podere Conca 196
© Ph. PODERE CONCA 196 – TUSCANY – ITALY Owner: Silvia Cirri e Livio Alois Oenological management: Linda Franceschi Agronomic management: Linda Franceschi Viticulture: Biologic Vineyard hectares: 5 Bottles produced: 20,000 Direct sales: yes Visits to the company: yes Oil production: yes Foundation year: 2015 196 2023 AGAPANTO 2024 2023 2021 APISTÒS 2023 2022 2021 […] L'articolo Podere Conca 196 proviene da The Wolf Post Wine Magazine .
by Piero Pardini3 viewscenterguideitaly196-2023agapanto-2017agapanto-2018 - news
Grosjean Vins
© Ph. GROSJEAN VINS – VALLE D’AOSTA – ITALY Ownership: Grosjean Brothers Oenological management: Hervé Grosjean Viticulture: certified organic Vineyard hectares: 24 Bottles produced: 180,000 Direct sales: yes Visits to the company: yes Foundation year: 1968 CHAMBAVE MUSCAT 2025 CHARDONNAY LE VIN DE MICHEL 2023 CLAIRETS 2021 DONNAS SUPERIOR 2022 FUMIN 2018 HERACO 2022 LES […] L'articolo Grosjean Vins proviene da The Wolf Post Wine Magazine .
by Piero Pardini3 viewsguideitalynorthchambave-muscat-2025chardonnay-le-vin-de-michel-2023clairetz-2021 - news
Cantina Terlano
© Ph. CANTINA TERLANO – ALTO ADIGE – ITALY Ownership: Producer Cooperative Oenological management: Rudi Kofler Agronomic management: Simon Kompatscher Viticulture: Conventional Vineyard hectares: 190 Bottles produced: 1,500,000 Direct sales: yes Visits to the company: yes Foundation year: 1893 CUVÉE TERLANER 2025 2022 PORPHYR RISERVA 2023 VORBERG RISERVA 2023 CANTINA TERLANO Via Silberleiten 7 39018 […] L'articolo Cantina Terlano proviene da The Wolf Post Wine Magazine .
by Piero Pardini3 viewsguideitalynorthalto-adige-winealto-adige-wine-guidecantina-terlano - news
Barks for Beers Returns for 2026!
Barks for Beers Returns for 2026! Popular fundraising event Barks for Beers, operated by local charity Divine Canines, is returning to Central Texas for their 12th year. Starting on May 1st, visit any of the 30 breweries listed below to pick up a pint glass and Pawsport for $30 + tax. Then, you can use that Pawsport at all 30 breweries throughout the month of May to receive one pour at each. Divine Canines provides […] The post Barks for Beers Returns for 2026! appeared first on Craft Beer Austin .
by Caleb Hoffman4 viewsaustin-breweriesbeer-data-and-statisticscharitycraft-beer-newsevent-listings-and-new-releasesguide - news
The Best Beers of the Year (So Far): Quarter 1, 2026
The Best Beers of the Year (So Far): Quarter 1, 2026 It’s table time! Please enjoy the below tables. Standard disclaimer: This data comes from Untappd and is not our personal opinions. Click here to find out more about how this data is gathered. Here are the top beers released in Central Texas from January to March, 2026! Lager: Pilsner: View this post on Instagram Pale Ale: IPA (New England / Hazy): IPA (West Coast […] The post The Best Beers of the Year (So Far): Quarter 1, 2026 appeared first on Craft Beer Austin .
by Caleb Hoffman6 viewsaustin-breweriesbeer-data-and-statisticsbest-beerscbaguideatx - news
BeerSmith 4 Quick Upgrade Guide for BeerSmith 3 Users
This is a “quick guide” for BeerSmith 3 users who are looking to upgrade to BeerSmith 4. It provides an
by Brad Smith4 viewsbeersmith-softwarehomebrewingactivationbeersmithbeersmith-4guide - news
How to Manage Gen Z Employees: A Guide for Bar and Restaurant Owners
You might be here because you’ve been thinking, “How in the world do I deal with my younger staff?” also known as Gen Zers. If so, you’re not alone. From the back of house to the bar top, many business owners are learning that this new generation of workers brings a very different energy and […] The post How to Manage Gen Z Employees: A Guide for Bar and Restaurant Owners first appeared on Bartending Tips and Resources .
by 5 viewsbartending-resourcesbartending-tipsbarbar-staffingguide