Topic
#drinks
128 posts tagged with this topic. RSS feed.
- news
Arnold Palmer Drink
The Arnold Palmer is a refreshing summer drink from the 1960s. It is made by combining lemonade and iced tea. In my opinion, this winning combination is better than iced tea or lemonade. They pair so well together. Even though this recipe is simple, there are tons of variations and finding the ratio you like…
by Elsie Larson18 viewsdrinksfoodmocktails - news
Scotland’s Best Single Malt Scotch Whiskies: 5 Top Value Bottles from Every Region
If you’re new to single malt Scotch whisky and you’ve only tried one or two, you might assume they all taste the same. They’re just single malts, right? How could ... Visit Man of Many for the full post.
by Christopher Osburn8 viewsdrinks - news
7 Best New Whiskies of 2026 to Add Some Liquid Gold to Your Home Bar
We have over a decade of experience writing about (and sampling) whisky. That’s an awful lot of whisky. Some years are better than others, and we’re here to tell you ... Visit Man of Many for the full post.
by Christopher Osburn16 viewsculturedrinks - news
Cherry Syrup Recipe
This cherry syrup recipe is easy to make with only two ingredients plus water. This is a cherry simple syrup recipe, so a thin syrup to add to drinks, cocktails, lattes or my personal favorite: Diet Coke. Lol. I love the sweet and tart flavor of cherries and making your own homemade syrup from fresh…
by Emma Chapman15 viewsdrinksfood - news
Spanish Onion Tartlets Recipe
Served at the 2026 Winetails & Tapas Wine Trail, Dierberg Star Lane Tasting Room Ingredients: ¼ cup unsalted butter 2 yellow onions, finely chopped, medium salt and pepper, to taste ¼ teaspoon thyme leaves, fresh, picked from stem 1 tablespoon dry white wine 4 ounces cream cheese, room temperature 1 large egg, lightly beaten 2 […] The post Spanish Onion Tartlets Recipe appeared first on Hermann Missouri Wine Trail .
by patty28 viewsappetizersdrinksreciperecipesdierberg-star-lane-tasting-roomhermann-thyme-spritz - news
Harrison Ford’s New Glenmorangie Collaboration Is a Box Office Smash
It’s a truth in Hollywood that eventually, every movie star will release a spirit. Previously, the most popular trend to chase was tequila, where the actor claims to have “discovered” the ... Visit Man of Many for the full post.
by Ben McKimm9 viewsdrinks - news
April Gin Monthly
April was busy but nothing compared to what May is going to be like! But let’s not get ahead of ourselves! Here’s all my booze news and everything I’ve been up to lately. Booze News April was all about openings … Continue reading →
by Gin A Ding Ding20 views2026gin-monthlyboozebooze-newscocktailsdrinks - news
7 Best Whisky Bars in Brisbane
The best whisky bars in Brisbane have transformed the city’s drinking scene from slim pickings to serious contender. Queensland’s capital has taken notes from its southern counterparts and built a ... Visit Man of Many for the full post.
by Joe Cutcliffe8 viewsdrinks - news
Conor McGregor’s Proper No. Twelve Whiskey Is in Australia
Part-time boxer and full-time shitstirrer Conor McGregor is known for many things. Well, he’s known for his MMA prowess in the octagon. But last year, riding on the coattails of his ... Visit Man of Many for the full post.
by Joe Cutcliffe8 viewsdrinks - news
16 Best Peated Whisky Brands
Peaty scotch is the single malt subcategory that divides drinkers and converts devotees in equal measure. The best peated whisky brands deliver intense, smoky flavour imparted by burning peat during ... Visit Man of Many for the full post.
by Joe Cutcliffe8 viewsdrinks - news
Online auction launches following liquidation of Core Equipment
A timed online auction has launched following the liquidation of Silverstone-based Core Equipment. The post Online auction launches following liquidation of Core Equipment appeared first on Fruit & Vine .
by Aleksandra Cupriak17 viewsdrinks - news
Clarkson’s pub starts serving unique Suffolk spirit
Jeremy Clarkson’s pub, The Farmer's Dog, is now stocking a pioneering new spirit from a Suffolk distillery. The post Clarkson’s pub starts serving unique Suffolk spirit appeared first on Fruit & Vine .
by Alfie White12 viewsdrinks - news
Archie Rose Ends Its Smoked Series With an Unexpected Twist
Smoke in whisky usually goes one way. Peat, fire, something coastal or medicinal. Archie Rose has spent the past few years pulling it in a different direction, experimenting with botanicals ... Visit Man of Many for the full post.
by Elliot Nash17 viewsculturedrinks - news
5 warm-weather cocktails worth shaking up, courtesy of Dillon’s
Fresh, vibrant and easy to make at home, these seasonal cocktails from Dillon’s Small Batch Distillers are perfect for spring and summer sipping As the days grow longer and the weather begins to warm, cocktail season shifts into something lighter, brighter, and more refreshing. Enter Dillon’s Small Batch Distillers, whose latest lineup of spring and summer cocktails leans into vibrant fruit, garden herbs, and crisp, easy-drinking profiles. From effervescent highballs to citrus-driven sippers, these recipes are designed with versatility in mind—whether you’re hosting, unwinding on the patio, or simply looking to elevate your at-home bar game. Even better, Dillon’s offers a range of cocktail kits—complete with ingredients and recipes—available directly through their website, making it easier than ever to recreate these drinks at home. Here are five cocktails worth shaking up this season: Melon Cucumber Fizz A refreshing, garden-driven spritz Built around the bright, aromatic profile of D
by VineRoutes23 viewssponsored-contentdrinkscocktailsginrecipesrye - news
5 Best Australian Whisky Blogs
Australian whisky has gone from cottage industry to global force in barely two decades, and the country’s whisky writers have moved with it. The publications below cover everything from Tasmanian ... Visit Man of Many for the full post.
by Jacob Osborn12 viewsdrinks - news
For Just $9,000, You Can Pick Up Talisker’s Volcanic Rock-Toasted Whisky
Talisker has pulled out all the stops with their latest limited edition single malt. It goes by the name of Magma and represents the distillery’s oldest expression to date, having ... Visit Man of Many for the full post.
by Jacob Osborn12 viewsdrinks - news
March Gin Monthly
March was one hell of a month! Alongside Mothers’ Day and my birthday, there were tastings, trade shows and a fair bit of judging as well as the first ever World Hanky Panky Day and even a bit of much-needed … Continue reading →
by Gin A Ding Ding20 views2026gin-monthlyboozebooze-newscocktailsdrinks - news
The $22 Billion Hangover: Why the World’s Biggest Distillers Just Hit a Wall
There’s a $22 billion problem building inside the global alcohol industry. It’s sitting in warehouses, where barrels of whisky, cognac and tequila are stacking up faster than they’re being sold. ... Visit Man of Many for the full post.
by Elliot Nash13 viewsdrinks - news
Lark Distillery’s New Range is All About Taking Aussie Whisky To The World
Aussie enthusiasts already know that Tasmanian whisky is among the best in the world, and now, pioneers Lark Distilling Company are seeking to prove it with the launch of a ... Visit Man of Many for the full post.
by Rob Stott21 viewsdrinks - news
Restaurants Canada Show: 6 trends shaping the future of drinks culture
Fresh from the floor of the Restaurants Canada Show, VineRoutes’ Nicola Brown breaks down six standout trends shaping a more dynamic, inclusive and experimental drinks culture In a vast complex of connected halls peppered with stalls, stages and swarms of attendees, this year’s Restaurants Canada Show (March 8-10, 2026) brought together over 25,000 people across the restaurant and food service industry. With a dedicated hall and stage in the centre, bar and beverage brands, vendors, keynote speakers and visitors created a buzzy atmosphere, well lubricated by all manner of libations from wine, beer and spirits to cocktails, mocktails, sodas, coffees and teas. Read Also: How politics reshaped Canada’s spirits shelf Some notable bar takeovers lit up a lively pop-up space with snaking lines of thirsty patrons eager to taste show-exclusive tipples from top spots like Suite 115, Uh Bar and No Vacancy from Toronto, Bisou Bisou from Montreal, Parlor from Saskatoon and Humboldt Bar from Victori
by Nicola Brown19 viewseventsdrinkstrade-newstrendsrestaurants-canada-show - news
Glen Moray and Golf: A Night to Remember
We love golf. We love whisky. Why don’t these two things get together more often? They did that exactly on February 4, when Man of Many helped Scottish distillery Glen ... Visit Man of Many for the full post.
by Jacob Osborn12 viewsdrinks - news
10 Best Irish Whiskeys to Drink Right Now
With more than 10 years of experience covering the best drams on the planet, we’ve taste-tested the best Irish whiskeys the money can buy, and let us be the first ... Visit Man of Many for the full post.
by Christopher Osburn12 viewsdrinks - news
February Monthly
February is a short month and it’s been a quiet one for me too. There’s still a fair bit to read about though, so please do…! Booze News This month’s booze news is all about cocktails! First up Bob Bob … Continue reading →
by Gin A Ding Ding23 views2026gin-monthlyartboozebooze-newscocktails - news
The Macallan Whisky Definitive Hierarchy: Differences & Rankings
Speyside distillery The Macallan occupies a category all its own. For some, it’s a status symbol and even an investment. For others, a perfect corporate gift. Experts occasionally scoff at ... Visit Man of Many for the full post.
by Jacob Osborn22 viewsdrinks