This article was provided by the organization identified below and has not been produced by Poured Canada’s editorial team. For generations, brewers accepted hop loss as part of the process. Massive whirlpool additions and aggressive dry hopping delivered exceptional aroma...
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St Helena Bay isn’t known for its vineyards. But what makes Don Loubser’s little West Coast vineyard so special is not so much the place as the heart behind it.
Carl Schultz has spent a lifetime working with wine. Now, after more than three decades at the top, he’s starting again on his own terms.
Over the past 20 years, contemporary art has maintained a strong presence at Glen Carlou.
