A Change of Venue: Relocating the Brewhouse

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• news2026-11-11

  A UV fungus-fighting robot was just named one of Time’s best inventions of 2026, and we got to test one.

  Sulfur has been used for more than 4,000 years to combat mildew in commercial vineyards. We're excited to have spent the 2026 growing season trialing an invention that could finally change that.

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• news2026-11-11

  🎧Crémant de Limoux: The Crémant from the Birthplace of Sparkling Wine!

  Thanksgiving is coming, and sparkling wine should be on your table. But what sparkling wine should you serve? We think Crémant de Limoux is a great option. What the hell is Crémant de Limoux you ask? Well, we’re happy to answer your query. Let’s start here. Did you know that Limoux France is where sparkling wine started?!? That’s right. Not in Champagne! Despite this long history of sparkling wine making in Limoux, Crémant de Limoux is a relatively new wine, officially recognized in 1990, to address the changing tastes of wine drinkers who preferred crisper wines made from Chardonnay rather than the traditional Mauzac grape of Limoux. In fact, in the early 90’s there was nearly a battle to the death between the more traditional Blanquette de Limoux and Crémant de Limoux, and the expectation was that only one would make it. But both survive today. What does this have to do with Thanksgiving? Nothing! Back to Crémant de Limoux. You may not know this, but sparkling wine is actually great

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• news2026-11-11

  Beyond the Booking Fee: How Wineries Can Make Private Events More Profitable

  Private events can be a valuable revenue stream for wineries, but a full booking calendar doesn’t necessarily translate into higher profits. Staffing, setup costs, wine service, and disruptions to regular [...]

  by Expert Editorial1 view
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