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- news
Hansen Distillery Announces New Investment and Leadership to Support Next-Stage Growth
The craftsmanship, the history, the flavour profiles — these are genuinely world-class. Our goal now is to take Hansen to more shelves, more cocktail menus, and more Canadian households, while keeping the heart of the brand exactly where it’s always been: right here in Alberta. The post Hansen Distillery Announces New Investment and Leadership to Support Next-Stage Growth appeared first on Hansen Distillery .
- news
Sip, Ink and Be Merry on November 30
November 30 is Small Business Saturday As members of the small business community here in Edmonton, we know how important the holiday season is for many of the businesses you know and love here in Edmonton. So, in support of that, we are hosting our first-ever Sip, Ink and Be Merry event at Hansen Distillery […] The post Sip, Ink and Be Merry on November 30 appeared first on Hansen Distillery .
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Spirits in a Glass: Crafting the Perfect Paranormal Cocktail
If you’re ready to stir up something supernatural and otherworldly, our Paranormal Activity cocktail is the gateway to an otherworldly experience. With its eerie glow, and smoky allure, this cocktail is both mysterious and delicious – perfect for the longtime Hansen fan, or a foray into the unknown for an unsuspecting victim… The cocktail begins […] The post Spirits in a Glass: Crafting the Perfect Paranormal Cocktail appeared first on Hansen Distillery .
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Burning Passion
Ingredients 1.5oz Ring of Fire 1oz Lime Juice 0.5oz Strawberry Syrup Chocolate Flakes for Garnish Dehydrated Strawberry Slice Soda Shake Ring of Fire, Lime Juice, and Strawberry Syrup with ice in a shaker. Strain into a glass, and top off with soda. Garnish with dehydrated strawberry. The post Burning Passion appeared first on Hansen Distillery .
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Black Forest Cake
Ingredients 1.5oz Whisky Cream 1oz Cherry Spirit 0.5oz Creme de Cacao 0.75oz Strawberry Syrup Chocolate Flakes for Garnish Shake Whisky Cream, Cherry Spirit, Creme de Cacao, and Strawberry Syrup with ice in a shaker. Strain into a glass, and garnish with Chocolate Flakes. The post Black Forest Cake appeared first on Hansen Distillery .
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Raspberries & Cream
Ingredients 1.5oz Raspberry Vodka 0.5oz Chambord 0.5oz Lemon Juice 0.5oz Mixed Berry Syrup 1 Egg White Peychaud Bitters and Hibiscus Petals for Garnish Dry Shake Raspberry Vodka, Chambord, Lemon Juice, Mixed Berry Syrup, and Egg White to build froth. Then shake with ice in a shaker. Strain into a glass, add a drop of Paychaud […] The post Raspberries & Cream appeared first on Hansen Distillery .
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Sweetheart
Ingredients 2oz Raspberry Vodka 0.75oz Rosemary Thyme Syrup 0.5oz Lemon Juice Soda Burnt Rosemary for Garnish Shake Raspberry Vodka, Rosemary Thyme Syrup, and Lemon Juice with ice in a shaker. Strain into a glass, top with a splash of soda, and garnish with burnt rosemary for a herbaceous The post Sweetheart appeared first on Hansen Distillery .
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Silver Berry
Ingredients 1.5oz Northern Eyes Whisky Cream 0.5oz Cassis de Dijon Blackcurrant Liqueur 1oz Maple Whisky Small dash of liquid hickory smoke Shake everything and double strain over fresh ice. Garnish with dried berries and enjoy! The post Silver Berry appeared first on Hansen Distillery .
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Hansen House Hot Chocolate
Ingredients Hansen House Hot Chocolate 2oz of Your Favourite Hansen Cream Liqueur Whipped cream and shaved chocolate Combine and garnish with whipped cream and shaved chocolate. The post Hansen House Hot Chocolate appeared first on Hansen Distillery .
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1916
Ingredients 2oz Mulled Cranberry Moonshine 0..5oz Honey Chai Syrup 1oz Fresh Orange Juice Cranberries for garnish Prosecco Add first thee ingredients to shaker and strain into prosecco flute. Top with prosecco. Garnish with three cranberries on a stick. The post 1916 appeared first on Hansen Distillery .