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Source: bourbon-plus-magazine-92fo6q
- news
Harvest in a Glass: Bartenders Take Center Stage at Bourbon+’s Mixology Event
To celebrate the upcoming fall season, Bourbon+ hosted bartenders, bourbon lovers, and industry friends at our downtown studios for a seasonal mixer. Mixologists were asked to showcase what they do best: create a cocktail. The theme of the night was simple: Harvest. What came next was exemplary. Throughout the evening, mixologists took turns behind the…
- news
Summer 2025 Issue Preview
What You’ll Find Inside: Summer Issue 2025 With the summer weather upon us, Bourbon+ is taking a look at the cocktails, recipes, and different ways to enjoy your bourbon and whiskey in the heat of the season. Many people believe that bourbon or whiskey is a winter drink, but the pages in this issue prove…
