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videoBONUS FIRST SPIN 🤣 LMAO #slot #casino #casinogames #jackpot
casino 🎰 🎰 😁 😂 😀 fun first spin BONUS
- news
Brew Files – 159 – The Old Foggy Parrot
The Brew Is Out There! Craig Shapland (of Triple IPA fame) and John Jackson of the Wild Parrot are back on the show while brewing Craig’s massive “Old Foggy” Russian Imperial Stout. What challenges and changes did the recipe undergo? … Continue reading →
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Old Foggy Russian Imperial Stout – Wild Parrot Version
Craig Shapland (of the Old School Triple IPA fame) won the Falcons Russian Imperial Stout tasting with his two year old “Old Foggy RIS”. This is the homebrew sized recipe. The 11 gallon sized recipe is here Recipe Author: Craig … Continue reading →
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Old Foggy Russian Imperial Stout – Homebrew Version
Craig Shapland (of the Old School Triple IPA fame) won the Falcons Russian Imperial Stout tasting with his two year old “Old Foggy RIS”. This is the homebrew sized recipe. The 5-bbl sized recipe brewed at the Wild Parrot is … Continue reading →
videoGrateful Dead Citrus Daydream Lager | Dogfish Head Craft Brewery | Beer Review | #2855
In this review, I'm going to take a look at another beer from the Dogfish Head Craft Brewery (@dogfishhead), and it's their Grateful Dead Citrus Daydream Lager. This is an American Rice Lager that is brewed with lime, lemongrass, lemon peel and Fonio. You can read all about this beer below, but it sounds like a fun and unique beer, just the type that Dogfish Head likes brewing. Let's see how it is! Commercial Description: As beer geeks with a music problem, we couldn't resist teaming up (once ag
- podcast· 33:48· S10E256
Wine Road Podcast - Episode 256: Beth Costa Retires & Welcomes Katie Ambrosi
After an incredible run hosting the Wine Road Podcast, Beth Costa is stepping into retirement and passing the microphone to Wine Road's new Executive Director, Katie Ambrosi. In this special episode, Beth reflects on her years with Wine Road, the evolution of the organization, and the relationships she's built throughout Sonoma County's wine community. She also shares why she's excited about the future and officially introduces Katie as the new host of the podcast. Katie talks about her passion for storytelling, supporting Wine Road members, and her vision for continuing to connect listeners with the people, places, and experiences that make Northern Sonoma County so special. Whether you've been listening since the beginning or you're joining us for the first time, this episode marks the beginning of an exciting new chapter for the Wine Road Podcast. In this episode: Beth reflects on her Wine Road journey Memorable moments from the podcast over the years Introducing Katie Ambrosi as Wi
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The VinePair Podcast: Gruppo Campari Couldn’t Pass on Courvoisier
From Gallo’s purchase of Rombauer and Massican to cannabis brand Tilray’s surprising acquisition of eight craft breweries and beverage companies from AB-InBev, there’s been no shortage of head-turning deals just this year alone. However, arguably the most surprising one came just last week when news broke that Gruppo Campari will be purchasing Courvoisier from Beam Suntory for a whopping $1.32 billion. During the early days of the pandemic, Cognac experienced a massive explosion of growth. Rémy Martin, Hennessy, and the like were on fire — so much so that many producers ran out of stock. The article The VinePair Podcast: Gruppo Campari Couldn’t Pass on Courvoisier appeared first on VinePair .
podcast· 51:28· Ep 613Ep 613: The Grape Mini-Series Refresh -- Nebbiolo
Nebbiolo is one of the oldest and finest red grapes of Italy. Native to Piemonte (Piedmont) in the northwest of the country, it was first mentioned and described by (my boyfriend) Pliny the Elder in the first century AD. After a time of being known exclusively on its home turf, starting in the 1700s, Nebbiolo began to gain status as a wine of Piemontese royalty. When a dry version was made in the mid-1800s, the wine's place as a great of the wine world was cemented. Nebbiolo sparkles in the epic wines of Barolo and Barbaresco, along with other neighboring areas. But it's not a good traveler. Others have tried to grow it and make wine from it, but the magic of Nebbiolo is often elusive. So it remains small. With less than 15,000 acres/ 6,070 ha of Nebbiolo planted globally, this is a rare grape and we are lucky to have access to it! Photo: Nebbiolo grape in the Langhe. Source: https://www.langhevini.it/en/i-vitigni-del-territorio/nebbiolo/ In this show, as in all grape miniseries, I tal
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German brewery upgrades brewhouse operation
The Distelhäuser brewery, based in Tauber Franconia, Germany has undertaken a brewhouse upgrade that includes a new lauter tun which significantly increases process reliability, efficiency and hygiene. The business is located in Distelhausen in the Tauber Valley, where beer has been brewed since 1811. Today, Moritz Bauer manages the family-run Distelhäuser Brewery in its seventh...
podcast· 15:48198. Drinking to Escape
When life feels overwhelming, do you find yourself reaching for a drink just to switch off? In this episode I explore the difference between craving the alcohol itself and craving the escape it promises. From late nights when your mind will not stop racing, to heavy responsibilities at work or home, to moments of grief or stress that feel too big to bear, drinking to escape can feel like the only option. But it quietly chips away at your resilience and keeps you stuck. You will learn why willpower alone is not enough, how to normalise emotions without numbing them, and practical ways to create real comfort in your body when everything feels too much. If you have ever told yourself, “I will cut back once life calms down,” this episode will show you how to stop waiting and start building resilience right now, no matter what is happening in your life. Book a free discovery call and let’s explore what reward could look like without the wine: https://tidycal.com/90dayslater/consult 👉 Want
videoSonne Sonnen Pils / ゾンネ醸造所 ゾンネン・ピルス (Beer Review 1598) feat. AlinJapan
A review of Sonne Sonnen Pils (Beer Review #1598) 00:00 - 07:05 Introduction to Franconian Beer 07:06 - 08:28 Introduction to Brauerei zur Sonne 08:29 - 12:10 Review of Sonne Sonnen Pils #beer, #germanbeer, #ビール, #ドイツビール, #franconianbeer, #フランケンビール, #lager #brauereizursonne, #ゾンネ醸造所, #beercraft, #craftbeer, #beerstagram, #beerlover, #beergeek, #beerporn, #instabeer, #cerveza, #beerme, #craftbeerlover, #bier, #hophead, #beernerd, #brewery, #beertime, #craftbeerlife, #ilovebeer, #birra, #beerenthu
video👁️🗨️ SPIRITUAL PAPARAZZI | GANGSTALKING.. (Ever Heard Of It?!)
It ain't hard to tell.. Gangstalking is REAL. YOU are NOT CRAZY. Stay aware, use intuition, collect data, analyze, and plan for combat. Or.. an Escape.. Stay VIGILANT! #WhoAreYou?! #TeamJesus #Gangstalking _______________________ 🎯Subscription Link: https://youtube.com/@AaronOverEverything?si=U85meLrNGWR4WgRS Follow On Instagram | @AaronOverEverything Follow On TikTok | @AaronOverEverything Follow On Twitter | @ItsBeerDrank _______________________ 💰Donate To The Channel💰 💸 paypal.me/beer
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New California Alcohol Laws for 2024 – a Mixed Bag of Privileges, Punishments, Clarifications, and Politics
The California legislature adopted, and the Governor approved, several changes to the state’s alcohol laws for 2024, with many amendments already effective. Below is our summary of the new laws that producers, wholesalers, and retailers of beer, wine, and spirits should know are now binding on them, along with our editorial comments on what the laws mean to our clients.
videoWhiskey Tasting Unveiling the Color & Bottle
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videoGuyot Style Pruning the Young Vineyard at Czapp Winery 🌱✂️🍇
🍷 Hello everyone! We are the Wine Inspires a wine & gastronomy magazine, sharing our passion for wine. This video was submitted to us by our community on Instagram. Subscribe to our channel for more fun and educational videos from the wine world.
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videoKaviari: una casa francesa con décadas seleccionando y madurando caviar de distintas partes del 🌎
videoWine Club Unboxing - RIDGE Spring ATP Wines
Ever received a wine club shipment and wondered where to start? In this new video series from Ridge Vineyards, we'll reveal the wines of our most popular wine clubs. Along the way, our hosts will share anecdotes about the farming techniques and winemaking process, plus food pairings and cellaring (or opening!) suggestions. Hosts: Cosimo Linstadt, Retail Sales & Hospitality Lead at Monte Bello David Gates, Sr. VP of Vineyard Operations Since 1977, the Advance Tasting Program (ATP) has provided RI
podcast· 57:50· Ep 534Husband and Wife Team Transforms Passion into a Thriving Wine Bar: Chuck and Amanda Azar
I was walking on Pier Avenue in Hermosa Beach and I spied some activity in what was a small French inspired restaurant which had closed months earlier. I decided to poke my head in a find you what was going on. Greeted by a smiling, pleasant woman, I sat at the new wine bar named Malendrina. And the conversation ensued as I was completely taken by Amanda Azar and the story of her and her husbanc, Chuck and their venture into enrtrepreneurship. Amanda Azar may be the only person who can make "torturing" her partner with bad wine sound like a priceless education, but that's just the tip of the bottle here. In this episode, you'll enter the world of two hospitality visionaries who've poured sweat, soul, and every saved penny into their dream—a wine bar born from decades inside both the supplier and distributor trenches of the wine industry. You'll hear stories of failures—10,000 wine brands, 99% of them doomed—and how the real magic comes not from corporate playbooks or celebrity endorsem
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Top 11 THC Drinks We Tried in 2025
THC drinks had a breakout year in 2025. What was once a novelty shelf at the corner dispensary has graduated into a full-blown beverage category, with items available at some of the largest retailers nationwide, including Total Wine, Target, Winn-Dixie, and Circle K. The category has borrowed heavily from craft beer, functional drinks, and even spirits. Many consumers are choosing… The post Top 11 THC Drinks We Tried in 2025 appeared first on Hop Culture .
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Latour-Martillac Lacroix-Martillac AOC Pessac-Léognan 2018
Latour-Matillac Lacroix-Martillac AOC Pessac-Léognan 2018 $56 Who says you need to pay hundreds of dollars for good Bordeaux? Not me! Definitely not after tasting this cocoa-dusted, tobacco-crammed blend of 40% Cabernet Sauvignon, 60% Merlot. Grown in a vineyard located on the plateau above the village of Martillac, it’s stacked with dark fruit, layers of liquorice, […]
videoIS THIS THE COOLEST JOB IN BEER? #beer #dreamjob
Meet Isla, our Quality Technician/regular legend, here to set the record straight on the much-asked question ‘do you get to drink beer all day at work?’... Want more BrewDog content? Follow our socials for all things beer: Instagram: @brewdogofficial Facebook: @BrewDog TikTok: @brewdogofficial
videoTree House Brewing - Hopsy - 5.5% ABV
Thanks Kelly!! Instagram - TeamOldIPA Untappd - jow_42
videoSpotlight: Tom Rochioli
The California icon reflects on his journey to becoming a pioneer of high quality, estate-grown Pinot Noir and Chardonnay.
videoTrying White Malbec For The First Time! Is It Good
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