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videoMy BEST WINES of 2025 -GOAT of Pink Wines
🍷 Rovsya Wine Glasses: https://amzn.to/3HzVWTD 🍷 Zalto Universal Glasses: https://amzn.to/3UIGgCp 🍷 Riedel 002 Red Wine Glasses: https://amzn.to/3Rfgaqb 🍷 Gabriel Glas Standart edition https://www.mygabrielglas.com/products/standart?bg_ref=jQqnYSTCXm 🍷 Riedel Pinot Noir Performance Wine Glass https://amzn.to/4aIwnvO 🍷 Spiegelau Authentis: https://amzn.to/4mL7Jjz 🍷 Spiegelau Definition Bordeaux: https://amzn.to/3KrllPx 🍷 Schott Zweisel Tritan Light Red & White: https://amzn.to/3MAux57 🍷 Glasvin The Obsession: https://tidd.ly/3JPxd0H 🍷 Glasvin The Aromatic: https://tidd.ly/48B5Xvv 🍷 Glasvin The Universal: https://tidd.ly/48CoYh4 🍷 Glasvin The Bordeaux: https://tidd.ly/3KqgP7j 🥂 Wines featured in this episode: 🎉 Get your Coravin system: https://amzn.to/3P38B1l ✍ Related Article: #hashtag ▬▬▬ ✌SUBSCRIBE FOR MORE WINE VIDEOS https://www.youtube.com/@drmatthewhorkey 📽YOUTUBE TOOLS I USE: TubeBuddy: https://www.tubebuddy.com/exoticwinetravel Epidemic Sound:
podcast· 1h 00m· Ep 512Uncorking Wine Fraud: Maureen Downey on Counterfeits, Crime, and Blockchain Solutions
She is the worlds preeminent authority on wine fraud. If you weren't even aware that wine fraud exists, if does...in a big way. Wait until you her Maureen's disdain for Rudy Kurniawan, the famed and jailed wine fraudster (he was sent back to Singapore a few years ago), she tells it like she feels it. You might say Maureen Downey has the world's most expensive palate—and the sharpest magnifying glass for tasting deception in a bottle. If you think wine is just about swirling, sipping, and enjoying a story-laden pour, think again. In this episode, Maureen Downey—the preeminent authority on wine fraud—uncorks a world where forgers ply their trade not just at the highest levels of Bordeaux and Burgundy, but even on supermarket shelves with bottles of everyday Yellowtail. You'll hear how the murky "gray market" and the black market enable criminal networks to slip thousands of counterfeit bottles into collections, auctions, and restaurants every year—a scandal with roots stretching all the
videoSouth Africa Pinot & Chardonnay Explained | Anthony Hamilton Russell | Hamilton Russell Vineyards
I’m hosting a rare Hamilton Russell Vineyards vertical tasting at West London Wine School with Anthony Hamilton-Russell himself — an in-depth look at one of South Africa’s most important Pinot Noir and Chardonnay estates. Limited spaces remaining. Full details and tickets here: https://www.localwineschool.com/west-london/Hamilton-Russell-vineyards/109364 Hemel-en-Aarde Pinot Noir and Chardonnay, terroir, and cool-climate South African wine — explained in a deep conversation with Anthony Hamilton Russell of Hamilton Russell Vineyards 🍷 In this interview, I speak with Anthony Hamilton Russell about why Hemel-en-Aarde (near Hermanus in Walker Bay) has become one of the world’s reference points for restrained, terroir-driven Pinot Noir and Chardonnay. We get into the region’s identity, the role of the ocean influence, and why soil and geology matter more than cellar tricks. We also talk about the winemaking philosophy at Hamilton Russell Vineyards, including how winemaker Emul Ross a
fromWine With Jimmy- news
How Dow’s 2018 LBV Port Elevates Any Holiday Dessert Board
Some bottles don’t just enhance dessert—they become dessert. The Dow 2018 Late Bottled Vintage (LBV) Port is exactly that kind of wine: beautifully structured, aromatically expressive, and wonderfully easy to serve. And if your holiday entertaining style leans toward elegant simplicity, pairing this LBV with artisan Dubai dark chocolate might just be your next hosting... Read More
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Podcast 798 Vino Lingo Video – “Double Decant” Marty Clubb, Proprietor, L’Ecole No. 41, Walla Walla, Washington
This week on our Vino Lingo segment we feature Marty Clubb, Proprietor, L’Ecole №. 41, Walla Walla, Washington, defining the term “Double Decant”. Learn more by visiting lecole.com.
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A Change of Venue: Relocating the Brewhouse
After 13 years and a deliberate philosophical shift, I traded corporate demands for a quieter, simpler life. Here is the plan for the new cellar.
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New Year’s Eve Plans - book your own private Brewery!
We know that there’s nothing quite like ringing in the New Year at a house party, but how about skipping the cleanup and the BYOB? Adding some extra elbow room to celebrate never hurts - Dock Street South has 10,500 square feet of elbow room, to be exact, with smaller private areas or one large room available, and Dock Street Fishtown has a cozy 1000 square feet.
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Your Visual Guide to the Sip TN Memphis Wine Festival
The post Your Visual Guide to the Sip TN Memphis Wine Festival appeared first on Tennessee Wines .
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The Role of Sake Around the Globe
Although it’s still quite new to people in many countries, the presence of sake around the world is expanding. Let’s explore the rich culture and meaningful traditions surrounding sake. Where Is Sake From? Sake is a Japanese alcoholic beverage made from purified water and fermented rice. Although each variety has its own unique flavor profile, […] The post The Role of Sake Around the Globe appeared first on Takara Sake USA, Inc. .
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Seasonal Guide for Food Pairings Throughout the Year
Sake is low in acidity and free of tannins, opening it up to a range of food pairing avenues. Sake pairs well with many dishes, but considering your dish’s flavors and aromas can guide you in selecting the ideal variety for your meal. Discover some of the best seasonal food pairings with sake. The Importance […] The post Seasonal Guide for Food Pairings Throughout the Year appeared first on Takara Sake USA, Inc. .
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Designed to swirl
The way the story goes, Maximilian Riedel came up with a line of stemless wine glasses when his beautiful Vinum stems wouldn’t fit into the cupboards in his New York kitchen. The “O” series he launched was fun, practical, affordable and solved a common problem. So what to make of the Aequilibrium wine glass by […] The post Designed to swirl appeared first on VITIS .
- podcast· 31:26· S10E252
Wine Road Podcast - Episode 252, Savannah Esslinger
(0:10-1:-01) The podcast episode begins with hosts Marcy Gordon and Beth Costa introducing Episode 252 of Wine Road. They thank sponsors like Ron Rubin and River Road Family Vineyards for supporting the show and highlight the featured guest, Savannah Esslinger, owner of Imagine Wine Country Marketing and president of Taste Route 116. (1:01-7:09) Savannah shares her journey from working in Sonoma County restaurants to entering the wine industry, starting at Harvest Moon Winery, where she gained hands-on experience in winemaking and hospitality. She discusses the origins of Taste Route 116, which began as "8 at the Gate," a group of wineries collaborating to promote each other and create events for wine enthusiasts. (7:09-20:39) Savannah highlights the group's evolution, including its rebranding to Taste Route 116 and the introduction of community-focused events like wine and cheese pairings, spring celebrations, and the upcoming Grill 116 summer event on Father's Day weekend. She emphas
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Porter & Stout: A Complete History – Review
I hope you like details. The late Martyn Cornell, beer’s foremost historian and mythbuster, said he put five years of his life into compiling this comprehensive history of porter and stout, though I suspect the real number is somewhat higher. I would like to say that, now, it’s all there on the page, but I […]
fromBeoir - news
Beer Cheese Is Having a Moment
When brewers and cheesemakers find new ways to collaborate, we all win. The post Beer Cheese Is Having a Moment appeared first on CraftBeer.com .
videoFebruary Whiskies of the Month | Mike Lowery
It’s been cold. Like, reach-for-a-whiskey cold. 🥶🥃 Good news — Mike’s got the solution. Meet our February Whiskies of the Month: Nikka Whisky From the Barrel and Old Emmer High Wheat Bourbon. Grab a bottle, pour a glass, and warm up. 🔥
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Where to Taste Sparkling Wine Flights & Bites on California’s Central Coast
Where to join a Bubbles Club, or get oysters, caviar or fried chicken with your Bubbly! And…mimosas anyone? In San Luis Obispo and San Barbara Counties, we have over 175 producers of sparkling wine! That’s right—our own local champagne. Much of this is made in the traditional method used in Champagne, and some are Pét-Nats, …
videoBlending Rosé Project
Blending 2025 Rosé in Washington State, each blending component has a strength and weakness. The purpose is to highlight the positive attributes of each. #winelover #wineenthusiast #blending #winemaking #rosé #washingtonstate #mwlife #wset #subscribe #wineeducation #masterofwine #bobpaulinski
videoShare this to let your wino friends you are thinking of them! 🍾🥂 #wine #friends #friendship #missyou
video2017 CVNE (Cune) Vina Real Rioja Gran Reserva Especial
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2017 CVNE (Cune) Vina Real Rioja Gran Reserva Especial https://www.wineaccess.com/catalog/2017-cvne-cune-vina-real-rioja-gran-reserva-especial_eb4e93eb-e1c5-40ad-8b44-1873193450aa/ 🍷 A dark ruby hue in the glass ❤️✨. Black cherry 🍒 and currant 🫐 dominate the aromatic landscape, joined by wild herbs 🌿 and crushed red flowers 🌹. Along the periphery, layers unfold with dried dark cherry 🍒, resinous dill 🌿, more wild herbs 🌱, and hints of coconut 🥥, licorice 🍬, and tan tobacco 🚬🍂. Light on its feet yet rich on the palate ⚖️🍷, the wine is built on substantial chalky tannins 🪨 that express a masculine sophistication 💼 with a refined, polished touch ✨. This is old-school Gran Reserva Rioja 🇪🇸🍇 in all its glory—crafted in a spectacular vintage 🌟 by an iconic producer 🏛️. ⏳ Drink now–2045. 🍾 🔔 Subscribe for Mor
fromWine Access
video2021 David & Nadia Elpidios Red Swartland
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2021 David & Nadia Elpidios Red Swartland https://www.wineaccess.com/catalog/2021-david-nadia-elpidios-red-swartland_4550127b-4a72-4027-92d9-b3643737c8e1/?srsltid=AfmBOopHSSgahScgZYOQnwxaFTezZ_iQSRNXlzCT2SB7IDoSK-1tTeWD 🍷 A dark ruby-red core with a vibrant pink rim ❤️🌸 in the glass. The aromas are driven by a bounty of red cherry 🍒, blackberry 🫐, and plum 🍑, embraced by an herbal parade 🌿 and delicate red-purple flowers 🌺💜. On the palate, the wine builds beautifully on the red and black fruit 🍒🫐, supported by vibrant acidity 💧⚡ and silky tannins 🪵 that glide into a long, lasting finish ✨. A plush, enticing, and elegant red 🍷💎. 🔔 Subscribe for More Exclusive Wine Discoveries and Reviews!
fromWine Access
video2022 Avennia Cabernet Sauvignon Red Mountain Washington
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2022 Avennia Cabernet Sauvignon Red Mountain Washington http://wineaccess.com/catalog/2022-avennia-cabernet-sauvignon-red-mountain-washington_abdae2c7-c73e-4c8f-a2e7-8b492f8d590f/?srsltid=AfmBOooKUotWubh3DjKBz6PzXaH5-U-FU_yeoEUEJyPUDXYZY9VkcLwU 🍷 Inky garnet in the glass, with a violet-tinged rim 💜✨. Aromas rise with blackberry compote 🫐, cassis 🍇, and fig 🟣, lifted by fresh sage 🌿, dried lavender 💜🌸, and a flash of blood-orange peel 🍊. The palate is muscular yet refined 💪🍷, with dense black fruit 🫐🍇 layered over fine-grained tannins 🪵 and energized by vibrant acidity 💧⚡. Notes of dark cocoa nibs 🍫, licorice root 🍬, and desert herbs 🌿 unfold through the midpalate. A core of crushed granite 🪨 and steel-edged minerality ⚙️ drives the long, powerful finish ✨. ⏳ Drink now–2040. 🍾 🔔 Subscribe for More Exclus
fromWine Access
video2022 AXR Winery Proprietary Red Napa Valley
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2022 AXR Winery Proprietary Red Napa Valley https://www.wineaccess.com/catalog/2022-axr-winery-proprietary-red-napa-valley_687a6239-1fa1-4ad1-a487-571eda236029/?srsltid=AfmBOorZ7Jg-5zFkpvT3yA3xH79LGu1d4zbkyUyYMvuPUZVgIFvUPDgG 🍷 In the glass, a deep and layered red ruby ❤️✨. The aromas are rich with dark plum 🍑, a basket of blackberries 🫐, and layers of violets 🌸, cocoa 🍫, and cassis 🍇. On the palate, the wine is equally enticing 🤩—a powerhouse of dark fruit 🍇🫐 with silky yet firm tannins 🪵. The pure fruit character 🍒 carries through beautifully, resolving in a long-lasting finish ✨. A rich, elegant Napa red 🍷🇺🇸 that delivers big-time value 💎. ⏳ Drink now–2036. 🍾 🔔 Subscribe for More Exclusive Wine Discoveries and Reviews!
fromWine Access
video2014 Chateau Lassegue Saint-Emilion Grand Cru
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2014 Chateau Lassegue Saint-Emilion Grand Cru https://www.wineaccess.com/catalog/2014-chateau-lassegue-saint-emilion-grand-cru_ddb51bf8-9ce8-4aeb-bf31-afc4a78e7136/?srsltid=AfmBOorrED3DIXsX2UiunbURru33-CZ29BsRFzhPdk-vE60zEY1xqAXk 🍷 Deep ruby in the glass with a luminous garnet rim ❤️✨. The wine opens with waves of black cherry 🍒, dried plum 🍑, and redcurrant 🫐, underscored by crushed violet petals 🌸, warm graphite 🪨, and a subtle hint of cumin 🌶️. On the palate, it’s generously textured 💫, with broad layers of fresh fruit 🍒🍑 gliding over fine, chalk-dust tannins 🪵. Pronounced notes of leather 👜, cedar 🌲, and exotic spice 🧂 gradually rise to the forefront. Structured yet elegant ⚖️🍷, the wine is beginning its journey into maturity ⏳. ⏳ Drink now–2030. 🍾 🔔 Subscribe for More Exclusive Wine Discoveries and
fromWine Access
video2023 Martellotto Cabernet Sauvignon La Bomba Happy Canyon of Santa Barbara
🎙️ Host: Advanced Sommelier Laura Koffer & Certified Sommelier Eduardo Dingler 🥂 Join our Decanter Club: https://www.wineaccess.com/decanter/ 🍷 Try this Wine: 2023 Martellotto Cabernet Sauvignon La Bomba Happy Canyon of Santa Barbara https://www.wineaccess.com/catalog/2023-martellotto-cabernet-sauvignon-la-bomba-happy-canyon-of-santa-barbara_918c8766-37ef-4402-ad83-46ed6e7735a5/?srsltid=AfmBOorz05XOyMVEnJu9vBsJodc71mkNuHsd6xP4U0Sm2VTJlhqTB34O 🍷 Inky ruby in the glass ❤️✨, this Cabernet lives up to its name from the first swirl. The aromas burst with ripe blackberry 🫐, blueberry compote 🫐🍯, and black cherry 🍒, lifted by notes of fresh herbs 🌿, cocoa powder 🍫, and warm spice 🌶️✨. On the palate, it is rich and energetic ⚡🍷, with dark fruit 🍇 and plum 🍑 cascading across supple tannins 🪵. A thread of bright acidity 💧 keeps the wine vibrant and lifted. As it opens, hints of mocha ☕🍫, graphite 🪨, and a subtle mineral edge ⚙️ emerge, leading to a long, polished finish ✨ t
fromWine Access