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How AI Is Changing Beer
Brewers are looking at how AI can improve efficiency and the overall brewing experience. But it's not yet poised to replace humans. The post How AI Is Changing Beer appeared first on CraftBeer.com .
video🫶🏻Desde #costco para los padres 10 en $50 o menos🫡 para mi gente en #puertorico #wine
- news
Athlete of the Week: Strong week with bat from Kennedy leads Vintage to a strong showing in a tough weekend tournament
By Kyle Foster Kfost91197@gmail.com Twitter/X: @NapaKyle @NapaSportsNews When you hit well, you move up the order. This always happens when The post Athlete of the Week: Strong week with bat from Kennedy leads Vintage to a strong showing in a tough weekend tournament appeared first on Napa Sports News .
fromNapa Sports News - news
Small Changes, Big Impact
Our Green Business Stewardship Program We have found that sustainability is best built through small, thoughtful improvements that add up over time. Through our participation in the Green Business Grants program, we’ve been able to invest in meaningful upgrades across our winery—changes that reduce our environmental impact while improving how we operate day-to-day. We are […] The post Small Changes, Big Impact appeared first on Sweet Cheeks Winery .
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Tiny Giants Announces Opening of Brewery & Taproom
The 10 month old brewery will host its Grand Opening soon.
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The Bordeaux blend of training is developing future wine tourism talent
Bordeaux is positioning itself at the forefront of wine tourism education, recognising that professional training is key to elevating both visitor experience and the industry’s long-term sustainability. By combining technical wine knowledge with hospitality, storytelling and digital skills, a new generation of talent is emerging—one capable of enhancing the image, appeal and economic impact of wine tourism across the region and beyond. The post The Bordeaux blend of training is developing future wine tourism talent appeared first on Great Wine Capitals .
- news
Grower Spotlight: Thomson Vineyard, Carneros Napa Valley
The Thomson family history in Napa Valley dates back to 1938, when grower and proprietor of Thomson Vineyard, Jennifer Thomson’s great-grandmother, Jenny Ophelia Barnum Thomson, and her husband, Matthew Alexander Thomson (Sr.) relocated from Oklahoma during the Dust Bowl. Matthew and his two brothers helped build the Oklahoma City airport before moving west to establish […] The post Grower Spotlight: Thomson Vineyard, Carneros Napa Valley appeared first on The Napa Wine Project .
- news
1664 launches Rosé-inspired beer
1664 has introduced a “fresh, fruit-forward twist” to their range with 1664 Rosé, launching in the UK from early April. 1664 Rosé is described as having a crisp, refreshing profile, with a hint of sweetness and a subtle pink hue. The new launch offers a versatile serve suited to everything from casual hosting to more elevated occasions. The company...
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Bees and botanicals form the backbone of Trisaetum Winery and Brixeur Spirits
True to Oregon’s blueprint, Trisaetum and Brixeur’s creative and sustainable farming practices are enabling them to better reflect the Willamette Valley across both wine and spirits Newberg, OR, April 9, […] The post Bees and botanicals form the backbone of Trisaetum Winery and Brixeur Spirits appeared first on Sip Magazine .
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Green’s Dry-Hopped Lager
I have seen Green’s beers around from time to time, and have never actually bought any of them. This beer is Green’s Dry-Hopped Lager. This beer is 4.1%, and brewed in Lochristi, Belgium. Brewed by the De Proefbrouwerij. All of the beers are certified gluten-free because a British entrepreneur, Derek Green, created the beer brand … Continue reading Green’s Dry-Hopped Lager
videoVicenza 🇮🇹 City of Palladio
Vicenza 🇮🇹 City of Palladio Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
videoPichon Comtesse: The Art of Pauillac - Jane Anson The Wine Podcast E32
WINE-SEARCHER PRO 🍷 ✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇 https://www.wine-searcher.com/get-pro?utm_source=youtube&utm_medium=video&utm_campaign=winevoices In this episode, Nicolas Glumieau shares his fascinating journey from military service and opera singing to becoming a top Bordeaux estate director at Château Pichon Comtesse in Pauillac. Discover insights into blind tasting, team management, and the links between science, practical experience and art in winemaking. This in-depth interview explores the nuances of Bordeaux winemaking, terroir, climate change impacts, and tasting techniques, offering valuable insights for wine enthusiasts and professionals alike. Plenty of business advice here also; you'll learn about how to build a team that works, how to lean in to your passions while building a career, and how tradition, innovation, and collaboration shape the world of fine wines. 🍷This episode is brought to you by iD
videoAsti DOCG: Background & Pronunciation in Less Than Sixty Seconds #italy
Asti DOCG: Background & Pronunciation in Less Than Sixty Seconds #italy Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
- news
Weekly Cellar Round-Up
Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted over the past few weeks. These are wines that were not sent … Continue reading →
videoJumping into National Prosecco Week like… 👆 What’s your favorite Prosecco to pop lately?
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Caught SOMMwhere in England (Tasting Hambledon Sparklers for SOMM Journal)
I’m happy to report that my latest contribution to SOMM Journal is now available, included in the Spring 2026 issue. The article focuses on English sparkling wine producer Hambledon Vineyard, so it has some cool-kid cred factor to it because, well, British bubbles. It also includes my reviews of their two signature NVs: Hambledon Vineyard […] Source
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The Alpine Wines of Trentino: Mountain Elegance and Terroir
Where Alpine Wines Begin You walk the vineyard before anything is picked. Under the pergola, the canopy filters the light and slows the ripening a little. The ground is still wet from heavy overnight rain. It’s one of those seasons where timing has become harder to judge. You move along the row, noticing how unevenly […] The post The Alpine Wines of Trentino: Mountain Elegance and Terroir appeared first on Cellar Tours .
- podcast· Ep 259
Wine Road Podcast - Episode 259: Savor Sonoma at Graton Resort & Casino: Carey Sweet on AYA, Live Fire & Vine & Sonoma County Wine
Savor Sonoma at Graton Resort & Casino: Carey Sweet on AYA, Live Fire & Vine & Sonoma County Wine Wine Road: Wine, When & Where Podcast Host: Katie Ambrosi Guest: Carey Sweet — longtime Sonoma County wine and food writer and Public Relations Manager at Graton Resort & Casino Episode Summary What's new at Graton Resort & Casino , and what can wine and food lovers expect from Savor Sonoma Live Fire & Vine ? In this episode of the Wine Road: Wine, When & Where Podcast , Katie Ambrosi sits down with longtime Sonoma County wine and food writer Carey Sweet at Graton Resort & Casino in Rohnert Park, California. Carey shares her journey from covering the Sonoma County culinary scene as a journalist to joining the team at Graton, along with an inside look at the resort's major expansion, its growing culinary program, the new AYA restaurant , and the upcoming S avor Sonoma food and wine celebration on August 21–22, 2026. We also dive into the Live Fire & Vine Festival , featuring nationally know
- news
First look at Spotlight Brewing and Hollywood Q food hall
Spotlight Brewing was first profiled in our most anticipated new Oregon breweries opening in 2026 in January View fullsize View fullsize Oregon’s newest brewery has opened their doors in the former Pono Brewing Beer Labs, Columbia River Brewing, and original Laurelwood Brewing location at 4035 NE Sandy Blvd, Portland, OR 97212. Spotlight Brewing comes from the folks behind Zoiglhaus Brewing but is very much its own thing with its own brewhouse run by brewer Kevin Hanny creating his own original recipes. Spotlight Brewing opens in the larger concept Hollywood Q , a food hall with stalls for 10 different micro restaurant setups that wrap around from the Spotlight entrance on NE 40th to behind neighboring restaurant Sushi Chiyo and with a back/side entrance on NE Sandy boulevard. Spotlight Brewing and Hollywood Q are capitalizing on the combined efforts of the iconic Hollywood Theater and cult video store Movie Madness’ plans to create a Portland Film district within the Hollywood neighbo
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2012’s Lawless with Special Guest, Angel’s Envy Brand Educator, Ashley Erwin
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ The Boozedancing kin reconvened for another sit down of stories and whiskey on […]
podcast· 43:51SDCC, Dungeon Crawler Carl, HS Reunions
Andrew & Lindsey are officially back from summer break! 🍷 And naturally, they have A LOT to catch up on. This week, the two dive into Lindsey’s unexpected (but extremely passionate) love for Clay Aiken’s cover of “Kyrie,” recap their trip to San Diego Comic-Con, and discuss high school reunions. They also get into the recent Neutrogena controversy and the company’s response after Lindsey canceled them over how they handled Hayden Panettiere’s story about postpartum depression. Because apparently we’re still waiting for brands to figure out that people notice how you treat women when they’re vulnerable. Plus, this episode is sponsored by Tumble , aka the rugs you’ve probably seen all over Lindsey’s Instagram. 👀 If you’ve been wondering where that rug is from, now you know! Get your own Tumble rug and save with the Wine Thirty discount at TUMBLELIVING.COM/WINETHIRTY . Pour yourself a glass and welcome back to Wine Thirty! 🍷
videoBehind "Wine for Dummies" with Mary Ewing-Mullingan MW
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene. Today, Stevie Kim’s guest is the no other than Mary Ewing-Mullingan MW. One of the most influential figures in the wine industry, Mary became the first woman in the United States to earn the prestigious Master of Wine title in 1992. During the interview, she reflects on how this achievement paved the way for her to introduce the WSET certification to the U.S. through the International Wine Center (IWC), which she co-founded. She also shares the story behind the creation of the
videoSwitchback Vineyards - Haywire Winery
- news
Independent breweries capitalising on local roots, new report shows
Independent breweries capitalise on local roots to win over consumers despite tough trading conditions, according to new report. Against the backdrop of record pub and brewery closures, the UK’s small and independent breweries have shown how acting nimbly and capitalising on local roots can win over consumers. As the annual Indie Beer Week continues to...