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- news
Moldova Celebrates 25 Years of National Wine Day, Strengthening Its Position as a Rising Global Wine Destination
Moldova Celebrates 25 Years of National Wine Day, Strengthening Its Position as a Rising Global Wine Destination
- news
Korbel Unveils Limited-Edition 250th Anniversary Bottle
May 15, 2026 — This summer marks a once-in-a-generation milestone – America’s 250th anniversary – and Korbel California Champagne is adding a bit of sparkle to your celebrations with a limited-edition bottle designed to [...]
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Earl Grey Gin Cocktail Recipe
Last Updated on December 2, 2025 by Leah Hall Make this refreshing Earl Grey Gin Cocktail with Earl Grey tea and it will be light and refreshing all year long! There’s something that just works with the pairing of tea and gin, being two staples of British drink. When brought together, they create an … The post Earl Grey Gin Cocktail Recipe appeared first on Gastronom Cocktails .
podcast· 1h 27m· S6E106Fame, Cocaine, and the Crash: How Jennifer Gimenez Found Real Recovery
TRIGGER WARNING: pregnancy loss and sexual assault 4:50:00 - 15:60:00 Jennifer Gimenez had the kind of life people dream about. Named one of Maxim’s 100 Hottest Women on Earth, the youngest model to grace the cover of American Elle , and starring in films like Blow , Charlie’s Angels , and The Sweetest Thing - on the outside, it looked like pure glamour. But behind the camera, a very different story was unfolding. In this episode, Jennifer shares how she fell in love with cocaine at the height of her modeling career, chasing a high that quietly unraveled everything. What started as part of the lifestyle led her into a cycle of addiction, brief moments of sobriety sparked by an accidental NA meeting, and relapses while still showing up on major film sets. Without a real foundation in recovery, the pattern kept repeating. Eventually, everything caught up with her—leading to treatment with Dr. Drew and a breaking point that included a failed suicide attempt. On January 15, 2005, Jennifer
- news
Australia shocked as government slashes wine tourism budget
Australia shocked as government slashes wine tourism budget
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🎧Ep 2683 alberto rivera iwa interviews andi punter of franz haas winery in alto adige clubhouse ambassadors corner
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2683-alberto-rivera-iwa-interviews-andi-punter-of-franz-haas-winery-in-alto-adige-clubhouse-ambassadors-corner/
video3-Ingredient Tequilas
We've been seeing a lot of questions about "3-ingredient tequilas" lately, so we brought Mike in to break down what that actually means—and why it matters the next time you're shopping for tequila.
- news
🎧Re-release of Ep 310: Elena Walch – The Quality Revolutionary of Alto Adige, Italy
I couldn't get a new podcast out with my travels from Alto Adige with the patrons, but I thought it was timely I re-released this show since I was just there. It's not ALL old hat -- I did a light edit, improved the sound quality, and recorded a quick intro to this re-release of Ep 310: Elena Walch - The Quality Revolutionary of Alto Adige, Italy. Elena Walch is a winery with an essential role in the quality revolution of Alto Adige, Italy. Alto Adige is in the northeast corner of Italy and although it is one of the smallest Italian regions (0.7% of wine production) it has a nearly unlimited variety of wines that offer delicate, unique flavor profiles. Photo: A view of Alto Adige from my travels Located south of the Alps, in the foothills of the Dolomite Mountains (where the ice mummy was found!), vineyards here are planted steep slopes, river valleys, and some warmer plains. The vast differences in microclimates and soils in this sloping terrain make wines that have ample fruit but be
- news
Düsseldorf: A Deep Dive into German Altbier
As you may have noticed, I was on a Rhine River Cruise starting in Amsterdam, ending in Basel, Switzerland. But inbetween, I spent many days in German cities. In one city, Düsseldorf, I signed up for a German Altbier walking tour. Here is what I learned about this style of beer from a local guide as he brought us to...
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The Savoir Faire of Laurent-Perrier: Non-Dosage
As I mentioned a couple of weeks ago, I was recently approached by Laurent-Perrier Champagne to see if I would like to sample several of their iconic wines, to which I quickly responded “oui!” (I actually said “yes” as the … Continue reading →
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Rioja centennial celebration
To celebrate the 100th anniversary of the DOCa Rioja, discover the history, diversity, and future of one of Spain’s most prestigious wine regions, featuring fine wines, fine dining, and a unique heritage.
fromVertdevin - podcast· 9:52· Ep 2496
6 Years 330 days - Investigation
Boyle is on a mission to find the cause of a couple of his problems.
- news
2025 FALL TASTING RECAP & VOTING RESULTS
BIG thanks to all the attendees, the amazing staff at @uneannee and all he participating breweries for making the 48th Fall Tasting & Dinner another one for the books! The … Continue reading 2025 FALL TASTING RECAP & VOTING RESULTS
- podcast· 35:18· Ep 396
396: Can Bordeaux Reinvent Itself? How One of Wine's Greatest Regions is Adapting to a Changing World
Can Bordeaux adapt to changing wine tastes without losing its identity? Bordeaux is pulling up thousands of hectares of vines because of overproduction. How does Mouton Cadet's model offer a way out for some wine growers? How are modern Bordeaux producers, like Mouton Cadet, creating wines with more energy, smoothness, and drinkability for today's consumers? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Véronique Hombroekx, the Managing Director for the Mouton Cadet Brand and Jérôme Aguirre, Director, Mouton Cadet Wines, about their Fair for Life program. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks . Highlights Why did Canada become one of the first markets chosen for Mouton Cadet's Fair for Life launch? What does the success of Fair for Life wines in Canada reveal about today's wine consumers? Why does Veronique see consumer support as a direct investment in the future of winegrowers? How is Mouton Cadet helping consumers un
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Austin Weekly Beer Releases and Events May 15th
Austin Weekly Beer Releases and Events Check out Austin craft beer releases and events that are happening around town this week. Austin Area Brewery Map New offerings from breweries that are releasing this week, or offerings that are now returning to the menu after a hiatus. We cannot promise they will still be in stock by the time the weekend comes around. View this post on Instagram New Releases: (512) Brewing Cherry Limeade | […] The post Austin Weekly Beer Releases and Events May 15th appeared first on Craft Beer Austin .
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Château Cantemerle 2021 Review
This wine review is Château Cantemerle’s 2021 vintage. Château Cantemerle is a grand cru classé from the Haut-Médoc in Bordeaux […] The post Château Cantemerle 2021 Review appeared first on Grape Observer Wine Review .
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Your Rosé Summer Garden, Now Open!
Wine Park %%BLOGDESLINK%% There’s nothing quite like the sight of a chilled glass of rosé to bring down the temperature, this summer. So we’re literally plucked out rosés from the most acclaimed blush regions like Provence in the south of France, Veneto in Italy’s northern reaches and sparkling wine holy grail of Champagne. There’s refreshing floral styles of […] Your Rosé Summer Garden, Now Open! bwinpark .
fromWine Park Blog - news
Our best red wines for spring and summer
The post Our best red wines for spring and summer appeared first on Virgin Wines .
- news
Private vs Group Wine Tours in Portugal: Which Experience Is Right for You?
Portugal has emerged as one of the world’s premier wine destinations . From the terraced vineyards of the Douro Valley to the sun-drenched plains of the Alentejo, the options for exploration are endless. However, one question stands between you and your dream cellar visit: Should you book a private tour or join a group excursion?
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Wallingford country charm and gourmet delights
Worldly yet grounded, elegant yet deeply personal, the Wallingford experience is an immersive celebration of place, story, and sensory delight The post Wallingford country charm and gourmet delights appeared first on Great Wine Capitals .
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Harvest to Harbour: A Cable Bay Wine Dinner at FISH
FISH Restaurant Presents “Harvest to Harbour” in Collaboration with Cable Bay Vineyards – FISH Restaurant at Hilton Auckland invites guests to an exclusive one-night-only dining experience, Harvest to Harbour: A Cable Bay Wine Dinner, taking place on Tuesday, 26 May 2026. In collaboration with the acclaimed Cable Bay Vineyards, the evening will showcase a curated […]
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Showing off the Veritas Double Gold wines in London
The latest Veritas Awards Double Gold annual tasting will be held at the highly acclaimed High Timber Restaurant on the banks of the River Thames in London on Monday 8 June 2026 in collaboration with Porex SA. This proud event will feature the finest wines from the 2025 showdown, including the overall winner – namely […]
fromVeritas - news
Bristol Beer Factory launches ‘A Summer to Remember’ with Clear Head
Bristol Beer Factory, the brewery behind one of the UK’s best-selling alcohol free beers, Clear Head, are kicking off a new summer campaign, ‘A Summer to Remember’, designed to celebrate the UK’s festival season with more clarity whilst raising money for the mental health initiative Talk Club. Launched in 2021, Clear Head was the first...
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Too far down with the kids
Creative and unexpected moves has always been the stock-in-trade at Rascals Brewery -- the clue is in the name -- but I really wasn't expecting their latest gambit. I'm taking it as an indicator of the ongoing decline of "craft beer" as it was once known. For one thing, the brewery logo is as small as they can make it on the packaging, suggesting not quite disavowal, but certainly a different angle from usual. And secondly, Chido is purportedly a Mexican-style pale lager with added lime zest, sold by the six-pack of 33cl clear glass bottles. For those unfamiliar with how beer is sold in Ireland, the bottled multipack format belongs exclusively to imports, at least since Eight Degrees tried and abandoned it almost two decades ago. But I'm quite prepared to believe that it's something that might work now, as beer transitions away from involved and fancy towards simple and familiar. I began by testing it within its intended context. It was a sunny day and I was thirsty. I dran
fromThe Beer Nut