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🎧Ep. 2760 Winning the Restaurant Floor: Training, Education & Italian Wine with Sylvester Inda of Ci Siamo
Welcome to Episode 2760 of the Italian Wine Podcast. In this episode, Marissa Muoio is in conversation with Sylvester Inda, wine director at Ci Siamo,...
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📺Sulfites Aren’t What’s Giving You a Headache
Contains sulfites. Two words on the back of nearly every bottle you've ever bought, and somehow they've been blamed for everything from a scary chemical addi...
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Cello Ristorante & Bar at Allegretto Vineyard Resort Expands Its Farm-to-Table Roots with New Local Farmer and Producer Partnerships
From an Organic, Biodynamic Estate Garden to a Growing Network of Central Coast Farms, Cello’s Culinary Team Brings Exceptional Fresh, Seasonal Flavors to Every Course August 13, 2026 (Paso Robles, [...]
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Vazisubani Estate
Here are the great new wines by Vazisubani Estate. Vazisubani Estate is a historic 19th-century noble landmark, boutique hotel, and winery located in the Alazani Valley of Georgia's Kakheti wine region. Founded in 1891 by nobleman Sulkhan Chavchavadze, the destination features 35 hectares of vineyards, a restored traditional marani (wine cellar), a botanical park, and a Michelin-recognized hotel. Wines are stored underground in clay vessels. They make 40,000 bottles annually under the lead of head winemaker Lado Uzunashvili. Varietals include five native Georgian varieties: Saperavi, Rkatsiteli, Kisi, Khikhvi, and Kakhuri Mtsvane. One of the most harrowed varietals in this region, Saperavi, is an ancient red wine grape native to Georgia in the Caucasus Region.Its name means "to paint" or "dye" in Georgian. It is a rare teinturier grape, meaning both its skin and its internal pulp are deeply red. This is a varietal that is unique being high in freshness and also tannin. It reminds me of
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【Highball Can Release Information】”Hinomaru Highball Whiskypedia LIMITED EDITION”, a collaboration with the popular TV show “Whiskypedia”, will go on sale April 29th.
Hinomaru Highball Whiskypedia LIMITED EDITION, an authentic craft highball created through collaboration between Yasato Distillery and Whiskypedia, goes on sale in limited quantities (Naka City, Ibaraki Prefecture) has collaborated with “Whiskypedia,” a popular TV program on BS Fuji, to produce “Hinomaru Highball Whiskypedia LIMITED EDITION 355ml can” which will be available at Kiuchi Shuzo directly-managed […]
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Wineshipping Reinforces Its Position as the Premier Logistics Provider for the Wine Industry
With comprehensive capabilities across Direct to Consumer, Self Distribution / California Direct to Trade, Wholesale, storage, transportation, and technology, Wineshipping helps wineries simplify logistics and deliver exceptional customer experiences across [...]
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How Fine Food and Beverage Packaging Is Being Redefined
Fine food and beverage packaging is being re-engineered from the inside out, driven by the latest material science, smart solutions, and substantiated sustainability. When London Packaging Week 2026 returns on [...]
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Harvest 2026 begins: How our earliest-ever start also comes with longer-than-average hang time
Our August 7th beginning of our harvest was a week earlier than our earliest-ever previous start, way back in 1997. At the same time, there are still vineyard blocks just starting veraison. Buckle up. It's going to be a long ride.
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Fior di Sole Spices Things Up with Hottie Blanc California Jalapeño Sauvignon Blanc: Giving Young Drinkers Exactly What They’re Seeking
August 13, 2026 (Napa Valley, CA) — As the wine industry continues to evolve in response to the drinking preferences of young consumers, Fior di Sole is pleased to announce [...]
videoTrentino DOC in 60 Seconds #italy
Trentino DOC in 60 Seconds #italy Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
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WWC26 – From somm to mom, by Andrea Jacoby O’Shell
In this touching entry to our 2026 wine writing competition, Andrea Jacoby O’Shell discovers how wine pairs with motherhood.
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Rumination Disorder, Anxiety, and Addiction: When Overthinking Fuels Substance Use
Rumination can mean very different things in medicine. For some people, it describes mental “overthinking” that loops the same worries over and over. For others, rumination disorder is a feeding and eating disorder where food comes back up from the stomach to the mouth after meals. Both forms can create intense distress, raise anxiety, and, for many, become tangled up with substance use. This guide explains how rumination, anxiety, and addiction interact, what rumination eating disorder is, and how rumination disorder treatment can support long‑term recovery. The post Rumination Disorder, Anxiety, and Addiction: When Overthinking Fuels Substance Use appeared first on Nova Recovery Center Near Austin Texas .
videoWhiskey and wings #whisky #whiskey
videoMojito Perfeito | Parte 02 | Dicas com Mário Ramalho | Bartender Store
Libere todo o aroma das folhas de hortelã sem correr o risco de amargar o seu drink!
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How I went from 15+ drinks a week to 0-2
Five steps I took to change my relationship with alcohol and become a mindful drinker.
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18 Hangover ‘Cures’ for the Morning After
At the very least, these drinks taste great before noon. The post 18 Hangover ‘Cures’ for the Morning After appeared first on Bevvy .
fromBevvy - news
Treasury Wine swings to annual loss on US woes; shares whipsaw
Treasury Wine swings to annual loss on US woes; shares whipsaw
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Calamansi Gin Sour
Calamansi Gin Sour – A bright and refreshing sour built around vibrant calamansi citrus Calamansi Gin Sour is a fresh and invigorating sour cocktail that highlights the vibrant citrus character of calamansi. Originally conceived as “10:22 AM” for the Two Moons x The Poet collaboration menu, this drink captures the clarity and energy of early […]
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Whispering Luna
Whispering Luna – A quiet, floral gin & tonic that speaks in subtleties Whispering Luna is a refined and understated gin & tonic built around balance and subtle expression. Created for a limited summer collaboration between Two Moons Distillery and The Poet Bar, this cocktail focuses on elegance rather than intensity.Instead of bold sweetness or […]
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Midnight Blossom
Midnight Blossom – A floral martini-style cocktail with elegant fruit and a velvety finish Midnight Blossom was created for the Two Moons x The Poet special menu as a tribute to classic martini culture, reinterpreted through a softer, floral lens. Built on Two Moons Five Flowers Tea Gin, this cocktail combines elegance with quiet indulgence.The […]
podcast· 42:15Clark Smith, Winemaker and Author
Clark Smith, winemaker , author and frequent California Wine Country guest, is back with Dan Berger and Daedalus Howell. His last time on the show was this episode on April 3 of this year . Professor Damien Wilson from Sonoma State University is also with us, from the previous on-air segment. He runs the Wine Business Institute at SSU . Clark Smith has a new book coming out, called The Myth of Science: A Winemaker Recommends Repairs. He has a Substack called Confessions of a Renegade Winemaker where he posts occasional excerpts from the book. Clark loves the Santa Cruz mountains which he considers the best winegrowing region in California. Down the hill from Ridge there is a vineyard called Bates Ranch that grows some Grenache. Sometimes, the wine doesn’t “color up” so they made some sparkling wine from it. Clark has brought a bottle of that. Later he will open the red from the same vintage. Clark says his favorite Dan Berger quote is, “I
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🎧Ep 616: The Greats – The Chenin Blancs of the Loire Valley
Although the Loire Valley is most famous for the famous for the Sauvignon Blancs of Sancerre and Pouilly-Fumé (especially after Taylor Swift drove tons of people to buy Sancerre – thank you Taylor!), there is a white grape that has a longer and more prestigious history in the Loire -- Chenin Blanc is the true star this region! Map: Loire Valley Wines Along the longest river in France, Chenin can make every style of wine on a diversity of terroir. As part of my series on the greatest wine regions of the world, Chenin must be featured. And three regions of Middle Loire Valley showcase the greatness of this grape in all styles: Vouvray, Savennières, and Quarts de Chaume. In Touraine, Vouvray has a long history for making every style imaginable of Chenin. Since Roman times, wines have been made in this region and since the Middle Ages, the area has produced top drawer Chenin Blanc that caught the eye of everyone from Dutch traders to French royalty to the bourgeois. Today more than 50% of
videoMojito Perfeito | Parte 01 | Dicas com Mário Ramalho | Bartender Store
Primeiros passos para você preparar um Mojito perfeito! Essa dica vale para qualquer drink semelhante em que você tenha utilizado ingredientes gaseificados.
videoWHAT??? Another BEER UNBOXING?? Beers From CHINA
Today I unbox some beers from China that was graciously given to me by a fellow co-worker