Latest dispatches

WST Graduation 2025 highlights

We recently celebrated an unforgettable WSET graduation ceremony in London - and what a day it was! 🥂 Together with our CEO Michelle Brampton, we honoured our most globally diverse cohort of WSET Level 4 Diploma in Wines graduates, with graduates from 46 countries joining the hybrid ceremony 🌍

WSET Graduation 2025 highlights

Catch up on the highlights from Graduation 2025. Congratulations to our WSET Level 4 Diploma in Wines graduates and our prize winners!

WSET Bitesize German language series: Wissenswertes über Sekt

*Please note that this webinar is specifically for WSET's German speaking audience. Nehmen Sie am neuesten Webinar unserer deutschsprachigen Reihe teil, bei dem es um Sekt geht! Es gibt kaum ein Getränk, auf das in unseren Breitengraden bei feierlichen Anlässen, Partys oder im Freundeskreis verzichtet wird: der Sekt. Was macht ihn so besonders? Wo liegt der Unterschied zwischen traditioneller Flaschengärung und Tankgärung? Und: Wie kommen die Perlen in die Flasche? Wir reden über die verschiedenen Produktionsmethoden und daraus resultierenden Stile. Let’s have a sparkling time!

WSET Industry Talks - From Soil to Glass: Sustainable land use & soil health

WSET is pleased to present the latest installment of its Industry Talks series, in collaboration with The Vine Strategy Group. From Soil to Glass – Sustainable Land use & soil health in the Global Drinks Industry is a three-part online series designed to raise awareness of the climate challenges facing the wine, beer, and spirits sectors. This series will also spotlight leading industry voices who will share innovative solutions and actionable strategies for change. In this session we focus in on land use, soil health and regenerative agriculture as key pillars of sustainability. We examine how raw material sourcing can be transformed to reduce carbon footprints and enhance climate resilience Meet our expert panel: Series chair: Michelle Bouffard DipWSET, WSET certified educator, certified sommelier, Founder of Tasting Climate Change Laura Catena, Managing Director at Catena Zapata Antonio Graca, Director of Research and Development, Sogrape Wine Academy William Rogers, Group Techn

Pouring beer with Natalya Watson

Want to get the perfect pour every time? There's a technique to it—and thanks to Natalya, we've got you covered.

Laura Catena on altitude, myths, and versatility

To celebrate World Malbec Day, we sat down with our Honorary President Dr Laura Catena to talk about the grape’s evolution in Argentina, how altitude can shape flavour, and why it’s time to rethink what Malbec can do in the glass and at the table.

WSET Bitesize: Understanding Rakı - The Iconic Turkish Spirit

Rakı is more than a spirit, it's a cultural cornerstone of Turkish life. In this free WSET Bitesize webinar, we'll delve into its history, the craft behind its distillation, and its role in Türkiye today. We'll also explore how rakı shapes the dining table, pairing seamlessly with the rich flavours of Turkish cuisine. From its roots to its modern-day significance, this session offers an in-depth look at one of Türkiye's most cherished spirits. You can find out more about our courses and where to study via our website: https://bit.ly/3B1IJj9 See WSET's upcoming events and register for your free place here: https://bit.ly/3B1CEDa This event does not necessarily constitute official WSET course material and should not be used as such. This video is for educational purposes only, please drink responsibly. https://www.drinkaware.co.uk/

A random act of kindness

Today, we encourage you to do one act of kindness. Here at WSET in London, a very crafty individual (or group; we don't know yet!) has been surprising colleagues across all departments with these adorable knitted fruits and vegetables, each accompanied by a personalised note of support. How sweet is this?! #WSET #kindness #gift #support #present #cute #craft

Which drink are you?

Pause to find out! 🍺🍷🍹

WSET Industry Talks - From Soil to Glass: The climate emergency & the global drinks industry

WSET is pleased to present the latest installment of its Industry Talks series, in collaboration with The Vine Strategy Group. From Soil to Glass – Climate Action in the Global Drinks Industry is a three-part online series designed to raise awareness of the climate challenges facing the wine, beer, and spirits sectors. This series will also spotlight leading industry voices who will share innovative solutions and actionable strategies for change. This opening session sets the stage for the series by exploring the urgent need for climate action in the drinks industry. We’ll examine the disruptions affecting raw material production, supply chains, and consumer trends—critical areas that demand immediate attention. Meet our expert panel: Series chair: Michelle Bouffard DipWSET, WSET certified educator, certified sommelier, Founder of Tasting Climate Change David Paterson, General Manager and Winemaker, Tantalus Vineyards, British Columbia Stephanie Jordan, Founder, Avallen Spirits and

Why we add water to whisk(e)y

𝙒𝙝𝙮 𝙬𝙚 𝙨𝙤𝙢𝙚𝙩𝙞𝙢𝙚𝙨 𝙖𝙙𝙙 𝙬𝙖𝙩𝙚𝙧 𝙩𝙤 𝙬𝙝𝙞𝙨𝙠(𝙚)𝙮 Adding water lowers the alcohol contents slightly, which makes it easier to detect subtle notes. But if you like it neat, that's great too! 🥃

WSET Bitesize German language series - Mosel: Steillagen im Klimawandel

Nehmen Sie an diesem kostenlosen Webinar teil, das sich mit der Region Mosel und den Auswirkungen des Klimawandels auf den Steillagenweinbau beschäftigt. *Please note that this webinar is specifically for WSET's German speaking audience. Die Veranstaltung wird sich mit den Herausforderungen und Chancen befassen, die aus den sich verändernden klimatischen Bedingungen resultieren, einschließlich der potenziellen Wiederbelebung von Brachflächen. Wir werden auch Einblicke in Anpassungsstrategien und Perspektiven für eine der berühmtesten Weinregionen Deutschlands bekommen. Speaker: Elisabeth Neumüller, Gründerin der Wine Academy Hamburg Bei dieser Veranstaltung entsteht nicht unbedingt offizielles WSET-Kursmaterial, und es sollte auch nicht als solches verwendet werden. You can find out more about our courses and where to study via our website: https://bit.ly/3B1IJj9 See WSET's upcoming events and register for your free place here: https://bit.ly/3B1CEDa This event does not ne

WSET tasting exam

We made it through, and so will you!

𝗟𝗲𝘁’𝘀 𝗹𝗲𝗮𝗿𝗻 𝗮𝗯𝗼𝘂𝘁 𝗯𝗲𝗲𝗿

Whether you're a professional in the drinks industry or a passionate enthusiast, our courses are designed to give you the confidence and knowledge to explore beer like never before. #WSET #drinks #education #training

Wondering what you’re getting yourself into with one of our courses?

🤔 Can you relate?

How much time did you spend practicing your tasting skills before a Level 3 or Diploma tasting exam? And do you regret opening a special bottle of wine for it? #WSET #wine #wineeducation #drinks #tasting #winelover #education

WSET Virtual Open Day - Spirits

Catch up on WSET’s Virtual Open Day – Spirits qualifications session. Elevate your spirits knowledge! Calling all bartenders, spirits retailers, hospitality managers and enthusiasts!  Whether you're looking to boost your career or simply enjoy learning about spirits. Unlock incredible job benefits for yourself or your team by starting your spirits qualification journey. Hear first hand from spirits graduates in the bar and spirits industries about how WSET spirits qualifications have propelled their careers to new heights. Please note that the Level 1 course giveaway competition announced in this video will accept entries from 10:00 (GMT) Thursday 27 February 2025 until 17:00 (GMT) on Friday 7 March 2025. Please do not attempt to enter the competition after this date. This event does not necessarily constitute official WSET course material and should not be used as such. You can find out more about our courses and where to study via our website: https://bit.ly/3B1IJj9 See WSET