Latest dispatches

Giesen 0% Partners with Pride House LA/West Hollywood: Bringing Mindful Drinking to World Cup Opening Weekend in Los Angeles

Bringing its ‘All In, Never Out’ platform to one of the summer’s biggest cultural weekends, Giesen 0% continues its commitment to inclusive, modern social experiences. June 9, 2026 (Marlborough, New [...]

Project Zin Returns for its 16th Year, Bringing Sonoma County’s Most Sought-After Zinfandels and Chefs to Healdsburg in Support of Down Syndrome Advocacy

Beloved charity wine weekend, hosted by James Beard Award–winning Chef Charlie Palmer and Clay & Carrie Mauritson of Mauritson Wines, to be held at the new Appellation Healdsburg on August [...]

Sangiacomo Family Wines Marks 10th Anniversary, Inspired by Nearly a Century of Farming

June 9, 2026 (Sonoma County, CA) — The multigenerational Sangiacomo family, leaders in sustainable grape growing in Sonoma County, proudly mark the 10th anniversary of their boutique label, Sangiacomo Family Wines. Since [...]

Curiosity Roads Unveils Belgian Beer Pilgrimage with Victory Brewing Co-Founder Bill Covaleski

Once-In-A-Lifetime Journey Offers Rare Access to Small Trappist Breweries, Lambic Producers and Farm Breweries That Define Belgian Beer Culture June 8, 2026 (Portland, OR) — The serious beer lover’s dream [...]

Cellars in the Sky 2026 Results: What is the Future of Inflight Wine?

Cellars in the Sky 2026 Results: What is the Future of Inflight Wine?

🍷 Why a €10 Bottle in Italy Can Feel Like a €50 Bottle Elsewhere

The first time it happens, you assume it’s a mistake. You’re sitting at a restaurant somewhere in Italy. Maybe... The post 🍷 Why a €10 Bottle in Italy Can Feel Like a €50 Bottle Elsewhere appeared first on The Finest Italian Wine .

What Napa and Sonoma’s Tasting Fee Cuts Mean for the Future of Global Wine Tourism

For decades, Napa Valley and Sonoma County represented the gold standard of premium wine tourism. Exclusive tastings, luxury hospitality, and elevated visitor experiences helped establish California Wine Country as one of the world’s most successful wine tourism destinations. Today, however, a significant shift is underway. Faced with declining visitation, changing consumer preferences, and broader challenges […] The post What Napa and Sonoma’s Tasting Fee Cuts Mean for the Future of Global Wine Tourism appeared first on Liz Palmer .

Discover Vancouver Island Wineries with the BC Wine Passport

From hidden gems to well-loved favourites, Vancouver Island offers unforgettable experiences for every type of wine lover.

How to Turn Your Bar Job into a Sustainable Career (8 Proven Steps)

Bartending Can Be a Long‑Term Career — Here’s How to Make It Sustainable How to turn... The post How to Turn Your Bar Job into a Sustainable Career (8 Proven Steps) appeared first on Taste & Trot .

UK Ruinart Sommelier Challenge 2026 winner revealed

UK Ruinart Sommelier Challenge 2026 winner revealed

The Sea Breeze | The Most Underrated 80s Cocktail?

The Sea Breeze cocktail is one of those drinks that quietly slipped into the background. It had its moment in the 80s, got labelled “basic”, and somehow never fully recovered. But here’s the thing — when you make it properly, it’s clean, refreshing, and ridiculously easy to drink. In this video, I start with the classic Sea Breeze cocktail recipe, breaking down exactly how to make a Sea Breeze the right way. Simple ingredients, proper balance, no shortcuts. Then I take it further with three...

3 Spritz Cocktails That AREN'T Aperol

The Aperol Spritz has become the go-to summer cocktail — light, refreshing, and ridiculously easy to make. But if you always order the same spritz every time, you might be missing out. In this video, I start with a quick look at the classic Aperol Spritz recipe, then show you three brilliant alternatives that deserve just as much attention. The floral and refreshing Hugo Spritz, the bright and zesty Limoncello Spritz, and a modern pink twist using Sarti Rosa instead of Aperol. Each one is...

5 White Rum Cocktails Better Than Spiced Rum & Coke

Spiced rum and Coke might be easy… but white rum can do so much more. White rum is often overlooked as “basic” or just something for simple mixers, but when it’s used properly, it creates some of the freshest and most balanced cocktails you can make at home. In this video, I’m sharing five white rum cocktails that prove just how versatile this spirit really is. From properly made classics like the Daiquiri and Mojito to other easy rum cocktails you’ll actually want to remake, these drinks...

Wine, Charity, and Community: Auction Napa Valley 2026

Wine, Charity, and Community: Auction Napa Valley 2026

Vail Craft Beer Classic 2026 Returns To Colorado in June. Tickets On Sale

Greetings, Earthlings. Your BeerAlien correspondent has detected a significant gathering of fermented beverages in the Rocky Mountains. Team Player Productions has announced the return of the Vail Craft Beer Classic, which will celebrate its 10th anniversary on June 12–13, 2026, in Vail Village. This highly anticipated Colorado craft beer festival will once again showcase more... The post Vail Craft Beer Classic 2026 Returns To Colorado in June. Tickets On Sale appeared first on Beer Alien .

Saturday Webinar: The Insider’s Guide to the CSW Exam!

On Saturday, June 13—at 10:00 am central time (CDT), we are pleased to offer one of our most popular webinars—The Insider’s Guide to the CSW Exam—presented by Jane A. Nickles, CSE, CWE: If you are currently pursuing the Certified Specialist of Wine (CSW) Certification or considering the CSW as your … Continue reading →

🎧Ep265 – Romanian Wine Explained: Indigenous Grapes, Fetească Neagră & Europe’s Most Underrated Wine Region with Cramele Recas

Romania is home to some of Europe's most exciting indigenous grape varieties, yet remains one of the continent's most overlooked wine destinations. In this episode, Janina sits down with Winemaking duo and Husband and Wife, Nora Iriarte and Hartley Smithers of Cramele Recaș to explore Fetească Neagră, Fetească Regală and Fetească Albă, uncovering why Romanian wine deserves far more attention from wine lovers around the world. Along the way, they debate cork versus screwcap, discuss natural fermentation and minimal intervention winemaking, explain how climate change is affecting Romanian vineyards, and reveal the realities of producing quality wine at scale. You'll also discover Romania's key wine regions, get wine travel recommendations for Timișoara, learn why Fetească Neagră is one of Europe's most exciting red grapes, and hear firsthand what modern Romanian winemaking looks like today. Shownotes 1:45 – Introduction to Cramele Recas and their sustainability credentials 3:49 – An over

Visual Wine Education- Location Plays A Key Role In Wine Production

14 Years of Celebrating the Industry’s Quiet Innovators

Behind every great bottle of wine is a long list of people whose names rarely appear on the label. The cooperage that engineered a new toasting profile. The software company [...]

France’s Largest Rum Maker Hides in Plain Sight

You know Saint-James and Negrita—but do you know the company behind them? Meet France’s largest rum maker, shaping the industry from Martinique to Réunion.