The Chronicle
Latest dispatches
34,519 results across all types
- podcast· 23:20· Ep 148
RNV 147: Get to know Coco & Michelle
During this episode of ROCK’nVINO, hosts Coco and Michelle interview each other to reveal the paths each took to combining a love of music, wine, and food into their respective careers. This look behind the curtain explores a friendship spanning more than two decades, and a passion for the way these creative worlds crossover. ROCK'nVINO is sponsored by American AgCredit .
podcast· 15:40· Ep 641Støtte polet eller støtte kompis?
Jeg liker å hjelpe, man bør hjelpe om man kan, men det er ikke alltid lov å hjelpe. Så hva gjør man da? Kjell-Gabriel har kommet i en konflikt mellom Vinmonopolet og en venn av en venn. Hør den gripende historien. See omnystudio.com/listener for privacy information.
videoAn Exquisite New England Cellar | May Auction of Finest & Rarest Wines
In An Exquisite New England Cellar (lots 530-1051) in the may celebration of burgundy, we find a wealth of Burgundian legends including Dujac, Lignier, Fourrier, Mugnier, Mugneret-Gibourg, Roumier and Rousseau. This fervent collector’s love of Burgundy was inspired through study and an appreciation for the artisan nature of the region’s winemakers, and the sourcing is impeccable. Visit bid.hdhauctions.com to view the lots and bid on some spectacular wines! Early bidding is now open and the live auction takes place on May 14, 15, & 16 starting at 8am ET
- news
Tidbits: news from the world of B.C. wine
Farewell to the castle In what might be bittersweet news to some, what was likely the Okanagan Valley’s kitschiest tasting room is no more. That’s right: The castle at Road 13 Vineyards has been demolished. Road 13 originally opened as Golden Mile Cellars, back in 1998, in a building designed to resemble a 17th century […] The post Tidbits: news from the world of B.C. wine appeared first on VITIS .
video2024 Bordeaux En Primeur with Hart Davis Hart Wine
HDH traveled to Bordeaux last week to explore the 2024 en primeur wines, and we're excited to report back with our findings. Peter Messa, David Domer, and Julia Murray visited dozens of châteaux and tasted hundreds of wines. Many châteaux emphasized micro-vinification and rigorous selection, with some employing up to five levels of sorting to ensure only pristine fruit made it to the final blend. In this video Marielle Cavaux, gives a wonderful explanation of the importance of sorting and La Conseillante's use of a density sorting bath. Visit https://shop.hdhwine.com/ to purchase en primeur 2024 offerings
- podcast· 50:05· Ep 256
Ep 240 – The Secrets of Beaujolais: Gamay, Granite Soils & Old Vines with Natasha Hughes MW
In this episode, Janina sits down with Natasha Hughes MW , author of The Wines of Beaujolais , to explore one of France’s most misunderstood wine regions. They discuss why Beaujolais is far more than simple Nouveau, how over 300 soil types and multiple winemaking styles shape the wines, and why Gamay can age beautifully. Natasha shares insights on the diversity of the Crus, the role of granite and diorite, old vines (including pre-phylloxera parcels), climate-driven changes, and the rise of exciting new producers bringing fresh energy to the region. 📚 Find Natasha’s book: The Wines of Beaujolais (Academie du Vin) 💸 Use code EATSLEEP15 for 15% off Shownotes [00:32] Beaujolais Nouveau Day recap and shifting the focus to the deeper complexity of the region. [03:22] Natasha’s journey into wine, building a writing career, and the challenge of becoming a Master of Wine. [08:39] Why Beaujolais? Natasha on the region’s history, struggles after the Nouveau boom, and its current revival. [10:0
videoDIY Decoupage Bottle
Planning a wedding, party or shower? Step up your decorating with just a little paint, glue and colorful paper that transforms an everyday champagne bottle into a beautiful part of your event’s decor.
podcast· 27:19family dynamics during the holidays
Back home for the holidays? This can be fun, restful...but also stressful. Here's some tips for being back with family.
videoPinot Rita - May Get Inspired
Pinot noir meets margarita in this colorful, fresh take on these two classics. A taste of lime adds a tangy touch. Ingredients • 2 oz tequila blanco • 1 oz pinot noir syrup* • ½ oz triple sec • 1 oz fresh lime juice • Lime wedge, for garnish • Margarita salt, for garnish *Pinot noir syrup: Simmer 4 oz pinot noir and ¼ c sugar in a saucepan until sugar dissolves. Remove from heat, cover and let sit until cool. Refrigerate in an airtight container. Directions 1. Rim a cocktail glass with salt; set aside. 2. Combine first four ingredients in a cocktail shaker filled with ice. 3. Shake vigorously and strain into prepared glass. 4. Garnish with lime wedge.
videoSunkissed Orange Margarita - May Cocktail of the Month
Orange is the star of this citrusy margarita that takes the classic cocktail up a notch with a freshly squeezed, fragrant twist. Ingredients: • 2 oz Maestro Dobel Diamante Tequila • ½ oz Grand Marnier Cordon Rouge • 1 ½ oz fresh lime juice • 1 oz orange agave syrup* • ½ oz orange juice • Orange slices, for garnish • Lime slices, for garnish • Gold sanding sugar, for garnish *Orange agave syrup: Simmer ½ cup Tres Agaves Organic Agave Nectar, ¼ cup water and juice of one orange in a saucepan until solution dissolves. Remove from heat, cover and let sit until cool. Refrigerate in an airtight container. Directions: 1. Rim a margarita glass with sanding sugar; set aside. 2. Combine first five ingredients in a shaker filled with ice. 3. Shake and strain into prepared glass filled with fresh ice. 4. Garnish with orange and lime slices.
- podcast· 1h 57m· S5E272
CASE 0507: "Raymond Raymond Raymond!"
DEFENDANT: Everybody Loves Raymond EVIDENCE: Raymond Cellars Reserve Cabernet Sauvignon SCENE OF THE CRIME: Long Island -- Hey friend — grab a glass and get comfy. In this episode of True Crimes Against Wine we swap the usual table wine for a lush, decanted Raymond Sellers Cabernet Sauvignon (yes, the reserve — velvety label, 14.5% sass included) and spend the episode pairing big-flavor wine notes with bigger TV drama: the sitcom Everybody Loves Raymond. We talk vineyard history (Napa’s underdog moment and the Bottle Shock story), decanting tips, and the gorgeous, peppery, black-cherry notes of this super-balanced Cab that the hosts absolutely adore. Then the banter turns to the Barone family: the show’s charm, its most cringe-worthy tropes (the “incompetent husband” bit and how sitcom conventions can sneak into real life), and the cast’s standout performances — from Marie’s manipulative, loving energy to Frank’s grumpy heart and Robert’s deadpan magic. Expect hot takes on Patricia Hea
- podcast· 23:46· S10E20
SWR Member Interview: How Coles Liquor is scaling sustainable packaging
In this Sustainable Wine Roundtable Member Interview podcast, I’m joined by Shae Courtney, national quality and sustainability manager for Coles Liquor at Coles Group in Australia. As one of Australia’s largest drinks retailers, Coles Liquor has the capacity to drive change at scale across its supply chain. Packaging is a central focus for the group, with initiatives underway in lightweighting, recycling, waste reduction, consumer engagement and more. We discuss Coles Liquor’s sustainable packaging strategy, the Bottle Weight Accord , approaches to supplier engagement, consumer insights, and more.
videoSipping Albariño on the Dog Friendly Patio at Chandler Reach Woodinville May 2025 #pnwwine #wawine
podcast· 31:06· S7E94Why Does Innovation in the Drinks Biz Take So Long?
Adam, Joanna, and Zach respond to a listener question about why innovation and new products take so long in beverage alcohol. Are there specific obstacles, like the three-tier system and regulations, that slow down this process, or are drinks companies just worse at this than other packaged good companies? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Zach is drinking: 2010 Casanuova delle Cerbaie Brunello di Montalcino Joanna is drinking: Failla Wines Chardonnay Adam is drinking: Newfound Wines Gravels Red Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
podcast· 50:57Homegrown Wines, Culinary Pairings, and Community at the New Jersey Wine Expo LIVE
Exploring Homegrown Wines, Culinary Pairings, and Community at New Jersey’s Wine Expo LIVE Welcome to another episode of Beats Vines & Life! This week, we're coming to you LIVE from the energetic halls of the New Jersey Wine Expo at Bell Works in Holmdel, New Jersey. Hosted by MJ Towler and joined by a dynamic crew including industry guests like Devon Perry, Ed Wengryn, Hank Zona, Sharyn Kervyn, Edward Miller, Vanessa Hoffman, Lisa Granik MW, and Chef Rich Krug, this episode dives deep into the heart of New Jersey’s emerging wine scene. We’ll take you behind the scenes as state agriculture leaders discuss the crossroads of farming, hospitality, and winemaking. You'll hear the story of local innovation and resilience, from producers embracing homegrown grapes, to chefs weaving New Jersey wines into their menus, and wine journalists chronicling the state’s evolving identity on the global map. Together, we explore themes of local pride, collaboration across industries, the movement toward
videoWine Haul May 2025 J. Bookwalter Wines Woodinville Washington #pnwwine #wawine #winelover
- news
OC Nabs Ten Medals at GABF 2024
250ish judges took nine days to judge 9200 entries (including 230 ciders for the first time) from 1,838 breweries at the 2024 GABF. Orange County brewers took home a tenner of medals overall, down a couple from 2023. At this … Continue reading →
videoThe most UNDERRATED Wine Category?!
Check out Cellar Class to take your wine knowledge to the next level: https://www.cellarclass.com/ Learn from a Master of Wine at your own pace, wherever you are, with Cellar Class! Spanish White Wines – Completely Underrated? Follow me on ...: https://www.instagram.com/konstantinbaum_mw/ https://www.threads.net/@konstantinbaum_mw https://www.tiktok.com/@konstantinbaum_mw Check out my website: https://www.cellarclass.com/ https://www.konstantinbaum.com/ https://baumselection.com/ I use this wine key: Forge de Laguiole Ebony I have used the following glass in this video: Spiegelau Definition Universal Glass I have tasted the following wines in this Video: 2023 Bodegas Guimaro - Pedro Rodriguez Perez Cepas Viejas, Ribeira Sacra, Spain https://www.wine-searcher.com/find/bodegas+guimaro+-+pedro+rodriguez+perez+cepas+viejas+ribeira+sacra+spain/2023?referring_site=KSB 2021 Bodegas Emilio Moro 'La Revelia' Godello, Bierzo, Spain https://www.wine-searcher.com/find/emilio+moro+la+revel
podcast· 10:27· S4E592Petit Manseng | Ep. 592
Hay uvas discretas que nunca buscan protagonismo, pero cuando las conocés, te das cuenta de que tienen una personalidad enorme. Hoy hablamos de una de ellas: la Petit Manseng. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――
- podcast· 54:30· S3E108
Entrevista Sérgio Nicolau (especialista em viticultura)
Considera-se um gestor de fotossíntese mas é, acima de tudo, um especialista em viticultura regenerativa. Sérgio Nicolau é tido pelos pares como uma referência nesse tema, pelo que nesta conversa será necessário olhar para o bioma dos solos, para os cobertos vegetais e os corredores biológicos, entre outros ângulos de análise e de conhecimento.
podcast· 1h 24m· S9E46Episode 500 - Ramey Wine Cellars Napa Valley Cabernet
Ramey Wine Cellars In this episode, Rob and Scott celebrate the 500th episode of The Wine Value by drinking Ramey Wine Cellars Napa Valley Cabernet. So come join us, on The Wine Vault.
podcast· 49:07Practicing Presence with Elena Brower
Today's show was a big moment for the show and me personally, as I had the high honor of having a sweet, heartfelt conversation with one of my role models and personal teacher, Elena Brower. Elena's insights on personal growth and creating a life that doesn't need alteration promise to leave you inspired and motivated. She gives us an intimate look into her journey with zen Buddhism, her transformative hospice training experience, and her practices that have helped her release self criticism. As we traverse this path with Elena, you’ll find yourself inspired by her dedication to her service of impacting others lives and her personal practices. Elena opens up about her personal struggles with addiction and the dramatic lifestyle changes she undertook to embrace a yogic lifestyle. Get ready to be inspired by her powerful testament to the transformative effects of mindfulness and yoga. She shares her journey of overcoming the need for external validation, her connection with essential oil
videoGuava Coche Margarita: The Perfect Refreshing Summer Drink!
We’re mixing up a delicious Guava Cocchi Margarita! This easy recipe blends sweet guava, zesty coche, and lime for a refreshing summer cocktail. Here's the full recipe 2 oz sugar 2 oz Yuzy Pink Guava 2 oz Cocchi Brachetto D'Acqui Lime Wedge Rim glass with sugar. Add Yuzy Pink Guava. Top with Cocchi Brachetto D'Acqui. Garnish with Lime Wedge. Drink early and often#GuavaMargarita #CocchiCocktail #SummerDrink #MargaritaRecipe #EasyCocktail #CocktailRecipe #DrinkRecipe #GuavaDrink #SummerCocktail #RefreshingDrink
- news
Sandhill Wines looks to the future
Small lots, big plans, a lasting legacy As head winemaker at Sandhill Wines, Sydney Valentino knows she’s got a tough act to follow. “It was the job I was always working toward,” she says. “But when I started, I was working with Howard Soon. It’s tough as a new person to set your sights on […] The post Sandhill Wines looks to the future appeared first on VITIS .
