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Our Favorite Easy Hikes around Midcoast, Maine
The post Our Favorite Easy Hikes around Midcoast, Maine appeared first on Allagash Brewing Company .
by Brett Willis31 viewsvisit-maineblogrocklandsightseeingcamden-hillshikes - news
Our Favorite Easy Hikes around Downeast, Maine
The post Our Favorite Easy Hikes around Downeast, Maine appeared first on Allagash Brewing Company .
by Brett Willis21 viewsvisit-maineblogportlandsightseeingfoliage-reportfall - news
Dogfish Head Mandarin and Mango Crush Ale Review
We’re headed back to Milton, Delaware on today’s video with a review of the latest tasty sounding beer from the fine folks at Dogfish Head. Mandarin and Mango Crush Ale is it’s name and it sure sounds like a tasty one! Here’s what Dogfish Head has to say […]
by G-LO16 viewsbooze-dancing-tvbrew-reviewdogfish-heada-tasting-at-the-murder-tablebeerbeer-review - news
Eleven spring and summer wine events you don’t want to miss
Clear your schedule for these essential experiences Naramata Bench Spring Release May 3 The Naramata Bench Wineries Association has brought back their Spring Release event at Vancouver Community College. This is a great opportunity to try the delicious newly released wines from over 25 wineries from the Naramata Bench. naramatabench.com Gambero Rosso Tre Bicchieri Wine […] The post Eleven spring and summer wine events you don’t want to miss appeared first on VITIS .
by Vitis Magazine19 viewssips-and-nibbles7-deadly-sinsblasted-church-wineryeventshalf-corked-marathonmission-hill-family-estate - news
The Demeter Collection Auction
Nearly £50,000 raised at auction for the OurWhisky Foundation
by Chris Jaume17 viewsstory - news
Master the Art of Champagne Sabering
It’s always impressive when someone wows a crowd by using a sword to open a bottle of Champagne. The art of sabrage — using a saber or knife to forcefully open a bottle of bubbly — has become an extravagant display. If this is something you’ve always wanted to try, there are a few guidelines […] The post Master the Art of Champagne Sabering appeared first on Northern AZ Luxury Living Magazine .
by Bea Lueck17 viewslifestylewinery-vineyard - news
Episode 197 – Golden Clams
It’s the busy brewing season for Drew and we prove we can still make mistakes – like bringin back the infamous Clam Chowder Saison! In the Lounge we sit and talk with homebrewer Jason Barker about his recent winning efforts … Continue reading →
by Experimental-Brewing20 viewsexperimental-brewingpodcast - news
Jason’s Belgian Golden Strong
Jason Barker’s winning Belgian Golden Strong with all the flavors you want to keep you warm during winter. Recipe Author: Jason Barker Beer Style: Belgian Golden Strong Batch Size: 5 Boil Time: 60 minutes Original Gravity: 1.080 Est Final Gravity: … Continue reading →
by Experimental-Brewing20 viewsrecipesbelgianbelgian-golden-strong - news
What Does Wine Taste Like? How to Develop Your Wine Tasting Palate
If you’re new to wine tasting, it can be easy to feel like a fish out of water. Your tasting companions are rattling off the different tasting notes that they are experiencing in each glass, while you aren’t sure what to say other than that it tastes like . . . wine. In part, we’re […] The post What Does Wine Taste Like? How to Develop Your Wine Tasting Palate appeared first on V. Sattui Winery .
by Connor Widder8 viewsuncategorized - news
Bucket List : Singular Beer Experiences
Last week I was able to check another bucket list beer off and it spurred a lot of conversation around not only Pliny the Elder and our perception of it as being a much sought after OG whale of a pint up here in Canada, but also of other seemingly important, often difficult to obtain beers that we aspire to acquire with desire. For me, it all began with places like Bellwoods, a mystical place that was making stuff no one else in Ontario was able to. I would visit their Ossington Avenue location on special occasions, almost like making a pilgrimage to a holy place and each offering I would dutifully return home with to try and make out what special thing was going in inside my glass. Of course, as I spun further down into the world of beers, I became enamoured with yearly releases, special one-offs and collaborations, stuff like Nickel Brook's Bourbon Barrel aged Kentucky Bastard, Twin Pines from Sawdust City, Double Tempest from Amsterdam and Apocalypse Later Imperi
by noreply@blogger.com (Pints with Polk)4 views - news
The Magic of Meunier with Champagne Eric Taillet
Nestled in the heart of the Marne Valley, the Taillet house introduced its first bottles to the world in 1961. Today, under the...
by Lucy Edwards19 viewswinemaker-interviews - news
What to Wear to a Winery: A Classic Style Guide for Every Season in St. Helena, CA
Winery style doesn’t have to be complicated. Ultimately, the goal is to craft classic looks and style pairings with a unique twist. You want to choose pieces that are casual yet classy, timeless yet not overdone. A winery visit is not a stuffy or formal event, but it is an elevated one. Relaxed but stylish fashion is key to fitting in perfectly at a winery. Looking for inspiration for what to wear to your upcoming wine tasting or winery event? Keep reading for our classic style guide for every season. The post What to Wear to a Winery: A Classic Style Guide for Every Season in St. Helena, CA appeared first on V. Sattui Winery .
by Connor Widder8 viewsuncategorized - news
Nikka Coffey Malt Whisky Review
Troll any whisky message board on any platform you like and the biggest complaint is always about price and availability of some uber-popular whisky. Blanton’s, Rip or Pappy Van Winkle, Buffalo Trace Antique Collection, Weller, and several others are extremely difficult to get and extremely expensive if you […]
by G-LO30 viewsbooze-reviewnikkaa-tasting-at-the-murder-tablejapanese-whiskeyvideowhiskey - news
Fishing Opener Must-Have: Fulton’s All-New Walleye Hop Kingdom American IPA
Finally, a walleye that’s always willing to be slayed. From the brewery known for its history of crafting notable IPAs, Fulton introduces its newest member of the heralded Hop Kingdom family – the Walleye American IPA– just in time for Minnesota’s favorite sign of summer – the fishing opener. It’s also taking its rightful spot as […] The post Fishing Opener Must-Have: Fulton’s All-New Walleye Hop Kingdom American IPA first appeared on GreatBeerNow.com .
by Bryan20 viewsbeer-mediabreweryipa - news
3rd Annual Under the Radar California Competition
<img src="https://img1.wsimg.com/isteam/ip/5a6dda85-2308-4330-b9e5-3940be4fde01/2024%20Under%20the%20Radar%20CA.png"/><p>According to Wine Business Monthly, of the more than 11,000 U.S. wineries in 2022, 82% were small production. Yet, the top 50 com
by Peninsula Underground4 views - news
Dogfish Head Pineapple Orange Rum Mai Tai and Passionfruit Citrus Vodka Mule Cocktail Review
It’s another two reviews for the price of one reviews! This time around, we’re sampling two new canned cocktail concoctions from our ever-crafty friends at Dogfish Head. One is made with Rum, the other is made with Vodka. We have two things to say about this: “Yum!” and […]
by G-LO16 viewsbooze-dancing-tvbrew-reviewdogfish-heada-tasting-at-the-murder-tablecanned-cocktailcocktails - news
40 Cinco de Mayo Drinks and Cocktails
I can’t celebrate Cinco de Mayo without a few margaritas and tequila cocktail recipes on the menu to pair with… The post 40 Cinco de Mayo Drinks and Cocktails appeared first on The Cookie Rookie® .
by Courtney Minor19 viewscocktailsdrinksholiday-recipesmocktailsrecipe-roundups - news
Exploring the Paradise at Minos Beach Hotel
Nestled along the captivating coastline of Crete, Greece, the Minos Beach Hotel stands as a beacon of luxury, tranquility, and unparalleled hospitality. Here visitors are taken to a world where elegance meets tranquility. With the natural beauty of its surroundings, Minos Beach Hotel offers an unforgettable escape for discerning travelers seeking an authentic Greek island... View Article The post Exploring the Paradise at Minos Beach Hotel appeared first on Winerist Magazine .
by Johanna28 viewsask-wineristgreecehotelstravel-guidetravel-guidestrending - news
Allagash Podcast: The #1 Thing to do in Portland, Maine (S3 E4)
The post Allagash Podcast: The #1 Thing to do in Portland, Maine (S3 E4) appeared first on Allagash Brewing Company .
by Brett Willis8 viewspodcastblog - news
Brew Files – Episode 164 – Matt’s French 75
The Brew Is Out There! You’ve heard us speak about the pleasures of Alesong’s French 75 cocktail inspired barrel aged Saison. Now we’ve brought Matt Van Wyk back to discuss how their process works behind the French 75 and their … Continue reading →
by Experimental-Brewing23 viewsbrew-filespodcastuncategorizedlagerpilsnerwestcoastpilsner - news
Alesong’s French 75
We’ve raved about the French 75 inspired Saison from Alesong Brewing & Blending in the past, so what’s actually in the beer? Recipe Author: Alesong Beer Style: Brett Saison Batch Size: 6 Boil Time: 90 minutes Original Gravity: 1.055 Est … Continue reading →
by Experimental-Brewing21 viewsrecipesbrettmixedculturesaison - news
The English Whisky Map - 6th Edition
The English Whisky Map, detailing 55 English whisky distilleries
by Chris Jaume12 viewsdiscovery - news
Roundtable at Charleston’s East End Pub
We have restarted our West Virginia Beer Roads Roundtable podcast series. On each Roundtable program, a guest craft beer fan will join Charles and Erin for a discussion of the West Virginia and regional craft beer scene. Today’s Roundtable discussion… Continue Reading… The post Roundtable at Charleston’s East End Pub appeared first on BrilliantStream .
by Charles Bockway and Erin McCoy20 viewscraft-beernewspodcastroundtablewest-virginiacharleston-wv - news
From Bad Beer to Exceptional Pints : Rise Up
I've been drinking beer for the better part of 3 decades and thinking more critically about what's in my glass for the last 10 or so, examining the context as much as the contents as it were, occasionally traipsing into philosophy while still operating as the low-key drunk that I am. I have scored thousands of pints in video and the written word, some in as short as a few sentences and others as long as is way past what any sane person would consider necessary for a beer, always with an eye to style and truth in advertising when it comes to what I encounter . I've led with my heart, held grudges and soft spots in my soul at the same time and tried to always seek the good in every beer I encounter ...even when that isn't possible... What all this preamble is getting to is that after all this time, as I seek more balance and even more value for the things I have in my day-to-day life, I wonder why some of the beers we see hit the market even bother existing? Why do s
by noreply@blogger.com (Pints with Polk)20 viewsbad-beerbeerbeer-blogcraft-beerexceptional-beergood-beer
