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When AI and a brewery compete for the same electricity, who wins?
When AI and a brewery compete for the same electricity, who wins? Dr Phil Wu, the founder and director of Absolar Solutions, a commercial solar and battery storage company, shines the spotlight on the energy allocation question that the AI boom is quietly forcing onto the agenda. Somewhere in the United Kingdom, a planning application...
by Tim4 viewslong-readsabsolar-solutionsbrewerydigital-takeoverdr-phil-wuenergy - news
Creamy how?
When I saw that Galway Bay had named a beer Irish Cream Stout , I assumed that "cream" here was one of those redundant marketing words, like I'd be more likely to buy a "cream stout" than simply a "stout". But no, it's "Irish cream" as in Baileys. This beer is meant to taste like both cream liqueur and stout. I was apprehensive... but intrigued. The head is Baileys-coloured, so that's a good start. Its dark brown body looks a bit muddy, though. The aroma suggests a fairly ordinary sweet stout, showing more toffee than one might expect from the unlikely-sounding added ingredient of "Irish cream natural extract". I'm guessing that's lactose, chocolate, vanilla and hen parties. There's oatmeal too, and that really pays its way in the texture. Though only 5% ABV, it feels like a big and luxurious imperial stout: silk, velvet, and similar cliché textile descriptors. It doesn't taste at all like Baileys. As with the aroma, there's a slightly sticky sweet quality -- caramel and milk chocolate
by noreply@blogger.com (The Beer Nut)0 viewsirish-cream-stout - news
Amrut Launches Pravas Single Malt Whisky at TFWA Singapore 2026 Exclusive to Duty Free
Amrut Distilleries has launched Pravas Single Malt Whisky exclusively for global travel retail, at TFWA Singapore 2026. We speak with Master Distiller & COO Ashok Chokkalingam at the show about this new expression & Amrut's overseas performance & expansion.
by admin2 viewsvideos - news
Amrut Pravas Single Malt Whisky Review
*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]" dir="auto" data-turn-id="request-WEB:68f8d1b7-40df-4029-abb7-5d09c3d0ae10-0" data-turn-id-container="request-WEB:68f8d1b7-40df-4029-abb7-5d09c3d0ae10-0" data-testid="conversation-turn-2" data-scroll-anchor="false" data-turn="assistant"> Amrut recently launched its latest single malt — the Amrut Pravas — exclusively for the global travel retail market and in a First Exclusive we got our hands on the Indian Single Malt (more like they sent it to us). That means you’re not going to casually spot this on retail shelves anytime soon, at least in the first phase of the launch. The whisky comes in a 1-litre format at 46% ABV at a approx price point of Rs. 15,000. Now that's not your average price point, but with only 3,000 bottles released globally in the first run, maki
by Bhavya Desai2 viewsvideos - news
La spillatura perfetta esiste davvero? Ecco cosa (non) ti dicono
Scopri cos’è davvero la spillatura perfetta e perché può trasformare una birra qualunque in un’esperienza unica. Consigli pratici per non sbagliare mai.
by Francesco Selicato3 viewsnozioni - news
South Seas Distillery on Reviving Mahua & Indian Spirits for GTR at TFWA Singapore 2026
At TFWA Singapore 2026, we spoke with Bhanu Kaila, Commercial Director at Seven Seas Distillery, about the company’s presence at the show - showcasing Six Brothers Mahura as well as Crazy Cock Whiskies - the growing visibility of Indian spirits in global travel retail, and what lies ahead for the brand internationally.
by admin2 viewsvideos - news
Radico Khaitan on Indian Spirits, Global Travel Retail & TFWA Singapore 2026
At TFWA Singapore 2026, we spoke with Sanjeev Banga of Radico Khaitan about their presence at the show, the evolving Indian spirits category, and opportunities in the global travel retail market.
by admin1 viewvideos - news
LARK Bringing Tasmanian Single Malt Whisky to the Mainstream | TFWA Singapore 2026
At TFWA Singapore 2026, we spoke with Stuart Gregor from Lark Distilling Co. about the brand’s presence at the show showcasing LARK Tasmanian Single Malt Whisky, developments in the whisky category in Tasmania, and the evolving global travel retail landscape.
by admin2 viewsvideos - news
Celebrate Iconic Summer Moments with Champagne Pairings
As we look ahead to the long anticipated UK summer season, we wanted to spotlight how Champagne can elevate some of the most cherished seasonal moments – from outdoor dining and garden gatherings to sporting occasions and leisurely picnics. As such, the Champagne Bureau UK has put together a guide of Champagne styles to complement…
by Champagne Bureau UK4 viewschampagne-news - news
Tilaknagar Industries Showcases Mansion House, Seven Islands & Samsara at TFWA Singapore 2026
At TFWA Singapore 2026, we speak with Soumyajit Das, Assistant General Manager – International Business at Tilaknagar Industries Ltd about the company’s showcase at the event, featuring Mansion House Brandy, Seven Islands Whisky, and Samsara Gin as part of its global travel retail portfolio.
by admin1 viewvideos - news
What’s The Difference Between Drinking For Pleasure And Drinking For Relief? Dr. Charles Knowles Reveals The Difference
Introduction What’s the difference between drinking for pleasure and drinking for relief? How does your body’s early reaction to alcohol predict your long-term risk of developing alcohol dependence? How do some people drink heavily for years without developing the same dependence that others struggle to escape? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dr. Charles Knowles, author of Why We Drink Too Much: The New Science of Alcohol. You can find the wines we discussed here. Giveaway Three of you are going to win a copy of Charles Knowles’ new book, Why We Drink […]
by Natalie MacLean5 viewsbooks-and-winebooks-wineboxed-winefood-wine-pairingpodcastsserving-wine - news
Picadilly Debuts Indri Ilika at TFWA Singapore 2026 Exclusive to Duty Free
At TFWA Singapore 2026, we speak with Madhu Khanna, International Business Head, and Manmeet Kaur, General Manager – Global Travel Retail, at Piccadily Agro Industries Ltd about the company’s showcase at the event, including the new Indri Ilika expression created exclusively for airport duty-free retail, alongside other offerings such as Indri Single Malt Whisky and Camikara Rum.
by admin2 viewsvideos - news
Vintage rallies with huge fifth inning to get comeback win over Berkeley in first round of CIF North Coast Section playoffs
Vintage came back to beat Berkeley, 9-7, in the first round of the CIF North Coast Section Division 2 playoffs on Tuesday. The post Vintage rallies with huge fifth inning to get comeback win over Berkeley in first round of CIF North Coast Section playoffs appeared first on Napa Sports News .
by Kyle Foster3 viewshigh-school-softball-vintage-crusherscif-north-coast-sectionkyle-fostersoftballvintage-high-school - news
Cooks Lot Allotment 1111 Pinot Noir 2025
Former Chef Duncan Cook is based on the slopes of Mount Canobolas in Orange. The ‘Allotment’ range is the starting point for the wines. 12 months maturation in French oak. […]
by vinonotebook4 viewswine-reviews2025allotment-1111cook-s-lotcooks-lot-allotment-1111-pinot-noir-2025david-cumming - news
Chivas Regal 18 Blended Scotch Whisky
Chivas Regal 18 Years Old Blended Scotch Whisky 40% ABV $80-$120 Website What the Producer Says NEW LOOK, SAME PRECIOUS LIQUID Chivas Regal 18 has a bold new look. Sitting taller and prouder, our elevated bottle features carved jewel-like details to match the 18-year-old brilliance inside. The golden luckenbooth sits proudly as the beating heart […] The post Chivas Regal 18 Blended Scotch Whisky first appeared on Whisk(e)y Apostle: Proselytizing the way of the malt .
by Gary5 viewsreviewscottish-whiskymust-try - news
The Matriarch Of The Chartrons
If you want to understand the modern science of wine, you must eventually study carbon dioxide and the mechanics of alcoholic fermentation. To do that, it helps to look to the Scottish Enlightenment and the brilliant 18th-century chemist Joseph Black, who first discovered CO2. Without having identified CO2, fermenation would have remained a mystery. But […]
by Tim Atkin2 views - news
Texas Hill Country Wine Tasting Guide with Some of the Best Wineries and Travel Tips
Looking for the top wineries in Texas Hill Country to explore exquisite vintages? Discover in this guide why Texas Hill Country deserves you, where to go and tips to keep in mind. Read More
by Gus Hall6 viewsbeyond-texasfredericksburghill-countryjohnson-citystonewalltexas-wine - news
Clos Figueras: Defining the Modern Priorat
It’s difficult to imagine, standing among Priorat’s steep, slate-covered vineyards, that this severe landscape was once considered expendable. By European standards, its ascent has been unusually fast. Today, the region’s wines command global attention, and its slopes are a big draw for collectors and sommeliers alike. Clos Figueras sits at the heart of this transformation […] The post Clos Figueras: Defining the Modern Priorat appeared first on Advinetures.ca .
by Allison4 viewsblogadvinetureschristopher-cannanclos-figuerasgarnachagratallops - news
Hawke’s Bay, New Zealand, to Host Premier International Wine Tourism Conference
The 26th Great Wine Capitals International Annual Conference comes to the Southern Hemisphere in October 2026 The post Hawke’s Bay, New Zealand, to Host Premier International Wine Tourism Conference appeared first on Great Wine Capitals .
by Rachel Campbell4 viewslatest-news - news
Hawke’s Bay, New Zealand, to Host Premier International Wine Tourism Conference
The 26th Great Wine Capitals International Annual Conference comes to the Southern Hemisphere in October 2026. The post Hawke’s Bay, New Zealand, to Host Premier International Wine Tourism Conference appeared first on Great Wine Capitals .
by Rachel Campbell5 viewsindustry-resourceslatest-newsagm-gwcannual-general-conferenceconferencegreat-wine-capitals-global-network - news
Pure Project Launches Two New NA Beers in San Diego
San Diego’s Pure Project is bringing its ingredient-driven craft brewing chops to the non-alcoholic space with two new year-round releases. Grounded is a NA IPA loaded with Citra and Mosaic hops, while Sunsip is a laid-back NA blonde ale — both clocking in under 0.5% ABV. If you’ve been waiting for a craft brewery that […] The post Pure Project Launches Two New NA Beers in San Diego appeared first on The Full Pint - Craft Beer News .
by Danny Fullpint1 viewbeer-news - news
Schlitz Discontinued: The End of a Beer That Once Ruled America
Schlitz Discontinued: The End of a Beer That Once Ruled America For a beer that once proudly claimed “the beer that made Milwaukee famous,” the idea of Schlitz disappearing feels almost surreal. Yet with news of its discontinuation, one of America’s most iconic brewing names quietly exits the stage—less with a bang and more with [...]
by B. Kline2 viewsb-klinebeer-newsbrewery-closingbrewery-newsindustry-newsschlitz-beer - news
Intravino Cup Montalcino | Siamo ai quarti di finale (e c’è un paese in subbuglio!)
Il gioco non prevede che ci sia un perché al di fuori. Il perché è nel gioco . Lo sapevate anche voi, ma forse crescendo, ve ne siete dimenticati. E così ci urge rassicurare che questo è un gioco. Ed … continua »
by Tommaso Ciuffoletti4 viewsprimo-pianobariccicapannacastello-tricerchicencioniil-marroneto - news
2026: Early to the Party
What does that mean for the vintage? Budbreak came early to California this year, which by itself isn’t that strange. There are years when we’ve seen buds start to push by the end of February. But then what started as a warm February gave way to abnormally warm temperatures in March and early April. This […] The post 2026: Early to the Party appeared first on Advanced Viticulture .
by Loni Lyttle4 viewsweatherwine-qualityyield