Section
News
17,299 posts in this section. RSS feed.
- news
Burgum Novum Chardonnay Riserva 2023 – Castelfeder
Vino: Burgum Novum Chardonnay Riserva Varietale: 100% Chardonnay. Denominazione: Südtirol – Alto Adige D.O.C.. Titolo alcolometrico: 14% vol. Annata: 2023. Temperatura di servizio: 12° – 14° C. Valutazione: 90/100 — Altre etichette dell’azienda in Guida (Di)Vino — Castelfeder Via Franz Harpf, 15 39040 Cortina sulla Strada del Vino (BZ) – ALTO ADIGE – ITALY Phone: […] L'articolo Burgum Novum Chardonnay Riserva 2023 – Castelfeder proviene da The Wolf Post Wine Magazine .
by Piero Pardini20 viewsitaliarecensioni-punteggi90-100alto-adige-d-o-calto-adige-winealto-adige-wine-guide - news
Burgum Novum Chardonnay Riserva 2023 – Castelfeder
Wine: Burgum Novum Chardonnay Riserva Variety composition: 100% Chardonnay. Denomination: Südtirol – Alto Adige D.O.C.. Alcoholic strength: 14% vol. Vintage: 2023. Serving temperature: 12° – 14° C. Rating: 90/100 — Other company labels in Wine Guide — Castelfeder Via Franz Harpf, 15 39040 Cortina sulla Strada del Vino (BZ) – ALTO ADIGE – ITALY Phone: […] L'articolo Burgum Novum Chardonnay Riserva 2023 – Castelfeder proviene da The Wolf Post Wine Magazine .
by Piero Pardini19 viewsitalyreviews-ratingsalto-adige-d-o-calto-adige-winealto-adige-wine-guideburgum-novum-chardonnay-riserva-2023 - news
Honest Generosity Captures Hearts And Souls
I’ve been talking about PR now as a focus, and I’m sharing with you there is really nothing better than philanthropy. In a time when everyone not connected to the stock market, seems to be suffering. Land owners are selling of land, and letting people go. Honest generosity, in these extreme conditions, captures heart and […] The post Honest Generosity Captures Hearts And Souls first appeared on Wine Blog .
by Jo Diaz1 viewphilanthropy-thru-winewinegold-in-your-back-yardron-rubin - news
On Declining Per Capita Wine Consumption: Are We Reliving 1986 or 1993?
Is it just the beginning or the beginning of the end? Or something else?
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
2027 Pacific Rim Wine Competition Waives Entry Fees Through December 31 to Support Wineries
July 31, 2026 — The Pacific Rim Wine Competition has announced that it will waive all wine entry fees for submissions received through December 31, reinforcing its commitment to supporting wineries. [...]
by Press Release5 viewsindustry-news-releaseswine-businesspacific-rim-wine-competition - news
Ethica Wines Expands World Wine Pro Program, Deepening Its Commitment to Wine Education
Continued investment throughout the 2026–2027 program reflects the company’s commitment to further strengthening its trade network by enhancing Italian wine expertise across the market July 31, 2026 (New York, NY) [...]
by Press Release18 viewsindustry-news-releaseswine-businessethica-winesitalymiaminew-york - news
📺A Year in Burgundy | Full Documentary | FOOD & WINE
SUBSCRIBE TO WATCH MORE FREE MOVIES: https://bit.ly/SubscribeSGFThe film follows seven wine-making families in the Burgundy region of France through the cour...
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
Afternoon Brief, July 31
Can Vineyard ‘Mothballing’ Help Growers Weather Wine Market Collapse?: Oversupply of grapes, plummeting consumer demand and skyrocketing production costs have led the wine industry to a crisis point. The severity of the situation has forced growers to consider a new way to weather the storm – vineyard “mothballing.”
by Editor14 viewsafternoon-brief - news
📺Slow Wine Explained: How a Movement Fought Industrial Wine
What is Slow Wine and how has it impacted wine in Italy?Jonathan Gebser joins us to break down the Slow Wine movement, his personal path into wine, and how t...
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
Can Vineyard ‘Mothballing’ Help Growers Weather Wine Market Collapse?
UCCE grape advisor studies effects of minimally maintaining vineyard blocks July 31, 2026 — Oversupply of grapes, plummeting consumer demand and skyrocketing production costs have led the wine industry to [...]
by Press Release10 viewsindustry-news-releaseswine-businessuc-agriculture-and-natural-resources - news
📺The 7 Levels of BRUTALLY Expensive Red Wine
The 7 levels of BRUTALLY expensive red wine — from $800 Saint-Émilion to a single bottle that sold at auction for $900,000. A Certified Sommelier breaks down...
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
Featured Winery August 2026 – Bladen Wines from Marlborough
This month we are heading back to Marlborough, to visit Bladen Wines. It’s one of the first wineries to be planted in Marlborough, and to this day is still owned and operated by the original owners, Christine and Dave Macdonald, and their children Blair and Deni. HISTORY Bladen Wines all started with bare piece of […]
by JB Wine Guy15 viewsfeatured-winerybladen-winesmarlborough - news
Annual Wine Sale Through August 18th!
20% off Wines $20 and Up Now through Tuesday, Aug 18th It’s that time of year again, for 20 days wines that are $20 and up (yes including $19.99) are 20% off. This includes bottle sizes from 330ml to 1L and all categories of wine and saké. Any questions? Ask the wine team! -Joe Buchter,…
by susan.heger16 viewsevents-winewinewine-sales - news
Delaware’s New Wine Shipping Law Takes Effect August 15: What Wine Lovers and Wineries Need to Know
After decades of advocacy, Delaware’s new wine shipping law is finally set to take effect on August 15, 2026. For Delaware wine lovers who have watched neighboring states enjoy direct-to-consumer (DTC) shipping privileges for years, this is a moment worth marking on the calendar — though it comes with some real caveats and concerns. Here’s ... Read more The post Delaware’s New Wine Shipping Law Takes Effect August 15: What Wine Lovers and Wineries Need to Know appeared first on Free The Grapes.
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
2023 Starfield Vineyards Aglianico – A Scarce but Growing Varietal
Photo ©Michael Kelly Background on the Aglianico Aglianico wine grapes origin continues to be debated but thought initially is that the grape varietal was transported by Greek settlers to Southern Italy around 800 BC. However, DNA studies show no direct link to modern Greek varieties, leading many to believe it is native to southern Italy. […]
by mkellywine20 viewsuncategorizedaglianicoel-dorado-county-winesplacerville-winesstarfield-vineyards - news
Sarah Lyons, Lyons Vineyard
Sarah Lyons is the co-founder and winegrower at Lyons Vineyard in the Los Olivos District AVA in Santa Barbara Wine Country. She and her husband, Skye, began with two acres under vine in 2017. They soon started working with vineyard manager Ryan Carr, who helped them plant another four acres, bringing the vineyard to about […]
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
National IPA Day Tap Takeover- August 6th!
National IPA Day Tap Takeover Thursday, August 6th, 6:30-8:30pm $15 Pre-sale, $20 At the door Call to Get Your Ticket Ahead of Time (410)-398-3838 Do you know what August 6th is? Well, it’s National IPA Day! To celebrate, we are hosting a tasting on Thursday, August 6th from 6:30-8:30pm with some fantastic examples of our…
by susan.heger21 viewsbeerevents-beertastings-events - news
Out of Chardonnay’s Shadow: Aligoté Finds a Home in Oregon
Burgundy might be keeping a secret, but Oregon’s Willamette Valley is bringing it out into the open. Aligoté is the “other” white grape of Bourgogne, often found living in Chardonnay’s […] The post Out of Chardonnay’s Shadow: Aligoté Finds a Home in Oregon appeared first on Sip Magazine .
by Kristy Wenz19 viewsfeaturedoregonwinealigoteoregon-wine - news
📺Master Sommelier Ian Cauble Changes How You’ll Think About Wine • Pilcrow Wines • Napa Valley • Wine
Welcome back to Wine Bros Uncorked!After exploring Glassrock Vineyard in Coombsville and Archer & Byrd Vineyard on Mount Veeder, it's finally time to taste t...
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
STEWARD AG FOUNDATION AWARDS $70,000 IN SCHOLARSHIPS
THURSDAY, JULY 30, 2026. BY STEWARD AG FOUNDATION. The Steward AG Foundation is proud to announce the awarding of $70,000 in college scholarships to 34 deserving students. This Foundation honors […]
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
Kim Uncorked: Welcome to my weekly wine recommendation.
Kim Uncorked: Welcome to my weekly wine recommendation. Hi, I’m Kim, a passionate lover of wine, food, and any experience that brings the two together! In this weekly blog post, I share my thoughts on a wine that I’ve recently purchased from one of our local independent wine merchants. If you’d like to know more ... Read more The post Kim Uncorked: Welcome to my weekly wine recommendation. first appeared on My VanCity .
by Kim Mead21 viewswinefirevineyards2018-clarendelle2018-clarendelle-rougea-gal-and-a-glass - news
📺Is Ashton Hills Making Australia’s Best Pinot Noir?
A three hectare Brussels sprout farm on a hill in the Adelaide Hills doesn't sound like the start of one of Australia's most respected Pinot Noir stories. Bu...
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
How malt shapes beer
A pale lager and a stout may both begin with barley. Yet one can smell of fresh bread and light honey, while the other brings coffee, dark chocolate and burnt toast. Many of these differences start in the malt house, before the grain reaches the brewery. Malt is grain that has been allowed to begin germinating, then dried to stop its growth. It provides the starch that will eventually become fermentable sugar, but the type of grain and the way it is malted also help shape the beer’s colour, aroma, body and flavour. Preparing barley for brewing Barley is the most widely used brewing grain because several useful features come together inside it. The endosperm contains starch, stored as energy for the young plant. The embryo is the part that will begin to grow when the grain takes up water, while the tough outer husk protects everything inside. That husk also becomes useful in the brewery, where it can help form a natural filter bed as the brewer separates the sweet wort from the spent gr
by WSETglobal2 views - news
David Hirsch, 1944–2026
An appreciation of one of California’s most curious, thoughtful winegrowers.
by Editor6 viewsfrom-the-webfrom-the-web-featured
