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Caiarossa Opens the Doors of Its Villa: Guests Can Now Stay in the Heart of the Estate
Among vineyards, the sea and Tuscan villages, Villa Caiarossa is now open for bookings, inviting guests to slow down and discover a hidden side of Tuscany, that of the Tuscan [...]
by Press Release2 viewsindustry-news-releaseswine-businesscaiarossahospitalityinternational-newstuscany - news
Talosa and the New Geography of Vino Nobile: Pieve Le Grazie as a Manifesto for the Terroir of Montepulciano
With its Vino Nobile di Montepulciano Pieve Le Grazie, the historic winery owned by the Jacorossi family interprets the Pieve project. It offers a new reading of the territory, centered [...]
by Press Release10 viewsindustry-news-releaseswine-businessinternational-newsmontepulcianotalosatuscany - news
Caiarossa: the Coastal Side of Sangiovese
The 2022 vintage highlights the character of Pergolaia, combining vibrant fruit, savory notes, and added depth in a wine defined by Sangiovese and the Tuscan coast October 1, 2026 (Riparbella, [...]
by Press Release3 viewsindustry-news-releaseswine-businesscaiarossatuscany - news
Castello di Bolgheri Introduces Barinca, Its First-Ever 100% Cabernet Franc
The estate’s flagship single-vineyard Cabernet Franc wine is produced only in exceptional vintages and in limited quantities September 30, 2026 (Lake Bluff, IL) — Castello di Bolgheri, the oldest and [...]
by Press Release3 viewsindustry-news-releaseswine-businesscastello-di-bolgheriinternational-newsterlato-wine-grouptuscany - news
A New Language for Red Wines? Serena Gusmeri on Contemporary Chianti Classico
From sparkling wines and whites to Montefili’s Sangiovese: in the Gran Selezione, freshness and drinkability go hand in hand with structure and ageing potential, while preserving the wine’s distinctive identity. [...]
by Press Release16 viewsindustry-news-releaseswine-businesschianti-classicointernational-newstuscanyvecchie-terre-di-montefili - news
Anfiteatro, the Vineyard Where Montefili Began
This Sangiovese vineyard remains at the heart of the company’s vision, with a wine that bears its name and tells its story. Planted in 1975, it is now over fifty [...]
by Press Release14 viewsindustry-news-releaseswine-businesschianti-classicointernational-newsitalyserena-gusmeri - news
300% Sangiovese: One Grape, Three Perspectives
Avignonesi Explores Sangiovese Through Vintage, Time and Place After more than 15 years of parcel-by-parcel observation in Montepulciano, Avignonesi brings together three 100% Sangiovese wines to explore how vintage, evolution [...]
by Press Release13 viewsindustry-news-releaseswine-businessavignonesiorganic-winetuscany - news
A Five-Million-Year-Old Sea Resurfaces in Talosa’s Historic Cellar
In Montepulciano, a Pliocene fossil bed is visible in the underground tunnels of the Historic Cellar. These are the same marine sediments that formed the soils in which Filai Lunghi [...]
by Press Release12 viewsindustry-news-releaseswine-businessinternational-newsitalymontepulcianotalosa - news
Where the Towers Meet the Vines: Panizzi Vernaccia di San Gimignano
Vernaccia di San Gimignano was one of my first white wines of Italy that I came to enjoy . It also was Italy‘ s first DOC in 1966 an d is stil l Tu scany’s only white wine with the DOCG designation . Let’s take a look at this quaint Tus can town and the Panizz i winery, which is the focus of today’s tasting. All About San Gimignano I find It's easier to relate to something when you have visited the area from which something originates from . I have always loved the medieval tower driven, walled town of San Gimignano set in the Siena province of northwest Tuscany . It’s also a UNESCO World Heritage site with its 14 medieval towers that still remain that were once built by 13 th century rival noble families where height ruled . It’s such a great town to explore whether you stay over or make it one of your stops while you’re touring the Tuscan countryside . Just make sure to sit back and have a glass of their Vernaccia
by noreply@blogger.com (vinotravels21)15 viewssan-gimignanotoscanatuscanyvernaccia - news
Review: The Smart Traveller’s Wine Guides for Tuscany, Bordeaux, and Rioja
Remember the days when you would go to AAA and get those ridiculous TripTiks? The entire wall behind the employees was lined with individual pages that they somehow put together in a spiral booklet to get you from point A to point B. Then, of course, there was the AAA guidebook that you could grab... The post Review: The Smart Traveller’s Wine Guides for Tuscany, Bordeaux, and Rioja appeared first on Exploring the Wine Glass .
by exploringthewineglass14 viewsrandom-thoughtsbordeauxriojatuscanywine-bookswine-education - news
Tuscan Wine Created By Napa Valley And Tuscany Leaders Celebrates 30 Years
The clipping of grape bunches off the vines created a rhythm as if the harvesters performing these acts had synchronized a symphony of earthly beauty. A light rain started to fall from the sky adding to the musically relaxing sounds … Continue reading → The post Tuscan Wine Created By Napa Valley And Tuscany Leaders Celebrates 30 Years appeared first on Dame Wine .
by damewine20 viewsdame-wineitalytuscany - news
Fontodi Chianti Classico 2012 Review
This wine is a Chianti Classico from Fontodi and the 2012 vintage. The 2012 vintage is a classic one in […] The post Fontodi Chianti Classico 2012 Review appeared first on Grape Observer Wine Review .
by Sean Mitchell16 viewswine-reviewschianti-classicoitalysangiovesetuscanywine - news
Gran Selezione: Chianti Classico's 100-point milestone
Coming of age at last...
by Michaela Morris19 viewsitalysangiovesetuscanyvintage-guideswinewine-regions - news
Chillable and quaffable: The low-alcohol Chianti Classico vintage everyone is talking about
A vintage for drinking with gusto...
by Michaela Morris16 viewsvintage-guidestuscanysangioveseitalywinewine-regions - news
Chianti Classico: The enduring appeal and resilience of Riserva
The squeezed middle gets a new lease of life...
by Michaela Morris18 viewsitalytuscanysangiovesevintage-guideswinewine-regions - news
Our expert picks out her top-value Chianti Classico buys
Hard to beat for the price...
by Michaela Morris18 viewsitalytuscanysangiovesevintage-guideswinewine-regions - news
Bolgheri Refined: The Contemporary Precision of Argentiera
The Wining Hour: In a region celebrated for powerful Super Tuscans and internationally acclaimed Bordeaux blends, Tenuta Argentiera has quietly forged a distinctive identity of its own. Situated at the southern edge of Bolgheri, the estate has become synonymous with a style that marries depth and concentration with remarkable precision and elegance. It is a house that captures the modern spirit of Bolgheri, as wines are shaped not by excess, but by balance, detail, and a profound sense of place. I recently joined a virtual tasting hosted by Argentiera and led by winemaker Nicolò Carrara, gaining deeper insight into the winery’s philosophy while sampling the newest vintages. Since its establishment and subsequent development in the early 2000s, Argentiera has focused on expressing terroir through meticulous viticulture and minimal intervention. In fact, this is Bolgheri through a contemporary lens: wines that speak eloquently of their coastal origins while maintaining a polished, sophis
by thewininghour17 viewstoscanatuscanywine-winetastingbolgheritenutaargentieraargentiera - news
Chianti DOCG revamp – now with rosé – will it be the saviour?
Like many others, Chianti DOCG winemakers have seen their sales decline in recent years. Therefore, the official approval of a new category, Chianti Rosé, will surely come as good news. Until now, Chianti has been red and nothing else. Sales of rosé wines are still doing well in many markets. Chianti is a well-known brand, […] Continue reading: Chianti DOCG revamp – now with rosé – will it be the saviour? The post Chianti DOCG revamp – now with rosé – will it be the saviour? was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Pho
by Britt Karlsson16 viewsnewschiantimarketingregulationsrose-winestuscany - news
Stones, coins and carbon: Why Lamole's elevation is its most precious asset
As summers get hotter, Chianti Classico’s highest and coolest UGA is becoming increasingly coveted.
by Claire Cocks17 viewstuscanywinewine-regionswestern-europeitalycentral-italy - news
Returning to Casanova di Neri-A Renewed Look at One of Montalcino’s Defining Estates
The Wining Hour: Some wineries leave a lasting impression long after the final sip. Casanova di Neri is one of them, as this producer has helped define the modern identity of Brunello while preserving its deep cultural roots. I first visited the estate nearly 10 years ago, and while the wines were memorable, it was the setting itself that lingered in my mind—a landscape of rolling hills, vineyards stretching toward the horizon, and a palpable sense of purpose. Returning recently, I found much had changed and yet everything felt remarkably familiar. Since it was founded in 1971 by Giovanni Neri, the estate remains deeply rooted in the same vision that has guided it —to express the unique character of Montalcino through exceptional Sangiovese. Located on the eastern side of Montalcino in southern Tuscany, Casanova di Neri occupies a privileged position among some of the region’s most distinctive vineyard sites. Over the decades, the Neri family has assembled a collection of vineyards tha
by thewininghour21 viewstoscanatuscanywine-winetastingbrunellocasanova-di-neri - news
Tuscany vintage reports
Tuscany vintage reports
by Decanter Staff22 viewstuscanywinewine-regionswestern-europeitalycentral-italy - news
The Perfect Dip: Vin Santo & Cantucci
Vin Santo, translating to “holy wine ”, is Tuscany’s beloved dessert wine . It’s a wine that takes patience throughout it s lengthy production and aging process . It's not completely known as to how this wine got its name . One assumption is that it was always a wine pressed during Holy Week and another assumption is that it was a wine used for religious purposes . Regardless of its origin, its unique process and limited production make this a special wine worth seeking out to experience. I had been sitting on some wine notes from a Vin Santo I tasted years back from Montefioralle that I apparently had never shared . Since Vino Travels celebrates its 13th anniversary this month and sadly I’ve never written about Vin Santo in all these years, I figured there is no better time like the present . What is Vin Santo? Vin Santo is a dessert wines that is traditionally known for its production in Tuscany . It can be made in
by noreply@blogger.com (vinotravels21)16 viewsmalvasiatoscanatrebbianotuscany - news
Tenuta San Guido: Oodles of charm
The latest vintages of Sassicaia et al from a “very classic season" in Bolgheri. The post Tenuta San Guido: Oodles of charm appeared first on World Of Fine Wine .
by Sarah Marsh MW19 viewshomepage-featured-articlesnews-featuresitalian-winetuscany - news
Aia Vecchia: A Modern Voice Defining Coastal Tuscany
The Wining Hour: Founded by the Pellegrini family in the mid-1990’s, Aia Vecchia is a family-owned Tuscan estate that has a strong reputation for producing expressive, terroir-driven wines from Italy’s coastal regions. Today, Aia Vecchia is managed by Elia Pellegrini, 4th generation owner and vintner. The estate takes its name from an old building on their property, symbolizing both heritage and place. With roughly 112 acres of vineyards split between Bolgheri and Maremma, the estate honors the region’s deep agricultural tradition with a modern, detail-focused approach to viticulture and winemaking, while capturing the essence of Tuscany’s maritime landscapes. Along with Aia Vecchia’s agronomist, Daniel Schuster, and the expertise of Hungarian winemaker, Tibor Gal, the Pellegrinis have been crafting beautiful, structured Bordeaux grape varieties primarily in two Tuscan zones: Bolgheri and Maremma. Coastal Warmth, Marine Influence and Tuscany Structure Bolgheri Bolgheri, known for its B
by thewininghour21 viewstoscanatuscanywine-winetastingwininghour-featureaia-vecchiabolgheri