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🎧Ep 2686 a guide to importing italian wines with brian larky grandi langhe e il piemonte del vino 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2686-a-guide-to-importing-italian-wines-with-brian-larky-grandi-langhe-e-il-piemonte-del-vino-2026/
by Editor18 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧The Wine Makers – Sonoma Pride
With Pride Month just around the corner, we invited two leaders from Sonoma’s LGBTQ+ community to give us the rundown on the events, celebrations, and activities happening throughout the summer. Gary Saperstein, owner and co-founder of Out In The Vineyard, joins us to talk about creating LGBTQ+ travel and wine country experiences, including winery tours, special events, and the nationally recognized Gay Wine Weekend. The three-day festival brings together visitors from across North America for wine, food, entertainment, and community in Sonoma Valley. We’re also joined by Lisa Storment, president of Wake UP Sonoma, who discusses her advocacy work and the organization’s efforts to support LGBTQIA+ and BIPOC communities, promote civic engagement, and advocate for diversity, equity, and inclusion throughout Sonoma County. Together, they share what’s ahead for Pride season and why these events continue to matter to the community. [Ep 412] outinthevineyard.com sonomacountypride.com wakeupso
by Editor9 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
What We’re Watching + Three NEW Whiskies from The Impex Collection
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ Annnnnddd, we’re back. After another one of our court mandated hiatuses (or is […]
by G-LO19 viewspodcastbooze-dancing-mediapodcastingtvwhat-we-watch-when-we-drinkwhiskey - news
🎧312: Why the Best Ag Tech Is Built With Growers
312: Why the Best Ag Tech Is Built With Growers The biggest challenge in ag tech isn’t innovation — it’s making tools that actually work on the farm. Matthew Hoffman, General Partner...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Seven HIlls Bobby Richards Vino Lingo Video
This week on our Vino Lingo segment we feature Bobby Richards, Head Winemaker, Seven Hills Winery, Walla Walla, Washington, defining the phrase “Don’t Mess i...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep. 2690 Nordic Wine Monopolies & Finland’s Wine Market with Pasi Ketolainen MW
In this episode, Lisa Lazzaretto interviews Pasi Ketolainen MW to explore his journey to becoming a Master of Wine and gain insights on wine in Finland. Active across international wine fairs and competitions, she combines research, storytelling, and business innovation to connect people with Italian wine.
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 2687 inside skurnik wines spirits q1 2026 sales portfolio strategy italian wine trends with shadia alame masterclass us wine market
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2687-inside-skurnik-wines-spirits-q1-2026-sales-portfolio-strategy-italian-wine-trends-with-shadia-alame-masterclass-us-wine-market/
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺When Simplicity Drives Success: How Banshee Bucked The Trends of The Bar Industry | The Buildout
At a time when many new cocktail bars are chasing acclaim with high-tech techniques and elaborate presentations, Jen Murphy went in the opposite direction: p...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Episode 216: ‘Don’t Drink the Faerie Wine’ and Other Important Romantasy Lessons
On this episode of the Wine Enthusiast Podcast, we chatted with Spirits Podcast co-hosts Amanda McLoughlin and Julia Schifini about all things Faerie wine. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or wherever you listen to podcasts. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of wine to life. And wait, there's more! Get over 70% OFF the original cover price by subscribing to Wine Enthusiast magazine today! FOLLOW US: TikTok: @wineenthusiast Instagram: @wineenthusiast Facebook: @WineEnthusiast
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 607: Wine Legends – The People Who Solved the Great French Wine Blight
In this show rather than one wine legend, I talk about a team of people who saved the wine world from The Great French Wine Blight of the 1860s – 1890s, which turned out to be caused a destructive, insect called phylloxera that came to Europe on American grapevines. I discuss the contributions of eight people who worked together and across continents to collectively save the European grapevine, Vitis vinifera, from extinction. Today, we drink Pinot Noir, Cabernet, Chardonnay, Riesling, and Syrah all because of the efforts of these people. This podcast is the story of what they did and how they did it. I discuss the contributions of: Jules-Émile Planchon Gaston Bazille CV Riley Hermann Jaeger George Hussman TV Munson Leo Laliman Pierra Viala All played key roles in identifying the cause of vine death in France, and finding the solutions that would work best. This is an important story of wine legends all wine lovers should know about! Enjoy! Full show notes and all back episodes are on
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Adelaide Hills: Lofty Ambitions
Buckle up, we're heading back out into wine country, this time to the intriguing Adelaide Hills wine region in South Australia. It gets talked about a lot - but what's it really all about? Is it all about piercing, textural Chardonnay? Or fine sparkling wine? What about the perfumed Pinot Noir, the scented Shiraz..? And let's not forget the likes of Gruner Veltliner, Nebbiolo, Gamay, Barbera, Riesling, Sauvignon Blanc and all those natural wines. There's a real buzz around the Adelaide Hills - but how to get our heads round it all?! Happily, we have some brilliant guides in the shape of Brian Croser (Tapanappa), David LeMire MW (Shaw + Smith), Emma Wood (Wirra Wirra), Kelly Wellington (Hahndorf Hill), Liam Van Pelt (Ashton Hills), Peter Saturno (Longview) and Xavier Bizot (Daosa/Tapanappa). (Thanks also to the Adelaide Hills Wine Region for making this sponsored episode happen and giving us access to such great producers.) They talk us through things like altitude, rain, field blends,
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Best of Cork Talk: Grassy Creek Vineyards
This episode is another Best of Cork Talk episode featuring Grassy Creek Vineyard and Winery in State Road, NC! When we first sat down with Jim and Cynthia Douthit (episode: Growing for Future Generations), it was during the height of COVID and the conversation was recorded remotely. Even then, their dedication to farming, commitment toContinue reading →
by Matt Kemberling18 viewspodcastcork-talk-season-8yadkin-valleyyadkin-valley-ava - news
#221 | 13 years of Beautiful Beer
Starting this June we’re opening entries for the 2026 Brewers Choice Awards So what better time to revisit our visit to the 2024 winners of our ‘Brewery of the Year’ category – Wiper and True. The brewery, which is known for beers such as its Kaleidoscope Pale Ale, Milkshake Milk Stout and a wealth of...
by Tim19 viewspodcastbeautiful-beerbeerbrewerbrewers-choice-awardsbrewers-congress - news
🎧WTF is Malvasia?
You may not know Malvasia wine, but it’s time to introduce you to this “kaleidoscope” white wine! Malvasia is a really interesting varietal because, depending on who you believe, there are somewhere between 80 and 290 different versions of the grape and wine, some of which are genetically distinct. Woah. The reason it is called a kaleidoscope wine is because it can be made into so many different versions depending on the region and winemaker, everything from a sweet wine to a dry wine to a sparkling wine to an Orange wine. In this episode, we tasted and reviewed two Malvasia wines, one from Crete in Greece where Malvasia is said to have originated, and one from Slovenia which is considered a completely genetically unique version. The wines were both really good, but really different from each other, which was really fun. If you are looking for a great new white wine to add to your list of great white wines, Malvasia is a perfect wine to add. Wines reviewed in this episode: 2022 Doulouf
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Reflecting on the Judgement of Paris 50th Anniversary through Warren Winiarski’s words, Ep 128
We’re continuing our celebration of the 50th anniversary of the legendary Judgment of Paris Tasting, that 1976 blind wine tasting showdown where California wines stunned the French establishment and changed wine history forever. We’re revisiting an interview Mary Orlin did with the late Warren Winiarski, the visionary winemaker behind the 1973 Stag’s Leap Wine Cellars […]
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧216: Meredith Saboraria – Livermore Valley and Valle de Guadalupe
This episode features Livermore Valley winemaker and consultant Meredith Saboraria for a wide-ranging conversation recorded on location in the heart of the appellation. A proud self-described "Livermoron," Meredith traces her path from tasting room work in the late 1990s to earning her Viticulture and Enology degree at Las Positas College and building her consulting business, Barrel Down Wine Services. Along the way, she paints a vivid portrait of Livermore's wine country — from the outsized influence of Wente and Measure D on land preservation, to the region's sandy loam soils, marine-influenced climate, and its newly adopted signature varietals: Cabernet Franc and Sauvignon Blanc. She also shares candid insights into the valley's growing community of female winemakers and the collective they've built to support one another. The conversation then shifts to winemaking craft, with Meredith diving deep on the challenges of working with high-acid Barbera, her philosophy of balance over ma
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Modern Brews + Beats Podcast #251: Tricia / The Hoppy Hound
A chemical engineer by trade, Tricia wanted to leave the corporate grind and use her skills in service of her love of beer and dogs. We talked with Tricia about […] The post Modern Brews + Beats Podcast #251: Tricia / The Hoppy Hound appeared first on NTX Beer .
by JW Richard4 viewspodcast - news
🎧Podcast 801 – Elise & Ken Nerlove, Proprietors, Elkhorn Peak Cellars, Napa Valley – Life Between the Vines
Whenever I’m in Napa Valley I try to stop in to see Elise and Ken Nerlove, whom I’ve been friends with for several years. This...
by Editor18 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 262 – The Science & Magic of Aged Wine with Kelli White
In this episode of Eat Sleep Wine Repeat, Janina explores one of the most fascinating topics in wine education: aged wine. This is a deep dive into how wine changes over time, designed for anyone who wants to learn about wine, understand classic wine regions, and build confidence in tasting and evaluating wine. Joined by award-winning wine writer and educator Kelli White, this wine podcast episode unpacks what really happens inside a bottle as it ages - from tannins and acidity to sediment, closures, and storage conditions. Together, they explore how and why certain wine grapes and wines from regions like Burgundy, Bordeaux, Napa Valley, and Barolo develop complexity and character with age, while others lose their structure. Along the way, they also discuss wine travel experiences, the emotional side of opening mature bottles, and what it really means to build a wine collection — whether you are just starting out or already passionate about aged wines. Whether you’re looking to learn a
by Editor7 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Episode 288: 8,000 vintages of wine in Georgia
Georgia is a country with a deep relationship to wine. For more than 8,000 continuous years, the people of Georgia have made wine, and there is not a single ...
by Editor7 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Where is the Market for Domestic Sparkling Wine? | The VinePair Podcast
After his time in Oregon's Willamette Valley, Zach poses a question to Adam and Joanna: is there a real market for domestic sparkling wine, particularly wine...
by Editor7 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧The Wine Makers – Tom Sherwood, BXT Wines
BXT kept coming up in conversations over the last month. Casual conversations about bubbles always led back to one name, Tom Sherwood. Even friends who don’t live in California were talking about BXT and drinking the wines in their Instagram feeds. Who was this guy ? We reached out through Insta on direct message; he was willing to come. Even Todd Jolly, our friend from Sonma’s Best Wine Shop, wanted in on the action. The show was set, and finally we will meet this mysterious figure who is opening everyone’s eyes to grower sparkling wine in California. BXT is an exploration of Californian viticulture through the lens of traditionally made sparkling wine. BXT Vines are personally hand farmed with additional grapes being sourced from talented, passionate growers across unique sites in California. Grapes are hand-picked, gently whole cluster pressed and fermented in new and used French oak. The wine ages 6-9 months in barrel prior to being bottled with yeast and sugar. Secondary fermentat
by Editor18 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧Ep 170 Listening to the Land: The Soul of the Soil – Featuring Avanales Ranch | HMR & Viking Vineyards
🍇 Where Wine Takes You – Episode Highlights 🍷 In this episode of Where Wine Takes You, Adam heads deep into the heart of Paso Robles agriculture with two guys who live the rhythm of the land every single day: Daniel Sinton of Avanales Ranch and Sinton & Sons, alongside Chad Taber, ranch manager for HMR and Viking Vineyards in the Adelaida District. This conversation goes far beyond wine. Adam and the guys dive into the realities of farming in Paso Robles: early budbreak, frost scares, heat spikes, vineyard stress, resilience, and the emotional weight of living at the mercy of nature. From old-vine Chenin Blanc planted in the early ‘70s to the historic limestone vineyards of Hoffman Mountain Ranch, this episode captures the soul of farming on the Central Coast. Daniel shares stories about his family’s deep ranching roots in San Luis Obispo County, how mentorship from respected viticulturist Hilary Graves helped save their old-vine Chenin Blanc program, and how that fruit has gone on t
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
🎧📺Stirred, Not Shaken | How Amor y Amargo Became an Iconic New York Bar | The Buildout
Amor y Amargo was only supposed to be a six-month pop-up. Instead, it became one of the most influential bars of the modern era—a place with a distinct philo...
by Editor7 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast