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#organic
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Mas de Libian Côtes du Rhône with Pork and Mushrooms
(Click on any photo for a full size slideshow) Côtes du Rhône WinesOne of France’s major rivers, the Rhône winds its way from Lake Geneva to the Mediterranean sea. In wine terms, we think mainly of the lower section of the river, from Lyon to the Mediterranean. Côtes du Rhône (CdR) wines come from the … Continue reading →
by foodwineclick17 viewsbiodynamicfoodfrench-winophilesorganicwinewine-food - news
Pork and Apples with Château Soucherie Savennières #Winophiles
French Winophiles Explore White Wines of the Loire ValleyOctober brings our French Winophiles writers to a virtual tour of the white wines of the Loire Valley. The Loire River is the longest river in France and a wide variety of grapes are grown along its’ path. Grapes include Sauvignon Blanc in the Central Loire, Chenin … Continue reading →
by foodwineclick19 viewsfrench-winophilesorganictravelwine-foodwine-travel - news
Versatile Trebbiano Spoletino: a New Star from Umbria #italianfwt
Let’s Explore Montefalco in the SummerAugust brings our Italian Food Wine and Travel writers to a virtual visit to Umbria. Take a look further down in this post for links to all our posts. The town of Montefalco is best known for Sagrantino but a big, bold, tannic red wine is a difficult play in … Continue reading →
by foodwineclick19 viewsfooditalianfwt-italian-food-wine-travelorganictravelwinewine-food - news
Guide to New Zealand Wines
Guide to New Zealand Wines The New Zealand Marlborough Sauvignon Blanc ocean New Zealand Sauvignon Blanc and specifically Marlborough Sauvignon Blanc have been pretty much synonymous with New Zealand wine until fairly recently. Indeed even in 2023 Sauvignon Blanc still accounted for 65%* of New Zealand’s total wine grape vineyard area – and most of that was in Marlborough, 58% of New Zealand’s total vineyard area. Amazing facts especially when you consider that the grape was first planted in Marlborough only in 1975. You cannot ignore the importance of this grape as it thrust New Zealand onto the international wine scene. Marlborough Sauvignon Blanc still clearly has its fans. Many have fallen for its aromatics, its crisp zing and unique flavours of gooseberry, red peppers with hints of passionfruit and fresh cut grass. As Sauvignon Blanc production started to become more commercial in the 1970s, at the lower end of the market (encouraged, it has to be said, by retailers importing into
by WinesWithAttitude30 viewswine-regionswine-stylesnew-zealandorganicpinot-noirsauvignon-blanc - news
Helichrysum- Birrificio Altotevere
If you are looking for a very special Italian craft beer, this is gonna be a great choice! Discover this Saison, brewed with organic Helichrysum flowers. Rustic, dry and herbaceous Italian craft beer. BEER: Helicrysum Brewery: Birrificio Altotevere Location: Perugia Style: Saison / Spice- Herbs- Flower Alcohol % vol.: 4,5 Service temperature: 6-8° C Note: … Continue reading Helichrysum- Birrificio Altotevere
by monica32 viewsalealtoteverebeer-tasting-beer-reviewbelgian-alebotanicflowers