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#news
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NZ regulator blocks Kegstar–Konvoy merger
Image supplied. " data-large-file="https://www.beerandbrewer.com/wp-content/uploads/2025/10/KonvoyKegs_Shoot1_jbelnick_-3-1.jpg" /> New Zealand blocks Kegstar-Konvoy deal as Australia’s competition watchdog escalates its own investigation. The post NZ regulator blocks Kegstar–Konvoy merger appeared first on Beer & Brewer .
by Deborah Jackson20 viewsnewsaccccommerce-commissionkegstarkonvoyslider - news
Paul Broadbent joins Tito’s Vodka’s new international team to drive Oceania and East Asia growth
Broadbent has joined Tito’s Handmade Vodka as Regional Manager for East Asia & Oceania, as the brand looks to grow its presence in the region.
by Andy Young16 viewsappointmentsnews - news
Trans-Tasman scrutiny for Kegstar-Konvoy deal
New Zealand blocks Kegstar-Konvoy deal as Australia’s competition watchdog escalates its own investigation.
by Deborah Jackson10 viewsnews - news
Calabria Family Wine Group unifies its domestic platform
The family has announced it will unify its domestic trading and distribution platform under the name House of Fine Wine.
by Andy Young7 viewsnews - news
Bird in Hand appoints new CEO
The new CEO will focus on international growth, strategic partnerships and portfolio expansion, including the development of the Tasmanian range.
by Andy Young17 viewsappointmentsnews - news
Australian Distillers Association launches Industry Awards
The Australian Distillers Association will shine a spotlight on the local spirits sector this June, launching its inaugural ADA Industry Awards.
by Andy Young8 viewsnewsspirit-news - news
These Are the 50 Best Bars in North America (2026)
North America’s top bartenders were posting selfies and pictures of their suitcases from airports across the continent this weekend while cocktail enthusiasts watched from their phones. Those industry pros were en route to Vancouver, Canada, to attend this year’s awards ceremony for the North America’s 50 Best Bars. New York City’s Sip & Guzzle took the No. 1 spot, jumping up from last year’s No. 5 ranking. Behind it are Bar Mauro (No. 2) in Mexico City and Bar Snack (No. 3) in NYC. Bar Snack is the highest-ranking new entry on the list. The article These Are the 50 Best Bars in North America (2026) appeared first on VinePair .
by Stephen Bradley18 viewsbest-barscanadacocktail-barsmexico-citynew-orleansnew-york-city - news
Winds of change are blowing in Bordeaux, modern wine styles
Bordeaux is the stronghold of structured, age-worthy red wine. Without intending to stop producing this type of wine that many chateaux do so well, Bordeaux today realises that some changes are needed. Bordeaux has lost 20% of its vineyard area since 2021, and plans are to tear up more of it. For some producers, it […] Continue reading: Winds of change are blowing in Bordeaux, modern wine styles The post Winds of change are blowing in Bordeaux, modern wine styles was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
by Britt Karlsson19 viewsnewsbordeauxmarketing - news
Umbria 100%: la qualità che si sente – Interpreti d’eccellenza!
La regione che riscrive le regole della promozione territoriale nel cuore del fuorisalone di Vinitaly. Sabato 11 Aprile, nella suggestiva cornice di Palazzo Verità Poeta, una dimora patrizia del Settecento a pochi passi dall’Arena di Verona, l’Umbria ha saputo declinare la propria identità in un evento che è andato ben oltre la semplice promozione territoriale. […] The post Umbria 100%: la qualità che si sente – Interpreti d’eccellenza! appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
by Luca Lauretano27 viewsapprofondimentieventinewsnotizie-ed-eventivinitalyanteprima-vinitaly-2026 - news
RedWillow Brewery brings popular beer to Co-op
Feckless, the flagship best bitter of RedWillow Brewery, is now available in bottles at selected Co-op stores, in a partnership that brings together two northern institutions. The much-loved 4.1% beer is a classic British bitter with rich toffee and malt balanced with the subtle flavours of Challenger, Goldings and Target hops. It is now available...
by Tim8 viewsnews - news
Breweries embrace Anzac Day traditions
Two-up at The Bob Hawke Beer & Leisure Centre. Image supplied by Hawke’s Brewing Co. " data-large-file="https://www.beerandbrewer.com/wp-content/uploads/2026/04/Screenshot-2026-04-23-144649.png" /> With Australians set to commemorate Anzac Day this weekend, breweries across the country will serve as hubs for community, connection and respect. The post Breweries embrace Anzac Day traditions appeared first on Beer & Brewer .
by Sienna Martyn18 viewseventsnewsvenuesanzac-daybentspokecoconspirators-brewing-co - news
Fermentis launches new yeast variety for no/low-alcohol beer
Image supplied by Fermentis. " data-large-file="https://www.beerandbrewer.com/wp-content/uploads/2026/04/brewers-tasting-3-LS.jpg" /> SafBrew LA-02 joins the Fermentis SafBrew range, as no- and low-alcohol brewing continues to gain market demand. The post Fermentis launches new yeast variety for no/low-alcohol beer appeared first on Beer & Brewer .
by Sienna Martyn27 viewscraft-beernewsproductsfermentis - news
TWØBAYS Brewing Co extends winning streak at World Beer Cup
TWØBAYS Brewing Co, Rum Smuggler Barrel Aged Imperial Stout. Image supplied. " data-large-file="https://www.beerandbrewer.com/wp-content/uploads/2026/04/PXL_20260223_001302651.MP_.jpg" /> The Australian brewery was the country’s only medal winner in 2026 with its Rum Smuggler Barrel Aged Imperial Stout. The post TWØBAYS Brewing Co extends winning streak at World Beer Cup appeared first on Beer & Brewer .
by Sienna Martyn25 viewscraft-beerindustrynewsproductsslidertwobays-brewing-co - news
Syrah from the Producers of Hermitage La Chappelle
The post Syrah from the Producers of Hermitage La Chappelle appeared first on Dhall & Nash Fine Wines .
by Dhall & Nash Fine Wines14 viewsnewspaul-jaboulet-ainesyrah - news
WhistlePig Pushes Congress to Declare Rye America’s Official Whiskey Ahead of 250th Anniversary
On Wednesday, WhistlePig Whiskey unveiled a national campaign urging Congress to recognize rye as the official whiskey of the United States, tying the initiative to the country’s upcoming 250th anniversary. The campaign, which runs through July 4, centers on a public petition that, if it reaches 1,776 signatures, will be formally presented to lawmakers. The […]
by David Morrow20 viewsnewsryewhistlepig - news
Four Roses Releases Second Iteration of Its 100-Proof Single Barrel Collection
Four Roses Bourbon is releasing the second iteration of its Single Barrel Collection consisting of three, 100-proof whiskeys ranging from 7 to 9 years in age. The collection offers a trio of distinct flavor profiles geared toward different taste preferences. Each single-barrel expression comes with a suggested retail price of $49.99, and the nationwide rollout will begin in May. The bottles’ names — OESQ, OESF, and OBSK — are codes that refer to their respective recipes. The article Four Roses Releases Second Iteration of Its 100-Proof Single Barrel Collection appeared first on VinePair .
by Stephen Bradley17 viewsbourbonfour-roses-bourbongallonewsproduct-releaserelease - news
IRON FISH DISTILLERY UNVEILS MAD ANGLER BOURBON AS FIRST RELEASE IN 2026 LINEUP
“The 2026 release of Mad Angler Bourbon continues our commitment to crafting excellent field to glass whiskeys using 100% Michigan grain.” said David Wallace, co-founder of Iron Fish Distillery . Mad Angler Bourbon Release Schedule: Mad Angler Bourbon will be available at Iron Fish Distillery and in select retailers throughout Michigan beginning Friday, April 10th. […] The post IRON FISH DISTILLERY UNVEILS MAD ANGLER BOURBON AS FIRST RELEASE IN 2026 LINEUP appeared first on Iron Fish Distillery .
by McKenzie Leishman23 viewsblognews - news
True North Ale Company Earns Recognition at Major Brewing Competition
PRESS RELEASE / April 21, 2026 (Ipswich, MA) – True North Ale Company was recently awarded medals at one of the top brewing competitions in the United States. In its 12th […]
by Mass Brew Bros20 viewsnewstrue-north-ales - news
Quando il Nepente vuole diventare il Cannonau per i giovani
Un vino potente, strutturato e di grande carattere. Il Nepente di Oliena, Cannonau reso immortale dalla penna di Gabriele D’Annunzio, non vanta però importanti dimensioni produttive. La superficie vitata è di neanche 700 ettari, 680 per essere precisi. “Abbiamo rese molto basse, intorno ai 50–60 quintali per ettaro, e una produzione che non arriva al […]
by Manuela Vacca22 viewsnewscannonaucannonau-biancodonne-del-vinofeaturedfratelli-puddu - news
Three Chardonnays & Rising Reserve Whiskey
John Wilson presents a selection of wines from the Southern Hemisphere capable of aging for more than ten years, alongside a rare Irish whiskey. The lineup includes three outstanding Chardonnays from New Zealand and Tasmania, as well as a 21-year-old Teeling Single Malt, aged first in bourbon barrels and then in port casks, offering complexity and aromatic richness.
by Lola Mulard8 viewsnewsirish-single-malt-whiskeynew-zealand-winestasmanian-winesteeling-21-year-old-whiskey - news
Chianti Classico: freshness, drinkability, elegance
Between tradition and innovation, Chianti Classico is asserting its cultural and stylistic identity more than ever. Thanks to the “Chianti Classico 2000” project and the growing reputation of the Gran Selezione, the appellation is reaffirming its commitment to precision, quality, and patience. This momentum is further bolstered by rapidly expanding international markets and promising recent vintages.
by Lola Mulard21 viewsnews2023-vintage2024-vintageage-worthy-wineschianti-classicochianti-classico-2000 - news
Williams Bros launches new lager, Ceilidh
Williams Bros Brewing has launched Ceilidh — a crisp, cold-conditioned premium beer brewed for a new generation of drinkers. The beer, disguised as a premium Helles style lager, is born and brewed in Scotland. The company said it’s designed for today’s drinkers who value provenance, flavour and style in equal measure. Named after Scotland’s iconic...
by Tim8 viewsnews - news
TWE outlines new operating model
The new regional model is part of the global TWE Ascent program aimed at delivering long-term sustainable growth.
by Andy Young12 viewsnewswine-news - news
Lark delivers seventh consecutive quarter of net sales growth
CEO Stuart Gregor says Lark’s growth is a powerful demonstration of the strength and appeal of the distillery’s whiskies.
by Andy Young9 viewsnews